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Archives des nouvelles

Photo: ©FAO/Giulio Napolitano
Un bon dosage de politiques et de soutien aux éleveurs de la région pour conjurer les crises futures

29 octobre 2013, Nouakchott, Mauritanie - L'heure est venue de briser le "cercle vicieux" des crises au Sahel en renforçant de façon proactive les capacités des communautés pastorales et rurales face à la sécheresse et aux autres chocs, au lieu de les aider à se relever de la catastrophe après coup.

"Nous ne pouvons empêcher les sécheresses ou les inondations de se produire, mais nous pouvons mettre en place des

Photo: ©FAO/Giuseppe Bizzarri
Au Green Global Growth Forum de Copenhague, la FAO appelle à innover pour calculer et réduire pertes et gaspillages tout au long de la chaîne alimentaire

21 octobre 2013, Copenhague/Rome - Il est capital d'effectuer un suivi du volume et de la typologie des pertes et gaspillages alimentaires si l'on veut réduire le phénomène et accélérer les efforts d'élimination de la faim dans le monde, a déclaré le Directeur général de la FAO José Graziano da Silva en s'adressant aux participants du Global Green Growth Forum (3GF) réunis les 21 et 22 octobre

Director-General meets Danish Ministers at 3GF

21 October 2013, Copenhagen, Denmark – The Government of Denmark voiced its appreciation for the transformation that FAO is undergoing to increase the effectiveness of its work to eliminate hunger, saying the organization is “moving in the right direction.” 

“We appreciate the progress being made and the vision for the Organization,” the Minister for Development Cooperation of Denmark, Christian Friis Bach, told FAO Director-General José Graziano da Silva. 

“This paves the way for stronger

11 October 2013, Rome, Italy - FAO Director-General met Elisabeth Atangana and thanked her for her hard work with FAO as Ambassador for the International Year of Cooperatives in 2012.

Atangana, who is also the former president of the Pan African Farmers Forum (PAFFO) welcomed Director-General’s encouragements and underlined the importance of advocacy for support to farmers and their associations in African countries. She stressed the importance of “keeping farmers at

©FAO/Giulio Napolitano
Production and market access support for family farmers are the basis of the agreement signed today between FAO Director-General and Eataly CEO

18 October 2013, Rome, Italy –  Support to family farming through improved production and market access is essential in the fight against hunger. With this idea as a basis, FAO and Italian food chain Eataly signed a Memorandum of Understanding covering collaboration during the International Year of Family Farming in 2014 .

The agreement signed by FAO Director-General José Graziano da Silva and Eataly CEO Nicola Farinetti establishes various initiatives,