|
Online Edition: "Specifications for Flavourings"
|
|
|
|
New search
print-friendly version
| Flavouring |
Isopropyl propionate |
| Synonym(s) |
-
|
| Latest JECFA evaluation |
2001 (Session 57)
|
| Status of specification |
Full |
| Chemical name |
Isopropyl propionate
|
| JECFA number |
306 |
| CAS number |
637-78-5
|
| FEMA number |
2959
|
| COE number |
404
|
| FLAVIS number |
-
|
| Molecular weight |
116.16 |
| Chemical formula |
C6H12O2
|
| Physical form/odour |
liquid |
| Solubility |
completely miscible with alcohol and diluted alcohol |
| Solubility in ethanol |
- |
| Boiling point (°C) |
108-111 |
| Assay min % |
98 |
| Acid value max |
- |
| Refractive index |
1.384-1.390 |
| Specific gravity |
0.863-0.869 (20°) |
| Other requirements |
- |
| ID Test |
IR |
| Spectrum |
http://www.fao.org/ag/agn/jecfa-flav/img/img/306.gif
|
|
