Programmes

Programmes

Pesticide Residues in Food and the Environment


The Joint FAO/WHO Meeting on Pesticide Residues (JMPR)

The Joint FAO/WHO Meeting on Pesticide Residues (JMPR) has met annually since 1963 to conduct scientific evaluations of pesticide residues in food. It provides advice on the acceptable levels of pesticide residues in food moving in international trade. The JMPR consists of experts drawn from governments and academic circles. They attend as independent internationally-recognized specialists who act in a personal capacity and not as representatives of national governments.

The FAO segment of JMPR, the FAO Panel of Experts on Pesticide Residues in Food and the Environment, considers available data on recognized / registered use patterns, fate of residues, animal and plant metabolism data, analytical methodology and residue data developed through supervised trials. Based on these data, maximum residue levels are proposed for individual pesticides in individual food and feed items or well-defined groups of commodities. The deliberations of the JMPR are summarized in the annual Report of the Meeting. The detailed evaluations of the residue (Evaluations Part I) and toxicology data (Evaluations Part II) are also published annually and circulated widely to member governments, international organizations and other interested parties.

JMPR Guidance and related documents

JMPR Reports and Evaluations

JMPR Schedule of Meetings

JMPR Roster of Experts

Global Minor Use Summit - Rome, 3-7 December 2007

New Joint FAO/WHO Meeting on Pesticide Residues: Report 2007
New Joint FAO/WHO Meeting on Pesticide Residues: Evaluation 2007


Codex Committee on Pesticide Residues (CCPR)

The maximum residue levels proposed by the JMPR are considered by the Codex Committee on Pesticide Residues (CCPR). The CCPR, a subsidiary body of the Codex Alimentarius Commission (CAC), is an intergovernmental meeting whose prime objective is to reach agreement between governments on maximum residue limits (MRLs) for pesticides residues in food and feed commodities moving in international trade. The MRL proposals are considered by the CCPR as part of eight-step procedure which provides opportunity for discussion and comment by national governments and other interested organizations. The CCPR recommends MRLs to the biennial meeting of the CAC, for adoption as Codex maximum residue limits (CXLs).

Codex Alimentarius: Database on Maximum Limits for Pesticide Residue in Foods