national flag  Ghana


Table 2.3.1: Land suitability > 2.3 > 2. > menu

Extents of land variously suited for the production of the crops
considered and maxaimum attainable yields at...

[Table 2.3.1-1 Low level of inputs]
[Table 2.3.1-2 Intermidiate level of inputs]
[Table 2.3.1-3 High level of inputs]
[Note]

Table 2.3.1-1 Low level of inputs

GHANA

238,362 km2

CROP/PRODUCE

Input Level

Very Suitable 

(%)

Suitable 

(%)

Moderately Suitable 

(%)

Marginally Suitable 

(%)

Not Suitable 

(%)

Maximum Attainable Yield

(t/ha)

Maize (90 days) - dry grain

Low

3.0

19.5

19.6

9.9

48.0

1.6

Maize (105 days) - dry grain 

Low

3.0

19.2

18.6

9.4

49.9

1.8

Maize (120 days) - dry grain

Low

2.8

14.6

21.1

10.8

50.7

2.3

Pearl Millet (70 days) - dry grain 

Low

0.6

17.1

17.7

9.0

55.7

0.7

Pearl Millet (90 days) - dry grain 

Low

0.4

14.8

17.9

10.5

56.4

0.8

Wetland Rice (90 days) - dry grain

Low

0.0

1.3

4.6

8.0

86.1

1.8

Wetland Rice (110 days) - dry grain

Low

0.0

1.3

4.6

8.0

86.1

2.1

Wetland Rice (130 days) - dry grain

Low

0.0

0.7

4.3

8.2

86.8

2.8

Sorghum (90 days) - dry grain

Low

1.4

15.9

13.3

9.8

59.5

0.8

Sorghum (105 days) - dry grain

Low

1.4

15.8

11.8

10.0

61.0

0.9

Sorghum (120 days) - dry grain

Low

1.4

15.4

9.9

8.2

65.1

1.2

Cowpea (60 days) - dry grain

Low

3.1

21.4

20.2

10.2

45.0

0.5

Cowpea (80 days) - dry grain

Low

3.0

20.3

19.7

11.1

46.0

0.7

Green gram (70 days) - dry grain

Low

3.1

21.4

20.1

8.1

47.2

0.6

Green gram (90 days) - dry grain

Low

3.0

20.3

19.6

9.0

48.2

0.8

Groundnut (90 days) - dry kernel

Low

2.8

16.2

19.0

9.9

52.1

0.7

Groundnut (120 days) - dry kernel

Low

2.7

13.0

20.7

9.8

53.8

1.0

Phaseolus bean (90 days) - dry grain

Low

1.9

15.7

16.5

9.9

56.0

0.7

Phaseolus bean (120 days) - dry grain

Low

1.8

12.3

16.3

11.4

58.2

1.0

Pigeon pea - dry grain

Low

2.8

14.9

22.4

9.0

50.9

0.9

Soybean (90 days) - dry grain

Low

0.5

10.5

22.8

12.2

54.1

0.9

Soybean (120 days) - dry grain

Low

0.5

10.4

21.9

11.7

55.5

1.3

Cassava (180 days) - root

Low

0.0

4.7

26.9

18.1

50.3

3.4

Cassava (> 270 days) -.root

Low

0.0

4.4

23.8

17.8

54.0

4.5

Sweet potato (120 days) - tuber

Low

3.0

18.4

21.7

6.8

50.0

2.5

Sweet potato (135 days) - tuber

Low

3.0

16.3

20.8

7.5

52.4

3.1

Sweet potato (150 days) - tuber

Low

3.0

16.2

18.5

7.8

54.6

3.6

White Yam (195 days) - tuber

Low

1.1

8.9

15.2

11.2

63.6

3.1

White Yam (225 days) - tuber

Low

0.3

6.8

14.0

10.9

68.0

3.4

Greater Yam (240 days) - tuber

Low

0.8

17.2

11.9

8.0

62.1

3.6

Greater Yam (270 days) - tuber

Low

0.8

15.3

9.3

6.5

68.0

3.9

Yellow Yam (330 days) tuber

Low

0.2

4.8

11.9

10.0

73.1

4.3

Cotton (120 days) - lint

Low

0.0

3.0

18.5

12.3

66.2

0.2

Cotton (150 days) - lint

Low

0.0

2.7

14.4

12.5

70.4

0.3

Tobacco (120 days) leaves

Low

0.0

1.8

16.5

12.4

69.3

0.4

Avocado - (fruit)

