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Workshops & seminars 2003

  • FAO/WHO Workshop on Food Control Systems- Modern Approaches in the Near East Region (Pre-Codex)
    19 January 2003, Cairo, Egypt
    Programme [pdf 516kb]
    Workshop report [pdf 42kb]


  • FAO Symposium - 'Food Safety and Quality: Issues for Developing Countries'
    25 February 2003, held during the IX Asian Congress of Nutrition, New Delhi, India
    Programme[pdf 3kb]


  • FAO Project PFL/INT/861 Southern Cone Region workshop - 'Improving the Quality and Safety of Fresh Fruit and Vegetables: A Practical Approach'
    17-21 March 2003, Santiago, Chile.
    Programme [pdf 13kb]
    Workshop report Spanish[pdf 253kb] | English [pdf 817kb]


  • FAO workshop - 'Internet Portal on Food Safety Communication Systems to Strengthen Food Safety And build Consumer Confidence'
    23-26 March 2003, Nitra, Slovakia


  • FAO/WHO Near East Regional Training Workshop - 'Microbiological Risk Assessment'
    23-25 July 2003, Cairo, Egypt


  • FAO Project PFL/INT/861 Central American and Spanish Speaking Caribbean Countries Regional Workshop - 'Improving the Quality and Safety of Fresh Fruit and Vegetables: A Practical Approach'
    21-26 July 2003. Guatemala City, Guatemala
    Programme [pdf 63kb]
    Workshop report Spanish [pdf 270kb] | English [pdf 817kb]


  • FAO/WHO Workshop - 'Food Control Systems: Practical Approaches in the Southern African Region'
    1 September 2003, Pretoria, South Africa
    Programme [pdf 189kb]
    Information note [pdf 189kb]
    Workshop report [pdf 189kb]


  • FAO/ILSI Regional Meeting - 'Modernizing Food Control Systems in the SAARC Region'
    21-23 September, 2003, Goa, India
    Workshop report [pdf 58kb]


  • FAO/CENSA Workshop - 'Application of the HACCP System for Mycotoxin Prevention and Control'
    22-23 September 2003, Havana, Cuba
    Programme [pdf 55kb]
 
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