The development of aquaculture in China has focused on increasing production from both inland and marine waters. Since 1984, the use of open waters such as lakes, reservoirs, rivers and paddies for freshwater aquaculture has steadily increased at an annual growth rate of 2.8 percent.

pdf version

China: Mulberry fields with fish ponds in the Jiangsu province
FAO photo by H. Zhang

More photos in this series:
  • Ecuador: special nets are used to fish shrimp larvae
  • Côte d'Ivoire: in the artificial lakes, fish are bred in cages
More resources:


 FAO Home page 

 Search our site 

Comments?: Webmaster@fao.org

©FAO,1997