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7. INTRODUCTION TO THE SUMMARY REPORTS BASED ON THE NATIONAL SURVEYS


The main objective of the survey was to collect comprehensive and detailed data on the development of bluefin tuna farming/fattening practices in the Mediterranean, with special focus on the current situation. The survey was composed of three main sections: (1) capture fisheries, (2) farming/fattening practices and (3) marketing.

A first set of survey reports were compiled and submitted by the following Mediterranean countries: Croatia, Cyprus, France, Greece, Italy, Malta, Spain and Turkey. Furthermore, some information on activities in Israel, Lebanon and Syria were unofficially provided by the University of Istanbul (Turkey). A report was also made available by Japan as a member of the General Fisheries Commission on the Mediterranean (GFCM) and due to the important role played by the country with regards to the imports and consumption of bluefin tuna.

The information provided in the attached capture fisheries, aquaculture and marketing summaries (Annexes 8-10) has been compiled from the first set and updated surveys[10] submitted to the Ad Hoc GFCM/ICCAT Working Group on Sustainable Bluefin Tuna Farming/Fattening Practices in the Mediterranean. In some sections additional information has also been extracted from other available official reports. The information source is indicated if extracted from reports other than the survey reports mentioned above

The summaries have been prepared by selected participants of the Working Group.

8. SUMMARY REPORT ON BLUEFIN TUNA CAPTURE FISHING FOR FARMING/FATTENING IN THE MEDITERRANEAN

Prepared by
Jordi Lleonart and Jacek Majkowski
(FAO Fisheries Department, Rome)

This Summary is limited to the information provided in response to the national surveys submitted described in Annex 7; it is not supplemented by that from other sources as it was beyond its scope. Therefore, it refers only to the countries that provided information. The authors did not include information of no or marginal relevance to the questions posed in the Survey, eliminating, at least, some inconsistencies.

BLUEFIN VESSELS AND THEIR OPERATIONS

All the countries that provided information are involved in catching bluefin for farming with the exception of Cyprus, Japan and Morocco. All countries with farming activities receive bluefin caught by other countries. Several countries catching bluefin for farming are also involved in their transport (excluding Cyprus, France and Malta). Some farming countries (Croatia, Spain and Turkey) do not use foreign flag vessels for transport bluefin to their farms. The table below provides additional information on these operations.


Are vessels flying the flag of your country involved in the capture of bluefin destined for farming anywhere?

Are vessels flying the flag of other countries involved in the capture of bluefin destined for farming in your country?

Are vessels flying the flag of your country involved in the transport of bluefin destined for farming anywhere?

Are vessels flying the flag of other countries involved in the transport of bluefin destined for farming in your country?

Croatia

Yes

Yes

Yes

No

Cyprus

No

Yes

No

Yes

France

Yes

No

No

No

Greece


Yes


Yes

Italy

Yes

Yes

Yes

Yes

Japan

No

No

No

No

Libya

Yes

Yes

Yes

Yes

Malta

Yes

Yes

No

Yes

Morocco

No

No

No

No

Spain

Yes

Yes

Yes

No

Turkey

Yes

Yes

Yes

No

According to the surveys received, there are about 235 purse seiners able to fish bluefin the Mediterranean (not necessarily all doing it). This number is underestimated because the Algerian and Tunisian vessels are not included. France, Italy, Croatia and Turkey have more than 20 vessels, each.

The table below provides information on vessels involved in fishing bluefin in the Mediterranean and their fishing operation. In this table, some countries did not included vessels other than purse seiners (used for fishing bluefin for farming). Vessels of most countries cooperate to find bluefin for fishing and France and Spain use aerial search. Usually the fishing season is from March/April to October.

Country

Number and type of vessels

Home ports

Search strategy

Areas of operation

Season of operation

Duration of towing operations

Croatia

63 purse seiners, not necessarily all active (29 in 2001 and 31 in 2002)


Cooperation among vessels and visual observations from the vessels

Adriatic Sea

March to October

3 to 20 days

France

38 purse seiners

Gulf of Lions

Aerial search and cooperation among vessels including Spanish ones

all Mediterranean areas

June to October

1 to 12 hrs

Greece

1 purse seiner authorized to fish for bluefin
1 fishing vessel authorized to transport bluefin
2 tug vessels authorized to transport bluefin

Neapoli, Veion and Pireaus





Italy

87 purse seines (in 2001 and 2002)


No aerial search, but cooperation among vessels is possible, but not recorded.

