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Description
There are four forms:
shrub with short, spurlike branches, kept trimmed on top by continual grazing by
sheep and cattle. It is useful for grazing but a poor source of drought feed because of
its low yield per hectare.
immature stands of thin trees, close together, with leaves only in the upper part.
These are best utilized by pushing with a bulldozer or pulling with cable or chain.
mature trees, branched and very leafy. Vary considerably in palatability; respond
well to lopping and are most productive of leaf. About 175 to 200 trees per hectare give
the best combination of mulga for drought feeding and grass for normal seasons.
old trees with bare trunks and leaves only at the top. They are usually most
palatable, but are not amenable to lopping. Utilization without destruction is difficult
or impossible. They usually produce large amounts of seed (Everist, 1969).
Distribution
Occurs throughout semi-arid Australia in the 300- to 450-mm rainfall zone with a summer
dominance but with some useful winter rain, mostly on lateritic red earth soils acid in
reaction and very low in available phosphorus, but also on sandy soils overlying such
material. It does not grow on soils containing lime and is not tolerant of wet soils. The
drainage lines in the mulga scrubs are usually occupied by Eucalyptus spp., notably E.
populnea and Acacia cambagei (gidgee). Perry (1970) describes a grove-intergrove
vegetational pattern in mulga communities.
It is tolerant of high manganese. Macroptilium lathyroides grown in lateritic red earth
from the mulga scrubs at Charleville, western Queensland, Australia, exhibited manganese
toxicity symptoms (Cowie and Skerman, 1970). The hardseedness of mulga can be broken by
boiling the seed in water for three minutes. Seedlings usually germinate prolifically
after about 7.5 to 10.0 cm rain spread over a few days in summer.
The seedlings are very attractive to sheep and to rabbits and should be protected in the
regeneration period for five years or more.
For drought feeding, the mulga is pushed over with a bulldozer or lopped. Sheep will
utilize 1.4 kg./head/day of leaves and so the area lopped is adjusted to this consumption.
Day-to-day checking of consumption will soon adjust lopping to the correct requirement.
Supplements should be offered to the animals on mulga after three months of feeding since
it takes flocks of Merino sheep about three months to adjust to and accept supplementary
feed. The supplement recommended is bone flour at 28 g per head per day, salt (NaCl) at 10
to 15 percent of the supplement, and molasses at 168 g per head per day.
Umbrella mulga should be lopped to preserve the lateral branches. Retain 250 trees per
hectare as seed trees. Fire should be avoided (Everist, 1969).
Links:
A desert fodder
tree: Information about botany, ecology, use etc.; photograph, drawing and references
Mulga: Short botanic
information; photographs
Australian
plants: Information and photographs
The
Role of Acacia aneura in Animal Production: Article
Management
of Mulga (A. aneura) Scrublands in Southwest Queensland: Article
Rumen microorganisms as providers
of high quality protein: Article
Links for the genus:
Main reference
Everist (1969). |