Low

0.8

16.5

8.1

3.4

71.2

1.5

Cashew - (dry kernel)

Low

0.0

4.8

22.1

20.5

52.6

0.8

Banana - (fruit)

Low

0.3

7.9

21.5

8.0

62.2

3.6

Citrus - (fruit)

Low

0.0

1.7

22.4

8.3

67.6

1.5

Cocoa - beans

Low

0.0

1.4

15.0

9.8

73.9

0.8

Coconut - (copra)

Low

0.0

0.1

4.7

7.6

87.5

2.2

Coffee - (Robusta) (green beans)

Low

0.0

2.8

26.0

5.7

65.5

0.7

Mango - (fruit)

Low

3.6

29.1

11.7

2.0

53.6

1.6

Oil Palm - (palm oil)

Low

0.0

1.2

20.3

9.0

69.6

2.1

Pineapple - (fruit)

Low

0.0

2.6

22.5

11.7

63.2

1.3

Plantain - (fruit)

Low

0.3

7.8

21.1

7.3

63.4

3.6

Rubber - (latex)

Low

0.0

0.4

7.7

17.8

74.2

0.3

Shea butter tree - (dry kernel)

Low

1.6

10.9

8.7

6.1

72.7

0.2

Sugarcane - (cane)

Low

0.1

1.4

10.7

12.7

75.2

3.1

Rangeland - (hay)

Low

30.3

24.8

24.7

6.6

13.7

6.2

Forage legumes - (fodder)

Low

4.6

20.5

31.0

10.0

33.9

3.6

 

2.3.1-2 Intermidiate level of inputs

GHANA

238,362 km2

CROP/PRODUCE

Input Level

Very Suitable 

(%)

Suitable

(%)

Moderately Suitable 

(%)

Marginally Suitable 

(%)

Not Suitable 

(%)

Maximum Attainable Yield

(t/ha)

Maize (90 days) - dry grain

Int.

4.8

29.2

21.6

9.9

34.5

3.4

Maize (105 days) - dry grain 

Int.

4.7

27.0

22.1

11.0

35.2

4.0

Maize (120 days) - dry grain

Int.

4.7

27.0

22.1

11.0

35.2

4.9

Pearl Millet (70 days) - dry grain 

Int.

3.5

20.3

16.1

7.6

52.6

1.7

Pearl Millet (90 days) - dry grain 

Int.

2.7

18.2

17.4

8.8

52.9

2.2

Wetland Rice (90 days) - dry grain

Int.

0.0

2.3

5.4

8.7

83.6

3.4

Wetland Rice (110 days) - dry grain

Int.

0.0

2.3

5.4

8.7

83.6

4.1

Wetland Rice (130 days) - dry grain

Int.

0.0

1.6

5.0

9.1

84.4

5.1

Sorghum (90 days) - dry grain

Int.

4.8

20.1

13.4

11.2

50.6

2.4

Sorghum (105 days) - dry grain

Int.

4.8

20.1

13.4

11.2

50.6

2.8

Sorghum (120 days) - dry grain

Int.

4.7

19.0

11.7

12.2

52.4

3.4

Cowpea (60 days) - dry grain

Int.

4.6

28.6

22.0

11.3

33.4

1.1

Cowpea (80 days) - dry grain

Int.

4.5

26.6

22.1

12.7

34.1

1.6

Green gram (70 days) - dry grain

Int.

4.6

28.7

21.9

9.1

35.7

1.3

Green gram (90 days) - dry grain

Int.

4.5

26.6

22.0

10.5

36.4

1.6

Groundnut (90 days) - dry kernel

Int.

4.6

25.0

21.2

9.8

39.4

1.5

Groundnut (120 days) - dry kernel

Int.

4.3

18.4

23.2

12.2

42.0

2.1

Phaseolus bean (90 days) - dry grain

Int.

2.9

20.9

22.3

11.2

42.6

1.5

Phaseolus bean (120 days) - dry grain

Int.

2.7

15.8

24.6

14.3

42.5

1.9

Pigeon pea - dry grain

Int.

4.0

16.5

26.6

10.5

42.4

1.7

Soybean (90 days) - dry grain

Int.

2.8

19.0

21.7

12.7

43.7

1.8

Soybean (120 days) - dry grain

Int.

2.8

19.0

20.4

11.8

46.0

2.4

Cassava (180 days) - root

Int.

12.5

19.3

16.9

8.5

42.8

6.0

Cassava (> 270 days) -.root

Int.

11.9

17.4

14.0

10.5

46.3

7.9

Sweet potato (120 days) - tuber

Int.

