Over the years, AGNS has been involved in a number of activities on street foods in the Asian region. Read more about these experiences, and lessons learned, in the articles under 'Related information'.
Improving the safety of street foods through international assistance: Experiences in China (2002)
Workers in the 'informal' food sector: innovative organizing strategies - Food Nutrition and Agriculture 29 (2001)
Proceedings of the FAO-CityNet-AFMA subregional seminar - Feeding Asian cities (2000)
Street foods - Food Nutrition and Agriculture 17/18 (1996)
Street foods in developing countries: Lessons from Asia - Food Nutrition and Agriculture 1 (1991)