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Phaseolus acutifolius A.Gray |
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Leguminosae |
Author: Le Houérou |
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Tepari bean, Texas bean, Yori A suberect annual. As a short day plant, it flowers in the early autumn in the Sahel. It is very sensitive to freezing. This bean is adapted to arid and semi-arid climates. It is very sensitive to flooding and water-logging. The Tepari is very tolerant to aridity. The Tepari bean is native to the arid zones of Central America, Mexico and South USA; it has been cultivated by the Amerindians for some 5,000 years. It has been reported as cultivated in some dry areas of Senegal and Mali. Leaves, stems and green pods are grazed by livestock and the bean eaten by humans, containing some 25 % CP. |