Previous Page Table of Contents Next Page


BIBLIOGRAPHY


AIAB [Associazione Italiana per l'Agricoltura Biologica]. 2002. Comunicato stampa 24/01/02. Prezzi ortofrutticoli. Rome.

ADITAL [Agência de Informacão Frei Tito para a America Latina]. 2003. Produtores do Ceará lançam café ecológico. Agência de Informação Frei Tito para a América Latina, 10 Março 2003. See http://www.adital.org.br/

Agrofair. 2003. Producers. See: http://www.agrofair.com/eng/frame.html.

Akerlof, G.A. 1970. The market for 'lemons': Quality uncertainty and the market mechanism. Quarterly Journal of Economics, 84: 488-500.

Aldrich, L. 1999. Consumer use of information: Implications for food policy. Food and Rural Economics Division, Economics Research Service, USDA. Agricultural Handbook, No. 175.

Andersen M. & Somaribas, O. 2003. Producers' experiences of standard implementation and cost-benefits of certification. Case-study with the Del Oro Group, Costa Rica. Presentation given at the Third Expert Meeting on Socially and Environmentally Responsible Horticulture Production and Trade. See: http://www.fao.org/organicag/doc/meeting160203.htm

Andrews, R.L. 1992. Economics of information and heterogeneous products. Journal of Economics Psychology, 13: 399-419.

Anonymous. 2002a. MAFF changes its mind. Reported in The Organic Standard, Issue 15 (July 2002): 20.

Anonymous. 2002b. NOP accreditation or ISO 65 accreditation? Reported in The Organic Standard, Issue 18 (October 2002): 5.

Appleton, A.E. 1997. Environmental Labelling Programmes: trade law implications. London-The Hague-Boston: Kluwer Law International.

Barauah, R. 2000. The Maikaal bio cotton project (Madhya Pradesh, India). p. 246, in: T. Alföldi, W. Lockeretz and U. Niggli (eds). The World Grows Organic. Proceedings of the 13th International IFOAM Conference, Basle, Switzerland, and Tholey-Theley, Germany. IFOAM.

Bayley, B., Mavrotas, G. & Nyanteng, V. 2000. Fair Trade Case Study - Cocoa in Ghana. Annex 4, pp. 4-1 to 4-32, in: OPM/IIED, 2000, q.v.

Belgisch Staatsblad/Moniteur Belge. 2002. Belgisch Staatsblad/Moniteur Belge 26.03.2002 Ed.2. Wetten, decreten, ordonnanties en verordeningen/Lois, decrets, ordonnances et reglements.

Bendell, J. 2000. (Contributing editor) Terms of Endearment. Business, NGOs and sustainable development. Sheffield, UK: Greenleaf Publishing.

Blowfield, M., & Gallat, S. No date. Volta River Estates Fairtrade Bananas case study. Ethical Trade and Sustainable Rural Livelihoods - Case Studies series. Chatham, UK: NRI/NRET.

Bowen, B. 2001. "Let's go fair!". In: EFTA. EFTA Yearbook: Challenges of Fair Trade 2001-2003. See: http://www.eftafairtrade.org/pdf/YRB2001ch02EN.pdf

Caldas, T. 1995. Challenging the cotton-pesticide alliance. Pesticides News, No. 28, June 1995 (Pesticide Action Network, UK).

Caldas, T. 2000. A glimpse into the largest organic project in Asia. Ecology and Farming, March: 18-20.

CAN [Conservation Agriculture Network]. 2001. Better Banana Project Social standards. Paper for the conference Raising the Banana Standard, organized by Bananalink, London, September 2001.

Cardoza, R. 2001. La experiencia de comercialización de mango orgánico entre pequeños productores y agroindustrias Backus S.A. Paper presented at the electronic conference Acceso de Campesinos a Mercados Orgánicos, organized by Grupo Chorlavi. December 2001.

Caswell, J.A. 1998. How labelling of safety and process attributes affects markets for food. Agricultural and Resource Economics Review, October: 151-158.

C.C.I.A.A. [Camera di Commercio Industria Artigianato e Agricoltura di Bologna]. 2003. Listino settimanale dei prezzi all'ingrosso [Chamber of Commerce, Bologna, Italy, Weekly list of wholesale prices]. See: http://www.bo.camcom.it/intranet/REGISTRO-I/NOTIZIE-EC/Listino-se1/index.htm

CFC [Common Fund for Commodities]/FAO. 2002. Project proposal: production and trade of organic tea. (unpublished internal document).

