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Street foods - Asia

Over the years, AGNS has been involved in a number of activities on street foods in the Asian region. Read more about these experiences, and lessons learned, in the articles under 'Related information'.

 

 
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Related information

Improving the safety of street foods through international assistance: Experiences in China (2002)

Workers in the 'informal' food sector: innovative organizing strategies - Food Nutrition and Agriculture 29 (2001)

Proceedings of the FAO-CityNet-AFMA subregional seminar - Feeding Asian cities (2000)

Street foods - Food Nutrition and Agriculture 17/18 (1996)

Street foods in developing countries: Lessons from Asia - Food Nutrition and Agriculture 1 (1991)

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