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8. MEAT, POULTRY AND GAME (contd.)

Item No.Food and DescriptionRefuse is as purchasedComposition in Terms of 100 Grams, Edible Portion and As Purchased
Food EnergyMoistureProteinFatCarbohydrate,total (incl.fiber)FiberAshCalciumPhosphorusIronSodiumPotassiumRetionalBcarotene EquivalentThiamineRiboflavinNiacinAscorbicacid
1156Hog.071617.94.877.1000.2           
1157Ox.027258.719.121.1001.181404.690 60.03.035.40
 Teal (Nettion crecca):                   
1158Meat, raw, E.P.013372.721.94.4001.015260   00.30.203.0 
 Tongue, raw, E.P.:                   
1159Beef021564.819.314.70.201.062125.0  410.07.215.30
1160Goat018671.812.014.51.000.71911914.4  410.08.284.20
1161Hog.018768.916.412.31.401.0201582.4 178  .08.234.10
 Turkey (Meleagris galloparo):                   
1162Raw:                   
aE.P.; flesh, skin, giblets026858.720.120.2001.0233203.8    .09.148.00
bA.P.; live3916335.812.312.3000.6141952.3    .05.094.90
cA.P.; dressed3317939.313.513.5000.7152142.5    .06.095.40
dA.P.; drawn1921847.516.316.4000.8192593.1    .07.116.50
 Turtle, snapping (Amyda japonica):                   
1163Flesh, raw, E.P.06983.015.80.2001.0 2202.0  5 .22.477.0 
 Turtle, soft shelled (Trionyx chinensis):                   
1164Flesh, raw:                   
aE.P.08280.917.50.8000.81071461.5 235  .25.502.60
bA.P.; refuse, viscera and shell692525.25.40.2000.233450.5 73  .08.16.00
 Turtle dove (Streptoptelia orientalis):                   
1165Flesh, raw, E.P.5011274.323.01.5 01.2142706.0    .30.205.0 
 Whale (Balaenoptera borealis; B.,musculus)                   
 Meat:                   
 Raw:                   
1166Lean, E.P.010079.217.42.8000.671473.230 350.10.085.00
1167Tail, E.P.026459.021.119.3000.69643.0  1500.10.204.50
1168Bacon, E.P.027358.619.321.2000.94501.0800 50.01.023.00
 Cured, E.P.:                   
1169Blubber011175.321.82.0000.961603.0  00.05.108.00
1170Lean016059.124.46.20.1010.2301605.0  00.10.148.00
 Ventral grooves:                   
1171Fat045136.125.537.9000.52804.0  4500.015.00
1172Lean029755.022.022.5000.58212.0  150.09.085.00
1173“Yamatoni,” canned (Japan)016058.224.06.47.603.8581409.01,200 00.03.074.00
 9. EGGS
 Duck egg:                   
 Raw:                   
1174Whole:                   
aE.P.018870.613.214.20.701.3642203.6191258370185.16.400.20
bA.P.;refuse, shell1216662.211.612.50.601.1561943.2168227325165.14.350.20
1175White, E.P.05087.810.70.10.800.668tr.228?158?00tr..20?0.20
1176Yolk, E.P.036847.513.632.34.801.81463285.61051061,625695.54.940.20
1177Embryonated egg:                   
aE.P.018871.013.714.2tr.01.11161762.1  875435.12.250.83
bA.P.; refuse, shell1016963.912.312.8tr.01.01041581.9  785390.11.220.73
1178Cooked, whole:                   
aE.P.018870.613.214.20.701.3642203.6191258370185.13.340.20
bA.P.; refuse, shell1216662.211.612.50.601.1561943.2168227325165.11.300.20
 Salted:                   
1179Raw:                   
aE.P.020264.614.415.10.805.1952073.3 252500230.23.370.10
bA.P.; refuse, shell127856.812.713.30.704.5841822.9 222440205.20.330.10
1180Cooked:                   
aE.P.021261.814.415.13.605.1952073.3 252500230.18.370.10
bA.P.; refuse, shell1218654.412.713.33.204.5841822.9 222440205.16.330.10
 Preserved, limed:                   
1181Raw, whole:                   
aE.P.018166.914.011.64.203.3781882.9 51233585.09.110.10
