Global Cassava Development Strategy Homepage FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS Crop and Grassland Service
- GCDS AND IMPLEMENTATION PLAN
A REVIEW OF:
- CASSAVA IN ASIA
- CASSAVA IN LATIN AMERICA AND THE CARIBBEAN
- ASSESSMENT OF ENVIRONMENTAL IMPACT
- GLOBAL CASSAVA MARKET
- WORLD CASSAVA ECONOMY
- COSCA WORKING PAPERS


Cosca Working Paper No.1: COSCA Project Description.

Cosca Working Paper No.2: COSCA Site Selection Procedure.

Cosca Working Paper No.3: Status of Data on Cassava in Major Producing Countries in Africa - Cameroon, Côte d'Ivoire, Ghana, Nigeria, Tanzania, Uganda and Zaïre.

Cosca Working Paper No.4: Methodologies and Data Requirements for Cassava Systems Study in Africa.

Cosca Working Paper No.5: The Identification of Agro-ecological Zones for Cassava in Africa with Particular Emphasis on Soils.

Cosca Working Paper No.6: Seasonality of Cassava Processing in Africa and Tests of Hypotheses.

Cosca Working Paper No.7: COSCA Phase I Processing Component.

Cosca Working Paper No.8: Socio-economic Aspects of Cassava Cultivation and Use in Africa: Implications for the Development of Appropriate Technology.

Cosca Working Paper No.9: The Dynamics of Cassava in Africa. An outline of research issues.

Cosca Working Paper No.10: Cassava Varietal Needs of Farmers and the Potential for Production Growth in Africa.

Cosca Working Paper No.11: Processing Potential for Cassava Production Growth in Sub-Saharan Africa.

Cosca Working Paper No.12: Cassava distribution in Sub-Saharan Africa.

Cosca Working Paper No.13: Cassava Production Prospects in Africa.

Cosca Working Paper No.14: Cassava: A Cash Crop in Africa.

Cosca Working Paper No.15: Spread and Performance of Improved Cassava Varieties in Nigeria.

Cosca Working Paper No.16: Production Prospects for Cassava in Tanzania.

Cosca Working Paper No.17: Production Prospects for Cassava in Uganda.

Cosca Working Paper No.18: Soils of Arable Crop Field in Sub-Saharan Africa: Focus on Cassava-growing Areas.

Cosca Working Paper No.19: Gender Surprises in Food Production, Processing and Marketing with Emphasis on Cassava in Africa.

Cosca Working Paper No.20: Cassava Production in Nigeria: A Function of Farmer Access to Markets and to Improved Production and Processing Technologies.

Cosca Working Paper No.21: Cassava Production in Ghana: A Function of Market Demand and Farmer Access to Improved Production and Processing Technologies.

Cosca Working Paper No.22: Cassava Production and Processing in the Democratic Republic of Congo

Cosca Working Paper No.23: Cassava Production and Processing in Côte d'Ivoire.