The Global Partnership Initiative for Plant Breeding
Capacity Building (GIPB) brings you:
PLANT BREEDING NEWS
EDITION 185
17 December 2007
An Electronic Newsletter of Applied Plant Breeding
Clair H. Hershey, Editor
chh23@cornell.edu
Sponsored by FAO/AGPC and Cornell University,
Dept. of Plant Breeding and Genetics
Archived issues available at: FAO Plant Breeding
Newsletter
1. NEWS, ANNOUNCEMENTS AND RESEARCH NOTES
1.01 Research
'must be expanded' to address food prices
1.02 African farmer and world agricultural leader announced
as President of the Alliance for a Green Revolution in Africa (AGRA)
1.03 African Development Bank rice project sows success in West
Africa
1.04 New public-private
hybrid rice group aims to raise rice yields in the tropics
1.05 West Africa Biosciences
Network to improve sorghum breeding in West Africa
1.06 Hybrid Rice Research and Development
Consortium (HRDC)
1.07 Project to develop more nutritious
sorghum announces scientific breakthrough
1.08 Iran can serve the world in wheat
breeding
1.09 China's new high-yielding,
disease-resistant wheat boosting domestic production as world prices soar
1.10 China and Mexico team up to fight wheat disease
1.11 Building disease-beating
wheat
1.12 Cassava hybrids to improve livelihood
in Federal District and state of Goias, Brazil
1.13 Translational Seed Biology Symposium: meeting report
1.14 10th International Plant
Virus Epidemiology Symposium held in India: meeting report
1.15 A brief report on The 8th
African Crop Science Society 2007 Conference
1.16 NIAB scientists
visit China to learn about their plant breeding and genetic resources
1.17 Crop research
'must switch to climate adaptation'
1.18 New drought-tolerant plants offer
hope for warming world
1.19 Scientists launch $140 million initiative to develop “climate-ready”
farming and forestry systems for the world’s poor
1.20 Adapting agriculture
to climate change
1.21 UN head calls for more biofuels
research
1.22 SciDev.Net explores the biofuel challenge
1.23 Should energy
be a product of 21st century agriculture in developing countries?
1.24 “New agriculture” needs a new
FAO - Climate change, population growth and FAO’s own future among key challenges
1.25 Transgenic technology: pro-poor or
pro-rich?
1.26 The conservation
of global crop genetic resources in the face of climate change
1.27 The experts agree on an equivalent
of the Intergovernmental Panel on Climate Change (IPCC) for biodiversity
1.28 We are not hardwired
to react to the crop diversity crisis
1.29 'Cooling down' begins at Svalbard Global Seed Vault
1.30 Tunisia opens bank of genetic resources
1.31 Global Crop Diversity Trust to ensure
the long-term availability of funds for ICRISAT's genebank
1.32 Enhancing crop gene
pools with beneficial traits using wild relatives
1.33 Potato species reexamined: revamping
relationships among cultivated potatoes
1.34 Tree of life for flowering plants
reveals relationships among major groups
1.35 Sources of resistance to ‘groundnut
stem necrosis disease’ identified in wild relatives
1.36 Report says gene flow from GM crops
not likely to harm environment
1.37 Food safety: Ensuring safe, healthy, nutritious food
1.38 Overview on crop
genetic engineering for drought-prone environments
1.39 Gaining insights into international spring wheat genetic
enhancement through breeding-informatics
1.40 Specialty maize: global horticultural
crop
1.41 Michigan State University research findings may help state's
sugar beet growers reap a sweeter future
1.42 Genes identified to protect brassicas from Turnip mosaic virus
1.43 Breeding better canolas
1.44 Tropical traits for temperate beans
1.45 High oleic soybean
1.46 New strains of late blight on potato in the United Kingdom
1.47 Village wheats
may fend off stem rust
1.48 Research 'toughening up' Thailand's
jasmine rice
1.49 Purdue University researchers seek genes behind rice nutrients to combat
malnutrition
1.50 Canadian Wheat
Board invests in search for wheat’s molecular “fingerprint”
1.51 Scientists unravel
plants' natural defenses
1.52 Toward sequencing the cotton genome
1.53 Maize lines for genetic characterization (fingerprinting)
using 1536 SNP molecular markers
1.54 New research to
decode the genetic secrets of prolific potato pest
1.55 Turning on the power: New maize protein
quality test for developing country labs
1.56 The CNAP Artemisia Research Project:
Project update number 2, Autumn 2007
1.57 Excerpts from Update 9-2007 and 10-2007of FAO-BiotechNews
2. PUBLICATIONS
2.01 Citrus Genetics, Breeding and Biotechnology
2.02 Biotechnology tools for conservation and use of plants: A
school play for senior students
3. WEB RESOURCES
3.01 Abstracts of presentations
from UC Davis' International Symposium on Translational Seed
Biology now available on the web
3.02 Launching the new website of Sciencedev.net
3.03 Launch of the Russian FAO Biotechnology
website
3.04 FAO launches new Arabic newsletter on agricultural
biotechnologies
3.05 Calling all young scientists in
plant genomics…The Plant Genomics Network
4 GRANTS AVAILABLE
4.01 Generation Challenge
Programme fellowships, travel grants and capacity-building
5 POSITION ANNOUNCEMENTS
5.01 Vegetable Breeders (several positions):
The World Vegetable Center)
5.02 Maize Molecular Breeder: CIMMYT
5.03 Pome Fruit Breeder/Geneticist
(Apples) Vacancy at Washington State University
5.04 Collections manager
position at Native Seed/Search
5.05 Vegetable breeding position: Cornell
University
6 MEETINGS, COURSES AND WORKSHOPS
7 EDITOR'S NOTES
=========================
1. NEWS, ANNOUNCEMENTS AND RESEARCH NOTES
1.01 Research 'must be expanded' to address food prices
[BEIJING] International agricultural research must be accelerated to find
solutions for the world's poor amid rising food prices, say food research experts.
Joachim von Braun, director general of the International Food Policy Research
Institute (IFPRI), made the call today (4 December) at the launch of IFPRI's biannual
report in Beijing, China.
According to von Braun, the world's average food price has risen by 53 per cent
since 2000, due to increased income for farmers and changes in the types of crops
planted.
Developing biofuels worldwide to address climate change has been a dominant factor
in driving up food prices, as less agricultural land is devoted to food, von Braun
said.
The IFPRI report, 'The World Food Situation: New Driving Forces and Required Actions',
also says that world agricultural output is projected to decrease significantly
due to climate change, and that the impact on developing countries will be severe.
Von Braun recommended that rich nations invest more in research into the impact
of biofuels and the threat posed by climate change.
He said he hopes that next-generation technologies can be created to produce biofuels
with waste biomass such as straw stalks but warned that the first
priority was to slow down biofuel development.
Von Braun also said that some of the political lobby groups that have been created
to campaign for more subsidies for farmers who plant biofuel are "anti-poor".
In a scenario where countries follow through with their biofuels plans, the price
of maize could increase by 26 per cent, according to the report. This could increase
to 72 per cent if biofuels usage is expanded greatly.
Cereal prices could further increase by 10 to 20 percent by 2015 due to supply
and demand issues, according to the IFPRI report, impacting the majority of the
world's poor people, who live in households that are net buyers of food
they spend more money buying than selling food.
According to von Braun, poor people in Bangladesh, for example, may have to double
their expenditure on food, leaving no money for other necessities.
Metha Wanapat, a professor from Khon Kaen University, Thailand, agrees. "While
planting crops for biofuels increases short-term income for farmers, it is important
to balance economic need and food demands," he says.
"More research is needed to determine the right proportion of agricultural resources
to be used for biofuels," he told SciDev.Net.
Source: SciDev.net
4 December 2007
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1.02 African farmer and world agricultural leader announced
as President of the Alliance for a Green Revolution in Africa (AGRA)
Accra, Ghana
Alongside Kofi A. Annan, A. Namanga Ngongi to lead AGRA’s work to end poverty
and hunger of Africa’s small-scale farmers
The Alliance for a Green Revolution in
Africa (AGRA) today announced the naming of Dr. A. Namanga Ngongi as its first
president. Ngongi is in Accra meeting with Ghanaian government officials, after
which he will return to AGRA headquarters in Nairobi.
Ngongi began his career in the fields alongside farmers in his native Cameroon,
where he worked as an agricultural officer helping farmers improve yield and diversify
and market their crops. His career has spanned involvement in international organisations,
and has included serving as Deputy Executive Director of the United Nations World
Food Programme (WFP) and leading the peace-keeping mission in war-torn Congo for
the United Nations.
“Dr. Ngongi’s leadership will strengthen AGRA’s efforts to help millions of small-scale
farmers and their families end poverty,” said Kofi A. Annan, Chairman of the Board
of AGRA and former Secretary-General of the United Nations. “Ngongi is a man of
vision, dedicated to the eradication of hunger and poverty. He knows the vital
importance of agricultural development, and that ambitious goals inspire the energy
and will necessary to achieve them.”
AGRA is an African-led and African-inspired partnership of farmers, scientists,
governments, the private sector and civil society. AGRA aims to significantly
increase the productivity and incomes of millions of small-scale farmers by supporting
sustainable, innovative agricultural practices that help poor farmers and their
families lift themselves out of poverty and hunger.
AGRA programs focus on issues across the agricultural “value chain”-- from seeds,
soil health, and water, to markets, agricultural education and public policy.
AGRA programs to date include targeted efforts to develop new varieties of Africa’s
orphan food crops that are low-yielding and highly vulnerable to disease; support
for agricultural education including sponsoring two new PhD programs in leading
African universities; and efforts to develop seed distribution networks and markets
for poor farmers. AGRA also advocates for public policies that support small-scale
farmers.
“I am proud and eager to serve as president of AGRA,” Ngongi said. “AGRA’s goals
are my own. There is no acceptable reason for Africa’s farmers to be poor. Working
with their many allies, farmers can move beyond mere subsistence farming. With
access to the needed tools and technologies and with responsible stewardship of
our natural resources, we can bring prosperity to Africa’s farmers and their families.”
History of Service
Born in Buea, Cameroon, in 1945, Ngongi earned a bachelor’s degree in agriculture
from California State Polytechnic University, San Luis Obispo, Calif. He earned
masters and doctorate degrees in agronomy from Cornell University, in Ithaca,
N.Y. Ngongi went on to earn a postgraduate certificate in agricultural and rural
development project planning from the University of Bradford, in the United Kingdom.
Early in his career, Ngongi worked with village farmers for Cameroon’s Ministry
of Agriculture. He motivated farmers to grow new crops such as yams and plantains,
and worked to help them control plant-damaging pests. Later, collaborating with
the Government of Ghana and Cornell University, he headed a joint soils research
project aimed at ensuring sustained production of basic food crops across the
country’s agro-ecological zones. He supervised the establishment of rural development
institutions and agro-industrial enterprises in Cameroon.
Ngongi began his international service with the Cameroon Embassy in Rome, where
he played an active role in key committees of the UN’s Food and Agriculture Organization.
He joined the WFP in 1984, heading operational activities in 17 countries in Eastern
and Southern Africa, and addressing the populations’ needs after the devastating
droughts in Ethiopia, Sudan and the Sahel.
In 2001, Ngongi became Under-Secretary-General of the UN and head of the organisation’s
peacekeeping mission in the Democratic Republic of the Congo (DRC).
As special representative of the UN Secretary-General, Ngongi managed a mission
comprised of 6,000 troops from seven countries and a civilian staff of over 1,500
from more than 60 countries. He organised several local peace negotiations between
warring factions in the midst of fighting, hunger and disease, while working to
deliver humanitarian aid. His efforts are credited with contributing significantly
to the overall success of the peace negotiations as well as the formation of a
transitional government in the DRC.
Ngongi retired from the UN in 2003, and returned to Cameroon. He has since taken
up farming on his own farm, while also undertaking several high-level missions
for the UN, including a study on food reserve systems in Africa.
“It is not enough to know about the problems of farmers from 26,000 feet in the
air,” Ngongi said. “I know about the problems of farmers on the ground, and I
know that with the support of AGRA partnerships, we can overcome those problems.”
Ngongi succeeds interim president Dr. Gary Toenniessen, who has presided since
AGRA’s founding in September 2006.
About the Alliance for a Green Revolution in Africa (AGRA)
AGRA is a dynamic partnership working across the African continent to help millions
of small-scale farmers and their families lift themselves out of poverty and hunger.
AGRA programs develop practical solutions to significantly boost farm productivity
and incomes for the poor while safeguarding the environment. AGRA advocates for
policies that support its work across all key aspects of the African agricultural
“value chain”from seeds, soil health, and water to markets and agricultural
education.
AGRA’s Board is chaired by Kofi A. Annan, the former Secretary-General of the
United Nations. With initial support from the Rockefeller Foundation and the Bill
& Melinda Gates Foundation, AGRA maintains offices in Nairobi, Kenya and Accra,
Ghana. For more information, go to www.agra-alliance.org
.
Source: SeedQuest.com
14 November 2007
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1.03 African Development Bank rice project
sows success in West Africa
Cotonou, Benin
West Africa is one of the poorest regions of the world. Yet, thanks to a groundbreaking
project, rice farmers in this region are able to make enough profit from their
farms to send their children to school and provide them with better health care.
The project worth about USD 35 million is funded by the African Development Bank (AfDB). It supports the
dissemination of the New Rice for Africa (NERICA®) varieties in seven West African
countries – Benin, Ghana, Guinea, Mali, Nigeria, Sierra Leone and The Gambia.
