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APPENDIX E: REPORT OF THE SCIENTIFIC MEETING OF THE SECOND WORKSHOP ON THE MANAGEMENT OF THE LOBSTER FISHERIES IN THE WECAFC AREA


Rafael Puga and María Estela de León

Participants to the scientific meeting of the second Workshop on Management of the Lobster Fisheries in the WECAFC area, after having met between 30th September and 3 October 2002, obtained numerous results on the status of the lobster fisheries in the region.

It was highlighted once more, the importance of this resource for countries in the area, since it generates important incomes in foreign exchange and represents a source of direct and indirect employment for more than one fourth of a million people.

Among the 10 main lobster-producing countries (Figure 1), they catch 93 percent of the total catches in the region.

Figure 1. Main lobster-producing countries in the region

Figure 2 shows that since 1984 total catches are above 33 000 tonnes, fluctuating around 37 900 tonnes between 1984 and 2001, however it can be noticed a decrease to 33 180 tonnes in 2001, which represents a drop of 12 percent in relation to the average value. This decrease was mainly determined by Cuba, Bahamas and Nicaragua, since Brazil from 1998 has showed low catches (Figure 3).

Figure 2. Total lobster catches in the region

Figure 3. Catches of countries with decreases in the year 2001

Figure 4. Catches in the North and Central South regions

Since 1984, the expansion of the fisheries was evident mainly in the North and Central South regions (Figure 4) and was determined largely by Bahamas, Nicaragua and Honduras, meanwhile, since 1970 in the other regions (Figure 5), it was observed a greater stability around the average value.

Figure 5. Catches in the Central North and South regions

The meeting concluded that the status of the resource is fully exploited to over-exploited over its entire distribution range, due to: (1) existence of artesanal fisheries mostly of which have open access to the fisheries, which promotes high fishing effort and mortality levels due to fishing and; (2) inadequate compliance of regulatory measures in mostly of the countries in the region.

Taking into account the status of the resource, the following recommendations were made to improve fisheries management.

Control and surveillance: All the countries should make efforts to ensure compliance of regulations at a national level and the harmonization of these with their neighbouring countries. Exporting countries could request collaboration to importers for compliance of regulations.

Excessive fishing effort: It must be urgently considered the reduction of fishing effort in most of the countries.

Open access: In those countries in which it cannot be limited the access to the fisheries, at least the growth of fishing effort must be stopped.

Data Collection: There is an absolute need to implement systematic monitoring programmes to be acquainted with the tendencies of the resource and fisheries.

Scientific information: The countries must develop fisheries data analysis capabilities in order to provide to the decision makers the best scientific information.

Political support: Scientific and administrative institutions must work together with decision makers to ensure political support to management measures.

Policies and management plans: In order to develop appropriate policies and for its implementation into effective management plans is necessary to work with all resource users.

Communication: It is necessary to communicate to the public in general, fishing groups and decision makers, information regarding the status of the resource, its socio-economic importance, management plans, and responsibilities of resource users.

Funding for research, monitoring and control: Taking into consideration the high profits generated by this fishery, countries must cover the costs and invest necessary funds to ensure services that guarantee the fishery's sustainability.

In addition, participants to the meeting agreed with a set of recommendations for the future work of the WECAFC ad hoc Working Group on the Caribbean Spiny Lobster.


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