THE INTERNATIONAL RICE COMMISSION:
A SNAP SHOT

I. HISTORICAL DEVELOPMENT

II. MAJOR AMENDMENTS TO THE CONSTITUTION OF THE COMMISSION

III. ACHIEVEMENTS

IV. RECENT ACTIVITIES OF THE SECRETARIAT

V. CHALLENGES TO THE COMMISSION

VI. CONSTITUTION AND RULES OF THE PROCEDURE

 

ENGLISH

FRENCH

SPANISH

VII. APPLICATION FORMS

 

ENGLISH

FRENCH

SPANISH

 

I. HISTORICAL DEVELOPMENT

I.1. Origin

Rice has fed Asian peoples for a longer period of time than any other food crop. In Asia, the ability to produce a surplus of rice has contributed to the development of communities, whereas the failure of rice crop production has led to widespread famine, death and political instability in many countries throughout the long history of the continent. In response to stagnation in world rice production, the Fourth Session of the Conference of the Food and Agriculture Organization of the United Nations met in 1948 and approved the agreement formulated at Baguio, Philippines on the establishment of the International Rice Commission. The International Rice Commission (IRC) became operational on 4 January 1949, following the endorsement of 12 countries to the Constitution of the Commission, which satisfied the Article IX conditions:

"This Constitution shall enter into force as soon as notifications of acceptance have been received from the governments of at least ten countries members of the Food and Agriculture Organization of the United Nations representing in the aggregate not less than half of the world production of rice in the crop year 1947/48 as shown by official statistics."

The first Regular Session of the International Rice Commission was held in Bangkok, Thailand in 1949.

I.2. Purpose

The purpose of the International Rice Commission is to promote national and international action in matters relating to the production, conservation, distribution and consumption of rice.

I.3. Membership

Membership in the International Rice Commission is open to all member countries and associate members of FAO. In order to become a Member of the Commission, the country must submit an Instrument of Acceptance to the FAO Director-General.

Since 1949, the IRC has grown steadily, from 12 members to 26 members in 1959; 40 in 1979; 52 in 1989; and 62 at present (Table 1). Among the Members, The Netherlands and United Kingdom are neither rice producers nor major rice consumers, while the remaining members consist of large and small rice producers as well as major rice consumers. China was a member from 11 July 1949 to 21 July 1952, date of withdrawal of China from FAO. In 2007, China has resumed its membership to the Commission.

The 62 members of the Commission represent five continents: Africa, America, Asia, Europe and Oceania. Also they include small and large rice producing countries of the world. In 2005, the rice production in the 62 member countries of the Commission contributed about 98.43% to the global rice output. Similarly the harvested rice area in the 62 members countries of the Commission was about 98.08 % of the global rice harvested area in 2005 (Table).

Table 1. Membership of the International Rice Commission, as of 2005

 

Date of Membership

Rice production in 2005 (ts)

Rice harvested area in 2005 (ha)

Population in 2005 (million persons)

