Archivo de noticias
21 April 2015, Rome - Jars of cactus pear jam produced in Ethiopia thanks to a partnership between FAO and Italian food store Eataly have reached the shelves of the store in Rome.
FAO and Eataly supported the women's cooperative from Ethiopia's Tigray region in producing over 1,500 kg of cactus pear jam that are fully in line with both Ethiopian and European food safety standards.
21 April 2015, Rome - FAO Director-General today met with Norway’s Minister for Foreign Affairs, Borge Brende, to discuss the perspectives on the Post-2015 agenda and FAO’s role in the process.
The Minister highlighted “the paramount role of Food and Nutrition" for the Sustainable Development Goals (SDGs), in the context of growing environmental challenges. He also commended FAO’s institutional reforms undertaken under the leadership of the Director-General, saying they have
21 April 2015, Rome - FAO Director-General José Graziano da Silva today met with Sergio Mattarella, President of the Republic of Italy to discuss cooperation between the UN agency and the Italian government.
Graziano da Silva thanked Mattarella for Italy's longstanding support for FAO, both as host country and as a development donor.
President Mattarella acknowledged FAO's substantial contributions in bolstering global food and nutrition security.
Mentioning the upcoming May 1 opening
El Director General de la OMC, Roberto Azevêdo, se reunió hoy
16 de abril de 2015, Bruselas - La seguridad alimentaria y nutricional, el cambio climático y los suelos se encuentran entre los principales temas incluidos para los próximos meses en la agenda común de trabajo entre la FAO y la Unión Europea (UE). Así se ha establecido en una serie de reuniones entre el Director General de la FAO, José Graziano da Silva, y representantes de alto nivel de