“We are now able to send nearly all our children to school,” says Oumar Bojang,
Secretary of the farmers’ association Yirima Kafo in Jambur, The Gambia. Yirima
Kafo’s membership includes180 women and 20 men farmers, who are growing NERICA
with the help of the AfDB project. Oumar said that the association made a profit
of about USD 4000 in 2006. The association has also been able to open a bank account.
Some of the progressive farmers who have benefited from the project reported spectacular
successes. Bakary Togola, a Malian farmer was able to get a profit of USD 124,000
from the sale of NERICA seed in 2006. Scenting success, Bakary increased his NERICA
area from 4 ha in 2004 to 60 ha in 2006. In 2007, he extended it further to 80
ha.
Suleyman Mboob from The Gambia reported that he grew NERICA on 25 ha in 2006 and
got about USD 26,300 from the sale of seed, while Alhaji Dembur Jatta, his compatriot,
made about USD 1600. Both of them distributed surplus NERICA seed freely to their
friends and family members.
In Benin – another pilot country for this project – an impact study carried out
by the Africa Rice Center (WARDA) and its partners covering 24 villages has shown
the positive impacts of NERICA adoption on farmers’ livelihoods. Better harvests
with more yield put extra cash in NERICA farmers’ pockets to support schooling,
medical care and better diet.
The study showed that with the increase in farmers’ income, the school attendance
rate rose by 6% and farming families were able to spend USD 20 more for school
expenses per child and USD 12 more for health care expenses per sick child.
Such impacts, although modest, make a difference in the lives of the poor who
represent about 80% of the targeted beneficiaries of the AfDB project. The project
has developed NERICA-based products which add value to rice and can provide sustainable
market opportunities for rural women.
The project aims to involve about 33,000 farm families in participatory approaches
to accelerate NERICA dissemination. Many promising new varieties – including new
NERICA varieties – have been selected by farmers using these participatory approaches.
For example, in Guinea, which has about 83,000 ha under NERICA, about 940 farming
households took active part in the selection of improved rice varieties in 2006.
By the fifth year of the AfDB project, about 400 000 ha of land is expected to
be under NERICA cultivation in the pilot countries and the annual rice import
bill of these countries is expected to reduce by about USD 100 million. The project
was launched in 2005 but began its operations only from 2006.
It is coordinated by the African Rice Initiative (ARI), which is hosted by the
Africa Rice Center (WARDA) and supported by several partners and donors, including
AfDB, Rockefeller Foundation, Japan International Cooperation Agency (JICA) and
the United Nations Development Programme (UNDP).
AfDB NERICA Project Highlights
Overcoming seed shortage
Since seed shortage is the biggest bottleneck in the NERICA dissemination, the
project mounted a major effort on the production and diffusion of quality seed
of NERICA.
The African Rice Initiative Regional Coordination Unit produced nearly 200 t of
foundation and breeder seed and has facilitated the production of over 4000 t
of foundation and certified seed in the project pilot countries between 2005 and
2007.
But it is difficult to keep up with the ever-increasing demand for NERICA seed.
For example, in 2007, in response to Nigeria’s request, the Regional Coordination
Unit provided that country with 100 t of NERICA foundation seed.
“The African Rice Initiative is exploring with relevant partners, particularly
the national systems, how best to put in place sustainable NERICA seed production
and delivery strategies,” says Inoussa Akintayo, African Rice Initiative Regional
Coordinator.
Building capacity of extension staff and farmers
Building the capacity of all the actors in the rice sector is integral to the
project. Apart from the Africa Rice Center, JICA and Sasakawa-Global 2000 are
two key partners of the Initiative in capacity building.
As part of a “training of trainers” strategy, the Project has trained about 85
technicians in seed production and participatory approaches and more than 3600
farmers in improved seed production techniques. The project has also contributed
to the training of more than 20 impact assessment specialists.
Two JICA rice specialists who are working with the Initiative have been particularly
involved in group training programs on important aspects of rice cultivation –
ranging from quality seed production to agronomic packages.
In addition to these efforts, country-specific capacity building programs are
undertaken by each pilot country. For instance, in Nigeria, in 2006, about 850
extension agents were trained in various aspects of rice production and more than
700 farmers in seed production. The AfDB NERICA project in Nigeria is playing
an important role in Nigeria’s Presidential Rice Initiative, in which NERICA is
a major component.
In Mali, four training modules on rice production, farmers’ organization, cooperative
management and seed quality have been developed by the National Coordination Unit.
About 165 NERICA seed producers were mobilized in Ghana in 2006 thanks to intensive
farmer-training activities.
Capacity building and rice restoration activities are particularly valuable in
post-conflict areas of Sierra Leone, where rice is a staple food.
Developing complementary technologies
To increase the productivity of the NERICA varieties, complementary technologies,
such as agronomic packages, are currently evaluated in all pilot countries in
collaboration with Africa Rice Center scientists and other resource persons.
The Regional Coordination Unit is helping to document relevant information in
the NERICA Compendium that is shortly going to be published jointly with FAO and
Sasakawa Africa Association.
Involving the private sector and NGOs
The project operates through partnerships and the NERICA stakeholders’ platforms
established in each pilot country. Dr Akintayo highlighted the case of Benin,
where the AfDB project has set off a historic process – the successful involvement
of the private sector in NERICA seed production – led by Benin industrialist Mr
Babatundé Olufindji, who was recently honored by FAO for his active role.
The Regional Bank of Solidarity (BRS) has given over USD 80,000 credit to farmers’
organizations to produce NERICA seed in Benin. In 2007, another company BSS-SIPRI-Sarl
launched an ambitious NERICA project in Benin in collaboration with the Satake
Corporation. Songhaï (an NGO based in Benin) is using its own innovative strategy
to produce and commercialize NERICA in Benin and neighboring countries.
Such wide-ranging partnerships have also been developed in other pilot countries.
“The linking up with the private sector is one of the project’s biggest successes,”
Dr Akintayo commented. “But we still have a long way to go.”
Source the Africa Rice Center (WARDA)
via SeedQuest.com
November 22, 2007
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1.04 New public-private hybrid rice group aims to raise
rice yields in the tropics
Manila, The Philippines
Successful deployment of hybrid rice in Asia requires more effective cooperation
between public research institutions and the private sector
A new international research initiative, linking the private and public sectors
for the first time and launched on November 9 at the 2007 Asian Seed Congress,
aims to boost the research and development of hybrid rice for the tropics.
The Hybrid Rice Research and Development Consortium (HRDC), established by the
International Rice Research Institute (IRRI), will
strengthen public–private sector partnership in hybrid rice, a technology that
can raise the yield of rice and thus overall rice productivity and profitability
in Asia.
Hybrid rice takes advantage of the phenomenon of hybrid vigorknown as heterosisto
achieve yields 15–20% higher than nonhybrid (inbred) varieties. Over the past
three decades, the technology has helped China achieve food security, but has
not yet reached its potential in the tropics.
IRRI and its partners in the public and private sector have led research on development
of, and use of, hybrid rice technology in the tropics for almost 30 years. Successful
deployment of hybrid rice in Asia, however, requires more effective cooperation
between public research institutions and the private sector in research to overcome
current constraints.
The HRDC will be hosted by IRRI and will have three major objectives:
-Support research on developing new hybrids with enhanced yield heterosis, improved
seed production, multiple resistances to stresses, and grain quality.
-Support research on best management practices for rice hybrids.
-Improve information sharing, public awareness, and capacity building.
Public and private sector organizations and companies with interest in hybrid
rice development are invited to become members of the HRDC. For private-sector
members, annual financial contributions under the consortium structure will take
into account the status of seed companies at different stages of development.
HRDC members will have access to improved parents, hybrids, and breeding lines,
including seeds and associated information.
The HRDC will have a public–private sector advisory committee and will meet annually
to provide information to its members on new plant genetic resources available
or under development, review research on hybrid rice management, discuss new research
priorities, and make decisions on other consortium activities such as capacity
building for both the public and private sectors.
According to IRRI senior hybrid rice researcher Fangming
Xie, the HRDC will significantly enhance the capacity for hybrid rice research
and product delivery, while providing services and support to the private sector
in its product development and delivery that will benefit the general public.
“National agricultural research and extension systems and other public sector
organizations engaged in hybrid rice research and development will be among the
primary beneficiaries of funds generated by the HRDC”, said Dr. Xie. “Rice farmers
in Asia will benefit from accelerated access to hybrid rice-based technologies
such as more and better hybrids, good-quality seed, knowledge, and services provided
by the private and public sectors.”
The International Rice Research Institute (IRRI) is the world’s leading rice research
and training center. Based in the Philippines, with offices in 13 other countries,
IRRI is an autonomous, nonprofit institution focused on improving the well-being
of present and future generations of rice farmers and consumers, particularly
those with low incomes, while preserving natural resources. IRRI is one of 15
centers funded through the Consultative Group on International Agricultural
Research (CGIAR), an association of public and private donor agencies.
Source: SeedQuest.com
9 November 2007
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1.05 West Africa Biosciences Network to improve sorghum
breeding in West Africa
The West Africa Biosciences Network (WABNet), one of the NEPAD Biosciences
initiatives in Africa, has put in place plans to improve sorghum breeding in West
Africa in particular and Africa in general. At a recent workshop held in Dakar,
Senegal, an implementation plan was drawn and resources were allocated to various
laboratories to work on the inventory and characterization of West Africa sorghum
genetic resources. This will be funded by the Canadian International Development
Agency (CIDA) as part of its funding for the Africa Biosciences Initiatives.
The project has the support of the African Ministerial Council on Science and
Technology (AMCOST) currently chaired by Kenya’s Science and Technology Minister
Noah Wekesa. Senegalese Minister for Scientific Research Yaye Gassama Dia urged
the experts to ensure that all stakeholders such as community- based organizations,
processors, policy makers and the media were involved in finding solutions to
the breeding and utilization problems facing sorghum, which she described as an
important food security crop in the sub-region. WABNet Director, Prof Diran Makinde,
said that West Africa was sorghum's center of origin hence the need to ensure
that it was conserved and improved using the best available science. The experts
also formed a Sorghum Breeders’ Forum whose first tasks are to compile a database
of sorghum breeders and help in knowledge-sharing.
For more information contact Prof Diran Makinde or Daniel Otunge of the International Service for the Acquisition of Agri-biotech
Applications (ISAAA) AfriCenter.
Source:CropBiotech Update via SeedQuest.com
30 November 2007
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1.06 Hybrid Rice Research and Development Consortium (HRDC)
IRRI and its partners in the public and private sector have led research
on, development of, and use of hybrid rice technology in the tropics for almost
30 years. Hybrid rice technology has the potential to raise the yield of rice
and thus overall rice productivity and profitability in Asia. Successful deployment
of hybrid rice in Asia, however, requires more effective cooperation between public
research institutions and the private sector in research to overcome current constraints.
Therefore, IRRI is pleased to announce the establishment of an international Hybrid
Rice Research and Development Consortium (HRDC) to strengthen public–private sector
partnership in hybrid rice.
The HRDC will be hosted by IRRI and will have three major objectives:
- Support research on developing new hybrids with enhanced yield heterosis, improved
seed production, multiple resistance to stresses, and increased grain quality.
- Support research on best management practices for rice hybrids.
- Improve information sharing, public awareness, and capacity building.
Public and private sector organizations and companies with interest in hybrid
rice development are invited to become members of the HRDC. For private sector
members, annual financial contributions under the consortium structure will take
into account the status of seed companies at different stages of development.
HRDC members will have differentiated access to four classes of improved parents,
hybrids, and breeding lines, including seeds and associated information. The HRDC
will have a public–private sector advisory committee and will meet annually to
provide information to its members on new plant genetic resources available or
under development, review research on hybrid rice management, discuss new research
priorities, and make decisions on other consortium activities such as capacity
building for both the public and private sector.
The HRDC will significantly enhance the capacity for hybrid rice research and
product delivery, while providing services and support to the private sector in
its product development and delivery that will benefit the general public. National
agricultural research and extension systems and other public sector organizations
engaged in hybrid rice research and development will be among the primary beneficiaries
of funds generated by the HRDC. Rice farmers in Asia will benefit from accelerated
access to hybrid rice–based technologies such as more and better hybrids, good-quality
seed, knowledge, and services provided by the private and public sector.
Contact for further information and obtaining detailed guidelines:
Dr. Fangming Xie
Senior Scientist, Hybrid Rice Breeding Plant Breeding, Genetics, and Biotechnology
Division
International Rice Research Institute (IRRI)
E-mail: f.xie@cgiar.org
Contributed by Fangming Xie \(IRRI\)" F.XIE@CGIAR.ORG
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1.07 Project to develop more nutritious sorghum announces
scientific breakthrough
Nairobi, Kenya
The nine-member consortium of the Africa
Biofortified Sorghum (ABS) Project today announced that its second generation
of transgenic sorghum seeds - known as ABS#2 - had exhibited significantly increased
levels of nutritional improvements over previous generations.
The project is seeking to develop a more nutritious and easily digestible sorghum
that contains increased levels of essential amino acids, especially lysine, increased
levels of Vitamins A and E, and more available iron and zinc.
Dr. Paul Anderson, the Project’s Principal Investigator, said the breakthrough
in the second generation seeds follows positive developments in its biotechnology
research. “A lot of sorghum transformation work has been carried out since the
project started. Genes for three of the four intended nutrition improvement traits
- protein quality, protein digestibility, and mineral availability - were transferred
to sorghum, and they all seem to work as expected. This is great success within
a very short period of time.”