Cifuentes, I. 2001. Producción y comercialización de café orgánico, por organizaciones de productores en Guatemala. Proyecto de manejo sostenible de los recursos naturales de la Sierra de los Cuchumatanes. Paper presented at the Ninth Electronic conference of FIDAMERICA: Acceso de campesinos pobres a mercados dinámicos. May 2001.

CIMS [Centro de Intelligenca sobre Mercados Sostenibles/Sustainable Markets Intelligence Centre]. 2003. Sustainable Bananas Market Profile Issue 1-2003. Prepared by L. Garrett. Alajuela, Costa Rica.

COLEACP [Association of stakeholders in EU-ACP horticultural trade]. 2001, The COLEACP Harmonized Framework for ACP Codes of Practice. See: http://www.coleacp.org

Collinson, C. 2001. The Business Costs of Ethical Supply Chain Management: South African Wine Industry Case Study. Chatham, UK: NRI/NRET.

Commins, K. & Kung Wai, O. 2002. Regulation of imports into major markets. pp. 41-44, in: G. Rundgren and W. Lockeretz (eds). IFOAM Conference on Organic Guarantee Systems; Reader. Tholey-Theley, Germany: IFOAM.

Commins, K. 2002. IFOAM accreditation and the International Organic Accreditation Service. In: G. Rundgren and W. Lockeretz (eds). IFOAM Conference on Organic Guarantee Systems; Reader. Tholey-Theley, Germany: IFOAM.

Consumers Union. 2002. Eco-labels, The Consumers Union Guide to Environmental Labels. See: http://www.eco-labels.org

Coote, B. 1992. The Trade Trap. Oxford, UK: OXFAM.

Corea, G. 2001. Statement made at the 11th Raúl Prebisch lecture, 11 October 2001, UNCTAD. Geneva.

Courville, S. 2000, reviewed by E. Piano, 2001. Comparative analysis of the main environmental and social certification programmes in the banana sector. FAO, Rome.

Curl, C.L., Fenske, R.A. & Elgethun, K. 2003. Organophosphorus pesticide exposure of urban and suburban preschool children with organic and conventional diets. Environmental Health Perspectives, 111(3): 377-382.

Damiani, O. 2001a. Organic agriculture in El Salvador: the case of fresh vegetables in Las Pilas. Office of Evaluation Studies, IFAD, Rome.

Damiani, O. 2001b. Organic agriculture in Mexico: case studies of small farmer associations in Chiapas and the Yucatan Peninsula. Office of Evaluation and Studies, IFAD, Rome.

Damiani, O. 2002a. Organic agriculture in Guatemala: A study of coffee producer associations in the Cuchumatanes Highlands. Office of Evaluation and Studies, IFAD, Rome.

Damiani, O. 2002b. Organic agriculture in Costa Rica: the case of cocoa and banana production in Talamanca. Office of Evaluation and Studies, IFAD, Rome.

Damiani, O. 2002c. Small farmers and organic banana production in the Dominican Republic. Office of Evaluation and Studies, IFAD, Rome.

Darby, M.R. & Karni, E. 1973. Free competition and the optimal amount of fraud. Journal of Law and Economics, 16(1): 67-88.

Deugd, M. 2001. Feasibility of Production Systems in Talamanca, Costa Rica. Centro de Estudios para el Desarrollo Rural, Universidad Libre de Amsterdam. San José, Costa Rica.

Dimitri, C. & Greene, C. 2002. Recent Growth Patterns in the U.S. Organic Foods Market. Economic Research Service, USDA. Agriculture Information Bulletin, No. 777.

Douglas, J. 2002. Fair trade: Globalization of the poor. Paper presented at the 5th Inter-American Forum on Microenterprise - A Favorable Environment for Micro and Small Enterprises. 9-11 September 2002, Rio de Janeiro, Brazil. [organized by the Inter-American Development Bank]. See: http://www.iadb.org/foromic/Vforo/sections/presentations.asp

Eberhart, C. & Chauveau, C. 2002. Etude du commerce equitable dans la filière café en Bolivie. Centre International de Coopération pour le Développement Agricole (CICDA), France.