5.1

26.5

20.0

7.9

40.6

4.6

Sweet potato (135 days) - tuber

Int.

4.9

23.5

18.9

8.3

44.4

5.4

Sweet potato (150 days) - tuber

Int.

4.9

23.4

15.4

8.7

47.6

6.5

White Yam (195 days) - tuber

Int.

2.7

14.6

16.5

12.8

53.4

5.3

White Yam (225 days) - tuber

Int.

1.3

11.9

12.7

14.5

59.7

6.1

Greater Yam (240 days) - tuber

Int.

1.8

21.8

9.7

7.3

59.4

6.4

Greater Yam (270 days) - tuber

Int.

0.5

10.9

11.3

11.1

66.1

6.9

Yellow Yam (330 days) tuber

Int.

0.5

9.4

9.9

8.8

71.4

7.4

Cotton (120 days) - lint

Int.

2.7

15.3

14.2

11.2

56.6

0.5

Cotton (150 days) - lint

Int.

2.6

10.7

10.9

12.0

63.8

0.7

Tobacco (120 days) leaves

Int.

1.3

13.8

15.2

13.8

55.8

1.1

Avocado - (fruit)

Int.

1.4

17.9

7.6

3.9

69.2

3.2

Cashew - (dry kernel)

Int.

3.6

18.0

19.6

18.9

40.0

1.8

Banana - (fruit)

Int.

0.4

9.6

21.5

7.4

61.0

5.6

Citrus - (fruit)

Int.

7.3

14.3

9.0

4.8

64.6

3.6

Cocoa - beans

Int.

0.0

2.4

15.3

10.5

71.8

1.6

Coconut - (copra)

Int.

0.0

1.7

7.0

4.5

86.7

2.8

Coffee - (Robusta) (green beans)

Int.

3.3

25.2

5.8

2.5

63.1

1.5

Mango - (fruit)

Int.

5.7

36.1

15.4

2.4

40.3

2.7

Oil Palm - (palm oil)

Int.

0.0

9.5

16.9

5.1

68.5

4.1

Pineapple - (fruit)

Int.

6.8

15.2

11.8

8.1

58.0

3.8

Plantain - (fruit)

Int.

0.4

9.6

21.0

6.5

62.5

6.4

Rubber - (latex)

Int.

0.0

3.1

13.3

11.4

72.2

0.8

Shea butter tree - (dry kernel)

Int.

1.9

17.0

11.6

6.5

63.0

0.6

Sugarcane - (cane)

Int.

0.1

1.8

11.6

13.4

73.2

6.6

Rangeland - (hay)

Int.

31.5

24.2

26.4

7.2

10.7

12.1

Forage legumes - (fodder)

Int.

11.5

27.3

24.0

7.8

29.4

7.0

 

2.3.1-3 High level of inputs

GHANA

238,362 km2

CROP/PRODUCE

Input Level

Very Suitable 

(%)

Suitable

(%)

Moderately Suitable 

(%)

Marginally Suitable 

(%)

Not Suitable 

(%)

Maximum Attainable Yield

(t/ha)

