Partnerships that make a difference

In a world where some 852 million people are chronically deprived of adequate food, no single individual, organization or sector can solve the problem. Only by sharing knowledge, pooling resources and working together will humanity bring an end to hunger.

FAO works in partnership with institutions of all kinds -- private foundations, grassroots organizations, companies, professional associations, other United Nations agencies, national governments and more. Some partnerships operate at national level or in the field, others are regional or global in nature. FAO works in partnership with others on food security, natural resource management, forestry and fisheries, early warning of food emergencies, disaster recovery, food safety, bioenergy and many other areas.