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OIE - General
Issues
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| International Animal Health Code - 2000 |
| Animal identification: links
to food safety - D.J. Vitiello & A.M. Thaler in Rev. sci. tech. Off. int. Epiz., 2001,
20 (2), 598-604 |
Traceability of animals and animal products - Co-ordinators: H.A.
MacDaniel and M.K. Sheridan - Scientific and Technical Review, Vol. 20 (2), August 2001 |
| Traceability in the food animal
industry and supermarket chains - R.G. Pettitt - Rev. sci. tech. Off. int. Epiz., 2001, 20
(2), 584-597 |
The importance of traceability for public health and consumer protection -
J.D. McKean - Rev. sci. tech. Off. int. Epiz., 2001, 20 (2), 363-371 |
| Importance of the traceability of animals and animal
products in epidemiology - V. Caporale, A. Giovannini, C. Di Francesco & P. Calistri -
Rev. sci. tech. Off. int. Epiz., 2001, 20 (2), 372-378 |
| Traceability of poultry and poultry products - M.
Fallon - Rev. sci. tech. Off. int. Epiz., 2001, 20 (2), 538-546 |
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