7 November 2014, Rome/ Tacloban - One year after Typhoon Haiyan devastated coastal and farmland areas in the central Philippines, farmers and fishers are well on the road to recovery and building more resilient livelihoods.
FAO, in close collaboration with the government of the Philippines, is reaching out to communities in severely affected areas through some 22 projects across the MIMAROPA, Western, Central and Eastern Visayas regions.
7 November 2014, Rome - FAO Director-General José Graziano da Silva today met with the Vice Minister for Agriculture of The Netherlands, Hans Hoogeveen.
“I hope this will be a very successful conference and that the action programme that hopefully will be approved is implemented as soon as possible, because we need not only food security, but also good nutrition,” Vice Minister Hoogeveen said regarding the upcoming Second International
4 November 2014, Vienna – Industrialization can be an important tool for poverty and hunger reduction but should not come at the expense of agricultural development, FAO Director-General José Graziano da Silva said today. “Industrial development and agriculture should complement each other,” he told participants at the Second Inclusive and Sustainable Industrial Development Forum (ISID Forum II) in Vienna (3-4 November).
Graziano da Silva stressed
30 October 2014, Rome - Evo Morales Ayma, current chairman of the Group of 77 and President of the Plurinational State of Bolivia, urged an expansive reading of state's duties to guarantee food, land and access to water for all during a visit to FAO today.
"Food security and nutrition are indispensable," he said. "We endorse the idea that each and every person has access to healthy food
28 de octubre de 2014, Roma - El Director General de la FAO, José Graziano da Silva, ha mantenido hoy un encuentro con la Ministra de la Mujer de Paraguay, Ana Baiardi.
En declaraciones tras la reunión, la Ministra ha destacado el carácter “netamente agropecuario” de Paraguay, donde el 50 por ciento de la población rural es femenina y la mujer rural es, según explicó, la responsable de la alimentación