TRADE ISSUES: FAO FACT SHEETS

Third WTO Ministerial Conference

Seattle, 28 November-3 December 1999

Table of Contents

1.  Trade, Environment, And Sustainable Development

2.  Trade Issues For Forest Products

3.  Agricultural Trade And Food Security

4.  Conference On International Food Trade Beyond 2000: Science-Based Decisions,
  Harmonization, Equivalence And Mutual Recognition

5.  Food Quality, Safety And International Trade

6.  The TRIPS Agreement And Agriculture

7.  World Fisheries Trade And Some Emerging Issues

8.  Biosafety Issues Related To Biotechnology For Sustainable Agriculture And Food Security

9.  The International Plant Protection Convention (IPPC)

10. The Food Situation In The Least Developed And Net Food-Importing Developing Countries