Presented by
S. El-Ajnaf
MBRC/LIBF1SH Aqua Component Group
I. INTRODUCTION
As part of its concern with aquaculture development potential in Libya the Project LIBFISH team is attempting to determine the actual or possible availability of suitable fish feed. Eventually it is intended to carry out quality evaluation trials on local feed and to investigate possibilities of producing alternative formulations using raw materials that are ready to hand.
2. SURVEY OF FEED INDUSTRY
2.1 Objectives
In order to obtain the needed information a survey of the national animal feed industry has been organised. Its purpose is:
to determine the capacity of the animal feed industry;
to find out the type and source of raw material locally available for diet formulation; and
to determine the economical viability of manufacturing fish feed in the country.
2.2 Survey Methodology
A brief questionnaire has been prepared in order to collect background information from each of the country's animal feed companies. This questionnaire, shown as Attachment IX/1, will be sent to each of the companies. The MBRC feed specialist will then follow up with a visit to the companies in order to finalise the collection of information in cooperation with their respective technical managements.
3. TRIAL WORK AT MBRC
3.1 Objectives
Trial work is being planned at the MBRC in order to:
test the quality of various types of feed available on the local market;
improve existing formulae;
prepare new formulae, using local feed ingredients; and
evaluate the economical viability of locally prepared feed.
3.2 Equipment
The execution of the trial work requires the installation of specialised equipment. The first step should be the construction of a pilot feed production unit. The main equipment is already available (hammer mill and meat grinder to be used as pelletizer). A suitable space for operations has been allocated to the feed specialist and should be modified soon according to drawings prepared for this purpose. Modifications include electrical wiring, water piping and sinks, wall and floor coverings, and installation of the new machines.
4. CONCLUSION
Availability of high quality feed is essential for the development of aquaculture. Because total reliance on imported feed is likely to prove very expensive, possibilities of local production should be explored and the development of the feed industry planned accordingly.
Attachment IX/1 | ||
LIB/88/009—GCP/LIB/021/IsDB TECHNICAL ASSISTANCE IN FISHERIES DEVELOPMENT | Secretariat of Marine Wealth Marine Biology Research Centre Tajura |
SURVEY OF ANIMAL FEED INDUSTRY
Purpose of the survey: |
The MBRC and the SMW in connection with the FAO Project LIBFISH are now working on the development of aquaculture in Libya. The purpose of this questionnaire is to determine existing and potential fish feed production capacity in the country. Please assist us by providing the information requested. |
1. | PLANT/FACTORY QUESTIONNAIRE | ||
1.1 | Name of the factory | : | Date Completed: |
1.2 | Location of the factory | : | Enumerator: |
1.3 | Year established | : | |
1.4 | Continuous operation since then? | ||
□ Yes □ No If ‘No’ Please explain: | |||
1.5 | Type of production | ||
□ Animal Feeds (Specify): | |||
□ Grain Food Products (Specify): | |||
1.6 | Equipment and capacity: |
Type of Equipment | Present (Circle one) | Capacity (Tons/hour) | |
Dryer | No | Yes | |
Mill | No | Yes | |
Pelletizer | No | Yes | |
Dispenser (to fill up bags) | No | Yes | |
Loader (to load vehicles) | No | Yes | |
Other (specify) | |||
Other (specify) | |||
Other (specify) |
1.7 | Transport capacity: |
Type of Vehicle | Quantity | Maximum Load | Available for (Check as appropriate) | |
Raw Material Supply | Final Product Delivery | |||
Pick-up | ||||
Open Truck | ||||
Closed Truck |
2 | Raw Materials used: |
Type of feed ingredient | Quantity/Year | Normal Origin | Current Price/Ton | Chemical Analysis? | Ingredient Quality Control? | ||
Yes | No | Yes | No | ||||
3. | Feed production: |
Please give details on the production of your factory; |
Type of Feed | Quantity Produced/Year (Specify unit) | Current Price/Ton | Season of Production | Chemical Analysis | Quality Control | ||
Yes | No | Yes | No | ||||
3.1 | Have you prepared any type of fish feed in the past? | □ Yes | □ No |
If ‘Yes’, please specify:↓ |
Species | Quantity Produced | Price/ton | Diet Formulae Available? | Chemical Analysis Available? | ||
Sea Bass | Yes | No | Yes | No | ||
Sea Bream | Yes | No | Yes | No | ||
Mullet | Yes | No | Yes | No | ||
Shrimp | Yes | No | Yes | No | ||
Tilapia | Yes | No | Yes | No | ||
Carp | Yes | No | Yes | No | ||
Other: | ||||||
Other: |
4 | By-products: |
Type of Byproduct | Quantity Available/Year | Moral Origin/Source | Current Price/Ton | Chemical Analysis | Quality Control | ||
Yes | No | Yes | No | ||||
5. | Waste: | ||
Do you have any final product without any use, which has to be disposed of? | □ Yes | □ No | |
If ‘Yes’, please explain:↓ | |||