bA.P.; refuse, shell1215958.912.310.23.702.9691652.6 45029575.08.100.10
 Hen egg:                   
 Raw:                   
1182Whole:                   
aE.P.016373.712.911.50.801.1612223.2158176500170.10.40?0.10
bA.P.; refuse, shell1114564.711.510.20.701.0541982.8141157445150.09.36?0.10
1183White, E.P.05287.410.70.21.100.610130.4215?17200.01.32?0.10
1184Yolk, E.P.033652.116.329.00.901.71544796.3108?169950515.24.47?tr.0
1185Cooked, whole:                   
aE.P.016373.712.911.50.801.1612223.2158176500170.10.370.10
bA.P.; refuse, shell1114564.711.510.20.701.0541982.8141157445150.09.330.10
1186Dried, whole, imported from USA05924.147.041.24.003.61878008.7427463900770.331.200.20
 Preserved, limed:                   
1187Raw, whole:                   
aE.P.016171.913.110.72.002.3582000.9  195170.02.210.10
bA.P.; refuse, shell1114364.111.69.51.802.0521780.8  175150.02.190.10
 Pigeon egg:                   
1188Raw, whole:                   
aE.P.011679.810.77.01.600.9621913.5 119580.13.650.10
bA.P.; refuse, shell1110271.19.56.21.400.8551703.1 108570.12.580.10
 Quall egg:                   
1189Raw, whole:                   
aE.P.016173.713.111.11.001.1622243.7  7055.13.73?0.10
bA.P.; refuse, shell1114365.611.69.90.901.0651993.3    .12.650.10
 Turkey egg:                   
1190Raw, whole:                   
aE.P.017172.213.112.11.201.4491704.1    .11.470.10
bA.P.; refuse, shell1215063.711.510.61.001.2431503.6    .10.410.10
 Turtle egg:                   
1191Raw, whole:                   
aE.P.014875.612.010.21.001.2841931.3  445385.11.46tr. 
bA.P.; refuse, shell913568.810.99.30.901.1761761.2    .10.42tr. 
 10. FISH AND SHELLFISH                   
 Abalone; earshell (Haliotis gigantea):                   
 Edible muscle:                   
1192Raw:                   
aE.P.09975.720.10.42.301.5341692.9  5tr..24.061.6tr.
bA.P. refuse, shell and viscera524836.39.60.21.200.716811.4  tr.tr..12.030.8tr.
1193Dried029227.348.51.517.405.31024356.6 71900.50.064.30
 Canned:                   
1194Draines, solids only014565.124.82.05.202.9101508.899011010030.01.040.2 
 Total contents of can:                   
1195Plain010174.416.30.27.301.8271001.8  00.04.041.0 
1196Seasoned013763.114.70.117.904.2311304.0900 00.05.061.0 
 Amber jack yellow tail (Seriola quin queradiata):                   
1197Raw:                   
aE.P.012973.021.74.0001.3102071.886597200.11.129.21
bA.P.; refuse, bones, scales, entrails338648.914.52.7000.971391.258400100.07.086.21
1198Smoked, oiled, canned0 42.927.222.4007.5382000.7  00.05.096.6 
 Amberjack; redtail (Seriola spp.):                   
1199Raw:                   
aE.P.012474.420.44.1001.1321460.7    .10.126.40
bA.P.; refuse, bones, scales, entrails and tail456841.011.22.2000.618800.4    .06.073.50
 Anchovy (Engraulla spp.; Stolephonus spp):                   
1200Raw:                   
aE.P.09976.918.52.5002.42792641.214744725 .01.083.5 
bA.P.; refuse, head and entrails277256.113.51.6001.82041930.910732620 .01.062.6 
1201Boiled, dried, E.P.017644.837.81.60015.85305905.34,700 00.02.208.50
1202Dried, E.P.032713.468.24.00014.42,0621,37720.38851,154  .04.2014.2 
 Ark shell; chest shell (Arca spp.; Anadara spp.):                   
1203Raw:                   
aE.P.07282.412.20.83.201.4891235.21201495020.11.182.15
bA.P.; refuse, Shell and viscers781618.12.70.20.700.320271.12633105.02.040.5tr.
