Back to table of contents

Important Role of Improved Pastures in the Development of
Dairy Farms in Thailand

Chaisang  Phaikaew1 Somsak Poathong2  and Ganda Nakamanee3
1Forage Research Section, Animal Nutrition Division, DLD, Bangkok 10400
2Petchaburi Animal Nutrition Research Center, Cha-am, Petchaburi 76120
3Pakchong Animal Nutrition Research Center, Pakchong, Nakhonrachasima 30130

ABSTRACT

Small dairy farms in Central and Northeast Thailand is incomparable to any farming enterprises in the area due to its higher economic return, availability of seed and planting materials for pasture establishment and technological assistance from extension officers/farm groups. Dairying is much profitable because of its stable market and guaranteed price for the products.

Feeding of dairy cows with good quality roughage gave lower cost per unit in terms of total digestible nutrient compare to crop residues. The target of the Animal Nutrition Division in Thailand is to produce about 400 tons/year of pasture seed and vegetative planting materials for pasture establishment. Intensive and continuous dairy training together with guidance from extension workers are still necessary.

INTRODUCTION

Dairying by small farmers is widespread in Thailand.  The population of dairy cows in the Central, North-Eastern, Southern and Northern regions were 186,210, 67,536, 4,287 and 24,622 head, respectively (Planning Division, 1999). Total milking cows were 115,394 head and raw milk production is 1,100 tons per day (Planning Division, 1999). About 99% are small farms (less than 40 cattle/farm), mostly with only 1 to 10 head.  A  high   proportion  of  these dairy farms their cows. Cattle are mostly 75% Holstein-Friesian with an average milk yield of 10.5 kg/head/day (Planning Division, 1999).

Dairy farmers use sown pasture and native grass as the main feed of animals during wet season. By-products that have accumulated over the years are also used as feed. Many dairy farmers are still practicing the traditional and conservative way   of  production.   The   imbalance  of protein, energy and minerals in the diet, either overfeeding or underfeeding  the animals, resulted in poor milk yields and high production costs.

Available productive and adapted forage species
The major constraint for dairying in Thailand is shortage of feed in terms of quality and quantity, especially in the dry season. The major feed sources for dairy cows are native grasses, and by-products from agriculture. Dairy cows are fed on low quality roughage and heavily supplemented with concentrate. This has resulted in high milk production cost. The Thai Government has a policy to reduce the cost of milk production by increasing the use of good quality roughage and decreasing the use of concentrate feed.

Many varieties of grasses and legumes have been studied and screened, which has included the testing and cultivation of forages and studying their adaptability to various conditions, nutritive value and productivity. Four grass species, namely: Brachiaria ruziziensis (Ruzi grass), Panicum maximum TD58 (Purple guinea), Paspalum atratum (Atratum grass), Pennisetum purpureum (Napier grass) and five legume species including; Stylosanthes hamata cv. Verano, Stylosanthes guianensis CIAT 184, Leucaena leucocephala, Desmanthus virgatus and Centrosema pascuorum cv. Cavalcade, are recommended and widely used by small dairy farmers (Bunyanuwat et al. 1995; Jiumjetjaroon and Angthong 1998). These species have their own individual weak points. For example, Para (Brachiaria mutica) and Ruzi grasses showed poor persistence under extended dry conditions while Guinea and Napier are more tolerant under drought. Paspalum atratum has better performance under wet and dry conditions than Para grass or Ruzi (Hare et al. 1999). Many farmers are not aware of this situation. Furthermore, farmers have limited land for growing pasture. Hence, it can result to feed shortages.

Feeding an adequate level of roughage improves dairy cow health and prolongs life compared to dairy cows, which are fed, with high concentrate levels. Feeding of roughages lessens the feed cost of dairy cows. Feed cost accounted for 54% of the raw milk production cost in 1998 (Office of Agricultural Economics, 1999). Nakamanee et al. (1999) reported that feeding of forage gave lower costs per unit of total digestible nutrient (TDN) than crop residues. The cost per kg of TDN of a forage crop is 1.5 baht/kg, whereas the equivalent cost for rice straw is 3.4 baht and baby corn husk and corn stover is  2.7to 2.8  baht.  For concentrate,  cost per kg of TDN is 6.6 baht.

Thailand imports costly raw material such as maize and soybean for concentrate feed. This has resulted in a high price for concentrates.  There is a need to decrease the use of concentrate feed by using high quality forage. Lekchom et al. (1989) reported that dairy cows which grazed either grass-legume pasture or fed on good quality grass with low concentrate supplement (1 kg concentrate: 3 kg milk production) gave a higher economic benefit than cows fed on grass with a high concentrate rate (1 kg concentrate: 1 kg milk production).

