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American wheat producing countries
ECUADOR
Basic statistics
Institutes
Agro-ecological zones
Map of agro-ecological zones
Varieties
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Basic statistics
|
Average |
1980 |
1985 |
1990 |
1995 |
2000 |
|
Population (1000) |
7 961 |
9 099 |
10 264 |
11 460 |
12 646 |
|
Arable land (1000 ha) |
1 542 |
1 590 |
1 604 |
1 574 |
1 574
(1999)
|
|
Irrigated land (1000 ha) |
620 |
720 |
820 |
860 |
865
(1999)
|
|
Agricultural tractors (No.) |
6 198 |
7 800 |
8 700 |
8 900 |
8 900 |
|
Harvesters (No.) |
595 |
670 |
760 |
780 |
780 |
|
WHEAT |
1980 |
1985 |
1990 |
1995 |
2000 |
Production
(tons) |
31 113 |
18 464 |
29 907 |
19 763 |
15 000 |
|
Harvested area (ha) |
32 100 |
18 116 |
37 540 |
28 430 |
25 000 |
|
Yield (kg/ha) |
969 |
1 019 |
796 |
695 |
600 |
|
Import (tons) |
322 708 |
181 313 |
369 793 |
303 986 |
414 106 |
|
Export (tons) |
- |
- |
- |
1 |
361 |
|
Consumption (kg/per/yr) |
39.1 |
29.3 |
38.5 |
27.5 |
34.1 |
Institutes
Instituto
Nacional Autónomo de Investigaciones Agropecuarias (INIAP)
Edificio MAG, 4º piso
Av. Eloy Alfaro y Av. Amazonas
1362 Quito
ECUADOR
INIAP
is the institution in charge of agricultural research in Ecuador.
It has seven experimental station around the country, being two
of them located in the Andean highlands where wheat is mostly
cultivated: Santa Catalina (Pichincha province) and Chuquipata
(Cañar province). Wheat production in Ecuador satisfies
only 1% to 6% of inner demand (the rest is imported). Wheat research
is not a high priority for the country. Some research activities
are done in wheat breeding and crop management. Several wheat
cultivars has been realised and some seed production is carried
on at the experimental stations. INIAP supports technology transference
done by public and private extension agents.
|
Agro-Ecological
Zones
Not
available
Map of Agro-ecological Zones
Not
available
Varieties
Name |
Cotopaxi |
Chimborazo |
Cojitambo |
Type |
Bread |
Bread |
Bread |
Origin |
INIAP
1989 |
INIAP
1990 |
INIAP
1993 |
Height |
Semi-dwarf
|
Semi-dwarf
|
Semi-dwarf
|
Maturity |
Spring |
Spring |
Spring |
Use |
Food |
Food |
Food |
Other |
- |
- |
- |
Name |
Sangay |
Quilindaña |
Cotacachi |
Type |
Bread |
Bread |
Bread |
Origin |
INIAP
1994 |
INIAP
1994 |
INIAP
1998 |
Height |
Semi-dwarf
|
Semi-dwarf
|
Semi-dwarf
|
Maturity |
Spring |
Spring |
Spring |
Use |
Food |
Food |
Food |
Other |
- |
- |
- |
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