Mediterranean

March to October


Libya

5 purse seiners

Tripoli

Cooperation among vessels

Libyan waters

Summer


Malta

Vessels used for the transport of bluefin include commercial tug vessels, fishing trawlers and multi-purpose fishing vessels

Valletta


Ionian Sea

27th April to 15th July

Usually a few days to about a week

Morocco

200 artisanal boats used for handling
(also one trap in the Mediterranean and purse seiners are used)




Handline: June to September
Trap: June to October.


Spain

6 purse seiners (150 GRT, 1200 HP and 38 m in length)

L'Ametlla de Mar (Tarragona)

Aerial search and cooperation among vessels

Levante area of Spain (Balearic Island, Murcia and Tarragona): 37º-42º N/Coast 0.4º E

April to October

Up to 20 days

Turkey

Over 100 purse seiners (28 in 2002 and 50 in 2003 which are over 32 meters)

Istanbul, Izmir, Trabzon, Bandýrma and Canakkale

Fish finder, sonar, bird radar and cooperation among vessels

Mediterranean including the Aegean Sea

Mediterranean: 1 May to 15 July
Aegean Sea: 16 Aug. to 1 May

3 days to 3 weeks

CATCHES AND FISHING EFFORT

The table below provides estimates of annual catches by country and year. Large catches were reported by France, Italy, Morocco and Turkey.


1996

1997

1998

1999

2000

2001

2002

2003

2004

France

9 680

8 470

7 713

6 741

7 321

6 748

5 870

6 443

7 028

Spain

1 657

1 172

1 573

1 504

1 676

1 453

1 686

2 521


Italy

-

-

-

-

-

3 255

3 245

-

-

Greece

0

0

0

0

0

0

0

0

-

All EU Countries

11 337

9 642

9 286

8 245

8 997

11 456

10 801

8 964

7 028

Cyprus

0

0

0

0

0

0

0

0

-

Turkey

-

-

-

-

-

-

2 300

3 300

1 090

Croatia

-

1 105

906

970

930

903

977

-

-

Libya

-

-

-

-

-

-

200

905

-

Morocco

1 621

2 603

3 028

2 825

2 923

3 008

2 986

2 557

-

Total

12 958

13 350

13 220

12 040

12 850

15 367

17 264

15 726

8 118

The total catches reported in the surveys are smaller from those given in the FAO FISHSTAT+ database (updated to 2003). Even for 2002, which is the year with most complete data from the surveys, 17 000 tonnes reported in the surveys is much smaller than the estimate of total catch in 2002 from FISHTAT+ (22 400 tonnes) and the Total Allowable Catch (TAC) of 29 500. Data from FISHSTAT+ and the surveys also do not match for most individual countries.

With a fleet of 38 purse seiners and with an annual catch of more than 6 000 tonnes, France is the most important country fishing bluefin. Italy is the second one, with 86 purse seiners catching more than 3 000 tonnes of bluefin per year. Morocco is also important, but its catches are not used for farming. These countries reported catches quite below their ICCAT quotas. The catches reported by Spain include all fishing techniques (purse seine, longline and others).

There is no ICCAT quota specifically allocated to Turkey. The Turkish quota is a part of the quota for "other countries" which is around 1 000 tonnes by year. In response to the survey, Turkey reported a catch larger than the quota for all "other countries" (same as for FISHSTAT+) with 1 600 tonnes introduced to cages.

Regarding fishing effort, most of the data presented refers to the number of vessels. Only Morocco reported the number of days at sea, but this country is not involved in fishing for farming.

The table below provides information on the range of weights of bluefin caught (in kg). For all the countries, these ranges are very wide.


