Hordeum vulgare Barley (forage)A well-known crop, often grown for fodder and also good for grazing, especially when irrigated. If grazing is not continued until too late in spring, the crop will give a satisfactory grain yield or can be cut for hay or silage. Rough-awned varieties used for hay or silage may damage the mouths of livestock. | | | | | | | As % of dry matter | | | | | | | | DM | CP | CF | Ash | EE | NFE | Ref | | | Fresh, 7 weeks after sowing, | | S. Africa | | | | | 18.4 | 22.7 | 20.2 | 12.4 | 5.1 | 39.6 | 489 | | | Fresh, 8 weeks after sowing, | | S. Africa | | | | | 18.9 | 20.4 | 20.5 | 12.1 | 4.6 | 42.4 | " | | | Fresh, 9 weeks after sowing, | | S. Africa | | | | | 20.6 | 17.2 | 22.5 | 11.9 | 4.4 | 44.0 | " | | | Fresh, 10 weeks after sowing, | | S. Africa | | | | | 21.4 | 14.8 | 25.0 | 10.7 | 4.4 | 45.1 | " | | | Fresh, 11 weeks after sowing, | | S. Africa | | | | | 22.3 | 11.7 | 26.2 | 10.8 | 3.9 | 47.4 | " | | | Fresh, 12 weeks after sowing, | | S. Africa | | | | | 22.3 | 11.3 | 26.6 | 11.3 | 3.6 | 47.2 | " | | | Fresh, 13 weeks after sowing, | | S. Africa | | | | | 22.9 | 10.4 | 27.0 | 10.0 | 3.5 | 49.1 | " | | | Fresh, 1 month, India | | | 15.8 | 19.1 | 16.6 | 3.1 | 45.4 | 436 | | | Fresh, 2 months, India | | | 6.6 | 31.1 | 10.6 | 2.4 | 49.3 | " | | | Fresh, 3 months, India | | | 5.4 | 27.0 | 7.8 | 2.5 | 57.3 | " | | | Straw, Kenya | | | | | 6.0 | 39.6 | 9.3 | 0.6 | 44.5 | 416 | | | Straw, Iraq | | | | 91.7 | 2.5 | 44.6 | 17.6 | 1.4 | 33.9 | 181 | | | | | | | | | | Digestibility (%) | | | | | | | Animal | CP | CF | EE | NFE | ME | Ref | | | Fresh, 7 weeks after | | sowing | | | | Sheep | 83.6 | 80.0 | 56.4 | 84.8 | 2.84 | 489 | | | Fresh, 8 weeks after | | sowing | | | | Sheep | 80.4 | 79.7 | 47.2 | 84.6 | 2.77 | " | | | Fresh, 9 weeks after | | sowing | | | | Sheep | 78.5 | 80.9 | 44.7 | 83.5 | 2.72 | " | | | Fresh, 10 weeks after | | sowing | | | | Sheep | 77.1 | 82.6 | 47.2 | 83.8 | 2.77 | " | | | Fresh, 11 weeks after | | sowing | | | | Sheep | 74.9 | 83.2 | 47.2 | 85.4 | 2.77 | " | | | Fresh, 12 weeks after | | sowing | | | | Sheep | 72.3 | 83.8 | 47.1 | 84.7 | 2.74 | " | | | Fresh, 13 weeks after | | sowing | | | | Sheep | 70.8 | 81.9 | 47.5 | 85.0 | 2.76 | " | | | Straw | | | | Cattle | 26.1 | 54.0 | 14.0 | 47.9 | 1.62 | 416 | | | Straw | | | | Sheep | 5.5 | 56.5 | 45.6 | 48.4 | 1.56 | 181 | | | | | Amino acid composition as % of crude protein | | | Leaf | | | | | | | | | | | Ref | 157 | | | Arg | Cys | Gly | Hys | Ils | Leu | Lys | Met | Phe | Thr | Try | Tyr | Val | | 5.7 | 1.7 | 5.7 | 2.5 | 4.9 | 9.1 | 6.6 | 1.8 | 5.9 | 5.2 | - | 3.9 | 6.4 | | | | | |
References157, 181, 416, 436, 489
AbstractsSheep(96)
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