INTERIM REPORT: FAO/WHO/UNU Expert Consultation Report on Human Energy Requirements.

Food Energy: Methods of Analysis and Conversion Factors - Report of a technical workshop.
FAO FOOD AND NUTRITION PAPER 77

Human Vitamin and Mineral Requirements - Report of a Joint FAO/WHO Expert Consultation held in Bangkok, Thailand, September 1998.

Carbohydrates in Human Nutrition - Report of the Joint FAO/WHO Expert Consultation 14-18 April 1997 (also available in pdf)

Calcium throughout life Food, Nutrition and Agriculture, No. 20, 1997.

Fats and oils in human nutrition - Report of a joint FAO/WHO expert consultation 19-26 October 1993.