1996

1997

1998

1999

2000

2001

2002

2003

2004

Croatia

-

-

-

5-200

5-200

5-200

5-200

-

-

France

50-400

50-400

50-400

50-400

50-400

50-400

50-400

50-400

50-400

Italia

-

-

-

-

-

8-400

8-400

-

-

Libya

-

-

-

-

-

-

25-450

25-450

-

Morocco

-

-

-

55-385

45-385

80-385

85-365

65-365

-

Spain

10-200

10-200

10-200

10-200

10-200

10-200

10-200

10-200

-

Turkey

-

-

-

-

-

-

25-450

45-450

35-400

The table below provides information on the mean weight of bluefin caught (in kg). Bluefin catches of Libya and Morocco seem to be dominated by very large fish. Spain mentioned that the large tuna (100-200 kg) are caught in June/July while in August/September the individuals weight are 15 to 20 kg.


1996

1997

1998

1999

2000

2001

2002

2003

2004

Croatia

-

-

-

24.23

10.06

11.69

8.26

-

-

Italia

-

-

-

-

-

50

50

-

-

Libya

-

-

-

-

-

-

237.5

225

-

Morocco

-

-

-

173

150

195

182

151

-

Spain

20-25

20-25

20-25

20-25

20-25

20-25

20-25

20-25

-

Turkey

-

-

-

-

-

-

70

90

80

The table below provides percentages of catches that were used for farming. With the exception of Morocco, these percentages are generally above 50 percent and for Croatia and Turkey 100 percent or close to it. Since 1996, the percentages have increased continuously, so currently most of the bluefin catch in the Mediterranean is used for farming.


1996

1997

1998

1999

2000

2001

2002

2003

2004

Croatia

-

-

-

100

100

100

100

-

-

France

0

2

10

30

50-70

50-70

50-70

50-70

50-70

Italia

-

-

-

-

-

81

86

-

-

Libya

-

-

-

-

-

-

50

70


Morocco

0

0

0

0

0

0

0

0

0

Spain

40

40

40

40

70

70

70

70


Turkey

-

-

-

-

-

-

70

99

99

COUNTRIES OF DESTINATION FOR FARMING

Data on relationships between fishing and farming countries are requested in several parts of the survey. In this chapter, all data were summarized in a single table below.

The table provides information in which country bluefin was farmed (country of destination) after catching them by the country specified in the first column (country of origin) of the table. Inside the cells, there are the names of the countries that provided the information. For example, according to France, bluefin caught by France was transported to Cyprus, Malta and Spain. Cyprus and Spain confirmed it, but not Malta. Furthermore, Croatia, Greece and Italy declared that they receive bluefin from France. In general, for the 27 cells filled in the table, in only four cases, both the "fishing" and "farming" countries involved provided consistent information. This refers to bluefin caught by France and transported for farming to Cyprus and Spain and to bluefin caught by Italy and transported for farming to Croatia and Malta. Spain and Turkey declared the import of bluefin from "other" countries. However, none of the countries declares exports to Turkey. Greece declared that it farmed bluefin caught by Greek vessels, but Greece did not report any bluefin catch.

According to Turkey, bluefin caught by South Korean vessels are farmed in Turkey. Spain also reported import and export from and to "other" non-specified countries. According to Libya, France is a destination of the bluefin caught by Libya. However, considering that France is not involved in farming, this information refers probably to transhipments.

MAGNITUDE AND CHARACTERISTICS OF THE CATCH

Several methods are used to estimate the catches used for farming. Croatia and Turkey use underwater video recording. Estimates by other countries are from logbooks or by counting bluefin using some non-specified methods. Estimates of size composition are difficult to obtain during the fishing process and only Turkey seems to have such estimates from video recordings and from died specimens. Other countries obtain size estimates during the farming process. All reporting countries pointed out the uncertainties of these estimates.


Explain how the overall catch (tonnes) is estimated (logbooks, observers, etc.)

Explain how catch is sampled (for size composition, etc.)

What are the main sources of uncertainty in estimating catches and size composition?

