Global Cassava Development Strategy Homepage FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS Crop and Grassland Service
- GENETIC IMPROVEMENT AND BIOTECHNOLOGY
- IMPROVED PRODUCTION SYSTEMS
- POST HARVEST AND PROCESSING
- ENVIRONMENTAL CONSIDERATIONS
- INSTITUTIONAL DEVELOPMENT AND POLICY RESEARCH
- ACTION PLANS WITHIN THE STRATEGY
GCDS provides information on strategic research and development activities undertaken by its partners in areas related to genetic improvement and biotechnology, improved production systems, post-harvest and processing, environmental considerations, institutional development and policy research.

GCDS also focuses on supporting the development of action plans on global cassava improvement, global cassava post harvest and global cassava marketing.

In addition, GCDS provides information on some key national, regional and global projects on cassava research and development.