“The increase in targeted nutrients shows that the ambitious goals of the initial
project are technologically feasible. This lays the foundation for the next challenge,
which is to incorporate these technology breakthroughs in nutritionally-improved
varieties for African farmers and consumers by careful field evaluation and the
use of modern breeding methods,” Dr. Anderson said.
This second generation seeds are the result of work jointly carried out by African
scientists from South Africa’s Council for Scientific and Industrial Research
(CSIR), the Kenya Agricultural Institute (KARI) and US scientists from DuPont
business Pioneer Hi-Bred.
The project also announced that it has received a field permit for field evaluation
of this second generation seeds; this will commence in the US in January 2008.
The consortium said it would also seek permits for contained evaluation of these
seeds in African countries that had indicated interest in this project.
The project is supported by the Grand Challenges in Global Health initiative,
which is funded by the Bill & Melinda Gates Foundation, the US Foundation
for the National Institutes of Health, the Welcome Trust and the Canadian Institutes
of Health Research.
With the goal of improving nutrition to promote health, the ABS project focuses
on improving the nutrition of sorghum. The Project brings together seven African
and two US organizations. The nine-member consortium is led by Africa
Harvest Biotech Foundation International.
More news from
the Africa Biofortified Sorghum (ABS) Project
Source: SeedQuest.com
11 December 2007
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1.08 Iran can serve the world in wheat
breeding
El Batán, Mexico
CIMMYT's new liaison officer in Iran plans to bring advanced science for wheat,
the country’s chief food staple, and to help channel benefits of Iran’s wheat
research capacity to neighboring nations.
http://www.cimmyt.org/english/wps/news/2007/nov/iran.htm
Source: CIMMYT e-newsletter vol 4 no 11 via SeedQuest.com
November 30, 2007
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1.09 China's new high-yielding, disease-resistant
wheat boosting domestic production as world prices soar
Chinese scientists responsible for developing innovative wheat varieties recognized
with international award for 'Outstanding Agricultural Technology'
BEIJING (3 December 2007)--An intensive domestic research effort to bolster China’s
wheat production has over the last four years produced new high-quality, high-yielding
varieties that already have added 2.4 million tons to Chinese harvests and generated
an extra US$411 million in farm income. The new varieties also offer natural resistance
to a new strain of wheat stem rust now emerging as a threat to global food security,
according to a new assessment from the Chinese Academy of Agricultural Sciences
(CAAS).
In recognition of their contribution to Chinese grain production and international
crop science, the Consultative Group for International Agriculture Research (CGIAR)
announced today that its 2007 Regional Award for Outstanding Agricultural Technology
in the Asia-Pacific Region will go to a Chinese wheat improvement team. The team
comprises scientists from CAAS and the Shandong Academy of Agricultural Science
(SAAS). The award was presented here at the CGIAR Annual General Meeting.
The success of Chinese plant breeders in boosting the size and sustainability
of domestic wheat production is well timed, as soaring wheat prices in global
markets are making grain imports particularly costly. In addition, the recent
discovery that one of the new varieties has natural resistance to a rapidly spreading
and potentially devastating form of wheat stem rust could be critical to sustaining
wheat production worldwide.
“Now that these new wheat varieties have been sown on more than 8 million hectares,
we can see how important they are likely to become to China’s wheat production
capacity,” said He Zhonghu of CAAS. “They are particularly important in the area
of disease resistance. It is not just the farmers who are benefiting. These new
varieties are yielding a high-quality grain that food manufacturers say is producing
superior wheat noodles and pan bread for Chinese consumers.”
“These new wheat varieties developed by China’s wheat improvement team possess
what every crop scientist seeks but only rarely achieves,” said Ren Wang, director
of the CGIAR. “In addition to offering bigger harvests and higher quality wheat,
the recent finding that they are endowed with natural resistance to the strain
of stem rust we’re seeing spread throughout East Africa is just more evidence
of their outstanding quality.”
From 2002 to 2006, a team of scientists from CAAS and SAAS developed three improved
wheat varieties for Chinese farmers that are five to seven percent more productive
than previous varieties. In addition, their superior quality for bread and noodle
production has made them particularly popular among Chinese milling and food manufacturers
and allowed Chinese farmers to earn an additional US $101 million in “quality”
premiums.
Scientists also recently discovered that one of the varieties, known as Jimai
20, is the only Chinese wheat cultivarand one of the few in the worldto
show high resistance to a new and virulent strain of destructive wheat stem rust
that originated in East Africa and has now spread to the Arabian peninsula. International
wheat experts have been alarmed that most of the world’s wheat varieties appear
susceptible to the disease, which can reduce harvests by as much 70 percent.
According to the United Nations Food and Agriculture Organization (FAO), the disease
could end up posing a threat to global food security. Wind models show it has
the potential to spread to farms throughout the Middle East and South Asia, which
collectively account for 25 percent of the global wheat harvest.
###
The Consultative Group on International Agricultural Research (CGIAR), established
in 1971, is a strategic partnership of countries, international and regional organizations
and private foundations supporting the work of 15 international agricultural research
Centers. In collaboration with national agricultural research systems, civil society
and the private sector, the CGIAR fosters sustainable agricultural growth through
high-quality science aimed at benefiting the poor through stronger food security,
better human nutrition and health, higher incomes and improved management of natural
resources. www.cgiar.org.
Contact: Jeff Haskins
jhaskins@burnesscommunications.com
Consultative Group on International Agricultural
Research
Source: EurekAlert.com
3 December 2007
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1.10 China and Mexico team up to fight wheat disease
[MEXICO CITY] Two agricultural research organisations have agreed to collaborate
on research to combat wheat diseases and develop climate change-resistant wheat
varieties.
The agreement, between the Mexico-based International Maize and Wheat Improvement
Center (CIMMYT) and the Chinese Academy of Agricultural Sciences, was signed last
week (4 December).
Jointly funded by the two centres, the US$3 million, three-year project comprises
a shared breeding initiative to create new wheat varieties that tolerate heat
and drought helping farmers face climate change and resist major wheat
diseases.
Research will be carried out at both centres, as well as other sites around the
world.
The project will involve screening several thousand wheat samples, provided by
both centres, for useful traits particularly against a new strain of stem
wheat rust, Ug99. Stem rust is caused by a parasitic fungus and devastates crops.
Traditional plant breeding techniques will be used to create suitable varieties.
Molecular markers specific DNA segments containing genes associated with
desired characteristics will be used to trace characteristics through generations.
"Of particular concern is the new, virulent strain of stem rust, Ug99, which appeared
in eastern Africa eight years ago but has since moved on to the Middle East and
could soon threaten the vast wheat lands of Asia," said Masa Iwanaga, director-general
of CIMMYT, in a press release.
"Both parties see an urgent need to screen thousands of wheat lines to identify
ones that resist the new rust race."
Researchers hope to have a wheat variety resistant to Ug99 by the end of the project,
according to Mike Listman, from the communications department at CIMMYT.
"The project is the continuation of collaboration activities that already exist
between both institutions," he told SciDev.Net.
Partnerships between China and CIMMYT go back three decades. More than 200
Chinese scientists have taken part in training and joint research with CIMMYT.
Around four million hectares in China are sown with wheat varieties derived from
CIMMYT plants, and Chinese breeding stocks and partnerships have improved the
disease resistance of CIMMYT-derived varieties grown around the world.
Arturo Barba
Source: SciDev.net
13 December 2007
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1.11 Building disease-beating wheat
Disease resistance genes from three different grass species have been combined
in the world’s first ‘trigenomic’ chromosome, which can now be used to breed disease
resistant wheat varieties
Pioneered by CSIRO researchers, in collaboration with the International Maize
and Wheat Improvement Center (CIMMYT) and Sydney University, the research illustrates
the major genetic improvements possible without genetic modification (GM) technology.
“Wheat breeders often use wild relatives of wheat as sources of novel genes in
breeding new disease-resistant wheats,” research team leader Dr Phil Larkin says.
“The exciting part of the new research is that we have been able to retain the
useful genes but leave behind the associated undesirable genes - most notably
in this case those for yellow flour colour, an important quality characteristic
in wheat,” Dr Larkin says.
“Unfortunately genes from wild relatives usually come in large blocks of hundreds
of genes, and often include undesirable genes. Furthermore, these blocks of genes
tend to stay together, even after many generations of breeding.
“The problem can be so difficult to overcome that plant breeders sometimes give
up on very valuable genes because they cannot separate them from the problematic
genes.”
A paper published this month in the respected international journal Theoretical
and Applied Genetics details how the team ‘recombined’ two wild blocks of genes
from two different Thinopyrum grass species – a wild relative of wheat – bringing
together resistance genes for leaf rust and Barley Yellow Dwarf Virus (BYDV),
two of the world’s most damaging wheat diseases. The recombined gene ‘package’
may also carry a resistance gene against a new stem rust strain which is causing
concern worldwide.
“The exciting part of the new research is that we have been able to retain the
useful genes but leave behind the associated undesirable genes - most notably
in this case those for yellow flour colour, an important quality characteristic
in wheat,” Dr Larkin says.
By developing new ‘DNA markers’ and by careful testing the team has produced a
number of the disease resistance ‘packages’ for wheat breeders, making it faster
and easier to include these important disease resistance traits in future wheat
varieties.
It is hoped other examples will follow and the genetic diversity available in
wild species can be recruited more extensively for wheat improvement.
Source: EurekAlert.com
12 December 2007
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1.12 Cassava hybrids to improve livelihood in Federal
District and state of Goias, Brazil
A project excecuted by University of Brasilia with collaboration of Brazilian
National Fund of environment
Background
Productivity of cassava in the federal district varies from 10 to 12 ton/hectare
while the hybrids developed by the university of Brasilia produce up to 40 ton/hectare.
In the meantime, cultivated varieties are poor in protein and carotinoids while
those selected by the university have up to 8 mgm per kg B carotene and lycopene.
The hybrid developed by the university has 4.5 percent true protein and rich in
amino acids methionine, lysine which are absent in common cassava. A new technique
developed by the university equip showed that If a stalk of certain wild species
such as M. glaziovii grafted to a cutting of cassava , it may stimulate root production
up to 7 fold.
Objective of this project is to distribute these improves cultivars to small farmers
and settled refugees to enable them improve their income and guarantee for them
food source all over the year. Wild species used in the grafted will be perpetuated
and conserved by the farmers through practicing of grafted cassava in their properties.
There is is also a result on the long run, which is by bringing the hybrids and
the cultivate closely together, natural interspecific hybridization may occur
and bring new productive cultivars by Both natural selection and farmers selection
.
Method, technique and follow up
- cuttings of improved cultivars have been distributed. Seedlings too to guarantee
- success of plantation in case of rainfall shortage
- The project is arranging training for participant farmers on grafting wild cassava
onto the cultivated
- The project team accompanies every farmer through regular visits, orienting
them on different aspects of plants treatments.
- An exposition of productivity will be made by the end of the first year where
neighbors of every participant are invited to see the result.
http://www.geneconserve.pro.br/cassava_df_go.pdf
Contributed by Leonardo Valentini Gorgen
Labratorio da Mandioca- UnB, Brasilia, Brazil
mandioca@unb.br
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1.13 Translational Seed Biology Symposium:
meeting report
The Department of Plant Sciences and the Seed Biotechnology Center at UC Davis
recently hosted a major international symposium on Translational Seed Biology:
From Model Systems to Crop Improvement. Over 275 scientists and students from
academic institutions and seed companies from around the world participated in
three days of meetings and discussions on the latest advances in seed biology
and how these are being translated into improved products for agriculture and
nutrition. New approaches to increase seed size and number and therefore increase
crop yields were described. Enhancements of seed nutritional content by modification
of seed protein, carbohydrate, oil, vitamin and micronutrient composition are
in the research and development pipeline. Ways to improve seed longevity were
described that will enable better storage of plant genetic resources. Recent research
on the regulation of seed germination and dormancy will lead to better seed quality
for planting and new strategies for weed management. New techniques can reduce
costs and increase the reliability of production of seeds for planting. The first
of an annual series of Plant Sciences Symposia sponsored in part by the UC Davis
Department of Plant Sciences and the College of Agricultural and Environmental
Sciences, the symposium also received financial support from the National Science
Foundation, the USDA National Research Initiative, the UC Discovery Program, the
International Society for Seed Science and a number of corporate sponsors. The
symposium was also supported by members of CSREES Regional Research Project W-1168
representing a number of land grant institutions in the U.S. Abstracts of 30 invited
presentations and 65 posters displayed at the symposium can be viewed at www.plantsciences.ucdavis.edu/seedsymposium2007.
Contributed by Catherine Glaeser
clglaeser@ucdavis.edu
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1.14 10th International Plant Virus Epidemiology
Symposium held in India: meeting report
The 10th International Plant Virus Epidemiology (IPVE) Symposium
themed ‘Controlling Epidemics of Emerging and Established Plant Virus Diseases
- The Way Forward’ was held from 15-19 October 2007 at the International Crops
Research Institute for the Semi-Arid Tropics (ICRISAT), Hyderabad, India. The
symposium, first ever of the series to be held in Asia, was attended by 217 scientists
and students from 27 countries, contributing to a total 58 oral presentation and
118 poster presentations. A PDF version of the abstract book may be obtained by
sending an e-mail to: L.kumar@cgiar.org
The symposium was held under eight separate technical sessions: epidemiology and
evolution, emerging viruses, viruses of cereal crops and soil-borne viruses, biosecurity
and modeling, virus-vector evolution, advances in virus disease management, characterization
and diagnosis of viruses and vectors, and molecular epidemiology & ecology.
