Bt |
Bacillus thuringiensis |
CAC |
Codex Alimentarius Commission (of FAO/WHO) |
CFC |
Chlorofluorocarbon |
CITES |
Convention on International Trade in Endangered Species |
COFI |
Committee on Fisheries (of the FAO) |
DDT |
Dichlorodiphenyltrichloroethane [1,1,1-trichloro-2,2-bis-(p-chlorophenyl)ethane] |
DFID |
Department for International Development (of UK government) |
EEZ |
Exclusive Economic Zone |
FAO |
Food and Agriculture Organization of the United Nations |
HACCP |
Hazard Analysis Critical Control Point |
HCFC |
Hydrochlorofluorocarbon |
HFC |
Hydrofluorocarbon (not containing chlorine or bromine ions) |
JMPR |
Joint Meeting on Pesticide Residues (of FAO/WHO) |
NGO |
Non-governmental Organization |
UNCED |
United Nations Conference on Environment and Development |
WHO |
World Health Organization |
WTO |
World Trade Organization |