New alternatives for commercial forage production
Smallholder dairying has spread rapidly in Thailand because dairying is more profitable than rice growing or cassava growing, as there is a stable market and a guaranteed price. Commercial forage production is a new alternative for the farmers near dairy farms or cattle markets.

There are various forms of production including pasture seed, hay and fresh grass for sale.

1. Commercial hay making
Last year, government institutes contacted local farmers who do not raise cattle in order to produce Digitaria decumbens and Centrosema pascuorum cv. Cavalcade hay for sale. Forty-five farmers in central and northern Thailand grew 42.6 ha of Pangola for hay making which gave a dry matter yield of more than 240 tons. The net profit was approximately 769,928 baht. The farmers who lived nearby dairy farms (which are supervised by government) produced Cavalcade hay for sale to the dairy farms, with a selling price is about 3 baht/ kg of dry weight.

2. Commercial fresh grass production
At Burirum province in northeast Thailand, farmers who live near in cattle markets produced fresh grass for sale. Brachiaria ruziziensis, Panicum maximum TD 58, Paspalum atratum and Stylosanthes guianensis CIAT 184 are widely used because of high yields and fast growth. The farmers gained a profit of about 0.5 to 0.60 baht/kg of fresh grass. Fresh legume i.e. Centurion Cavalcade is also sold to dairy farms in many provinces in Thailand.

3. Commercial seed production.
Most farmers who produced pasture seed for sale to dairy farms are in northeast Thailand. There were about 244 tons of pasture seed produced by farmers and sold to DLD. Brachiaria ruziziensis, Panicum maximum TD58, Stylosanthes hamata cv.Verano and Centrosema pascuorum cv. Cavalcade are widely produced by farmers, with selling prices of 60, 80, 60 and 40 baht/kg, respectively. Farmers who make the contact with government institutes to produce seed earn a profit of about 3,500 to 7,500 baht/farm/year.

While the role of the Thai government in buying seed from the farmers is decreasing from earlier years, DLD has increased the range of forage species produced on station and by farmer (Table 1).  Due to high demand for new grass species  such as  Paspalum  atratum,  and new   legumes,   such  as  Stylo   184  and Cavalcade Centurion, they have been produced in large quantity since 1997 and 1998. However, the major species were still Ruzi, Verano stylo, Purple guinea and   Plicatulum   calculated  as  0.95  and 1.09 respectively (Duangpatra et al. 1999). Net annual profit from dairy farming is US$ 868 per hectare (US$ 1=36 baht) whereas the net profit from rice and cassava are US$ 69 to 122 and US$ 42 to 194 per hectare, respectively (Ministry of Agriculture and Cooperatives,  1996).

Table 1.  Amount of forage seed (tons) produced by DLD in year 2000.

Forage Seed

2000

 

Station

Farmer

Total

Grasses

2.56

148.87

241.43

  Ruzi 

42.54

103.71

146.24

  Purple guinea               

 7.95

 20.01

27.96

  Paspalum atratum

17.14

21.15

38.29

  Paspalum plicatulum

14.86

 4.00

18.86

  Rhodes

 1.95

-

1.95

  Others grasses

8.12

-

8.13

Legumes

38.95

95.33

134.27

  Verano stylo

         3.00

49.00

52.00

  Stylo 184 (ThaPhra)

3.52

15.00

18.52

  Cavalcade Centurion

29.27

24.00

53.27

  Centro

0.63

-

0.63

  Leucaena

-

4.13

4.13

  Arachis pintoi

0.12

-

0.12

  Bundy Centurion

1.10

-

1.10

  Desmanthus virgatus

1.06

  2.20

3.26

  Other legumes

0.25

1.0

1.24

 TOTAL

131.51

244.19

375.70

Other grasses include:  Setaria, Sorghum, Green panic, Signal, and B. brizantha
Other legumes include: Siran Stylo, Pigeon pea, Lee Jointvetch

Availability of seed/planting material
Forage seed production in Thailand has expanded steadily over the past 20 years to reach an annual production of over 1,000 tons in 1995. Village farmers in contact with the DLD produce 80% of this seed (Phaikaew et al. 1996; Phaikaew and Hare 1998). In 2001, grass seed made up most of the production with Brachiaria ruziziensis, Panicum maximum TD58, Paspalum atratum, Paspalum plicatulum and other grass seed accounting for 51.20, 30.30, 24.70, 4.60 and 3.15 tons respectively. Seed production of Centrosema pascuorum cv. Cavalcade, Stylosanthes hamata cv. Verano, Stylosanthes guianensis cv. CIAT184, Desmanthus virgatus and other legume seed were 49.05, 10.70, 10.20, 5.20 and 3.49 tons, respectively (Animal Nutrition Division, 2001). Cavalcade seed has been produced in larger quantities than the other seeds because the government has a policy to increase good quality roughage. Commercial cavalcade hay has been produced by farmers who do not raise animals, for selling to dairy farms at 3 baht/kg (dry matter).