Maize (90 days) - dry grain

High

5.7

24.6

17.8

10.3

41.6

5.2

Maize (105 days) - dry grain 

High 

5.5

22.7

18.6

11.0

42.2

6.2

Maize (120 days) - dry grain

High

4.8

18.7

19.8

12.6

44.0

7.4

Pearl Millet (70 days) - dry grain 

High 

7.2

15.4

10.1

7.7

59.6

2.6

Pearl Millet (90 days) - dry grain 

High

6.3

13.3

11.5

9.2

59.7

3.6

Wetland Rice (90 days) - dry grain

High 

0.0

3.4

4.1

6.4

86.1

4.9

Wetland Rice (110 days) - dry grain

High

0.0

3.4

4.1

6.4

86.1

6.1

Wetland Rice (130 days) - dry grain

High 

0.0

2.3

4.3

6.7

86.7

7.3

Sorghum (90 days) - dry grain

High

10.0

14.3

13.0

11.0

51.7

3.9

Sorghum (105 days) - dry grain

High 

10.0

14.3

13.0

11.0

51.7

4.7

Sorghum (120 days) - dry grain

High

9.9

13.2

11.4

12.0

53.5

5.5

Cowpea (60 days) - dry grain

High 

8.2

26.2

17.6

8.5

39.4

1.7

Cowpea (80 days) - dry grain

High

8.0

24.3

17.9

9.7

40.1

2.4

Green gram (70 days) - dry grain

High 

8.2

26.2

16.7

8.3

40.6

1.9

Green gram (90 days) - dry grain

High

8.0

24.4

17.0

9.5

41.2

2.3

Groundnut (90 days) - dry kernel

High 

8.1

23.1

16.1

8.5

44.2

2.3

Groundnut (120 days) - dry kernel

High

7.2

17.7

18.0

10.7

46.4

3.1

Phaseolus bean (90 days) - dry grain

High 

5.2

21.1

17.1

10.9

45.8

2.3

Phaseolus bean (120 days) - dry grain

High

4.6

16.4

17.3

13.0

48.7

2.8

Pigeon pea - dry grain

High 

7.3

14.3

21.2

9.0

48.2

2.4

Soybean (90 days) - dry grain

High

5.0

19.3

16.6

12.4

46.7

2.6

Soybean (120 days) - dry grain

High 

5.0

19.2

15.4

11.6

48.8

3.5

Cassava (180 days) - root

High

16.5

17.5

9.2

4.5

52.3

8.5

Cassava (> 270 days) -.root

High 

15.2

14.8

9.8

6.5

53.8

11.3

Sweet potato (120 days) - tuber

High

10.1

17.8

13.6

6.2

52.3

6.6

Sweet potato (135 days) - tuber

High 

9.6

15.4

13.0

7.1

54.8

7.7

Sweet potato (150 days) - tuber

High

9.6

15.0

10.3

7.9

57.2

9.3

White Yam (195 days) - tuber

High 

5.5

11.2

12.9

8.4

62.0

7.4

White Yam (225 days) - tuber

High

3.9

8.6

10.9

10.0

66.5

8.7

Greater Yam (240 days) - tuber

High 

6.5

12.3

8.1

5.5

67.6

9.1

Greater Yam (270 days) - tuber

High

2.9

6.7

9.5

8.3

72.6

9.8

Yellow Yam (330 days) tuber

High 

3.0

6.4

7.4

6.3

76.8

10.4

Cotton (120 days) - lint

High

4.8

13.9

12.8

11.5

57.0

0.8

Cotton (150 days) - lint

High 

4.2

9.7

10.2

12.3

63.6

1.0

Tobacco (120 days) leaves

High

2.5

14.2

12.9

12.6

57.8

1.8

Avocado - (fruit)

High 

7.2

11.9

6.9

4.7

69.3

4.8

Cashew - (dry kernel)

High

5.5

19.8

18.7

13.4

42.5

2.7

Banana - (fruit)

High

2.4

13.1

14.3

7.8

62.3

7.6

Citrus - (fruit)

High 

13.4

11.2

5.9

4.2

65.3

5.7

Cocoa - beans

High

6.9

9.7

7.1

3.8

72.5

2.3

Coconut - (copra)

High 

2.1

5.7

4.5

0.8

86.9

3.4

Coffee - (Robusta) (green beans)

High

11.5

15.3

6.3

2.7

64.3

2.2

Mango - (fruit)

High 

14.2

15.1

8.3

7.1

55.2

3.8

Oil Palm - (palm oil)

High

14.0

11.9

4.0

1.3

68.8

6.0

Pineapple - (fruit)

High 

11.9

12.3

8.9

6.6

60.3

6.2

Plantain - (fruit)

High

2.4

13.1

13.9

7.3

63.4

9.2

Rubber - (latex)

High 

1.0

4.0

15.3

6.1

73.6

1.2

Shea butter tree - (dry kernel)

High

1.8

15.0

11.9

9.8

61.6

0.9

Sugarcane - (cane)

High 

0.3

3.0

7.0

8.3

81.4

10.0

Rangeland - (hay)

High

27.4

24.3

26.9

9.6

11.9

17.9

Forage legumes - (fodder)

High 

14.2

33.8

19.4

8.3

24.4

10.3

 

Notes: 

  1. Maximum attainable yields represent dry weight yields, which have been estimated with climate data of Kumasi meteorological station.
  2. The yields presented for annual crops assume that required fallow requirements are respected. As a rule of thump for (low / intermediate) level input and management conditions fallow requirements may vary between (30–90% / 15–40%) depending on crops grown, soil nutrient availability, soil nutrient retention capacity and climatic conditions. This means that long-term sustainable yields would be in the same order (30–90% / 15–40%) lower than indicated in the Table above for low inputs.
  3. Yields presented for perennials, require adjustment for rotation requirements
  4. Not suitable includes 9,339 km2 waterbodies and 5,624 km2 unsurveyed areas

[source: ]