Presentations and discussions held under these sessions during the four days focused
on the causes for the emergence of several unknown viruses and resurgence of several
established viruses, advances in plant virus epidemiology and disease management,
well reflecting the theme of the Symposium. A new IPVE Executive Committee was
formed, which consists of nine members, R. A. C. Jones (Australia), P. Lava Kumar
(Africa), A. Fererers, H. Lecoq and T. Kuhne (Europe), R. K. Khetarpal and S.
Kumari (Asia), S. Grey (North America) and I. Barker (South America), representing
the five continents, with A. Fereres as the Chair. The next symposium of the IPVE
will be held in USA in 2010.
Contributed by P. Lava Kumar
(L.kumar@cgiar.org)
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1.15 A brief report on The 8th African Crop Science Society 2007 Conference
Crop research, technology dissemination and adoption to increase food supply,
reducing hunger and poverty in Africa
Held at Suzan Mubarak Center for Arts and Letters, Minia University, El Minia,
Egypt, October 27-31, 2007
The African Crop Science Society (ACSS) was established in 1993 with the overall
goal of improving agricultural production and food security in the continent of
Africa. The society meets once every two years and has done so in 1993 in Kampala,
Uganda; 1995 in Blantyre, Malawi; 1997 in Pretoria, South Africa; 1999 in Casablanca,
Morocco; 2001 in Lagos, Nigeria; 2003 in Nairobi, Kenya and 2005 in Entebbe, Uganda.
ACSS conferences are truly international and attract a lot of participation ranging
from 400 to 600 participants. We are pleased where, for first time in ACSS history,
Egypt hosted the African Crop Science Society Conference, at 27- 31 October 2007,
in El-Minia, Egypt. The Conference theme was “Crop research, technology dissemination
and adoption to increase food supply, reducing hunger and poverty in Africa.”
The conference brought together over 450 delegates from all over the world and
provided a great opportunity for people involved in crop improvement and rural
development to interact and share experiences in efforts to improve the food security
to face poverty and hunger in Africa. Participants included scientists, institutional
managers, change agents, policy makers, private sectors, and development partners.
Research and review reports on virtually all aspects of crop genetics, productions,
protections, post harvest handling, processing and marketing, dissemination of
technologies and information and policy issues has been presented. Technological
and socio-economic issues that impact agricultural production to marketing continuum
are also discussed subsequently. Such reports and publications appeared in the
conference proceedings, which distributed, to all delegates and will be sent to
leading libraries in African countries.
More than 400 of high quality papers, 10 plenary, as well as, 5 keynote lectures,
in different fields, presented orally or in poster format in the conference. A
chance for discussion was given after each presentation to maximize benefits from
the scientific and technical ideas that were dealt within the sessions. Basically,
we received more than 700 abstracts presented to the Local Organizing Committee
(LOC). 600 were accepted. 500 full text research papers were refereed. In addition
to 420 research papers that were approved by the referees as "eligible to be published"
which constituted the bulk of the four parts of the proceedings (African Crop
Science proceedings, October 2007, volume 8). The first three parts were printed,
distributed through conference activity and the fourth part is soon-to-be issued
by the end of 2007. In addition, an electronic copy on Compact Disk, as well as,
an Abstract Book (programme, abstracts of papers and List of participants according
to nationality) is available.
This conference comprises a plethora of pivots: 15 scientific fields; 220 oral
presentations; 180 posters; not to mention our 10 plenary and 5 keynote addresses.
The general topics covered at the conference include: agronomy, horticulture,
crop improvement and physiology, crop genetics and biotechnology, post harvest
handling and food sciences, crop protection, rural socio-economics and agricultural
extension and education, agricultural economics, agricultural microbiology, agricultural
chemistry, integration of livestock in crop production, soils and agricultural
engineering sciences, water sciences, environmental sciences, biodiversity and
natural resources management.
Fifty nationalities from the 6 continents participated in the conference, and
the total number is about 450 participants who constitute a distinguished dignitary
of scientists from Africa and all over the world. Devoted, and dedicated through
their researches to fight hunger, poverty and malnutrition in our African continent,
the scientists and researchers are moving by leaps and bounds to increase food
productivity in order to spare our continent from the specter of famine that has
long been residing in our continent.
Apart from the huge scientific program, the Local Organizing Committee (LOC) has
prepared an entertaining program, which varies, according to the participants'
conveniences, between, exhibitions, field trips, Gala dinner, Minia city tour,
Nile Cruise and other Excursion Programs and to get close to Egyptian traditions
and history. And of course, no one cannot leave Egypt, the cradle of civilization,
without visiting the last wonder of the Old Seven Wonders of the world: the Pyramids.
A word of thanks of the Local Organizing Committee is due to all who exerted efforts
to make this conference happen. Without their support and dedication, this conference
would have never been happened. We are truly indebted to the African Crop Science
Society, the Conference Organizing Committee, the Faculty of Agriculture, Minia
University, El-Minia Governorate, the Arab Republic of Egypt Government, Islamic
Development Bank (IDB), Food and Agricultural Organization (FAO, UN), The Academy
of Sciences for the Developing World (TWAS, Italy), and International Center for
Agricultural Research in the Dry Areas (ICARDA, Syria).
For more information, kindly visit conference website at hppt://www.acss2007.org
moreover you can contact via E-mail: orgcom@acss2007.org
Contributed byProf Kasem Zaki Ahmed
President, ACSS, & Chairperson, Local Organizing Committee.,
orgcom@acss2007.org
Website:http://www.acss2007.org
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1.16 NIAB scientists visit China to learn
about their plant breeding and genetic resources
Prof Wayne Powell, Chief Executive of the National Institute of Agricultural
Botany, is making a fact-finding visit to China this week to learn more about
the country’s plant breeding and genetic resources, and to raise NIAB’s international
profile.
Prof Powell will attend three major events, two of which he will speak at. His
first stop is in Beijing on 8 and 9 December where he will attend a meeting of
the Generation Challenge Programme, an international research network which uses
genetic resources to develop tools and technologies that enable plant breeders
in the developing world to produce better crop varieties for resource-poor farmers.
Prof Powell chairs the Generation Challenge Programme’s Advisory Committee and
regards this meeting as a vital collaborative opportunity to discuss advancing
agriculture indeveloping countries.
Also in Beijing, Prof Powell will speak about genetic diversity at the China/UK
Wheat Workshop on 10 and 11 December. Three senior scientists from NIAB
will also attend this event. They are Site Director, Dr Tina Barsby; head of Plant
Genetics, Breeding and Evaluation, Prof Andy Greenland; and Statistical Geneticist,
Dr Ian Mackay.
Prof Powell will then travel to the China-EU Science Technology Year 2007 at Wuhan
where on 13 December, he will give a talk entitled: “Crop Science Research in
the 21st Century”. This international organisation promotes deepening
of partnerships as a way to foster more enduring exchanges of ideas, people and
resources, which is particularly crucial now as China and the EU aim to open their
research programmes for greater collaboration, leading to an improvement of mutual
understanding.
Prof Powell said: “This visit strengthens NIAB’s representation in China, as well
as UK-China links. The fact that three of our senior scientists are also visiting
reflects the growing importance of NIAB’s international presence and collaboration
with major players.
“China holds very unique genetic resources and we are anxious to know how we can
combine modern genome science with novel genetic resources.”
With the world production of wheat at a 10 year low, Prof Powell believes their
innovative research into wheat is of great significance and will be of considerable
global interest in China.
He added: “China has an intensive domestic research effort on wheat breeding and
have produced new varieties of wheat with resistance to stem rust. The visit
will catalyse new opportunities for collaboration between the UK and China.”
Further information about the events can be found at Generation Challenge: http://www.generationcp.org/index.php
and China-EU Science & Technology Year 2007: http://ec.europa.eu/research/iscp/eu-china/index_en.html
Contributed by Ellee Seymour
ellee.seymour@btopenworld.com
4 December 2007
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1.17 Crop research 'must switch to climate adaptation'
Crops must be made more resilient to drought
[HYDERABAD] Climate-change and crop experts have called for a paradigm shift in
agricultural research to focus on making plants more resilient to global warming
rather than on increasing yields.
Martin Parry, co-chair of the UN Intergovernmental Panel on Climate Change and
William Dar, director-general of the International Centre for Research in Semi-Arid
Tropics (ICRISAT) in Hyderabad, India, said the focus of crop research should
be reoriented towards adaptation to environmental stress, such as rising temperatures
and water scarcity.
"Adaptation is crucial. Drought-proofing of crops by developing heat-resistant
varieties is probably one of the key elements," said Parry at an international
symposium on climate change yesterday (22 November).
Dar said changes in climate will alter populations and the geographic spread of
pests and pathogens, which also need to be countered with more resistant plant
varieties.
Experts from ICRISAT urged governments and international donor agencies to invest
more in crop research in view of the adverse projections on agriculture due to
global warming. They said focus should shift to crops such as pearl millets and
sorghum that grow in arid and semi-arid tropics.
Refocusing research in this way would have implications in training programmes
for plant breeders and agricultural education systems, they say.
Production of rice, staple food of billions, most of whom live in poor countries,
will be the most affected by global warming, as higher temperatures shift the
time of pollination and affect grain formation, said Dyno Keatinge, ICRISAT deputy
director-general.
Increased frequency of droughts as a result of global warming will reduce crop
production, with most of the people vulnerable to hunger being in Africa, said
Parry.
He warned that the world is already starting to witness global warming, with a
half-degree Celsius rise in average global temperatures in the past century, and
a further 0.6 degree increase expected from the world's present levels of greenhouse-gas
emissions.
Colin Chartres, director-general of the International Water Management Institute
in Sri Lanka, said it is time for climate scientists to scale down global-warming
models to be more region-specific, and even river-basin-specific, in order to
determine appropriate water-management strategies in agriculture.
Dar said ICRISAT's strategy looks at climate change in two time frames: a short-to-medium-term
strategy to help farmers cope better with rainfall variability, and a medium-to-long-term
strategy to adapt crops such as pearl millet, sorghum, chickpea, groundnut and
pigeon pea to grow in a warmer world.
by T. V. Padma
Source: SciDev.net
23 November 2007
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1.18 New drought-tolerant plants offer hope for warming
world
Davis, California
Genetically engineered crop plants that survive droughts and can grow with 70
percent less irrigation water have been developed by an international team led
by researchers at the University of California, Davis. The discovery
offers hope for global agriculture that is already grappling with limited and
variable water supplies.
Research findings concerning the new drought-tolerant plants will be reported
in the Nov. 26 online issue of the Proceedings of the National Academy of Sciences.
In this study, tobacco plants were used as a research model.
The University of California has filed a patent application on this technology.
The patent application is pending in the United States and in a number of foreign
countries. The patent rights are covered by an exclusive arrangement between the
University of California and Arcadia Biosciences,
which has completed initial outdoor field trials with the drought-tolerance gene
in tobacco.
"This is an exciting development because it opens the door, not only to producing
plants that can survive periodic droughts, but also to reducing the amount of
irrigation water routinely used to grow some of the world's most important food
and fiber crops," said Eduardo Blumwald, a professor and Will W. Lester Endowed
Chair in the Department of Plant Sciences.
Blumwald and UC Davis postdoctoral fellow Rosa Rivero collaborated on the work
with researchers at RIKEN Plant Science Center in Japan; Biology Department Technion
in Haifa, Israel; the University of Nevada, Reno; and Hebrew University of Jerusalem.
Drought and global agriculture
Droughts -- prolonged and abnormal shortages of water usually caused by lack
of rainfall -- have been a fact of life throughout the ages. But scientists monitoring
global climate change warn that warming trends will likely result in more frequent
and widespread droughts, with serious implications for agriculture and worldwide
food security.
The National Center for Atmospheric Research has reported that the percentage
of the Earth's land area impacted by serious drought has more than doubled during
the past three decades.
"Because climate change is altering rainfall patterns," Blumwald said, "agriculture
must adapt by using strategies that range from changing traditional farming practices
to developing genetically modified crops that can better tolerate drought and
make more efficient use of irrigation water."
Plants' response to drought
Plants have developed their own biological strategies for coping with water
shortages. In dry regions, annual plants avoid seasonal drought conditions by
having relatively short life cycles and growing quickly during the wet season.
Furthermore, when water is scarce, plants are able to increase their chances of
survival by minimizing water loss through their leaves, increasing root growth
while reducing leaf growth, and dropping their older leaves.
Blumwald and colleagues decided to investigate whether it might be possible to
enhance the plant's tolerance to drought by delaying the shedding of leaves triggered
by water shortage. They conjectured that the loss of leaves was the result of
programmed cell death, a process by which the plant triggers certain genes to
initiate destruction of certain cells -- in this case, leaf cells.
Genetically introducing drought tolerance in tobacco
The researchers set out to suppress the programmed death of leaf cells and
equip the plants to survive severe drought conditions.
Tobacco was chosen as an experimental plant because it is big, fast growing and
a good model for many other crop plants. The researchers inserted into the tobacco
plants a gene that interrupted the biochemical chain of events that normally leads
to the loss of the plant's leaves during drought.
The genetically modified tobacco plants, and the non-modified plants in the experiment's
control group, were all grown in a greenhouse under the same optimal conditions
for 40 days. Water was then withheld from all of the plants for 15 days, simulating
extreme drought conditions.
During the dry period, the non-modified tobacco plants in the control group wilted,
lost their green pigment and progressively deteriorated. The genetically modified
plants, however, remained green and did not display signs of severe deterioration.
At the end of the 15-day induced drought, all of the plants were re-watered for
one week. The plants in the control group all died, but the genetically modified
plants recovered and resumed normal growth, with little reduction in seed yield.
