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08 September 2014

Robust Livestock Systems Stem from Sustainability and Welfare

Well designed and integrated organic livestock systems leave animals, the environment and the stock keepers better off.
The Beef Site
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08 September 2014

Welfare and Profit Considerations Drawn From Beef Bruising Study in Texas Slaughterhouse

Profitability and animal welfare can be improved by reducing carcass bruising, is the conclusion of a report into meat quality by the Beef Cattle Institute.
The Beef Site
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08 September 2014

Noise Pollution Impacts Fish Species Differently

Acoustic disturbance has different effects on different species of fish, according to a new study from the Universities of Bristol and Exeter which tested fish anti-predator behaviour.
The Fish Site
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05 September 2014

BEUC campaigns for clearer labelling on meat

The European Consumer Organisation (BEUC) has launched a Europe-wide campaign, called ‘Where is my meat from?’.
GlobalMeat
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05 September 2014

Slaughterhouse Praised for Welfare

Temple Grandin, the world-renowned American expert on animal welfare and animal behaviour, has highly praised the slaughterhouse of Vion Food in Crailsheim during an animal welfare training exercise for McDonald's....
The Beef Site
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