Ediriweera, E. 2002. Sri Lanka. pp. 35-46, in: A. Ennals, E. Ediriweera, L. Grøva and S. Grimstad. Fair trade, trade of organic produce and the small scale farmer in the south. VSD report, Norwegian Centre for Ecological Agriculture (NORSØK).

EEC [European Economic Community]. 1991. Council Regulation (EEC) No 2092/91 of 24 June 1991 on organic production of agricultural products and indications referring thereto on agricultural products and foodstuffs. Official Journal L 198, 22/07/1991 P. 0001-0015.

ETI [Ethical Trade Initiative]. 2003. Ethical Trading Initiative web site. See: http://www.ethicaltrade.org

Ewert, J., Hamman, J., Tregurtha, N., Vink, N., Visser, C., & Williams, G. 1998. State and market, labour and land - the South African wine industry in transition. Research report. Department of Sociology and Department of Agricultural Economics, University of Stellenbosch, Republic of South Africa.

Eurofruit. 1997. EU goes for fair trade bananas. October 1997.

FAO [Food and Agriculture Organization of the United Nations]. 2000. Multilateral Trade Negotiations on Agriculture: A resource manual. (see Part I, pp. 103-104).

FAO. 2001. Product certification and ecolabelling for fisheries sustainability. By C.R. Wessells, K. Cochrane, C. Deere and P. Wallis. FAO Fisheries Technical Paper, No. 422.

FAO. 2002. Organic agriculture, environment and food security. N. Scialabba and C. Hattam (eds). FAO Environment and Natural Resources Series, No. 4.

FAO. 2003a. World markets for organic citrus and citrus juices. Current market situation and medium-term prospects. By P. Liu. See: http://www.fao.org/es/ESC/en/20953/20990/index.html

FAO. 2003b. Potential for Fair-trade Teas. CCP:TE 03/4.

FAO/ITC [International Trade centre]/CTA [Technical Centre for Agricultural and Rural Cooperation]. 2001. World markets for organic fruits and vegetables. Rome.

FAO/WHO [World Health Organization]. 1999. Understanding the Codex Alimentarius. Rome.

FLO [Fairtrade Labelling Organizations International]. 2003. Mainstreaming fairtrade labelling. Report 01/02.

FOD Economie, KMO, Middenstand en Energie. 2002. Sociaal label: Het lastenboek. Brussels. See: http://mineco.fgov.be/protectionconsumer/sociallabel/termsandconditionsnl001.pdf

Foli Gogoe, S. 2003. Costs and benefits of small-holders' compliance with the EurepGap protocol in Ghana. MSc dissertation submitted to NRI, University of Greenwich, UK.

FoodPLUS. 2002. EurepGap web site. See: http://www.eurep.org/sites/indexe.html

FoodPLUS. 2003. EurepGap web site. See: http://www.eurep.org/sites/indexe.html

GATT [General Agreement on Tariffs and Trade]. 1991. United States - restrictions on imports of tuna. GATT-Document DS21/R. Geneva (unadopted).

GATT. 1994. Ministerial Decision on Trade and Environment. LT/UR/D-6/2

Guiracocha, G. 2000. Conservación de la Biodiversidad en los Sistemas Agroforestales Cacaoteros y Bananeros de Talamanca, Costa Rica. Tesis de Maestría, CATIE, Turrialba.

Giovanucci, D. 2001. Sustainable coffee survey of the North American specialty coffee industry. SCAA/CEC. United States of America

Golan, E., Kuchler, F. & Mitchell, L. 2000. Economics of Food Labeling. Washington, DC: Economic Research Service, USDA.

Harris, P.J.C., Browne, A.W., Barrett, H.R.. & Cadoret, K. 2001. Facilitating the inclusion of the resource-poor in organic production and trade: opportunities and constraints posed by certification. HDRA, Coventry, UK, under commission from DFID.

Hill, A. 2002. Berkeley coffee going to be just like it used to be. The Oakland Tribune, 7 November 2002.

ICFTU [International Confederation of Free Trade Unions]. 1997. The ICFTU/ITS Basic Code of Labour Practice.

ICTFU. 2003. ICFTU website. See: http://www.icftu.org

IFOAM [International Federation of Organic Agriculture Movements]. 1999. IFOAM listed by ISO as International Standards Setting Body. Press release. See: www.ifoam.org/press/199906iso.html.