"Surprisingly, although the genetically modified tobacco plants went more than
two weeks without being watered, they maintained relatively high water content
and continued their photosynthetic activity throughout the dry period," said researcher
Rosa Rivera.
"In short, with only minimal reduction in yield, these plants survived on just
30 percent of the normal irrigation water -- severe drought conditions that killed
all of the plants in the control group," she said.
The research team is hopeful that similar results will be found in crop plants
such as tomatoes, rice, wheat, canola and cotton. Upon completion of greenhouse
experiments, the researchers plan to carry the research forward into field trials.
Funding for this research was provided by the University of California's Will
W. Lester Endowment and Arcadia Biosciences Inc.
Other news from
Arcadia Biosciences
Source: SeedQuest.com
27 November 2007
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1.19 Scientists launch $140 million initiative to develop
“climate-ready” farming and forestry systems for the world’s poor
Bali, Indonesia
Significant new investments and new knowledge needed in agriculture-related climate
change research to tackle climate vulnerability of world’s poor, according to
experts
With a raft of studies warning that climate change now poses a major threat to
food production in developing countries, the world’s largest alliance of agricultural
research centers called on the international community to step up its investment
in global climate change research on food crops for poor countries.
At a meeting just concluded this week in Beijing, leaders of the 15 centers of
the Consultative Group for International Agriculture
Research (CGIAR) that span the globe have set forth a policy to seek funding
to double its current investment in “climate-ready crops” and better land management.
The research agenda will also assess climate change impacts on poor nations’ agriculture
and natural resources. Absent commitments like this, the group said farmers in
poor nations could face a global disaster of unprecedented proportions.
“We are increasingly alarmed that if we don’t move quickly to give farmers in
the developing world the tools they need to deal with climate change, we could
see food production in places like sub-Saharan Africa and South Asia collapse
before the end of the century,” said Katherine Sierra, World Bank Vice President
for Sustainable Development and the CGIAR Chair. “I urge donors and research centers
around the world to join us in investing in solutions to climate change.”
Sierra’s call for ramping up research that would help developing countries adapt
to and mitigate the effects of climate change was made in Bali, Indonesia where
world leaders have gathered for the 13th UN Climate Change Conference.
Recent research efforts, many of them conducted by CGIAR scientists, have made
it clear that the widely anticipated increase in extreme weather eventsmore
drought in some areas, more flooding in others, higher temperatures all aroundand
a likely increase in plant pests and diseases ushered in by these changes, are
going to hit poor countries particularly hard.
CGIAR’s research figured prominently in a report earlier this year from the United
Nation’s Nobel-prize winning Intergovernmental Panel on Climate Change (IPCC),
which concluded that rising temperatures and changing rainfall patterns could
cause agriculture production to drop by as much as 50 percent in many African
countries and by 30 percent in Central and South Asia. For example, the IPCC predicted
that unless scientists come up with hardier varieties, wheat production could
disappear entirely from Africa by 2080 and maize production could drop precipitously.
The CGIAR global network contributes the lion’s share of the world’s research
on critical crops such as rice, wheat and maize, in addition to challenges related
to forestry, agroforestry, livestock, fish production, biodiversity, water management,
and growing conditions in arid, semi-arid and tropical countries.
“We plan to take advantage of the strong cadre of experts at our research centers
who are poised to rapidly intensify research efforts that already are coming up
with many practical solutions--like drought-tolerant wheat, flood-tolerant rice
and new approaches to crop and soil management,” said Sierra. “These research
advances will allow global food production to keep pace with population growth.
“This is an auspicious moment in the history of agriculture research because farmers
already are under considerable pressure to increase production just to meet the
food demands of a growing population,” continued Sierra. “If there ever was a
time for scientists to step up and innovate, it is now.”
Throughout 2008, the CGIAR will work with scientists and other partners to highlight
new areas of research and share new knowledge from the scientific research community.
In particular, the CGIAR is looking forward to working closely with the UN Food
and Agriculture Organization (FAO) and other partners on a conference on food
security, climate change, and the challenges of bio-energy, which is scheduled
for early June in Rome.
Climate Change Agenda
CGIAR is rising to the challenge by crafting a climate change agenda rooted
in its decades of scientific investigations and international partnerships, all
of them focused on pursuing cutting edge agriculture research and translating
it into applications that help poor farmers achieve sustainable livelihoods in
challenging conditions.
CGIAR’s climate change work is focused on practical endeavors like breeding crops
for stress tolerance; developing better practices for crop and natural resource
management; helping farmers choose and breed livestock suitable for particular
climate conditions; assessing how climate change will affect specific regions,
production systems, and the wild plant and animal relatives of domesticated varieties;
and providing decision-makers with a wealth of objective assessments so that they
can implement policies specifically designed to help farmers deal with climate
change.
For example, to maintain production in the face of increasingly harsh conditions,
CGIAR scientists have conducted extensive research into the molecular biology
of particular plant traits, particularly those related to fitness. It is now linking
this work with large-scale conventional plant breeding programs to develop more
resilient varieties of major staple cropsprincipally maize, rice and wheat.
Today, CGIAR scientists are collaborating with partners in sub-Saharan Africa
to test new varieties of drought-tolerant maize that can help farmers avoid the
20 million tons of maize lost each year to excessively dry conditions. In Southeast
Asia, CGIAR researchers have identified a naturally occurring rice gene that could
help farmers avoid the $1 billion in annual losses caused by flooding, a problem
that is likely to get worse in the wake of global warming. The trait, which breeders
have transferred to a popular rice variety in Bangladesh, allows rice plants to
stay submerged for up to two weeks without dying.
CGIAR scientists, who have at their disposal a wealth of genetic resources from
the 11 CGIAR-support crop gene banks, want to build on these successes by identifying
genetic mechanisms that account for the inherent stress tolerance of naturally
hardy food crops like barley, cassava, pearl millet, and sorghum.
“To be effective, stress-tolerant varieties must be developed hand-in-hand with
improved crop management systems,” said Sierra. “We plan to greatly expand ongoing
research focused on specific practices that can allow farmers to deal with problems
related to poor soil quality and water scarcity that are likely to exacerbated
by climate change.”
For example, CGIAR centers and their partners have worked with farmers to adapt
trees that naturally fertilize depleted soils and develop water technologies that
can help both irrigated and rain fed systems withstand climate-changed induced
pressure on water resources.
In addition to helping developing countries survive the affects of climate change,
CGIAR research will seek to find ways to get farmers in poor countries more involved
in the worldwide effort to reduce greenhouse gas emissions. For example, CGIAR
research is producing more accurate assessments of greenhouses gases produced
by deforestation and developing new technologies for measuring carbon captured
in the trees and soils of relatively small land-holdings. These efforts are focused
on helping farmers in poor countries participate in a global carbon trading market
that is now valued at more than $30 billion but, under its current structure,
has largely excluded the rural poor.
CGIAR centers seek to provide the research required to accelerate policy reforms
farmers need to adapt to new conditions caused by climate change. For example,
CGIAR research on water management can drive better national and regional polices
that allow for a more prudent distribution of water resources to support rural
livelihoods. CGIAR scientists will also be generating an array of data that helps
policy makers at all levels to understand how particular decisions and tradeoffs
regarding conservation and development affect food security and agricultural systems.
The Consultative Group on International Agricultural Research (CGIAR), established
in 1971, is a strategic partnership of countries, international and regional organizations
and private foundations supporting the work of 15 international agricultural research
Centers. In collaboration with national agricultural research systems, civil society
and the private sector, the CGIAR fosters sustainable agricultural growth through
high-quality science aimed at benefiting the poor through stronger food security,
better human nutrition and health, higher incomes and improved management of natural
resources. www.cgiar.org
Source: SeedQuest.com
6 December 2007
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1.20 Adapting agriculture to climate change
Australia
Early action to adapt to climate change impacts could have substantial short-term
benefits for some Australian agricultural systems but joint research between farmers,
scientists and policymakers is needed to adapt to the larger-scale changes expected.
A paper published today in the international science journal Proceedings of the National Academy of Sciences
of the USA (PNAS) identifies several practical steps to adapt Australia’s agricultural
sector to climate change.
“Given that our climate has already changed and that further change seems inevitable,
it is important to take a pro-active stance to assess adaptation options, their
benefits and costs, and how to alter policy and investment environments to facilitate
their uptake,” says lead author Dr Mark Howden of CSIRO.
Climate adaptation analyses can reward early adopters of climate information,
build the capacity for effective climate risk management, inform infrastructure
investment decisions and help inform international discussions on reducing greenhouse
gas emissions such as those happening in Bali this week.
“Given that our climate has already changed and that further change seems inevitable,
it is important to take a pro-active stance to assess adaptation options, their
benefits and costs, and how to alter policy and investment environments to facilitate
their uptake,” says lead author Dr Mark Howden of CSIRO.”“Practical adaptations
such as changing timing of plantings or the varieties or species of crops grown
might avoid the damage caused by 1 to 2 degree changes in temperature – those
expected over the next few decades,” he says.
“However, their effectiveness declines with higher temperature increases. Consequently,
the damages from climate change will increase unless a whole new array of adaptations
are developed and used. These adaptations may need to include diversification
of production systems and livelihoodsand would need supporting policies and programs
in addition to soundly based research and development.”
Dr Howden and his co-authors identify six key elements needed for putting in place
effective adaptation responses:
-conviction that climate changes are real and likely to continue
-confidence that these changes will significantly impact on their enterprise
-technical and other options to respond to the changes
-support to make the transitions to new conditions
-new infrastructure, policies and institutions to support the new management and
land use arrangements
-targeted monitoring of adaptations to learn what works, what does not and why.
Dr Howden says that getting increased adaptation action will need integration
of climate change-related issues with other risk factors such as climate variability
and market risk and with other policy domains such as sustainable development.
It will also need adaptation assessment frameworks that are relevant, robust and
easily operated by farmers, policymakers and scientists.
Dr Howden is a member of the Intergovernmental Panel on Climate Change which was
recently awarded the Nobel Peace Prize, shared with Al Gore. Dr Howden says that
large scale problems such as climate change have to be addressed by both individual
and collective action.
The Climate Adaptation Flagship led by CSIRO will work with agricultural industries
and natural resource managers to find effective solutions to the challenges of
managing Australia’s variable and changing climate.
Source: SeedQuest
4 December 2007
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1.21 UN head calls for more biofuels research
The UN secretary-general, Ban Ki-Moon, has called for more scientific research
to develop biofuels and other renewable and alternative energy sources.
Biofuels "hold great promise" he told journalists this week (11 November) during
a visit to Brazil.
But he said that "although scientists need to be creative in research and development",
food security and other issues related to the environment need to be looked at
and "it will be healthy to have a broad debate and research on this matter."
"Clearly biofuels have great potential for good and, perhaps, also for harm. It
is up to national governments to responsibly balance the social costs and benefits,"
Ki-Moon added.
His comments come at a time of controversy over the impact of biofuels on food
security and the environment.
On 25 October, the UN's special rapporteur on the Right to Food, Jean Ziegler,
reported to the UN Third Committee (Social, Humanitarian and Cultural) that turning
crops into fuel for cars is increasing the prices of food and resulting in more
hunger.
Ziegler told the committee that "It is a crime against humanity to convert agriculturally
productive soil into soil which produces foodstuff that will be burned into biofuel."
He called for a five-year moratorium on production while the technology to produce
biofuels from crops is improved.
The UN Food and Agriculture Organization (FAO) later labeled Ziegler's description
of biofuel production "regrettable."
Jeff Tschirley, head of the FAO's Environment Assessment and Management Unit,
told SciDev.Net that the recommended moratorium on biofuel production would be
a hindrance to exploring the potential benefits of bioenergy.
According to Tschirley, the FAO is concerned about the impacts of bioenergy development
on food security and environmental goods and services, and is confronting them
by working directly with governments and other stakeholders.
"A moratorium, even a partial one, would close off opportunities for these stakeholders
to assess bioenergy potential and devise equitable schemes to develop this resource,"
Tschirley said to SciDev.Net.
But he added that Ziegler's comments were "another call on the global community
to act responsibly with regards to biofuels".
by Eva Aguilar
Source: SciDev.net
15 November 2007
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1.22 SciDev.Net explores the biofuel challenge
Read SciDev.Net's new spotlight on biofuel R&D:
www.scidev.net/biofuels
Biofuels are described by some as 'absolutely catastrophic' because of their potential
consequences for example, raising the cost of food or diverting agricultural
land to energy production but are seen by others as 'the driving force for
development in some of the world's poorest regions'.
SciDev.Net picks a path between doomsayers and utopians, and looks at the reality
of biofuels research and development in the developing world.
-William Dar, director general of the International Crops Research Institute for
the Semi-Arid Tropics (ICRISAT), addresses the lack of research on the yields
of biofuel crops, such as jatropha, and the uncertainty this brings energy
economies and their farmers.
-Maureen. R. Wilson, chemist/laboratory manager at the Sugar Industry Research
Institute in Jamaica, argues that biofuels are a lifeline
for sugar-producing countries hit by the European Union's 2006 sugar reforms,
and focuses on improving technology to produce ethanol from crop residues.
-Siwa Msangi, research fellow at the International Food Policy Research Institute
(IFPRI), demands strong international
policies to stop the biofuel revolution threatening food security for the
poor.
-S. Arungu-Olende, secretary-general of the African Academy of Sciences, calls
for 'massive investment'
in energy resource development and use, and the putting in place of mechanisms
for capacity building in the energy sector.
In an accompanying editorial, I suggest
that, despite the many promises of biofuels, the potential severity of their side-effects
means we should proceed with caution. It also means that more research is needed
to enable us to take sound evidence-based decisions on biofuels policy, and avoid
a reckless leap of faith.
