
Sustainable Livestock to be discussed at 23rd Committee on Agriculture (COAG)
The Animal Production and Health Division will be advocating for responsible and sustainable livestock sector development, in the face of surging demand for meat and animal-based products. To meet the food and nutrition needs of the planet’s growing population, resources must be used in the most efficient way possible while minimizing waste. Simply expanding the current ‘business as usual’ model would put food security, ecosystems, human health and livelihoods of the most vulnerable at risk. [...]
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