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23 November 2012

EC to research stunning information on meat labels

The European Commission (EC) will launch a study next year to ask consumers whether they would like meat labels to contain information about stunning methods used before the animal was slaughtered, said Denis Simonin, animal welfare chief at the health and consumer directorate general.
Author/Organization: GlobalMeat
Year: 2012
Topics: labelling , meat production, slaughterhouse/abattoir, stunning, welfare at slaughter