FAO/GIEWS: Africa Report No.1 - May 2003 p.15
The country imports nearly all its cereal requirements, mostly rice, on a commercial basis.
CEREAL SUPPLY/DEMAND BALANCE FOR THE 2003 MARKETING YEAR (January/December) | ||||
Wheat | Rice | Coarse Grains | Total Cereals | |
[ | thousand tonnes | ] | ||
Previous year production | - | 3 | 4 | 7 |
Previous five years average production | - | 3 | 4 | 7 |
Previous year imports | 6 | 40 | - | 46 |
Previous five years average imports | 6 | 40 | 1 | 47 |
2003 Domestic Availability | - | 2 | 5 | 7 |
2002 Production (rice in paddy terms) | - | 3 | 4 | 7 |
2002 Production (rice in milled terms) | - | 2 | 4 | 6 |
Possible stock drawdown | - | - | 1 | 1 |
2003 Utilization | 6 | 42 | 5 | 53 |
Food use | 6 | 42 | 3 | 51 |
Non-food use | - | - | 2 | 2 |
Exports or re-exports | - | - | - | - |
Possible stock build up | - | - | - | - |
2003 Import Requirement | 6 | 40 | - | 46 |
Anticipated commercial imports | 6 | 40 | - | 46 |
of which: received or contracted | - | - | - | - |
Food aid needs | - | - | - | - |
Current Aid Position | ||||
Food aid pledges | - | - | - | - |
of which: delivered | - | - | - | - |
Donor-financed purchases | - | - | - | - |
of which: for local use | - | - | - | - |
For export | - | - | - | - |
Estimated Per Caput Consumption (kg/year) | 7 | 50 | 4 | 60 |
Indexes | [ | percentage | ] | |
2002 Prod. compared to average (rice paddy terms): | - | 100 | 100 | 100 |
2003 Import requirement compared to average: | 100 | 100 | - | 98 |
Cereal share of total calorie intake: | 44 | |||
Additional Information | ||||
Major foodcrops: | rice; roots; tubers; bananas; coconuts | |||
Population (000s): | 845 | |||
GNP per capita in 2001 (US$): | 380 |