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Online Edition: "Specifications for Flavourings"
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| Flavouring |
Isobutyl heptanoate |
| Synonym(s) |
Isobutyl heptoate
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| Latest JECFA evaluation |
2001 (Session 57)
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| Status of specification |
Full |
| Chemical name |
2-Methylpropyl heptanoate
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| JECFA number |
172 |
| CAS number |
7779-80-8
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| FEMA number |
2200
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| COE number |
364
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| FLAVIS number |
-
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| Molecular weight |
186.3 |
| Chemical formula |
C11H22O2
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| Physical form/odour |
colourless liquid with a green odour |
| Solubility |
soluble in most organic solvents |
| Solubility in ethanol |
- |
| Boiling point (°C) |
209 |
| Assay min % |
98 |
| Acid value max |
- |
| Refractive index |
1.420-1.425 |
| Specific gravity |
0.8593 (20°) |
| Other requirements |
- |
| ID Test |
IR |
| Spectrum |
http://www.fao.org/ag/agn/jecfa-flav/img/img/172.gif
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