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Contact AGNS

We cannot guarantee to reply to requests from individuals for general information on food safety and quality issues. However, enquiries from Member Countries, international and national agencies, press agencies, universities and scientific research establishments will be answered as far as possible.

Mail and fax:

Food Quality and Standards Service (AGNS)
Food and Agriculture Organization of the United Nations
Viale delle Terme di Caracalla
00153 Rome
Italy

Fax: +39 06 570 54593

E-mail:

For general enquiries, including those relating to capacity-building, please e-mail:
food-quality@fao.org

For provision of scientific advice related enquiries, please e-mail:
proscad@fao.org

For AGNS food safety expert roster specific enquiries, please e-mail:
food-safety-roster@fao.org

For JEMRA (Joint FAO/WHO Expert Meetings on Microbiological Risk Assessment) specific enquiries, please e-mail:
jemra@fao.org

For JECFA (Joint FAO/WHO Expert Committee on Food Additives) specific enquiries, please e-mail:
jecfa@fao.org

For Biosecurity specific enquiries, please e-mail:
biosecurity@fao.org

To send news and comments on our eNewsletter, please e-mail:
food-safety-quality-update@fao.org

For AGNS website related comments and suggestions, please e-mail:
AGNS-webmaster@fao.org

 
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