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Annex I: Livestock Industrialization Project: Phase II - Policy, Technical, and Environmental Determinants and Implications of the Scaling-Up of Broiler and Swine Production in the Philippines

Achilles C. Costales, Ph.D.[33]

Christopher L. Delgado, Ph.D.[34]

Ma. Angeles O. Catelo, M.A.[35]

Marites Tiongco, Ph.D.[36]

Amal Chatterjee, M.Sc.[37]

Amelia delos Reyes, M.Sc.[38]

July 25, 2003

This paper was produced as part of Phase II of an IFPRI-FAO project entitled Livestock Industrialization, Trade and Social-Health-Environment Impacts in Developing Countries, funded by the Department for International Development (DFID), U.K., through the Livestock, Environment and Development (LEAD) initiative at FAO. Correspondence may be addressed to the scientific coordinator for the project, Dr. Christopher Delgado, IFPRI, 2033 K St, N.W., Washington D.C. 20006, USA. Email: C.Delgado@cgiar.org.


[33] Associate Professor, Department of Economics, Associate Dean, College of Economics and Management, University of the Philippines Los Baños, Philippines; Project Leader, CEM-UPLBFI-IFPRI Livestock Industrialization Project-Philippines.
[34] Senior Research Fellow, International Food Policy Research Institute, 2033 K St. NW, Washington, D.C., U.S.A..
[35] Assistant Professor, Department of Economics, College of Economics and Management, University of the Philippines Los Baños, Research Collaborator, CEM-UPLBFI-IFPRI Livestock Industrialization Project-Philippines.
[36] Research Analyst, Markets, Trade and Institutions Division, International Food Policy Research Institute, 2033 K St. NW, Washington, D.C., U.S.A..
[37] Research Assistant, CEM-UPLBFI-IFPRI Livestock Industrialization Project-Philippines
[38] Research Assistant, CEM-UPLBFI-IFPRI Livestock Industrialization Project-Philippines

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