1.      Netherlands

12/11/1948

0

0

16.30

2.      United Kingdom

28/02/1949

0

0

59.89

3.      Australia

01/07/1953

338,885

51,216

20.15

4.      Bangladesh

12/02/1980

39,795,618

10,524,067

141.82

5.      Benin

22/11/1984

78,329

28,904

8.44

6.      Brazil

21/08/1964

13,192,863

3,915,855

186.40

7.      Burkina Faso

19/11/1973

93,516

52,563

13.23

8.      Cambodia

16/07/1951

5,986,200

2,414,500

14.07

9.      Cameroon

08/11/1984

52,905

40,615

16.32

10.  Chad

22/09/1994

148,702

109,824

9.75

11.  China PR

11/07/1949-21/07/1952 and resumed since 31/07/2007

181,999,175

29,116,000

1,323.34

12.  Colombia

06/09/1968

2,502,276

469,953

45.60

13.  Congo, Dem Republic of

08/03/1996

315,480

417,854

57.55

14.  Cuba

10/01/1949

367,600

127,197

11.27

15.  Dominican Republic

29/03/1950

591,971

110,392

8.89

16.  Ecuador

06/09/1948

1,471,084

377,300

13.23

17.  Egypt

29/11/1948

6,125,300

613,300

74.03

18.  France

10/08/1948

102,306

17,850

60.49

19.  Gambia

04/02/1974

17,934

17,873

15.12

20.  Ghana

08/03/1968

287,000

120,000

22.11

21.  Greece

16/05/1991

158,991

22,281

11.12

22.  Guatemala

23/10/1964

36,847

14,498

12.60

23.  Guinea

22/11/1984

1,272,415

723,973

9.40

24.  Guyana

24/01/1967

273,328

152,778

0.75

25.  Haiti

10/08/1972

96,000

48,000

8.53

26.  Hungary

21/03/1995

9,441

2,665

10.10

27.  India

12/10/1948

137,620,000

43,660,000

1,103.37

28.  Indonesia

15/03/1950

53,984,592

11,800,901

222.78

29.  Iran, Islamic Rep of

30/09/1954

2,736,843

628,105

69.51

30.  Italy

06/10/1948

1,412,957

224,015

58.09

31.  Japan

28/04/1952

11,342,000

1,706,000

128.08

32.  Kenya

04/11/1974

62,677

15,940

34.25

33.  Korea, Republic of

21/11/1953

6,435,000

979,717

47.81

34.  Laos

21/07/1954

2,568,000

736,020

5.92

35.  Liberia

19/07/1966

96,000

120,000

3.28

36.  Madagascar

27/10/1966

3,400,000

1,250,000

18.61

37.  Malaysia

15/09/1958

2,240,000

676,200

25.35

38.  Mali

04/06/1963

945,823

414,023

13.52

39.  Mauritania

29/04/1985

72,000

18,500

3.07

40.  Mexico

17/12/1948

291,149

57,479

107.03

41.  Mozambique

21/07/1995

174,000

180,000

19.79

42.  Myanmar

29/11/1948

25,364,000

7,008,000

50.52

43.  Nepal

11/07/1967

4,289,827

1,541,729

27.13

44.  Nicaragua

10/12/1968

316,713

95,667

5.49

45.  Nigeria

13/11/1961

3,567,000

2,494,000

131.53

46.  Pakistan

05/10/1948

8,320,800

2,621,400

157.93

47.  Panama

27/05/1975

235,155

109,500

3.23

48.  Paraguay

20/04/1950

102,000

33,500

6.16

49.  Peru

23/08/1991

2,468,357

357,883

27.97

50.  Philippines

04/01/1949

14,603,005

4,070,421

83.05

51.  Portugal

09/12/1954

121,495

21,938

10.49

52.  Rwanda

04/09/2002

62,194

13,922

9.04

53.  Senegal

08/07/1985

279,080

97,779

11.66

54.  Sierra Leone

22/09/1964

738,000

730,000

5.52

55.  Sri Lanka

27/09/1948

3,246,000

915,260

20.74

56.  Suriname

10/06/1985

166,559

43,881

0.45

57.  Thailand

01/11/1948

30,291,870

10,224,966

64.23

58.  Turkey

02/08/1991

600,000

85,000

73.19

59.  US of America

28/02/1949

10,125,000

1,361,380

298.21

60.  Uruguay

04/04/1968

1,214,500

184,000

3.46

61.  Venezuela, Boliv Rep of

27/11/1961

1,006,667

216,501

26.75

62.  Viet Nam

13/06/1951

35,790,800

7,329,200

84.24

Total

62 at the present time

621,604,229

151,512,285

5,131.95

World

120 rice producing countries in 2005

631,508,532

154,475,477

6,475.63

I.4. Functions of the Commissions

Article IV of the Constitution, which was amended by the Fifteen Session (1982), stated that the Commission shall, except in matters relating to international trade, perform the following functions:

• Review the scientific, technical, and economic problems involved in the production, conservation, distribution, and consumption of rice;

• Encourage and coordinate research on the above-mentioned problems and promoting its practical application;

• Undertake, where necessary and appropriate, co-operative projects directed to solve of the above-mentioned problems;

• Provide recommendations to the Members of the Commission, through the FAO Director-General, regarding necessary or desirable national and international actions as may appear to the Commission for the solution of the above-mentioned problems;

• Provide recommendations to the FAO Director-General on the provision of technical assistance to Members of the Commission;

• Assemble and disseminate, through the FAO publications and other mediums, information relating to the problems and activities pertinent to the functions of the Commission; and

• Transmit at appropriate intervals to the FAO Director-General a report embodying views, recommendations and decisions of the Commission, and produce other reports on matters relating to the production, conservation, distribution and consumption of rice, at the specific request of the FAO Director-General or the Conference of the Organization.

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I.5. The Steering Committee

The FAO Director-General determines the members of the Steering Committee of the Commission. At present, the Steering Committee of the Commission is composed of representatives of the following FAO Divisions and Services:

Crop and Grassland Service; Plant Production and Protection Division; Agriculture Department

Plant Protection Service; Plant Production and Protection Division; Agriculture Department

Seed and Plant Genetic Resources Service; Plant Production and Protection Division; Agriculture Department

Land and Plant Nutrition Management Service; Land and Water Development Division; Agriculture Department

Water Resources, Development and Management Service; Land and Water Development Division; Agriculture Department

Agricultural and Food Engineering Technology Service; Agricultural Support Systems Division; Agriculture Department

Joint FAO/IAEA Division; Agriculture Department

Basic Foodstuffs Service; Commodity and Trade Division; Economic and Social Department

Nutrition Planning, Assessment and Evaluation Service; Food and Nutrition Division; Economic and Social Department

Gender and Development Service; Gender and Population Division; Sustainable Development Department

Research and Technology Development Service; Research, Training and Extension Division; Sustainable Development Department

Extension, Education and Communication Service; Research, Training and Extension Division; Sustainable Development Department

Inland Water Resources and Aquaculture Service; Fishery Resources Division; Fisheries Department

The Crop and Grassland Service hosts the Secretariat of the Commission. The Steering Committee co-ordinates activities related to rice undertaken by these technical Divisions and Services, as they provide technical assistance to Member countries of the Commission.

I.6. The Sessions of the Commission

The Sessions of the Commission are organised to provide Member Countries with review progress made in rice research, development, arising issues, and challenges in matters relating to the production, conservation, distribution and consumption of rice in order to reorient their respective national programmes. During the Sessions, the Constitution and the work programme of the Commission are also reviewed and recommendations for amendments and adjustments are provided to make the work of the Commission relevant to changes in world rice production, conservation, distribution and consumption.

A total of nineteen Sessions were organised since the establishment of the Commission (Table 2). The Twentieth Session was organised in 2002 in Thailand. The FAO Director-General will decide on the location of the 21st Session in 2005.

Table 2: Years and venues of the Commission's Sessions convened from 1949 to 2002:

Regular Session

Location

Year

First

Bangkok, Thailand

1949

Second

Yangoon, Myanmar

1950

Third

Bandung, Indonesia

1952

Fourth

Tokyo, Japan

1954

Fifth

Calcuta, India

1956

Sixth

Tokyo, Japan

1958

Seventh

Saigon, Vietnam

1960

Eighth

Kuala Lumpur, Malaysia

1962

Ninth

Manila, Philippines

1964

Tenth

New Delhi, India

1966

Eleventh

Tokyo, Japan

1968

Twelfth

Bangkok, Thailand

1972

Special

Rome, Italy

1973

Fourteenth

Rome, Italy

1977

Fifteenth

Freetown, Sierra Leone

1982

Sixteenth

Manila, Philippines

1985

Seventeenth

Goiana, Brazil

1990

Eighteenth

Rome, Italy

1994

Nineteenth

Cairo, Egypt

1998

Twentieth

Bangkok, Thailand

2002

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II. MAJOR AMENDMENTS TO THE CONSTITUTION OF THE COMMISSION

The Constitution adopted in 1949 was amended at the Third (1952), Fourth (1954), Seventh (1960), the Special (1973) and Fifteenth (1982) Sessions. Major amendments include:


• Official languages: English and French are the initial official languages of the Commission. The Special Session held in 1973 included Spanish as the third official language.

• The seat of the Commission was transferred from the Regional Office for Asia and the Pacific to FAO Headquarters in 1974.

• A Regular Session of the Commission should convene at least once every four years instead of once every two years.

• In between Regular Sessions, the Secretariat should organize ad-hoc meetings, technical conferences or expert consultation on rice problems of particular importance or urgency for a given region or sub-region in accordance with regional priority.

• Commission Rules and Procedures may be amended by the majority, which is represented by more than one-half of the membership, instead of two-thirds.

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III. ACHIEVEMENTS

III.1. Major achievements obtained before 1990

The notable growth in rice production over the past 40 years is attributable, at least in part, to the work of the Commission in the application of technology, the implementation of cooperative programmes and the dissemination of information. The following are a few examples of the achievements obtained during the early years of the Commission: the initiation of a japonica x indica hybridisation programme (1950); cataloguing of genetic stocks (1951); international blast nursery (1961); holding seminars on water and fertiliser management, industrial processing and mechanisation; training courses in breeding and technology.

The results of these cooperative projects included the development of the Mahsuri variety, an intermediate type of rice with high quality and high yield, in the 1950s. This variety is still cultivated in many countries in Asia as well as in some African countries.

During the 1970s and 1980s, the Commission, in collaboration and partnership with its Member Countries, NARS, IARCs, donors and FAO implemented a large number of rice development projects and programmes supporting the Green Revolution in many countries. This was achieved in various thematic areas, including land-water development and use, fertiliser supply and integrated plant nutrition, integrated pest management, processing, and marketing.

III.2. Major achievements since 1990

Member Countries and international public organizations have still been very supportive to and have actively participated in the work of the Commission. The United Nations Assembly General, at its 57th Session adopted the following resolution:

• Recalling the Resolution 2/2001 of the Conference of the Food and Agriculture Organization of the United Nations.

• Noting that rice is the staple food of more than half of the world's population.

• Affirming the need to heighten awareness of the role of rice in alleviating poverty and malnutrition.

• Reaffirming the need to focus world attention on the role that rice can play in providing food security and eradicating poverty in the attainment of the internationally agreed development goals, including those contained in the Millennium Declaration.

• Decided to declare, on 16 December 2002, the year 2004 the International Year of Rice.

The UN General Assembly (UNGA)'s decision to declare an "International Year" after a single commodity, Rice - is exceptional in the history of the United Nations.

The UN General Assembly invited FAO to facilitate the implementation of IYR in collaboration with the United Nations Development Programme (UNDP), the Consultative Group on International Agricultural Research (CGIAR) centres, Member Countries and other major stakeholders both within the United Nations systems, non-governmental organizations, private sector and farmers.

Another major IRC achievement was the establishment of four inter-regional networks on rice-based systems in collaboration with international and national agricultural research institutions and national agricultural research systems (NARS). They are:

• In 1990 the Inter-Regional Collaborative Research Network on Rice in the Mediterranean Climate Areas (MEDRICE) was organised by the NARS in this region to support research and development of japonica rice.

• The Wetland Development and Management Network/Inland Valley Swamps (WEDEM/IVS) created by NARS in Sub-Saharan Africa in 1990 to promote the development of wetland, especially inland valley swamps for rice and food crop production.