IFOAM. 2003. IFOAM Code of Conduct for Organic Trade: Guidance Document. See: www.ifoam.org/coc/guidancecoc.html

IIED [International Institute of Environment and Development]. 2003. Race to the Top Web site. See: http://www.racetothetop.org

ILO [International Labour Organization]. 2000. ILO History. See: http://www.ilo.org/public/english/about/history.htm

ISEAL Alliance [International Social and Environmental Accreditation and Labelling Alliance]. 2001. Strengthening international private sector standard-setting and accreditation. The Organic Standard. Issue 6. October 2001.

ISEAL Alliance. 2003a. ISEAL Alliance Web site. See: http://www.isealalliance.org/

ISEAL Alliance. 2003b. Social Accountability in Sustainable Agriculture project summary. See: http://www.isealalliance.org/sasa/

ISO [International Organization for Standardization]. 1996. ISO Guide 2. Geneva.

ISO. 1998a. ISO 14000 - Meet the whole family! Geneva. See: http://www.iso.ch/

ISO. 1998b. Publicizing your ISO 9000 or ISO 14000 certification. Geneva. See: http://www.iso.ch/

ISO. 2001. Standardizing bodies having notified acceptance of the WTO TBT Code of Good Practice for the Preparation, Adoption and Application of Standards See: www.iso.ch/iso/en/comms-markets/wto/pdf/tbt-list.pdf

ITC [International Trade Centre]. 2002. The United States market for organic food and beverages. By R. Kortbech-Olesen. Geneva.

Jones, S., Bayley, B., Robins, N. & Roberts, S. 2000. Fair Trade Case Study - Coffee in Tanzania. Annex 3, pp. 3-1 to 3-26, in OPM/IIED, 2000, q.v.

Kidd, A.D., Tulip, A. & Walaga, C. 2001. Benefits of globalisation for poor farmers; A story of organic produce exports from Uganda. BeraterInnen News, 2/2001: 25-31.

Kortbech-Olesen, R. 2003. Market. pp. 21-25, in: M. Yussefi and H. Willer (eds). The World of Organic Agriculture 2003 - Statistics and Future Prospects. Germany: Söl/FiBL.

Lernoud, P. 2003. Organic agriculture in the continents: Latin America. pp. 95-105, in: M. Yussefi and H. Willer (eds). The World of Organic Agriculture 2003 - Statistics and Future Prospects. Germany: Söl/FiBL.

Lyngbaek, A.E., Muschler R.G. & Sinclair F.L. 2001. Productivity and profitability of multistrata organic versus conventional coffee farms in Costa Rica. Agroforestry Systems, 53: 205-213.

Malins, A. & Nelson, V. 1998. Farmers Fair Trade (Uganda) Ltd Organic Cotton Trade case study. Ethical Trade and Sustainable Rural Livelihoods - Case Studies series. Chatham, UK: NRI/NRET.

Marette, S., Crespi, J.M. & Schiavana, A. 1999. The role of common labelling in a context of asymmetric information. European Review of Agricultural Economics, 26(2): 167-178.

Mason, C.F. 2002. On the economics of eco-labelling. Laramie, WY: University of Wyoming.

Mattoo, A. & Singh, H. 1994. Eco-labelling policy considerations. Kyklos, 47: 53-65.

Mayoux, L. No date. Case Study: Kuapa Kokoo, Ghana. Enterprise Development Impact Assessment Information System (EDIAIS): Institute for Development Policy and Management (IDPM) of Manchester University; Women In Sustainable Enterprise Development Ltd (WISE Development); and DFID. See: http://www.enterprise-impact.org.uk/informationresources/casestudies.shtml

Mendoza Zazueta, J.A. 2001. Mejores practicas y estrategias para promocionar la creación de empleo rural no agrícola, en el desarrollo rural de América Latina. SAGARPA, Mexico. Paper presented at the electronic conference Acceso de Campesinos a Mercados Orgánicos, organized by Grupo Chorlavi, December 2001.

Ministerie van Economische Zaken. 2002. Wet ter bevordering van sociaal verantwoorde productie. Belgisch Staatsblad/Moniteur Belge 26.03.2002 Ed. 2

Mutunga, W., Gesualdi, F. & Ouma, S. 2002. Exposing the soft belly of the multinational beast. Kenya Human Rights Commission.

Myers, D. 1995. Organic production - picking the pesticides out of cotton. Pesticides News, No. 28, June 1995. (Pesticide Action Network, UK.)