Finally two of our freelance correspondents describe how biofuels research projects
are developing on the ground. Carla Almeida highlights Brazil's biofuel success
and the country's need to develop new applications of ethanol. Kimani Chege explores
what is being done to harness Africa's vast
biomass resources and the research needed to achieve better yielding biofuel
crops and more efficient fuels.
We have also collated SciDev.Net's coverage of relevant news
and created a collection of links to key background documents
and organisations.
David Dickson
Director, SciDev.Net
December, 2007
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1.23 Should energy be a product of 21st
century agriculture in developing countries?
by Masa Iwanaga and Rodomiro Ortiz
International Maize and Wheat Improvement Center (CIMMYT)
Summary
Recent policies fostering use of alternative, renewable energy sources in the
industrialized world confront developing countries with diverse opportunities
and challenges: how to integrate with potential biofuel markets, deal with impacts
on food security, alleviate poverty, and manage crop and natural resources sustainably.
Biofuels should form part of a global, cross-cutting agenda of agricultural research,
involving partners in the farming and energy sectors. Work should generate public
goods, including broad-based knowledge, enabling technology, and tools for assessment.
The agricultural systems required will feature, among other things, sustainable
production and efficient use of biomass, partitioning it among energy, feed, food
and CO2 fixation demands. They should be more efficient and propoor, and use existing
farmland or marginal (dry, waterlogged, saline) tracts. Organizations such as
the Consultative Group on International Agricultural Research (CGIAR) and its
research centers may play the following roles: • Developer of analytical
tools.
• Policy analyst and advocate for bio-energy, livelihoods and food
security.
• Provider of allele sources or advanced lines and populations of improved
crop cultivars.
• Catalyzer of research on useful crop traits and effective cropresource
management.
• Proprietary technology broker to ensure bio-energy at the village level.
• Knowledge-sharing facilitator throughout the bio-energy value chain.
• Knowledge integrator for complex food-feed-fiber-fuel environmental service
systems. Public-private partnerships will have to engage the broader agricultural
and development policy research community, addressing the following issues in
ways that benefit farmers and consumers:
• Possible tradeoffs of food/feed/fiber versus fuel. Under what conditions could
the demand for biofuelsespecially from food crop sourcesincrease food
or feed prices and affect food security, locally or globally?
• Environmental costing of biofuels. The energy output should be higher than the
energy used to produce a given biofuel.
• Less water-demanding biofuels than current alternatives.
• Environmental services: eco-friendly biofuels may reduce Cemissions, mitigating
climate change.
• Opportunity windows and risks from biofuels, particularly for resource-poor
producers and consumers.
• Energy institutions and bio-energy management.
• Policy-driven versus user-demand effects. What are the roles of governments
and their expectations in the face of unstable and rising oil prices? Other political
or economic considerations?
• Partnerships and roles for international, regional, or national research organizations:
how to foster innovative research for development to produce food and energy,
while expanding the ecologically-friendly use of marginal or waste lands, increasing
incomes and providing new labor options for the poor.
• The role of public agricultural research organizations to speed the development
and adoption of second generation, lignocellulose biofuel technologies.
The agenda for crop improvement will include increasing plant grain and biomass
productivity, optimizing the chemical and physical attributes of biofuel sources,
and improving specific traits in first- and second-generation biofuel crops, within
a framework of sustainable agriculture. Frontier approaches should be applied
to study the possible advantages of perennial biofuel crops that are more photosynthetically
productive, entail lower input costs, and improve soil nutrient input and retention.
Through alliances with the bio-energy industry, research should also adapt industrial
processes to biomass sources and sources to promising processes.
“The fuel of the future is going to come from apples, weeds, sawdust – almost
anything. There is fuel in every bit of vegetable matter that can be fermented.”
Henry Ford, 1925
Converting agricultural production to energy has become an important and
well-funded global research goal,3 as petroleum oil reserves fall and prices rise.
Indeed, rising fuel prices, growing energy demand, and concerns over global warming
from greenhouse gas emissions and domestic energy security have put bio-energy
at large and crop biofuels in particular in the research agenda for agriculture
worldwide.Biofuels are attracting great attention in Asia, for example, where
steady population growth and attendant energy demands outstrip supplies from fossil
fuels. Per capita energy use by the two giants, China and India, pose local and
global ecological hazards.Developing world governments elsewhere are showing a
keen interest in renewable energy sources, particularly biofuels, both to reduce
expensive fossil-fuel imports and to expand markets for their crops. Hence, global
demands for clean energy appear to coincide with long-held interests in expanding
agricultural markets to benefit the rural poor. Achieving this without endangering
the environment or affordable food and feed supplies will require the creation
of complex, cross-sector linkages and partnerships, creating and strengthening
strategic alliances among public and private organizations and the agriculture
and energy sectors.
Source: Keynote on Session “Food Security vs. Biofuels in Asia” in the Expert
Consultation on Biofuels, Co-sponsored by APAARI, CIMMYT, IRRI and ICRISAT, International
Rice Research Institute, Los Baños, Philippines, 27-29 August 2007
Contributed by Rodomiro Ortiz R.ORTIZ@CGIAR.ORG
For copy of entire article contact Rodomiro Ortiz
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1.24 “New agriculture” needs a new FAO - Climate change,
population growth and FAO’s own future among key challenges
Rome, Italy
Agriculture will play a crucial role in the key issues facing humanity this century,
FAO Director-General Jacques Diouf said today. “I
should like to see the new agriculture aligned with a new FAO”.
Mr Diouf was addressing FAO’s supreme governing body, the 192-member Conference
at the start of a week-long session due to decide on proposals for a major reform
of the Organization, and to vote on its budget.
“During the course of this week you will be making decisions that will have a
profound impact on the future of the Organization,” Mr Diouf said. “Those decisions
will be made in a new agricultural context on the world stage. In the last two
years agriculture has returned to the international agenda,” he added.
Central role
The centrality of agriculture was underscored in the World Bank’s recent 2008
World Development Report, the first to be devoted to agriculture for a quarter
of a century. “It is time to place agriculture afresh at the centre of development,
taking account of the vastly different context of opportunities and challenges
that has emerged,” Diouf said, citing the report.
“On climate change, energy supply, natural resources depletion, population movements,
and indeed on the very health and security of nations, agriculture is central
both to the problem and to its resolution,” Diouf said.
Equally pressing was the challenge of feeding a world population estimated to
top 9 billion by 2050, he added. “This will require a second Green Revolution
aimed at virtually doubling food production in the first half of this century.”
The Director-General underlined FAO’s fundamental contribution in addressing these
issues and recalled that he has proposed two high-level meetings to discuss them
next year.
The first meeting, scheduled for June 2008, will focus on climate change, bioenergy
and food security, while the second will address issues such as population growth,
migration and urbanization and their impact on future food security.
Recent activities, way ahead
The Director-General highlighted FAO’s work over the past two years, including
its role in the ongoing fight against bird flu, its food safety activities and
its efforts to reverse erosion of the world’s genetic resources for food and agriculture.
Regarding the way ahead, Diouf said that FAO was being called on to “reform with
growth” as a result of the Organization’s first Independent External Evaluation,
which includes over 100 recommendations for changes.
Such reform would enable FAO to play a still more incisive role in helping to
cut the numbers of the 850 million human beings still suffering from hunger and
malnutrition and achieving the Millennium Development Goals’ target on hunger
and poverty reduction, Diouf said.
He welcomed the evaluation’s recognition of the “unique importance and relevance
of FAO’s role in the United Nations and in the world” and hoped Members would
“allow FAO to maintain the balance of the recommendations made by having the necessary
financial means to implement the proposed reforms.”
Over the past few years, FAO’s work has been affected by a series of effective
budget cuts.
The Conference observed a minute’s silence for the victims of the cyclone in Bangladesh.
It was attended for the first time by the Russian Federation, which joined last
year. It also welcomed the Republic of Montenegro and the Principality of Andorra
as new Members and the Faroe Islands as an Associate Member.
Source: SeedQuest.com
19 November 2007
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1.25 Transgenic technology: pro-poor or
pro-rich?
by Rodomiro Ortiz and Melinda Smale
Astract
Transgenic crops were originally developed for temperate climates and industrialized
agriculture. Nonetheless, genetic engineering has the potential to address some
of the most challenging biotic and abiotic constraints faced by farmers in non-industrialized
agriculture, which are not easily addressed through conventional plant breeding
alone. These constraints include insect pests and viruses, as well as drought.
A second advantage of genetic transformation is that it can add an economically
valuable trait while maintaining other desirable characteristics of the host cultivar.
For example, enhanced product quality or micronutrients can be added to a welladapted
cultivar that already yields well under local conditions. This feature is particularly
attractive for semi-commercial, small-holder farmers in non-industrialized agriculture,
who are more likely to consume as well as sell their farm products. Farmers in
developing economies face problems with access to the markets that can supply
productivity-enhancing inputs and income from sales of farm products, and unless
investments are to support the development of local market infrastructure, including
the flow of information, transgenic seed will not be profitable. Profitability
will indeed remain the most important factor that drives farmers to adopt and
retain new technology anywhere in the world. Whether a technology that is profitable
for farmers can be developed depends on factors such as research capacity, environmental
and food safety regulations, intellectual property rights, and performance of
agricultural input markets. The poor of the developing world should benefit from
the deployment of desirable transgenic crops that follows scientifically-sound
biosafety and food safety standards and appropriate intellectual property management
and stewardship. Use of transgenic crops should be the result of social consensus.
Source: Chronica Horticulturae 47:9-12, 2007.
Contributed by Rodomiro Ortiz R.ORTIZ@CGIAR.ORG
For copy of entire article contact Rodomiro Ortiz
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1.26 The conservation of global crop genetic resources in the face
of climate change
Summary statement from a Bellagio meeting held on 3-7 September 2007
Introduction
The release of the Intergovernmental Panel on Climate Change (IPCC) fourth report
in 2007 confirms once againwith strong scientific consensusthat the
global climate is changing, and that humans are both causing and will be damaged
by this change. The ability of ecosystems to provide the most basic types of services
to humans, such as food and water, will be affected by climate change throughout
the world. A common assumption is that agricultural systems will shift in response
to climate change over time to regions with suitable agro-climatic conditions,
resulting in little net impact on global food supplies in the future. However,
this assumption overlooks a critical set of conditions: that crops will shift
only with extensive genetic manipulation through breeding, and that these breeding
efforts will require the continued collection, evaluation, deployment and conservation
of diverse crop genetic material. In September 2007, a group of experts from the
genetic conservation, climate science, agricultural development, and plant genetics
and breeding communities met at the Rockefeller Foundation Conference Center in
Bellagio, Italy, to initiate a discussion about the management of global crop
genetic resources in the face of climate change. Our underlying focus was on global
food securitydefined here as the ability of all people at all times to have
access to sufficient diets for a healthy and productive life. Much of the discussion
therefore centered on malnourished populations, the majority of whom depend to
some extent on agriculture for their livelihoods. In particular, we directed our
attention toward two key regions of food insecurity: a) South Asia, where the
largest number of chronically hungry people live despite impressive technological
gains in agriculture during the past 40 years and widespread use of irrigation
in some areas; and b) the African continent, where the incidence of hunger is
greatest and where rainfed systems account for over 90% of crop production.
The primary contribution of the meeting entailed the integration and advancement
of two main bodies of work:
1. Projections of regional climate changes and their potential impacts on:
a. Future distributions of crops and their wild relatives,
and
b. Agricultural productivity in developing countries
2. Comprehensive assessments of the needs and constraints on crop genetic collections,
characterization, conservation, and breeding for future food security.
The interdisciplinary nature of the meeting revealed new insights for all participants
and novel approaches for research and prioritization across the boardthus
highlighting the importance of cross-disciplinary efforts in addressing the future
impacts of climate change.
This document is divided into two sections: a) a brief summary of the material
presented at the meeting on climate projections, potential climate impacts on
existing agricultural systems, and seed collections and evaluation; and b) our
collective views on priorities and actions needed to conserve crop genetic resources
into the long-run future and to evaluate these resources for use in breeding.
The main target audience is the Global Crop Diversity Trust, whose mission is
to ensure the conservation and availability of global crop diversity in perpetuity
in gene banks throughout the world, including the Svalbard Global Seed Vault (Norway).
Our hope is that many other audiencesincluding the Governing Body of the
International Treaty on Plant Genetic Resources for Food and Agriculture, the
FAO Commission on Genetic Resources for Food and Agriculture, national leaders,
advanced research centers, and foundations and international agencies investing
in agriculture and rural developmentwill also find the results of this meeting
important and worth acting upon.