• In Latin America, NARS organised a Working Group on Hybrid Rice (GRUTHA) in 1994, which later joined with other working groups in 1999 to create the Working Group on Advanced Rice Breeding in Latin America and the Caribbean (GRUMEGA).

• In 1995, FAO, IRRI and the national agricultural research systems established the International Task-Force for Hybrid Rice (INTAFOHR).

The Commission has been giving importance to the conservation of environment and natural resources of rice production for future generations. In this regard, the Commission promotes the development and adoption of Integrated Crop Management for closing the yield gaps and reversing the declining trend in rice productivity. An expert consultation was organised in September 2000 in Rome, Italy, to review technological options for closing yield gaps and for reversing productivity decline in rice production, and to recommend appropriate actions to Member Countries. Since 1990, Member Countries of the Commission and the international public institutions, including FAO, have approved and funded a great number of field projects (Please see Provision of Support to Member Countries).

In 1999, FAO and IRRI signed a Memorandum of Understanding (MOU) to strengthen the collaborative action aimed at promoting wider adoption of hybrid rice technology outside China, and in 2000 FAO and WARDA signed another MOU to support the Rapid Rice Technology Diffusion in West Africa (RARIDWA). The Secretariat of the Commission is a member of the International Organizing Committee of the Africa Rice Initiative spearheaded by WARDA and UNDP.

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IV. RECENT ACTIVITIES OF THE SECRETARIAT

IV.1 Provision of Fora, in addition to its Regular Session

The Secretariat of the Commission, in collaboration with FAO technical units, FAO Regional offices, Member Countries, the inter-regional networks on rice and other partners have carried out the following activities during the recent years:

• Organization of the Regular Meetings of the Steering Committee of the Commission, whose memberships include representatives of the Technical Units from AG, ES, FI and TC Departments.

• 2000: Organization of the Expert Consultation on “Yield Gap and Productivity Decline in Rice Production” held in Rome on 5-7 September 2000, with the participation of 12 rice experts from selected advanced NARS and IRRI, WARDA and CIAT/FLAR and 14 FAO technical officers. The Consultation deliberated and analyzed the issues and problems of rice yield gap and productivity decline and made valuable recommendations for FAO and its Member Countries’ future work and programmes.

• 2000: Provision of support to the Workshop on Rice Agronomy held in Edirne, Turkey in 2000 in the framework of MEDRICE.

• 2001: Organization of the Regional Workshop on Participatory Evaluation, Adaption and Transfer of Integrated Crop Management Technologies for Integrated Rice Production System in West Africa, Saint-Louise, Senegal, 2-4 April 2001, in collaboration with WARDA.

• 2001: Provision of support to the Workshop on Rice Breeding, held in Krasnodar, Russia in 2001 in the framework of MEDRICE.

• 2002: Organization of the Workshop on Policy Support for Rapid Adoption of Hybrid Rice on Large-scale Production in Asia” in Hanoi, Viet Nam from 22 to 23 May 2001, in the framework of INTAFOHR

• 2003: Organization of the Workshop on the activities of PRODS-PAIA in Indonesia and the Ricecheck programme, 18-19 February 2003, Bogor, West Java, Indonesia, in collaboration with the Inter-Department Working Group on PRODS-PAIA

• 2003: Organization of the Informal International Planning and Coordination Meeting for the International Year of Rice, 6-7 March 2003.

• 2003: Participation in the Third International Temperate Rice Conference, 10-13 March 2003, Punta del Este, Uruguay

IV.2 Pilot Case Studies and Inter-Department Works

Within FAO the Secretariat of the Commission cooperated with other technical units in the following activities:

• Study on the, “Impact of Rice Biodiversity and Biotechnology on Nutritional Status,” in collaboration with ESNA.

• Feasibility study on, “Rice-Fish Farming in West Africa,” in collaboration with FIRI.

• Member of the Inter-Department Working Group on Global Climate Change

• Member of