Myers, D. & Stolton, S. (eds). 1999. Organic Cotton, from field to final product. London: Intermediate Technology Publications.

Nelson, P. 1970. Information and Consumer Behavior. Journal of Political Economy, 78: 311-329.

Nelson, P. 1974. Advertising as information. Journal of Political Economy, 81: 729-754.

Nelson, V., Ewert, J. & Martin, A. 2002. Assessing the impact of codes of practice in the South African wine industry and Kenyan cut flower industry, Phase 1 report. Chatham, UK: NRI/NRET.

Nieves, E. 2002. Initiative to test Berkeley voters' coffee conscience. The New York Times, 7 July.

OPM/IIED. 2000. Fair Trade: Overview, Impact, Challenges. By S. Jones, B. Bayley, N. Robins and S. Roberts. Oxford, UK: Oxford Policy Management (OPM), & London: Sustainable Markets Group, IIED.

Organic Farming Research Foundation. 1997. Biennial National Organic Farmers' Survey 1997.

Osservatorio Nazionale dei Prezzi dei Prodotti Biologici. Various dates [Data extracted June 2003]. Prezzi Bio. See: http://www.prezzibio.it

Parrish, J., Reitsma, R., Greenberg, R., Skerl, K., McLarney, W., Mack, R. & Lynch, J. 1999. El cacao como cultivo y herramienta de conservación en América Latina: Frente a las necesidades del agricultor y de la biodiversidad forestal. Documento de trabajo América Verde No. 3b. The Natural Conservancy, Arlington VA.

Parrott, N. & Marsden T. 2002. The Real Green Revolution. Organic and agroecological farming in the Developing World. Greenpeace Environmental Trust, UK.

Peris Moll, E. 2002. Análisis coste-beneficio: caso "Del Oro". Informe preparado para la Organización de las Naciones Unidas para la Agricultura y la Alimentación (FAO). FAO Internal document.

Pretty, J.N., Morison, J.I.L. & Hine, R.E. 2003. Reducing food poverty by increasing agricultural sustainability in developing countries. Agriculture, Ecosystems and Environment, 95: 217-234.

Rainforest Alliance. 2002. Conservation Agriculture Program. See: http://www.rainforest-alliance.org/

Rangan, U. 2002. Presentation at the meeting Ecolabels and Greening of the Food Market, Boston, MA, 7-9 November 2002. See: http://www.eco-labels.org/home.cfm

Riddle, J. & Coody, L. 2002. Comparison of the EU and US organic Regulations. In: G. Rundgren and W. Lockeretz (eds). IFOAM Conference on Organic Guarantee Systems; Reader. Tholey-Theley, Germany: IFOAM.

Roessler, F. 1995. The Agreement Establishing the World Trade Organization. pp. 70-71, in: Bourgeois, Berrod and Fournier (eds). The Uruguay Round Results: A European lawyers' perspective.

Ronchi, L. 2002. The impact of fair trade on producers and their organization: a case study with Coocafé in Costa Rica. Poverty Research Unit, Sussex, University of Sussex, Brighton, UK. PRUS Working Paper, No. 11.

Ross, A. 2002. Organic Food Prices 2002. Bristol, UK: University of the West of England.

Rundgren, G. 2002. History of Organic Certification and Regulation. pp. 5-7, in: G. Rundgren and W. Lockeretz (eds). IFOAM Conference on Organic Guarantee Systems; Reader. Tholey-Theley, Germany: IFOAM.

Saes, M.S. Macchione, Martins de Souza, M.C. & Norico Otani, M. 2001. Actions to promote sustainable development: the case of Baturité shaded coffee, State of Ceará, Brazil. Case study of the: Proyecto FAO/Programa de Estudios dos Negócios do Sistema Agroindustrial (PENSA), Fundação Instituto de Administração - FIA, Facultade de Economia, Administração e Contabilidade - Universidade de São Paulo, Brasil. See: http://www.rlc.fao.org/prior/desrural/alianzas/casos.htm

SAFE [The Potential of Sustainable Agriculture to Feed the World research project]. 2001. SAFE research database. SAFE, University of Essex, UK.

