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Online Edition: "Specifications for Flavourings"
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| Flavouring |
1-Octen-3-one |
| Synonym(s) |
Amyl vinyl ketone
Vinyl amyl ketone
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| Latest JECFA evaluation |
2002 (Session 59)
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| Status of specification |
Full |
| Chemical name |
Oct-1-en-3-one
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| JECFA number |
1148 |
| CAS number |
4312-99-6
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| FEMA number |
3515
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| COE number |
2312
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| FLAVIS number |
-
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| Molecular weight |
126.2 |
| Chemical formula |
C8H14O
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| Physical form/odour |
Colourless liquid; mushroom odour |
| Solubility |
insoluble in water; miscible in oils |
| Solubility in ethanol |
Miscible at room temperature |
| Boiling point (°C) |
37-38° (1.9-2.3 mm Hg) |
| Assay min % |
96 |
| Acid value max |
- |
| Refractive index |
1.428-1.439 |
| Specific gravity |
0.813-0.819 |
| Other requirements |
- |
| ID Test |
NMR |
| Spectrum |
http://www.fao.org/ag/agn/jecfa-flav/img/img/1148.gif
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