Croatia

Underwater video recording, camera counting during transfer, divers' estimates based on their experience

No sampling

Technical difficulties in estimation of live fish quantity and of size compositions

France

Before 2000: data from some seafood traders and some from vessels
From 2000: from official logbooks

Before the farming started: data of seafood traders or vessel owners
After the farming started: no or little information on the size composition
In 2003: from observers on board

The characteristics of the fish in the cages very poorly known

Malta

The catch transferred to the fattening cages is estimated during the transfer at the cage site. The data on the documentation (ICCAT stat doc or T2M) are normally based on the weights of bluefin died during capture and transport. The number of individuals in the cage is normally counted by both fishermen and farmers. The numbers are then confirmed and agreed upon at harvest

Sampling of the fattened fish done during harvest when fork length and body weight measured

Sampling on arrival cannot be carried out due to very high costs. This creates uncertainty between the sellers and the buyers

Spain

Official landing reports from each vessel

Until five years ago: on-board observers
Then: observers at fish markets and bluefin processing plants

No observers/samplers onboard of fishing vessels and at farming facilities

Turkey

During the transfer from a purse seine to the cage, two divers record the transfer by video cameras. Then, bluefin are counted by the buyer and the skipper (in slow motion) and according to the experience of the skipper and some crew, an average weight is determined and multiplied by number of the fish

Some bluefin die during purse seining. After weighting the fish and watching the video recordings, an estimated size composition is determined by experienced persons

Video recordings are not always clear. The sudden flow of a group of fish from purse seine to cage hinders accurate counting. The size composition is not as precise as desired. Night time transfers always introduce additional uncertainty

ESTIMATES OF MORTALITY

Estimates of bluefin mortality during purse seining and transport are very variable from one country to another. In the fishing process, values between 0.5 percent and 15 percent were reported. The mortality estimates in the transport cover also a wide range, but apparently are lower than those during fishing (except in the case of Turkey).


What percentage of the fish dies during the fishing operation?

What percentage of the fish dies during transport to farming?

Croatia

0.5-10 %

0-5 %

Italia

1-2 %

No data

Libya

15 %

5 %

Spain

No data

Less than 10 %

Turkey

1 %

3 %

TRADE

The trade of catches for farming among countries is quite complex, as it was shown before and the information provided seems to be incomplete (see following table).


To what countries does the catch destined for farming go?

Other relevant information on how the catches are traded

France

Mainly Spain and from 2002 possibly to Malta. No cages in France in 2005

The part not used form farming is mainly sold for the European fresh or frozen market through seafood traders

Italia

Spain, Italy, Malta and Croatia

-

Libya

Libya, Spain and Greece

-

Malta

-

The catches are traded as fresh or frozen. Fresh is sent by air-freight. Bluefin are frozen on board at the farming site

Spain

Spain

Usually, arrangements are made between BFT farming companies and fishing vessels including price fixing. When transferring BFT to towing cages, both fishermen and farmers agree on the catch size composition and final price

Turkey

Turkey

In 2002 other than farming, 700 tonnes was destined to Japan (80%) and France (20%)

SOCIO-ECONOMIC ASPECTS

The socio-economic issues seem to be quite variable among countries, but the responses to these questions are scarce. Subsidies exist in France for fleet renewal, but not in Croatia. However, no general conclusions can be obtained from the information provided.


Number of people employed in fishing operations

Describe flow of people employed from/to other activities: same vessels are fishing for small pelagic fish, towing boats are used for all other purposes

Any available economic information (e.g. subsidies)

Croatia

226


No governmental incentives

France

Around 10 persons/vessel


Tuna vessels benefit from the national and European subsidies for fleet renewal

Libya

About 15 persons



Morocco

200-250 persons/trap/season



Malta

About 90 people in total, including divers, seamen and other boat personnel

Fishermen, divers and tug boat personnel


Turkey

Approx. 2000 crew

No people employed from other activities. In addition to the crew employed on board the fishing and tug vessels, each farm employ 40-50 people (in total approx. 250 employee)


INTERACTIONS

Greece and Libya reported no interactions between tuna fishing for farming and other fishing activities. Malta communicated some conflicts between purse seining and longlining. In Croatia interactions with other fishing activities and minor conflicts with tourism occur. Turkey noted interactions between artisanal fisheries and tourism.


[10] The following countries submitted new or updated survey forms at or short after the third meeting of the Working Group: Croatia, Cyprus, France, Greece, Japan, Libyan Arab Jamahiriya, Malta, Morocco, Spain and Turkey.

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