12 September 2014, PutraJaya, Malaysia - FAO Director-General José Graziano da Silva today met with Malaysia’s Minister for Agriculture and Agro-based Industries, Dato’ Sri Ismail Sabri bin YaaKob, to discuss collaboration between FAO and the country and signed a letter of intent to establish a liaison office in Malaysia.
Graziano da Silva highlighted how Malaysia’s experience in food and agriculture issues, including agricultural technologies as well as its land management
10 September 2014, New Delhi, India – The Prime Minister of India, Narendra Modi, and FAO Director-General, José Graziano da Silva, have agreed on how to strengthen efforts to promote India’s food security and sustainable agricultural development during talks held in New Delhi. Tuesday’s meeting was Modi’s first with the FAO Director-General since he took office as Prime Minister in May.
8 September 2014, New Delhi, India – FAO Director-General José Graziano da Silva welcomed India’s efforts against hunger in a meeting with two Indian cabinet Ministers during his visit to the country.
In a meeting with the Union Minister for Agriculture, Shri Radha Mohan Singh, and the Union Minister for Consumer Affairs, Food and Public Distribution, Ram Vias Paswan, Graziano da Silva cited the National Food Security Act as a recent
8 сентября 2014, Нью-Дели, Индия – Сегодня Генеральный директор ФАО Жозе Грациану да Силва был награжден званием Почетного доктора (Honoris Causa) Индийским научно-исследовательским институтом сельского хозяйства (IARI) и званием действительного члена Национальной академии аграрных наук Индии (НААН) в ходе своего первого официального визита в страну.
«Для меня это действительно большая честь, - сказал Грациану да Силва. - NAAS и IARI
5 September 2014, Singapore – FAO Director-General José Graziano da Silva has praised the innovative efforts on food security and food safety undertaken by Singapore, during his first official visit to one of FAO’s newest member countries.
During the visit Graziano da Silva noted how FAO and Singapore are committed to boosting food security and food safety in Singapore as well as in the wider region, by using, for example,