SAI [Social Accountability International]. 2003. SAI Web site. See: http://www.sa-intl.org/index.htm

SAI-Platform [Sustainable Agriculture Initiative-Platform]. 2003. SAI-Platform Web site. See: http://www.saiplatform.org

Sauvé, E. 1998. The global market for organic bananas. INIBAP, Montpellier, France.

Schmid, O. 2002. Comparison of EU Regulation 2092/91, Codex Alimentarius Guidelines for Organically Produced Food 1999/2001 and IFOAM Basic Standards 2000. pp. 12-18, in: G. Rundgren and W. Lockeretz (eds). IFOAM Conference on Organic Guarantee Systems; Reader. Tholey-Theley, Germany: IFOAM.

Sedjo, R.A. & Swallow, S.K. 1999. Eco-labelling and the price premium. Resources for the Future, Discussion Paper 00-04. Washington DC.

Serrano, R. 2002. Small farmers and organic agriculture in Argentina; general trends and the case of sugar cane growers in San Javier, Misiones. Office of Evaluation and Studies, IFAD, Rome.

Simmons, P.J. 1998. Learning to live with NGOs. Foreign Policy, Fall 1998. See: http://www.globalpolicy.org/ngos/issues/simmons.htm

SIPPO, FiBL, Naturland. 2002. Organic coffee, cocoa and tea: Market, certification and production information for producers and international trading companies. Frick/Gräfeling/Zurich

Smithsonian Migratory Bird Center. 2002. Information on the Smithsonian Migratory Bird Center's certification system for production of "Bird Friendly®" certified organic shade grown coffee. Washington DC.

Smithsonian Migratory Bird Center. 2003. Norms for Production, Processing and Marketing of "Bird Friendly®" Coffee. Washington DC. See: http://nationalzoo.si.edu/ConservationAndScience/MigratoryBirds

Sok, E. & Glaser, L. 2001. Tracking wholesale prices for organic produce In: Economic Research Service, USDA, Agricultural Outlook, October 2001: 7-8.

Stigler, G. 1961. The Economics of Information. Journal of Political Economy, 69: 213-225.

Tiffen, P. 2002. A chocolate-coated case for alternative international business models. Development in Practice, 12 (3-4).

Umaña, G. 2001. Prácticas agrícolas en campo y después de la cosecha y uso de extractos naturales para el mejoramiento de la calidad del desarrollo de pudriciones poscosecha de banano orgánico. San José, Universidad de Costa Rica.

UNCED [United Nations Conference on Environment and Development]. 1992. Earth Summit Agenda 21.

Unilever. 2002. Growing for the future II, Unilever and sustainable agriculture. Rotterdam, The Netherlands.

USDA [United States Department of Agriculture]. 1980. Report and Recommendations on Organic Farming. US Department of Agriculture Study Team on Organic Farming. Washington DC. 94 pp.

USDA. 2003. The National Organic Program. See: http://www.ams.usda.gov/nop/NOP/NOPhome.html

Van Elzakker, B. 2002. Certifiers under scrutiny. The Organic Standard, Issue 9: 19-20.

Van Elzakker, B. & Leijdens, M. 2000. Not aid but trade: Export of organic products from Africa; 5 years EPOPA programme. Commissioned by Sida-INEC, Agro Eco. Bennekom, The Netherlands.

Van Elzakker, B. & Tulip, A. 2000. Not aid but trade: Export of organic products from Africa. pp. 567-570, in: T. Alföldi, W. Lockeretz and U. Niggli (eds). The World Grows Organic. Proceedings of the 13th International IFOAM Conference. Basle, Switzerland, and Tholey-Theley, Germany. IFOAM.

Walaga, C. 1997. Organic cotton growing in Uganda: A challenge for environmentally sound and economic fair trade. Paper presented at organic farming research dissemination seminar, Nairobi, 9-11 July 1997 In: J.M. Diop, D. Onduru, D. van der Werf, and J. Kariuki (eds). On-farm agro-economic comparison of organic and conventional techniques in medium and high potential areas of Kenya. KIOF/ETC-Netherlands.

Walaga, C. 2003. Organic agriculture in the continents: Africa. pp. 45-54, in: M. Yussefi and H. Willer (eds). The World of Organic Agriculture 2003 - Statistics and Future Prospects. Germany: Söl/FiBL.

Webb, K. & Morrison, A. 2002. The law and voluntary Codes: Examining the "tangled web". In: K. Webb (ed). Voluntary Codes: private governance, the public interest and innovation. Ottawa: Carleton University.

