Pisum sativumPea, field peaAll cultivated types of peas are now included in this species of viny herbaceous plant with white or pink flowers and leaves consisting of two or three pairs of broad oval leaflets. Usually cannot be successfully cultivated in hot tropical climates. Often grown together with cereals. The ripe dried seeds used as concentrates for animals or for human consumption. The vines used for hay, silage and green fodder; also cultivated as pasture for fattening lambs by direct grazing when the crop has completed growth and dried out. The seeds have been included in poultry and pig rations as the sole source of protein with good results. Pea-vine silage has a strong odour, but it is an excellent feed for ruminants. |
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As % of dry matter |
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DM |
CP |
CF |
Ash |
EE |
NFE |
Ca |
P |
Ref |
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Fresh, late vege- |
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tative, Israel |
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13.4 |
17.2 |
26.9 |
12.7 |
3.0 |
40.2 |
1.87 |
0.37 |
365 |
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Fresh, mid-bloom, |
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Israel |
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15.2 |
14.5 |
28.3 |
13.2 |
2.6 |
41.4 |
1.84 |
0.40 |
" |
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Haulm, Israel |
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88.4 |
8.4 |
42.5 |
8.1 |
1.4 |
39.6 |
1.18 |
0.34 |
" |
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Hay, Israel |
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89.3 |
14.9 |
31.5 |
8.3 |
2.7 |
42.7 |
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" |
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Seeds, Uganda |
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88.6 |
25.3 |
6.2 |
4.7 |
1.1 |
62.7 |
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70 |
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Silage of pods |
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27.5 |
12.7 |
30.5 |
6.5 |
3.6 |
46.7 |
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" |
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Silage of haulms |
23.6 |
14.8 |
25.4 |
17.4 |
5.9 |
36.5 |
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" |
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Digestibility (%) |
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Animal |
CP |
CF |
EE |
NFE |
ME |
Ref |
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Fresh, pre-bloom |
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Sheep |
72.0 |
59.0 |
59.0 |
85.0 |
2.48 |
365 |
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Fresh, mid-bloom |
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Sheep |
82.0 |
53.0 |
61.0 |
83.0 |
2.42 |
" |
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Haulm |
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Sheep |
49.0 |
45.0 |
46.0 |
59.0 |
1.76 |
" |
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Hay |
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Sheep |
71.0 |
51.0 |
50.0 |
73.0 |
2.27 |
" |
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Seeds |
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Sheep |
86.2 |
46.3 |
62.5 |
92.9 |
3.21 |
512 |
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Silage of pods |
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Sheep |
67.5 |
65.5 |
90.0 |
76.6 |
2.64 |
70 |
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Silage of haulms |
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Sheep |
57.1 |
56.7 |
92.9 |
68.6 |
2.21 |
" |
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Nylon bag degradability |
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a |
b |
c |
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12hr |
48hr |
Ref |
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(%) |
(%) |
(/hour) |
(%) |
(%) |
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Peas, France |
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DM |
42.7 |
56.6 |
0.0793 |
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98.3 |
627 |
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Pea straw, UK |
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DM |
6.0 |
36.9 |
0.0458 |
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38.6 |
" |
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[P (rumen degradability at time t) = a+b*(1-exp(-c*t))] |
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Amino acid composition as % of crude protein |
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Seed |
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Ref |
419 |
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Arg |
Cys |
Gly |
Hys |
Ils |
Leu |
Lys |
Met |
Phe |
Thr |
Try |
Tyr |
Val |
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5.5 |
- |
3.1 |
1.5 |
3.9 |
6.6 |
5.5 |
1.9 |
3.9 |
4.1 |
- |
1.8 |
4.5 |
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References70, 365, 419, 512, 627 Abstracts |
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