Vegetative planting materials, such as stem cutting of Dwarf Napier, Common Napier, King grass and Purple guinea are also made available for farmers at nine Animal Nutrition Research centers and 25 Animal Nutrition stations, all over the country. In 2000, many stem cuttings of Pangola grass are also being made available for farmers who produce commercial hay in Sukothai, Pitsanulok, Pichit and Lumpang provinces.

Availability of advice from extension offices/farm groups
Dairy farming is a new complex activity for farmers in many parts of the tropics, and where there is a need for improved forages, there is a requirement to receive available information at an appropriate level. Intensive and continuous training for farmers, including formal and informal training, field visits and provision of advice, are necessary.

Intensive pasture management in some area of Thailand

a) Intensive cultivation of Napier grass
for dairy cows in Pakchong,
Nakhonratchasima province

Napier is grown under irrigation and cut at 50-day intervals; it is planted in rows with spacing of 1 x 1 meter. Irrigation used vinyl pipes laid along plants at an interval of 5 m. Small plastic sprinklers are connected to small tributary irrigation vinyl pipes which are attached to the main vinyl pipes at 6 m intervals. They are tied at the top end of wooden standing bars (2 m above ground level). The rotary motion of plastic sprinklers is generated by water movement inside the pipe.

With irrigation in the dry season, 15 ha of Napier pastures supply all the roughage requirements of 50 dairy cattle (including 16 milking cows) throughout the year. Milk yield per head is about 15 kg/day. However, Napier grass grows slowly during the dry season, since the air temperature is low. Therefore, rice straw and Leucaena leaves are fed from November to January. The amount of concentrate is 10 kg per head throughout the year.

b) Intensive cultivation of Purple guinea for
dairy cows in Petchaburi Province.

Petchaburi Animal Nutrition Research Center advised the dairy farmers to establish improved pasture in order to increase dry matter production per unit land area and to reduce the cost of feed. Purple guinea is grown under irrigation and cut at 30-day intervals. It is planted with a spacing of 50 x 50 cm. Compound fertilizer (15-15-15) is applied before planting at the rate of 300 kg per ha as well as 18 tons of manure per ha.

Vinyl irrigation pipes are laid at intervals of 12 m. The diameter of the main vinyl pipe is 2 inches and 1.5 inches [metric] for the small tributary irrigation vinyl pipes. Small sprinklers are attached to the small tributary irrigation vinyl/pipes at every 12 m. interval and are tied at the top end of wooden standing bars (1.5 m. above ground level).

The rotary motion of sprinklers is generated by the water pump and a main water pipe delivers water to the pastures, the total expense for main vinyl pipes, small tributary irrigation vinyl pipes, and small sprinklers was 6,500-7,000 baht/Rai. Monthly diesel expenditure was about 560 baht.

Purple guinea grass is cut every 30 days throughout the year by using a hand mower to cut at a height of 10 to 15 cm. above ground level. Urea (46-0-0) is applied at the rate of 150 kg per ha after every cut. Harvested fresh grass is about 8.9 tons per ha. at first cutting (70 days after planting) and about 2.6 to 7.1 tons per ha. (cut at 30 days interval) (Table 2) With irrigation in the dry season, 0.3 ha of Purple guinea pasture can supply all roughage to 14 head of dairy cattle including 8 milking cows throughout the year.

The average amount of purple guinea is 40 kg/ cow/day in the wet season (August-October) and 20 kg /cow/day in the dry season (November-April). The production of purple guinea is insufficient during the dry season. Pineapple wastes are fed during November to April. Milk yield per head is about 15 liters. Farmers fed concentrate at a ratio of 1 kg: 3 kg of milk produced. Prior to the establishment of irrigated pastures, farmers used only pineapple waste as feed throughout the year. The total expenditure for pineapple was about 6,000 baht per month. After purple guinea was planted under the irrigated system, it reduced the feed cost of roughage to about 3,000 baht per month.

Table 1. Dry matter yield of Purple Guinea Grass harvested at 30 days interval.

