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Background paper reviewers

CHRISTOPHER BATES, Ph.D.
Medical Research Council
Downham's Lane
Milton Road
Cambridge, CB4 1XJ.,
UNITED KINGDOM

C. GOPALAN, M.D., Ph.D.
President
Nutrition Foundation of India
C-13 Qutab Institutional Area
New Delhi 110 016, INDIA

ROBERT E. BLACK, Ph.D.
Department of International Health
Johns Hopkins School of Hygiene
and Public Health
615 N. Wolfe Street, Room 5039
Baltimore, MD 21205-2179, USA

ROBERT P.HEANEY, M.D.
Creighton University Medical Center
601 N. 30th Street (suite 4841)
Omaha, NE 68131, USA

JAMES BLANCHARD, Ph.D.
Professor, Pharmaceutical Sciences
Room 106
Department of Pharmacology and Toxicology
University of Arizona
Tucson, Arizona 85721, USA

BASIL S. HETZEL, M.D.
c/o Children’s Health Development
Foundation,
8th Floor, Samuel Way Building
Women’s and Children’s Hospital
72 King William Road
North Adelaide, 5006 AUSTRALIA

THOMAS H. BOTHWELL, M.D. Faculty of Medicine University of the Witwatersrand Private Bag 3 Wits. 2050, SOUTH AFRICA

WALTER MERTZ, MD 12401 St. James Road Rockville, MD 20850, USA

PROFESSOR CHEN CHUNMING
Senior Adviser
Chinese Academy of Preventive Medicine
27 Nan Wei Road
Beijing 100050, CHINA

RUTH ONIANG’O, Ph.D.
Jomo Kenyatta University of Agriculture
and Technology
P.O. Box 62000
Nairobi, KENYA

WILLIAM COHN, Ph.D.
F. Hoffmann-La Roche Ltd,
Division of Vitamins
Research and Technology Development
Building 72/47a
CH-4070 Basel, SWITZERLAND

ROBERT S. PARKER, Ph.D.
Associate Professor
Division of Nutritional Sciences
Cornell University
113 Savage Hall
Ithaca, NY 14853, USA

ROBERT M. RUSSELL, M.D.
Professor of Medicine and Nutrition
Assoc. Dir., HNRC on Aging
Tufts U, USDA, ARS,
711 Washington St,
Boston, MA 02111-1525, USA

HENK VAN DEN BERG , Ph.D.
TNO
Nutrition and Food Research Institute
Utrechtseweg 48
Zeist, 3700 AJ., NETHERLANDS

TATSUO SUDA, Ph.D.
Department of Biochemistry
Showa University School of Dentistry
1-5-8 Hatanodai, Shinagawa-ku
Tokyo 142-8555, JAPAN

KEITH WEST, Jr., DrP.H., R.D.
Johns Hopkins School of Hygiene and
Public Health
Division of Human Nutrition
Room 2041
615 N. Wolfe Street
Baltimore, MD 21205-2179 USA

JOHN W. SUTTIE, Ph.D.
Dept. of Biochemistry
University of Wisconsin-Madison
420 Henry Mall
Madison, WI 53706-1569, USA



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