1204Canned, seasoned012169.018.01.37.803.9601404.01100 55.01.072.00
 Atrina, Sp.(Atrina kinoshitai):                   
1205Raw, E.P.05486.011.60.11.001.3         1.5 
 Auxide; Frigate mackerel (Auxis tharard):                   
1206Raw:                   
aE.P.012072.723.82.0001.5391935.925246415 .10.3916.8 
bA.P.; refuse, bones, scales, entrails and fins397344.414.51.2000.9241183.615428310 .06.2410.2 
 Barracuda (Sphyraena argentea S. pinguils S obtusata):                   
1207Raw:                   
aE.P.010176.620.51.5001.4522000.8132294200.07.073.00
bA.P.; refuse, bones, fins entrails.386247.512.70.9000.9321240.582182100.04.041.90
 Basing. See Shad, gizzard.                   
 Bass, sea (Psammoperca waigiensis):                   
1208Raw:                   
aE.P.09577.220.80.7001.3361850.6    .15.151.50
bA.P.; refuse, bones scales, entrails, fins and tails504838.610.40.4000.618920.3    .08.080.80
 Bass, sea, Japanese (Lateolabrax japonicus):                   
1209Raw:                   
aE.P.010377.419.02.4001.2502082.011230845 .11.121.60
bA.P.; refuse, bones, scales and entrials336448.011.81.5000.7311291.26919130 .07.071.00
 Batfish, spotted: sickle fish (Drepane punctata):                   
1210Raw:                   
aE.P.03878.219.01.5001.3501640.788373  .03.142.80
bA.P.; refuse, bones, scales, entrails, heads and fins574033.68.20.6000.622700.33.8160  .01.061.20
 Berycoid; beryx (Beryx splendens):                   
1211Raw:                   
aE.P.012076.018.54.5001.0152201.0110 15 .15.203.0 
bA.P.; refuse, bones, scales, entrails and fins466441.110.02.4000.581190.559 10 .08.111.6 
 Big eye (Scombrops boops):                   
1212Raw:                   
aE.P.017368.919.510001.6102001.0130 20 .10.056.00
bA.P.; refuse, bones, entrials, scales and fins459537.910.75.5000.961100.672 10 .06.033.30
 Bonito; pelamid (Sarda sarda; S. orientallis):                   
1213Raw:                   
aE.P.                   
bA.P.                   
 Bream fresh water (Pans berda):                   
1214Raw:                   
aE.P.09476.621.10.4001.9151950.489475  .02.037.1 
bA.P.; refuse, bones, fines scales and entrails324536.810.10.2000.97940.543228  .01.013.4 
1215                    
aDried, E.P.020243.834.36.20015.71872801.95,189669  .01.039.4 
bA.P. refuse, bones578718.814.72.7006.8801200.82,231288  tr..014.0 
 Bream, sea; stum pnose (Sparus spp.; Pagrus spp.; Tajus spp.):                   
1216Raw:                   
aE.P.014472.7.97.0001.4471320.786 300.19.257.0tr.
bA.P.; refuse, bones, fins, scales, entrails517035.69.33.4000.723650.342 150.09.123.4tr.
 Brill, rough scales (Prendorhombus digodon):                   
1217Raw:                   
aE.P.09178.119.40.9001.6302040.5    .04.046.5 
bA.P.; refuse, scales bones and entrails405446.911.60.5001.0181220.3    .02.023.9 
 Butterfish. See Spadefish.                   