Cutting time

Dry matter yield (Ton/ha)

11 Aug. 2000

11 Sep. 2000

11 Oct. 2000

11 Nov. 2000

11 Dec. 2000

11 Jan. 2000

11 Feb. 2001

11 Mar. 2001

11 Apr. 2001

11 May 2001

8.9

7.1

6.9

6.8

4.6

2.6

4.1

4.3

5.8

3.7

CONCLUSION

The number of smallholder dairy cattle is rapidly increasing in Thailand. Farmers are facing difficulties in providing enough feed for the animals especially during the dry season. Dairy cattle depend on locally available natural grass and by-products from agriculture and industry, which are low in quality that resulted to low milk yield and high cost of production.  To establish an improved pasture is one way of solving this constraint. Available seed, planting materials, and provision of technological knowledge on forage management by extension workers helped in establishing an improved pasture for dairy farmers.

REFERENCES

Animal Nutrition Division. (2001). Annual Report in 2001. Animal Nutrition Division. Department of Livestock Development, Ministry of Agriculture and Cooperatives.

Bunyanuwat, K., Inthrarachote, U., Sirikul, V. and Boonjeu, C. (1995). Economic cost-return analysis of dairy farm in Saraburi Province. Dairy Cattle Journal, Thailand, 14: 86-92.

Duangpatra, P., Tumwasorn, S. and Shrestha, R.P. (1999). The preliminary study on the use of Geographic Information System (GIS) techniques to identify an appropriate area for dairy production in Uthaithani Province. In: Kasetsart University Annual Conference. Bangkok, Thailand 3-5 February 1999. Bangkok, Thailand, Kasetsart university Proceeding, 136-142.

Hare, M.D., Thumma saeng, K., Suriya jan tratong, W., Wongpichet, K., Saengkham, M., Tatsapong, P., Kaekunya, C. and Booncharern, P. (1999). Pasture grass and legume evaluation on seasonally waterlogged and seasonally dry soil in northeast Thailand. Tropical Grassland. 33:65-74.

Jiumjetjaroon, W. and Angthong, W. (1998). Preliminary report on feed management of beef cattle and dairy cattle in 11 provinces in the central part of Thailand. Annual Research Report. Animal Nutrition Division, Department of Livestock Development, Ministry of Agriculture and Cooperatives, Bangkok, Thailand, 328 pp.

Lekchom, C., Witayanuparpyunyong, K., Sukpitaksakul, B. and Watkin, P.R. (1989). The use of improved pastures by grazing dairy cows for economic milk production in Thailand. Proc. XVI International Grassland Congress, Nice, France, 1160-1164.

Ministry of Agriculture and Cooperatives. (1996). Dairy promotion Project. 1996-2001. Bangkok, Thailand, Ministry of Agriculture and Cooperatives, 67 pp.

Nakamanee, G., Phaikaew, C. and Hacker, J.B. (1999). Factors Encouraging Intensification of Forage Production by Smallholder Dairy Farmers. In: Stur, W.W., P.M. Horne, J.B. Hacker and P.C. Kerridge. Eds. Working with farmers: the key to adoption of forage technologies. Proceedings of an international workshop held in Cagayan de Oro. Philippines, 12-15 October 1999. ACIAR Proceedings No. 95, 325 pp.

Office of Agricultural Economics. (1999a). Production of raw milk in March, 1999. Bangkok, Thailand, Agricutural Economic News, Office of Agricultural Economic Ministry of Agriculture and Cooperatives, 513-555.

Office of Agricultural Economics. (1999b). Number members, dairy cows, farm price and quantity of fresh milk collecting points, 1993-97.

Phaikaew, C. and Hare, M. (1998). Thailands experiences with forage seed supply systems. In: Horne, P.M., Phaikaew, C. and Stur, W.W. Eds. Forage Seed Supply Systems. Proceedings of a workshop. Animal Nutrition Research Centre, Tha Pra, Khon Kaen, Thailand, 31 October-1 November 1996, Los Banos, Philippines, CIAT Working document No. 175, 7-14.

Phaikaew, C., Udchachon, S., Pholsen, P. and Chompoosor, B. (1996). Annual forage yield from mixed and pure pasture of ruzi and signal grasses. Annual Research Report, Division of Animal Nutrition, Department of Livestock Development, Ministry of Agriculture and Cooperatives, Thailand, 223 pp.

Planning Division. (1999). Yearly Statistics Report 1999. Planning Division, Department of Livestock Development, Ministry of Agriculture and Cooperatives. Thailand, 191 pp.