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FAO Director General and Bin Obaid Al-Mazrouei discuss research and development activities in Arab countries

19 February 2014, Rome – FAO Director-General José Graziano da Silva met Chairman of the Board of Directors of

Director-General welcomes Italian initiative to boost sustainable and inclusive growth on the continent

20 February 2014, Rome - The world had a common responsibility to support Africa as it strives to achieve inclusive agricultural and

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FAO’s programme in the country is one of the largest in the world

19 February 2014, Rome – FAO Director-General José Graziano da Silva met with the Federal Minister of the Ministry

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Support to smallholder farmers focus of discussion with global corporation chief

19 February 2014, Rome – FAO Director General José Graziano da Silva and Unilever Chief Executive Officer Paul Polman discussed

Los avances y las propuestas regionales en el marco del Año Internacional de la Agricultura Familiar centran la conversación

19 Febrero 2014, Roma – El Director General de la FAO, José Graziano da Silva, ha agradecido hoy el papel

©FAO/Giulio Napolitano
Agriculture, fisheries and maritime surveillance, at the center of the discussion

18 February 2014, Rome – FAO Director-General José Graziano da Silva met with Luc Oyoubi,  Minister for Agriculture, Livestock, Fisheries

Studies reveal extent of risks from pesticides in the region, show that field schools can dramatically cut their use

17 February 2014, Rome - Field schools that train farmers in alternative methods of pest control have succeeded in nearly

©FAO/Giulio Napolitano
Special event on the country to take place during the upcoming FAO Regional Conference for the Near East

14 February 2014, Rome - FAO Director-General José Graziano da Silva wished Yemen success following the country’s recently announced move

Graziano da Silva and Chan met to prepare for the Second International Conference on Nutrition (ICN2) in November

14 February 2014, Rome – FAO and the World Health Organization (WHO) will continue to work closely on nutrition, food

Photo: ©FAO/Annibale Greco
French research institutions and FAO sharing a common view
3 February 2014, Rome – FAO and French research institutions will step up cooperation in key research areas and coordinate their