Director-General QU Dongyu

IN FOCUS

Read the series on how FAO increased efficiency, effectiveness and transparency to better support its Members in the transformation of agrifood systems

FAO and the City of Rome’s Global Library of Trees and Flowers raises awareness about biodiversity and sustainability
24/04/2024

Rome - The Food and Agriculture Organization of the United Nations (FAO) and the City of Rome (Roma Capitale) has further extended the 

Meeting with The Honourable Abubakar Shaib Kyari, Minister of Agriculture and Food Security of the Federal Republic of Nigeria
19/04/2024

Rabat - FAO Director-General QU Dongyu met today in Rabat with The Honourable Abubakar Shaib Kyari, Minister of Agriculture and Food Security of the...

Meeting with The Honourable Demba Sabally, Minister of Agriculture of the Republic of The Gambia
19/04/2024

Rabat - FAO Director-General QU Dongyu met today in Rabat with The Honourable Demba Sabally, Minister of Agriculture of the Republic of The Gambia,...

Meeting with H.E. José Juan Ndong Tom, Minister for Agriculture, Livestock and Rural Development of the Republic of Equatorial Guinea
19/04/2024

Rabat - FAO Director-General QU Dongyu met today in Rabat with His Excellency José Juan Ndong Tom, Minister for Agriculture, Livestock and Rural Development...

Statements and speeches

Articles

18/03/2024

Every two years, FAO holds a Regional Ministerial Conference in Latin America and the Caribbean, bringing together its 33 Members in the region to monitor progress and address the challenges towards fighting hunger, poverty, malnutrition, and inequalities, and to achieving the transformation of agrifood systems to be more efficient, more inclusive, more resilient and more sustainable.

27/02/2024

The world is facing a major challenge in achieving the United Nations' Sustainable Development Goal 2 (SDG2), which seeks to eliminate hunger and all forms of malnutrition by 2030. This is particularly true in the Near East and North Africa (NENA) region, which in recent years has experienced a worrisome surge in food insecurity.

Website: FAO