Weinberg, S. 2002a. Experience of a US Organic Exporter in Complying with the Japan Agricultural Standard. pp. 52-53, in: G. Rundgren and W. Lockeretz (eds). IFOAM Conference on Organic Guarantee Systems; Reader. Tholey-Theley, Germany: IFOAM.

Weinberg, S. 2002b. Experiences with the Japan Agricultural Standard. The Organic Standard. Issue 11, (March 2002): 12.

Wier, M., Hansen, L.G. & Smed, S. 2001. Explaining demand for organic foods. Paper for the 11th Annual EAERE Conference, Southampton, UK. Copenhagen: AKF [Danish Institute of Local Government Studies]. See: http://www.akf.dk/organicfoods/conference/EAEREconf.pdf

World Bank. 2002. Presentation by P. Varangis at the workshop on The adoption of organic production among small farmers in Latin America: opportunities and challenges. IFAD, Rome, 11-12 September 2002.

WTO [World Trade Organization]. 1994. The Results of the Uruguay Round of Multilateral Trade Negotiations: The Legal Texts. Geneva.

WTO. 1998. EC measures concerning meat and meat products (hormones) AB-1997-4; Report of the Appellate Body. WT/DS26/AB/R.

WTO. 2000. Committee on Technical Barriers to Trade. Second triennial review of the operation and implementation of the Agreement on Technical Barriers to Trade. G/TBT/9.

WTO. 2001a. Committee on Trade and Environment. Marking and labelling requirements, submission from Switzerland. WT/CTE/W/192 and G/TBT/W/162.

WTO. 2001b. Committee on Technical Barriers to Trade. Minutes of the meeting held on 29 June 2001. G/TBT/M/24.

WTO. 2001c. Committee on Technical Barriers to Trade. Notification. G/TBT/N/EEC/2.

WTO. 2001d. Committee on Technical Barriers to Trade, Minutes of the meeting held on 9 October 2001. G/TBT/M/25.

WTO. 2001e. Committee on Technical Barriers to Trade. ASEAN concerns regarding the proposed Belgian law for the promotion of socially responsible production. G/TBT/W/159.

WTO. 2001f. Ministerial Declaration. Adopted on 14 November 2001. WT/MIN(01)/DEC/1.

WTO. 2001g. Committee on Trade and Environment, Report of the meeting held on 27-28 June 2001. WT/CTE/M/27.

WTO. 2002a. The WTO in brief. Geneva. See http://www.wto.org/english/thewtoe/whatise.htm.

WTO. 2002b. Committee on Technical Barriers to Trade. A policy framework for the facilitation of trade in the fields of standardization and conformity assessment: a toolbox of instruments. Communication from the European Commission Addendum. G/TBT/W/173/Add.1.

WTO. 2002c. Committee on Technical Barriers to Trade. Minutes of the meeting held on 17 October 2002. G/TBT/M28.

WTO. 2002d. The Doha declaration explained. Geneva. See: www.wto.org

WTO. 2002e. Committee on Technical Barriers to Trade. Communication from Canada to the TBT. G/TBT/W/174/Rev.1.

WTO. 2002f. Committee on Technical Barriers to Trade. Submission by the European Community. Labelling. G/TBT/W/175.

WTO. 2002g. Committee on Technical Barriers to Trade. Submission from Japan. Labelling. G/TBT/W/176.

WTO. 2002h. Committee on Trade and Environment. Submission by Switzerland. Labelling for Environment Purposes. WT/CTE/W/219.

Yussefi, M. & Willer, H. (eds). 2003. The World of Organic Agriculture 2003 - Statistics and Future Prospects. Germany, Söl/Fibl. See: www.ifoam.org and www.soel.de/inhalte/publikationen/s/s74.pdf

Yussefi, M. 2003. Organic agriculture in the continents: Asia. pp. 55-63, in: M. Yussefi and H. Willer (eds). The World of Organic Agriculture 2003 - Statistics and Future Prospects. Germany: Söl/FiBL.

Zanoli, R. & Naspetti, S. 2001. Values and ethics in organic food consumption. University of Ancona, Italy

Zonneveld, L. 2003. Eco-fair Trade in the Agri-Food Sector. Presentation delivered at the STIC-European Hub Workshop, Brussels, 6 March 2003.


Previous Page Top of Page Next Page