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PROGRAMME

3 November 2003

   

Opening: Welcome addresses

8.30

Mr He Changchui, Regional Representative for Asia and the Pacific, ADG, FAO

8.40

Mr Gunnar Rundgren, President of IFOAM

8.50

Mr Vitoon Panyakul, General Secretary, EarthNet Foundation

   

Setting the stage: Overview and facts on worldwide organic agriculture

9.00

Bernward Geier, Director of International Relations, IFOAM

   

IFOAM's role in supporting organic agriculture

9.15

Vaheesan Saminathan, IFOAM Asia Coordinator

   

9.30

Coffee break

   

1. The World Markets for Organic Fruit and Vegetables: current situation and prospects - Chairperson: Paul Pilkauskas, FAO

9.45

The markets in Europe - Paul Pilkauskas, Senior Commodity Specialist, FAO

10.15

The US and Canadian markets - Rudy Kortbech-Olesen, Senior Market Development Adviser, ITC

10.45

The Japanese market - Katsushige Murayama , President of IFOAM Japan

11.15

Discussion: market and price prospects - Moderator: Paul Pilkauskas, Senior Commodity Specialist, FAO

12.30

Lunch break (12.30-14.00)

2. Market Access Issues: Standards and Regulations - Chairperson: Antonio Compagnoni, IFOAM

 

Standards and guidelines for organic production, processing, labelling and marketing

14.00

Organic standards in importing countries: differences and similarities - Gunnar Rundgren, President of IFOAM

14.30

USDA's national organic rule - Shelton Weinberg, World Board member, IFOAM

15.00

Regulations for the importation and labelling of organic foods in Japan - Kenji Matsumoto, World Board member, IFOAM

15.30

Regulations for the importation and labelling of organic foods in the European Union - Gerald Hermann, Vice-President, IFOAM

 

Questions and answers session

16.00

Coffee break

16.15

Discussion: regulations and standards - Moderator: Antonio Compagnoni, World Board member, IFOAM

18.00

End of Day 1

   

4 November 2003

   

3.Producing and Exporting Organic Horticultural Products in Asia -

 

Chairperson: Paul Pilkauskas, FAO

 

Opening of registrations for the next day's roundtables

9.00

Overview of organic agriculture in Asia - Vitoon Panyakul, General Secretary, EarthNet Foundation

 

Producing organic horticultural products in Asia

9.30

Assessing the profitability of converting to organic farming. Key parameters to analyse - Pascal Liu, Commodity Specialist, FAO

10.00

Organic vegetable production: a theme for international agriculture research - Heidi Lumpkin, ARC (Thai University of Kasetsart)

10.30

Coffee break

11.00

Certification options available to producers and exporters in Asia - Ong Kung Wai, IFOAM, Malaysia

11.45

Discussion: How to improve access to certification in Asia? - Moderator Ong Kung Wai

12.30

Lunch break (12.30-14.00)

4.Establishing an Organic Export Sector - Chairperson: Pascal Liu, FAO

 

Country case studies: lessons learnt and success factors

14.00

India

 

Producer-Company partnerships for the Marketing of organic horticultural products, Subhash Mehta, Advisor, Organic, Marketing and MADP, FAO India

 

Biodynamic production of fruit and vegetables at CISH, Lucknow - Dr R.K. Pathak, Director, Central Institute for Sub-tropical Horticulture, India

14.30

China, Dr Zhou Zejiang, Senior Advisor, Organic Food Development Centre, China

15.00

Thailand, Vitoon Panyakul, General Secretary, EarthNet Foundation

15.30

Discussion: Success factors in developing the production of organic fruit and vegetables - Moderator: Pascal Liu

16.00

Coffee break

   

International support programmes for the development of organic agriculture in developing countries

Role of FAO in supporting organic agriculture

16.15

Hiroshi Hiraoka, Soil Management Specialist and Pieter Ypma, Marketing Consultant, FAO - Regional Office for Asia and the Pacific

16.45

Questions and answers

Role of the International Trade Centre

17.00

Rudy Kortbech-Olesen, Senior Market Development Adviser, ITC

Role of other institutions

17.15

Other speakers

17.30

QUESTIONS AND ANSWERS SESSION - Discussion: where to find support for organic horticulture projects?

18.00

End of Day 2

   

5 November 2003

   

Simultaneous Roundtables - 9.00-12.30 and 14.00-16.00

9.00

 

RT1: Strategies and technologies for improving production of organic fruit and vegetables in Asia -

Moderator: Subhash Meta, FAO - Rapporteur: Paul Pilkauskas, FAO

RT2: Standards and certification: how to avoid that they become a barrier to trade? - Challenges in harmonization of organic standards and certification, by Ong Kung Wai, IFOAM - Moderateur: Ong Kung Wai, IFOAM - Rapporteur: Vaheesan Saminathan, IFOAM

   

RT3: Developing the domestic market for organic fruit and vegetables in Asian countries - Moderator: Pascal Liu, FAO - Rapporteur: Pieter Ypma, FAO

12.30

Lunch break

14.00

Roundtables resume

16.00

End of roundtables, coffee break

16.30

Presentation of the findings of the roundtables to the plenary by the rapporteurs

18.00

Conclusion of the seminar

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