 Butterfly fish (Chaetodon spp.):                   
1218Raw:                   
aE.P.09478.019.91.0001.1571531.1108216  .04.074.4 
bA.P.; refuse, bones, scales, finsand entralls465042.210.70.5000.631830.658117  .02.042.4 
 Caesio, golden; goldbanded fusiller                   
 Caesio chrysomos; C. cuning):                   
1219Raw:                   
aE.P.08778.819.20.6001.4341740.659519  .02.023.2 
bA.P. refuse, bones, scales and entrails355751.212.50.4000.9221130.438337  .01.012.1 
 Carp (Cyprimus carpio):                   
1220Raw:                   
aE.P011875.419.43.9001.3571891.4 39740 .03.072.60
bA.P,; refuse, bones, scales fins and entrails476339.910.32.1000.7301000.7 21020 .02.041.40
1221Canned, blackheans and seasoniings added, total content of can025358.115.418.84.523.21832034.6797406  .03.051.5 
 Carp, silver (Hypohphthalmichthy: moritrix):                   
1222Raw:                   
aE.P.011576.118.93.8001.2342251.1 435  .06.182.60
bA.P.; refuse, bones scales, scales, fins and entrails406945.711.32.3000.7201350.7 261  .04.111.60
 Catifish, fresh water (Clarias batrachus):                   
1223Raw:                   
aE.P.09878.118.22.2001.5341160.26344085 .10.042.2 
bA.P.; refuse, bones and entrails415746.110.71.3000.920680.13726050 .06.021.3 
 Catifish, sea (Arius spp.)                   
1224Raw:                   
aE.P.09178.519.31.0001.2371811.5103468  .08.091.5 
bA.P. refuse, bones, fins and entrils514538.59.40.5000.618890.750229  .04.040.7 
1225Dried, salted:                   
aE.P.020338.145.11.20015.61403466.45409509  .14.042.2 
bA.P.; refuse, bones fins and entrials4411421.425.20.7008.7781943.63,029285  .08.021.2 
 Ches shell. See Ark shell.                   
 Clam (Cardium spp.; Venus spp.; Meretrix spp.):                   
1226Raw:                   
aE.P., meat only07382.010.51.34.002.21161227.82001973525.07.141.85
bA.P.; refuse, shell and liquid732022.12.80.41.100.631332.15453105.02.040.51
1227Dried, E.P035111.658.63.716.409.72121,20423.4  0  .273.00
1228Seasoned, E.P.                   
1229Canned, seasoned with soybean sauce, salt added018052.119.32.619.206.819026026.51,53026038585.02.170.6 
1230Soused (Korea), E.P011067.514.54.32.3011.43783669.5  25 .0509 0
1231“Tsududani” (Japan)015853.022.90.313.909.922028013.62,900 00.03.16  
 Clam, bean (Donax spp.):                   
1232Raw:                   
aE.P., meat only07482.28.81.75.102.2781151.6562228 395tr..122.32
bA.P.; refuse, shell and liquid801416.51.80.31.000.416230.311246 80tr..020.5tr.
 Clam, hen(Mactra spp.):                   
1233Raw:                   
aE.P., meat only08380.214.41.02.102.34232511.5?  1510.02.130.73
bA.P., refuse, shell and liquid722222.54.00.30.600.612913.2  5tr.tr..040.21
 Clam, razor; solen(Solenidae spp.):                   
1234Raw:                   
aE.P., meat only04689.06.91.01.901.26019811.0 143355.09.491.5 
bA.P., refuse, shell and liquid492445.43.50.51.000.6311015.6 7318tr..04.250.8 
 Clam, short neck(Venerupis semidecussata):                   
1235Raw:                   
aE.P., meat only06184.89.90.92.501.91181149.8200 3545.06.151.57
bA.P., refuse, shell and liquid761420.42.40.20.600.428272.448 1010.01.04.042
 Canned, E.P.(Japan):                   


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