Vigna lanceolata Benth.

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Leguminosae

Synonyms

V. suberecta Benth.

Common names

Maloga bean (Australia).

Description

A twining or occasionally erect perennial legume. Taproot conspicuous, up to 40 cm deep. Stems glabrous or with few hairs. Stipules narrow, 2 to 3 mm long. Leaves trifoliate. Leaflets lanceolate, narrowly ovate, apex acute or somewhat obtuse, base entire or lobed, lateral leaflets usually lobed on one side only, 3 to 7 x 0.4 to 1.5 cm. Inflorescence up to 13 cm long; flowers greenish yellow in few clusters at the ends of the peduncle. Calyx short, about 2 to 2.5 mm long, the two upper lobes united into one very short and broad one, the lowest not as long as the tube. Standard 7 to 8 mm long. Keel broad, curved inwards, rather acute, not beaked. Pod 2 to 4 x 0.5 to 0.8 cm, glabrous or a few appressed hairs, nearly terete (Bailey, 1900; Stanley and Ross, 1984).

Distribution

V. lanceolata is native to tropical Australia and widespread south to western New South Wales, northern South Australia and Western Australia. It is particularly found on the fertile clay soils of such areas as the Darling Downs of southern Queensland.

General features

Together with several of the Glycine spp. and Rhynchosia minima, V. lanceolata is a legume of the fertile black soil downs, on which it can be quite prominent in favourable seasons. It is highly palatable and valued as forage in native pastures but can be a nuisance in cultivations on black soils. It nodulates under good conditions but the nodules are absent in exceptionally wet or dry conditions and after frosting in winter (Diatloff, 1967b).

Links for the genus:

  • Vigna germplasm: Current status and future needs (report prepared by the Vigna Crop Germplasm Committee)