2nd part
The Breeding Challenge
With a focus on the collection of genetic material for traits and at the extreme
ends of the diversity scale, we unveiled a major constraint on linking collections
to breeding in the future. Crop breeders are typically rewarded for the creation
of new and improved varieties that are used widely by farmers and accepted by
consumers. Creating these varieties requires time, focus, and money. Breeders
are evaluated on the number of varieties developed, released, and deployed over
a given time period; the incremental gain reflected in these varieties; and their
eventual economic success. They are not typically rewarded on a single variety
over an unlimited breeding period unless the variety is exceptional and has lasting
success. Based on this incentive structure, most breeders work with a generally
limited segment of the core genetic collection available to themthe segment
of genetic diversity that has sufficient variation and has performed well in the
past. Breeders are generally reluctant to explore the genetic material in wild
relatives, because the wild relatives contain too much random genetic information
(having evolved in response to multiple forces in the wild) for efficient identification
and isolation of traits. Yet the genetic material at the extreme ends of landrace
diversity and within wild populations is likely to be essential for successful
breeding in the face of global climate change. Moreover, this diversitywhich
is so important to future adaptation to climate changemay itself fall prey
to climate change. For example, temperature tolerance in a wild relative may be
lost because the wild relative may not be able to cope with a change in water
availability, both a product of climate change. As a result of the mismatch between
breeders’ incentives and the potential value of genetic material in wild relatives
and the extreme ends of landrace diversity, we placed strategic priority on the
initiation of programs for:
3. Pre-breeding as a public good. Pre-breeding would entail the evaluation
of genetic material at the extreme, using available and conventional tools that
remain powerful (e.g., cytogenetics). Such an effort would require substantial
time and resources. Given that an increasing share of crop genetic material used
for breeding is being privatized, it is essential that genetic resources be maintained
in the public domain, i.e., under the terms of the International Treaty, for prebreeding
efforts, and that the results be publicly available to the global community of
breeders. Gene banks have an important role to play in prebreeding, particularly
given breeders’ reluctance to explore crop wild relatives. The Education challenge
Meeting the collection and breeding goals described above creates new educational
challenges and opportunities for involving the international community in efforts
to conserve and utilize crop diversity effectively for the benefit of humankind.
Substantial scientific talent exists in advanced research institutes, including
universities, which could be mobilized to augment the efforts at the CG Centers
and the National Agricultural Agencies. It may appear that the majority of researchers
in these advanced laboratories are more focused on their next set of publications
than on contributing to improvements in the welfare of the poor. But they also
may not be informed of what exactly is at stake or how to benefit from the enormous
potential gains in this field. Our final strategic priority was thus:
4. Informing key players of the need for the conservation of crop genetic resources
in the face of climate change. These groups include:
- The Governing Body of the International Treaty on Plant Genetic Resources
- The FAO Commission on Genetic Resources for Food and Agriculture
- National leaders
- Advanced scientific research institutions, and
- The international development and philanthropic communities
The four priority actions outlined abovecreating trait-based collection strategies,
collecting material at the extreme ends of genetic diversity, establishing pre-breeding
as a public good, and educating key players about the importance of conserving
genetic resources in the face of climate changerequire immediate attention
by the international policy and science communities.
If the policy and science communities are not brought together on this issue,
the ability of agricultural systems to adapt to climate change will be limited.
Sadly, the first and greatest losers in such an outcome are likely to be the world’s
poorest populations.
http://iis-db.stanford.edu/pubs/22065/Bellagio_final1.pdf
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1.27 The experts agree on an equivalent of the Intergovernmental
Panel on Climate Change (IPCC) for biodiversity
Montpellier, France
When will there be an intergovernmental panel on biodiversity along the lines
of the Intergovernmental Panel on Climate Change (IPCC)? The specialists are hoping
such a structure can be set up by the end of 2008. In November, almost 80 of them
met in Montpellier and agreed on the remit for such a panel: to provide both independent
and credible expertise, build regional and local scientific capacity, make knowledge
more accessible and improve the interface between science and policy. These conclusions
are the fruit of two and a half years of international and regional deliberations,
organized on all five continents by the Steering Committee for an IMoSEB (International
Mechanism of Scientific Expertise on Biodiversity)*. The specialists are planning
to organize an intergovernmental conference in 2008, in conjunction with the United
Nations Environment Programme (UNEP), which should serve to determine how the
structure could be set up.
So that nobody can say in future "we didn't know"
In particular, the conference should take account of the results and consequences
of the Millennium Ecosystem Assessment (MEA) conducted between 2001 and 2005 to
estimate the impact of human activity on the environment and, conversely, the
way in which such changes affect future prospects for terms of human health and
wellbeing. The biodiversity experts and those involved in the MEA have a similar
view of the current issues surrounding biodiversity. It is not enough to draw
up a list of threatened or extinct species. Biodiversity needs to be seen as a
whole, in terms of management but also of environmental services rendered, for
instance from the point of view of adaptation to climate change. The disappearance
of some species can have dramatic consequences for animal - and subsequently for
human - health. For instance, entire regions, such as certain valleys in Nepal,
no longer have any pollinators. Another example is the appearance in certain geographical
zones of living organisms - seafood toxins, animal viruses, fruit tree parasites
- that disrupt the ecosystem and can have serious economic and sanitary consequences.
One idea is to set up a panel of experts drawn from the range of existing networks.
International bodies and NGOs need to be involved in the process. All the multilateral
agreements are also concerned: the Convention on Biodiversity (CBD), the World
Heritage Convention, the Ramsar Convention on wetlands, the Convention on International
Trade in Endangered Species of Wild Fauna and Flora (CITES), that on Migratory
Species (CMS), and regional agreements, not forgetting the conventions on climate
change and desertification. Everyone needs to realize the merits of setting up
a heavyweight federative structure to ensure that nobody - politicians, scientists,
economic players or public opinion - can say in future "we didn't know".
The French government is backing the initiative
The ball is now in the politicians' court. The French government has confirmed
its support for the initiative. Nathalie Kosciusko-Morizet, the Secretary of State
for Ecology, who was at the Montpellier meeting, stressed the importance of the
initiative with regard to the recent "Grenelle de l’Environnement" talks in France.
The Minister for Higher Education and Research, Valérie Pécresse, who met Didier
Babin, a CIRAD researcher and executive secretary of the process towards an IMoSEB
the day after the event, is now due to submit the idea to her peers.
* The executive secretariat of IMoSEB has been entrusted to the Institut français
de la biodiversité (IFB), of which CIRAD is a member.
Source: CIRAD via SeedQuest.com
30 November 2007
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1.28 We are not hardwired to react to the crop diversity
crisis
Rome, Italy
Admit it. Together with a cup of coffee, the daily headlines – murders, wars,
scandals and the like – pump us up. We are addicted to the drama of it all.
We're not alone. Animal communication, as Prof. Ray Jackendoff of the Center for
Cognitive Sciences at Tufts University observes, focuses on the immediate and
pressing as well: food, danger, threat, reconciliation.
Chimpanzees, born in captivity, react with terror upon first seeing a snake. No
teaching, no learning required. Like other animals, we as a species are hard-wired
to respond to imminent threat. Literally hard-wired, according to psychologist
Stephen Pinker of Harvard University. We are programmed to react and react quickly
to a punch being thrown in our direction, as well as to something that jumps out
of the dark and startles us. We have reflexes, physical, mental and social.
We are not hard-wired, it seems, to respond so quickly or appropriately to threats
that are around the corner, regardless of their size, certainty or deadliness.
Armies can be mobilized over night to counter threats, real or perceived. Climate
change, on the other hand, engenders debate and careful consideration as if the
biggest danger it poses lies in quick and decisive action. Mobilization takes
time.
Politicians dealing with crop diversity are similarly inclined to deal with immediate
and flashy issues while underestimating the importance of even larger chronic
problems. Focused on financial and legal matters, delegates to a recent meeting
of the Governing Body of the International Treaty on Plant Genetic Resources scarcely
uttered the phrase "climate change". Lost in earnest discussions of "benefit sharing"
was the fact that some 50% of crop diversity collections held in developing countries
are in urgent need of rescue and regeneration after years of slow deterioration.
The problem was first noted in 1996.
A crop diversity crisis?
Most unique samples could rot and die without an emergency or crisis being
proclaimed. We don't immediately feel pain by not conserving crop diversity.
Agricultural crises will occur (that's a certainty), but we will probably never
have a "crop diversity crisis", because of the lag time between cause and effect.
Today's oversights in caring for this resource provoke tomorrow's emergencies,
but at most we are hard-wired only to deal with the latter.
What would constitute a crisis or an emergency for crop diversity? Obvious answer:
A big, valuable, unique collection could be wiped out.
But wait; isn't this exactly what is happening? Consider the 50% regeneration
figure cited above, based on data supplied by the countries themselves. We are
losing diversity. The loss is just not happening quickly enough to be defined,
like a punch being thrown at our face, as an imminent threat. That's the good
news, I suppose. It's also the bad news.
Hard choices are only made when no other options remain.
For the moment, too many of us are still exploring the option of "business as
usual". In international arenas, this manifests itself as old "us versus them"
politics as countries jockey for position. They curse and cajole rather than collaborate.
We will have reached a different plane in the decades-old debate over plant genetic
resources when our bio-politicians recognize the threat around the corner and
start to enunciate and support strategies for dealing with it - when they realize
that positioning agricultural systems to provide food security in a climate changed
world is the supreme benefit to be generated from crop diversity.
In the plant genetic resources world, neither donor nor recipient is hard-wired
to respond to unarticulated threats with unarticulated remedies. But in the absence
of such a shared vision, political and financial support is inadequate. Should
we be surprised?
Clear and present danger
This does not mean that threats and dangers are not out there, or that plans
don't exist for dealing with them. By 2050, the world's population will increase
by 37% to 9.2 billion, resulting in a commensurate need for more food. Rising
incomes are likely to generate even greater demand. Currently yields of crops
that the poor depend upon, such as roots and tubers (cassava, yam, sweet potato,
taro) are on track to provide just a 29% increase by 2050, meaning that an already
bleak situation will get worse. More frightening, that 29% does not factor in
a changing climate and the multitude of additional challenges that will pose to
agriculture.
Producing more food will be especially challenging in developing countries, given
the additional and negative impact climate change will have. Either we can cut
the forests and bring more land into agricultural production - but at what cost?
Or, we can try to increase crop yields on existing land. This cannot and will
not be done without use of crop diversity.
So here's the threat: 800 million malnourished today, and a very uncertain ability
to feed those people, plus many more tomorrow, in an environmentally sustainable
manner.
What do we need to do with our collections of crop diversity to prepare for this?
-Identify and secure existing diversity in facilities capable of conserving and
distributing it, quickly;
-Safety duplicate it in another genebank plus the Svalbard Global Seed Vault;
-Screen it for traits plant breeders and farmers need now and are about to need,
and develop information systems to help users identify and deploy these resources;
-Guarantee funds to maintain a global system in which unique diversity is secured,
and encourage countries to provide additional and adequate support to meet their
specific national needs regarding conservation and use.
In short, make absolutely sure crop diversity is as safe, as financially secure,
and as readily available for use as it can be. Accomplish this and humanity will
benefit immeasurably. In the long run, this is the contribution the Trust hopes
to make to implementation of the International Treaty, and to humanity.
Pinker and others think humans are hardwired not just to focus on present dangers
but to cooperate. Who knows? If he is right, we should soon see some evidence
in the field of crop diversity. Climate change and population growth are poised
to throw a combination of punches that would impress even Mohammed Ali. But to
escape those punches, we have to move now.
Source: Global Crop Diversity Trust
via SeedQuest.com
30 November 2007
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1.29 'Cooling down' begins at Svalbard
Global Seed Vault
Innovative, energy-efficient refrigeration system employs vault's natural
sandstone as 'cold store' to keep facility at steady -18 C
LONGYEARBYEN, NORWAY (16 NOVEMBER 2007)Refrigeration units began pumping
chilly air deep into an Arctic mountain cavern today, launching the innovative
and critical “cooling down” phase of the Svalbard Global Seed Vault in advance
of its official opening early next year as a fail-safe repository of the world’s
vital food crops. Svalbard is now three days into the three-month “Polar Night”
period when there is 24 hours of complete darkness.
Engineers working for the government of Norway, which is building the facility
on the Svalbard archipelago, launched the cooling operation that, over the next
two months, will bring the temperature of the sandstone rock surrounding the seed
vault from its current -5 degrees Celsius (23 degrees Fahrenheit), to -18 degrees
Celsius (about 0 degrees Fahrenheit). The vault is to be officially opened 26
February 2007.
“It’s very satisfying to see the vault evolve from a bold concept to an impressive
facility that has everything we need to protect crop biodiversity,” said Mr. Terje
Riis-Johansen, Norway’s Minister of Agriculture and Food.
“The seed vault is the perfect place for keeping seeds safe for centuries,” said
Cary Fowler, Executive Director of the Rome-based Global Crop Diversity Trust,
which has partnered with Norway and the Nordic Gene Bank on the establishment
of the vault. “At these temperatures, seeds for important crops like wheat, barley
and peas can last for up to 1000 years.”
With its capacity to hold up to 4.5 million seed samples, the vault will eventually
house virtually every variety of almost every important food crop in the world.
The vast collection is intended as a hedge against disaster so that food production
can be restarted anywhere on the planet should it be threatened by a regional
or global catastrophe. Thus, it is critical that the vault have the technical
capability to keep seeds cool and viable for a long period of time.
“We ran a lot of computer simulations to determine the optimum approach and believe
we have found a very effective and especially energy efficient way to establish
reliably cool conditions inside the vault,” said project manager Magnus Bredeli
Tveiten with Statsbygg, the Norwegian government’s Directorate of Public Construction.
“We believe the design of the facility will ensure that the seeds will stay well-preserved
even if such forces as global warming raise temperatures outside the facility.”
Engineers are essentially using rock as a “cold store,” he said, an approach that
has become popular on the Norwegian mainland as a way to establish energy efficient
refrigeration systems. To do this, workers recently brought in a temporary 30
kilowatt refrigeration system from the mainland. They are using it to establish
an -18 degree temperature approximately 10 meters deep into the sandstone surrounding
the vault. The vault sits at the end of a 120 meter tunnel blasted in a mountain
near the town of Longyearbyen on the island of Spitsbergen.
