| Country Pasture/Forage Resource Profiles |
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Palau
by Eroarome Martin Aregheore |
| 1. INTRODUCTION
The Republic of Palau is a chain of islands located between 5° 53 and 8° 12 north and 134° 07 and 134° 39 east. There are about 350 islands which vary in size from small islets to Babelthuap, which is one of the largest islands in the western Pacific Ocean. The Republic of Palau is composed of an island group known as the Palau Islands to the North and the four small, isolated coral islands of Sonsorol, Merir, Pulo Anna and Tobi and the adjacent atoll of Helen reef to the southwest (van der Brug, 1984) - see Figure 1. Palau forms the Western end of the Caroline Island chain. It has a northeast-southwest extent of about 640 km and the town of Koror on Koror Island is the provisional Capital. All the islands are enclosed within a 104 km-long reef except for Angaur in the south and several small atolls in the north (McKean and Baisyet, 1994). Palau had a population of between 19,000 - 20,000 inhabitants in 2001 (Crocombe, 2001); according to SPC the mid 2000 population was 19,100 and according to the last census in 2005 the population was 19,907. Latest SPC estimates (SPC, 2008) for mid-2008 are 20,279 and 20,519 in mid-2010 (with a population growth rate 2008-2010 of 0.6%) while according to the World Factbook the July 2008 estimate is 21,093 with a growth rate of 1.157%. The main populated islands in Palau are Babelthuap, Koror, Malakal, Arakebesan and Peleliu, all of which lie within a single barrier reef enclosing a 1,267 square km lagoon on the west side. Babelthuap is the largest island while Koror Island is the highest populated centre, with the capital city Koror. Traditional crops in Palau have included true taro (Colocasia esculenta), giant taro (Alocassia macrorrhiza), cassava (Manihot esculenta), sweet potato (Ipomoea batatas), true yam (Dioscorea esculenta), bitter yam (Dioscorea bulbifera), Pawpaw (Carica papaya), betel nut (Areca catechu), banana (Musa spp.) and coconut (Cocos nucifera). Also, recent introductions to Palauan agriculture are Chinese cabbage (Brassica chinesis), eggplant (Solanum melongena), squash (Cucurbita maxima), and watermelon (Cucmis melo), (Wilson, et al. 1996). According to a report by Nakamoto et al. (1996), although local vegetable and melon production is increasing (particularly to supply the fishing boats), Palau relies increasingly on food imports with estimates for 2000 import levels being 1.1M lbs of chicken and 3.3M lbs of rice. A 2002 Bank of Hawaii report provides some general information on the status of agriculture in Palau and a more detailed version suggests that while there is potential for agricultural growth the likelihood of this happening is slight because "it costs less to import foods and fibre than to produce them in Palau". A USDA Natural Resources Conservation Service report mentions the "typical crops include taro, peppers, cassava, pineapple, sweet potato, sugar cane, yams, okra, and tree crops include coconuts, bananas, citrus, papaya, and mango. There are also many small-scale livestock operations raising pigs and chickens". Although there is no mention of ruminants, sales of small amounts of local beef are mentioned in several reports. |
| 4. RUMINANT LIVESTOCK PRODUCTION SYSTEMS In the past buffalo, cattle (beef) and goats have been the major ruminants in Palau livestock agriculture, but numbers now are very limited. There is little statistical data on present livestock production in Palau. Beef cattle production seems to be more organized and the animals are raised on either improved or natural pastures depending on the area of Palau. The prevalent cattle breed is the Brahman (Wilson, et al, 1996). Three ruminant livestock production systems have existed in Palau, but at present the most predominant is the subsistence system. During the Colonial era of Japanese rule of Palau [1914-1943] , large commercial (ranch) farms were operated by the Japanese Training Centre (OISCA) and wealthy individuals. The farms under this category raised many cattle herds at a time. For example, the OISCA had feedlots and the financial capability for large-scale operation, in terms of number of animals, technical know-how, management skills, disease control and sales of their animals. The next category of ruminant livestock operator is the Government Department of Agriculture (Palau Community Action Agency, PCAA) that serves as a research station, providing training and extension services and supplying animals to organizations or individuals with interests in livestock (ruminant and mongastric) production. The smallholder or subsistence livestock farmers are the third group and they raise small numbers of animals for family use or to meet traditional social obligations. These animals are kept as a sideline operation to crops. The animals in most cases are tethered or grazed on natural pasture along road embankments. These farmers usually raise beef cattle and goats under the same management and production system. Numbers have declined (although few data are available) and at present very few cattle are found in Palau (Bamman, Heiko, 2000, personal communication). In 1984 there were 82 cattle, 52 goats, 1 343 pigs and 9 500 poultry (Palau report). In the 1989 Agricultural Census for Palau only pigs and chickens were recorded and the author was unable to obtain results from the 1994 Census. However, sales of local beef are mentioned in reports from 1995-97 and also in the Statistical Yearbook 2001 for Palau (Robin De Meo, personal communication). A report on "The animal health status of Palau"(Saville, 1999) mentions livestock numbers as: cattle - 23; pigs - 862; poultry - 20,702; horses -3; buffalo - 1 and goats -32. |
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REFERENCES Crocombe, R. (2001). Institute of Pacific Studies, The University of the South Pacific, Suva, Fiji. 790 pp. Mayer, L. (1982) FAO/UNDP Livestock Development Project. Koror, Republic of Palau (November 1979-1982). End of Assignment Report. pp. 1-55. McKean, J. and Baisyet, P. (1994) Watershed management of the Islands of the South Pacific: Tonga, Cook Islands, Pohnpei (Federated States of Micronesia) Palau. USDA Forest Service. Nakamoto, S.T., Rowley, H.K and D.A. Martin. (1996) Evaluation of Agricultural Statistics for ADAP. A publication of the Land Grant Institutions of the Pacific, 24 p. Reynolds, S.G. (1995). Pasture-Cattle-Coconut Systems. FAO/RAPA publication 1995/7, 668 p. Saville, P. (1999) The animal health status of Palau. SPC Noumea, New Caledonia. 19 p. SPC (2008). SPC releases latest Pacific population data. van der Brug, O. (1984) Water resources of the Palau Islands: U.S.G.S., Water Resources Investigations Report 83-4140. Wilson, T., Francisco, H., Brel, M., Remarii, J., Regulbai, K., Remeliik, C. and Ngiralemu M.G. (1996) Agriculture, Livestock and Forestry Five-Year Action Plan (1997-2001). Presented to the Republic of Palau Bureau of Natural Resources and Development, 1-94 p. US Army Corps of Engineers, (1956) Military Geology of Palau Islands Websites Palau
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CONTACTS This profile will be updated from time to time and
was written by Eroarome Martin Aregheore while he was at: Present address/contact: [The profile was lightly edited by J.M Suttie and S.G. Reynolds in May 2002 and revised by Reynolds in May 2006 and January 2009] |