Tveiten said past experience has shown that the rock should stay sufficiently
cold over a long period of time to allow a -18 C temperature in the vault to be
maintained by a smaller, permanent 10 kilowatt system. He said the long-term cooling
process also is aided by the natural permafrost in the area and the snow and ice
that covers the mountain for much of the yearall of which ensure that the
rock stays at least at -4 C.
As engineers move quickly to complete the mechanics of the operation, Tveiten
said Norwegian officials also are advancing rapidly to ensure that the vault’s
aesthetic features are as impressive as its technical qualities.
Norway requires setting aside at least one percent of public building budgets
for artwork. To comply with this mandate, Statsbygg recently approved the design
of a large, sparkling metallic sculpture by the Norwegian artist Dyveke Sanne
that will be incorporated into the mountain-side entrance portal of the vault,
making it visible from miles around.
The installation utilizes multiple pieces of highly polished sheet metal installed
along the roof and front of the portal to serve as reflectors. They are placed
so they will sparkle in the Arctic “midnight sun” of the summer months, and will
make use of fibre-optics for lighting during the long Arctic winters.
“We really want this facility to inspire, to stand out as a highly visible monument
to the often obscure but very important mission of conserving humanity’s agriculture
heritage,” said Mr. Terje Riis-Johansen
###
Svalbard Global Seed Vault (www.seedvault.no)
The Svalbard Global Seed Vault is designed to store duplicates of seeds from seed
collections from around the globe. If seeds are lost, e.g. as a result of natural
disasters, war or simply a lack of resources, the seed collections may be reestablished
using seeds from Svalbard. The seed vault is owned by the Norwegian government
which has also financed the construction work, costing nearly NOK 50 million.
The Global Crop Diversity Trust (www.croptrust.org)
The mission of the Trust is to ensure the conservation and availability of crop
diversity for food security worldwide. Although crop diversity is fundamental
to fighting hunger and to the very future of agriculture, funding is unreliable
and diversity is being lost. The Trust is the only organization working worldwide
to solve this problem.
Contact: Jeff Haskins
jhaskins@burnesscommunications.com
The Global Crop Diversity Trust
Source: EurekAlert.com
15 November 2007
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1.30 Tunisia opens bank of genetic resources
Tunisia's president, Zine El Abidine Ben Ali, inaugurated a national gene
bank this month (11 November) to promote the development of sustainable agriculture
in the country.
Located in Tunis, the National Gene Bank aims to preserve biological diversity
and protect genetic resources, boost scientific research in agricultural biotechnology
and promote sustainable genetic diversity for research into plant breeding and
crop improvement.
It will hold 200,000 samples of genetic resources, such as seeds, semen, tissue
and pollen. It will collect, identify, characterise, manage and conserve plant,
animal and microorganism genetic resources, particularly for endangered species.
According to Mnaouer Djemali, general director of the National Gene Bank, the
bank is designed to improve coordination among operators –– researchers, farmers
and nongovernmental organisations –– in genetic resources.
The bank will cooperate with international gene banks and research centres and
contribute to the biotechnological development of agriculture in Africa and Arab
countries, Djemali told SciDev.Net.
A database of the country's plant genetic resources will be established and information
will be disseminated to researchers through workshops and training programmes.
The bank will also raise public awareness of the importance of conserving genetic
diversity through field-research activities with farmers.
Ahmed Rebai, researcher at the Tunisian Centre of Biotechnology of Sfax, told
SciDev.Net that many Tunisian genetic 'treasures' are stored in international
collections in Europe and the United States. Now we can welcome these dispersed
genetic resources back home, he said.
Amr Farouk Abdelkhalik, regional coordinator of the Agricultural Biotechnology
Network in Africa, says "The main target of such an important gene bank should
be to characterise those genetic resources as a gene pool for different traits,
such as [resistance to] salinity and drought. There is still a long way to [go
before we can] utilise the important and natural genes expressed in those resources."
Magdi Tawfik Abdelhamid, a plant biotechnologist at Cairo's National Research
Centre, told SciDev.Net that expanding the National Gene Bank's activity to encompass
the whole North African region would avoid duplication of efforts and save on
resources, as well as enlarging the target market for commercial production of
improved plant material.
Wagdy Sawahel
Source: SciDev.net
30 November 2007
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1.31 Global Crop Diversity Trust to ensure the long-term
availability of funds for ICRISAT's genebank
The International Crops Research Institute for the Semi-Arid
Tropics (ICRISAT) has entered into an agreement with the Global Crop Diversity Trust (GCDT), to ensure
the long-term availability of funds for the conservation, characterization and
distribution of germplasm (seeds) in the ICRISAT's Genebank for the benefit of
agriculture and food security for mankind.
Dr William Dar, Director General of ICRISAT, and Prof Cary Fowler, Executive Director
of the GCDT, signed the agreement, recently during the Annual General Meeting
of the Consultative Group on International Agricultural Research (CGIAR) at Beijing,
China.
Under the agreement, the Trust will commit US$ 8 million and ICRISAT US$ 2 million,
totaling an endowment of US$ 10 million. The proceeds from the endowment will
be used for genetic resources conservation and management activities at ICRISAT.
As per the agreement, the endowment's support for the sorghum germplasm collection
will begin in 2007, pearl millet from 2008 and chickpea in 2009, to be followed
by other ICRISAT mandate crops. The aim is to raise at least US$ 450,000 per year
as return from the endowment to meet critical operational needs such as regeneration,
characterization, conservation and viability testing for the crop collections
held in trust at ICRISAT.
According to Dr William Dar, the long-term partnership with the GCDT, an international
fund established to ensure conservation and availability of plant genetic resources
for food and agriculture, will ensure that there is steady financial support to
ICRISAT's Genebank.
ICRISAT holds more than 118,000 accessions of germplasm for pearl millet, sorghum,
chickpea, groundnut, pigeonpea and 6 small millets in its Genebank, Dr Dar added.
"This global treasure holds the genetic material to overcome some of the future
breeding bottlenecks and can help breeders develop varieties that can overcome
drought, pest and disease infestations."
According to Dr CLL Gowda, ICRISAT's Global Theme Leader for Crop Improvement,
the genetic resources at ICRISAT are to be preserved for eternity. This is a big
responsibility that the Center is shouldering, to ensure that the genetic resources
are conserved safely and will be available for the future generations.
"This requires continuous funding support to ensure that the material is regenerated,
safely conserved and supplied to researchers globally. And this is where GCDT's
support has great significance for us," Dr Gowda added.
Through the agreement ICRISAT and GCDT will conserve and make available the ICRISAT-held
collections through:
* Long-term storage, management and curation of germplasm;
* Safe duplication of the collection;
* Characterization and evaluation of germplasm;
* Documentation of the germplasm and provision of data in publicly-available documentation
systems;
* Distribution of the germplasm in accordance with the International Treaty;
* Providing training and capacity building;
* Partnering with other genebanks and networks; and
* Providing conservation services to others.
With the committed continuous support from GCDT, ICRISAT's germplasm collection
holds the future for dryland agriculture in the developing countries.
Other news from
the Global Crop Diversity Trust
Source: SeedQuest.com
12 December 2007
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1.32 Enhancing crop gene pools with
beneficial traits using wild relatives
Sangam L. Dwivedi, Hari D. Upadhyaya, H. Thomas Stalker, Matthew W. Blair,
David J. Bertioli, Stephan Nielen , Rodomiro Ortiz
Upcoming chapter in: Plant Breeding Reviews, Volume 30, Edited by Jules Janick
ISBN 978040171533 _ 2008 John Wiley & Sons, Inc.
I. Introduction
II. Genetic Resources from Wild Relatives
III. Barriers and Approaches to Interspecific Gene Transfer
A. Prefertilization Barriers to Hybridization
B. Postfertilization Barriers to Hybridization
IV. Beneficial Traits from Wild Relatives Contributing to Crop Gene Pools
A. Resistance to Biotic Stresses
B. Tolerance to Abiotic Stresses
C. Cytoplasmic Male Sterility
D. Yield, Nutritional Quality, and Adaptation Traits”
V. Biotechnological Approaches to Enhance Utilization of Wild Relatives in Crop
Improvement
A. Chromosome-Mediated Alien Gene Transfer
B. Using Cloned Genes from Wild Relatives to Produce
Transgenics
C. Developing Transgenics with Large-Scale Transfer of
Exogenous DNA from Distant Relatives
D. Marker-Aided Introgression
E. Resynthesizing the Crop Progenitors to Capture Variability
Lost During Crop Evolution and Domestication
F. Developing Exotic Genetic Libraries
VI. Outcomes of Wild Relatives Use in Genetic Enhancement of Crops
VII. Future Outlook
I. Introduction
Contributed by Rodomiro Ortiz
R.ORTIZ@CGIAR.ORG
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1.33 Potato species reexamined: revamping
relationships among cultivated potatoes
Washington, DC
Scientists at the Agricultural Research Service (ARS) and the International Potato Center (CIP) have used morphologythe outward
appearance of a plant- -in combination with molecular markers to revise the number
of potato species from seven to four.
Until recently, potato species designations have been based primarily on morphological
characteristics and estimatesoften incorrectof how many chromosome sets
they possessed.
Botanist David Spooner
works in the ARS Vegetable
Crops Research Unit, Madison, Wis. His initial research with CIP colleagues
in Peru indicated that morphological variations among cultivated potatoes were
not reliable indicators of species.
They then examined DNA molecular markers from 742 cultivated potato varieties
and eight wild relatives of potatoes. Based on results from this study and previous
studies, Spooner and CIP lead scientist Marc Ghislain concluded that cultivated
potato varieties could most accurately be assigned to one of four species.
They refined the species designations by checking each potato variety for the
presence of one particular DNA mutation. This characteristic mutation distinguishes
between potatoes from the Chilean lowlands and potatoes from the high Andes.
Solanum tuberosumthe type of domesticated potato eaten around the worldis
one of the four recognized species. This is by far the most common potato species
and has from two to four sets of chromosomes.
The less common potato speciesS. ajanhuiri, S. juzepczukii and S. curtilobumhave
two, three and five sets of chromosomes, respectively. These can often be distinguished
from each other by morphological data.
This new system of species classification eliminates much of the guesswork that
previously served as the foundation for the potato classification system. Potato
breeders will benefit greatly from a classification system that groups related
collections by combining traditional morphological with modern molecular methods.
A paper reporting the results of this study was published this week in the Proceedings
of the National Academy of Sciences of the United States of America.
ARS is the U.S. Department of Agriculture's
chief scientific research agency.
By Ann Perry
ARS News Service
Agricultural Research Service, USDA
Source: SeedQuest.com
November 20, 2007
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1.34 Tree of life for flowering plants
reveals relationships among major groups
Major diversification occured over less than 5 million years
AUSTIN, TexasThe evolutionary Tree of Life for flowering plants has been
revealed using the largest collection of genomic data of these plants to date,
report scientists from The University of Texas at Austin and University of Florida.
The scientists, publishing two papers in Proceedings of the National Academy of
Sciences this week online, found that the two largest groups of flowering plants,
monocots (grasses and their relatives) and eudicots (including sunflowers and
tomatoes), are more closely related to each other than to any of the other major
lineages.
The analyses also confirmed that a unique species of plant called Amborella, found
only on the Pacific island of New Caledonia, represents the earliest diverging
lineage of flowering plants.
Robert Jansen, professor of integrative biology at The University of Texas at
Austin, said the work sets the stage for all future comparative studies of flowering
plants.
“If you are interested in understanding the evolution of flowering plants, you
can’t do that unless you understand their relationships,” said Jansen.
The University of Florida team, led by Doug and Pam Soltis, also showed that the
major diversification of flowering plants, so stunning that the researchers are
calling it the “Big Bang,” took place in the comparatively short period of less
than five million years. This resulted in all five major lineages of flowering
plants present today.
“Flowering plants today comprise around 400,000 species,” said Pam Soltis, curator
at the university’s Florida Museum of Natural History. “To think that the burst
that gave rise to almost all of these plants occurred in less than five million
years is pretty amazingespecially when you consider that flowering plants
as a group have been around for at least 130 million years.”
The details of the flowering plants’ rapid diversification have remained a mystery
since Charles Darwin first suggested their evolutionary history is an “abominable
mystery.”
“One of the reasons why it has been hard to understand evolutionary relationships
among the major groups of flowering plants is because they diversified over such
a short time frame,” said Jansen.
But by analyzing DNA sequences from completely sequenced chloroplast genomes,
the scientists brought some clarity to the evolutionary picture.
Jansen and his colleagues at The University of Texas at Austin analyzed DNA sequences
of 81 genes from the chloroplast genome of 64 species of plants, while the Florida
researchers analyzed 61 genes from 45 species. The two groups also performed a
combined analysis, which produced evolutionary trees that included all of the
major groups of flowering plants.
As for the diversification’s cause, it remains mysterious, Pam and Doug Soltis
said.
It’s possible it was spurred by some major climatic event. It’s also possible
that a new evolutionary trait –a more efficient water-conducting cell that transfers
water up plant stemsproved so effective that it spurred massive plant growth.
This cell type is not present in the first three flowering plant lineages, said
Doug Soltis, professor of botany at Florida.
###
Michael Moore, a former postdoctoral associate in the Soltis lab and now a faculty
member at Oberlin College, is lead author of the University of Florida study.
The scientists’ work is funded by two grants from the Tree of Life program at
the National Science Foundation.
Contact: Robert Jansen
jansen@mail.utexas.edu
University of Texas at Austin
Source: EurekAlert.com
26 November 2007
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1.35 Sources of resistance to ‘groundnut
stem necrosis disease’ identified in wild relatives
Stem necrosis disease of groundnut (=peanut; Arachis hypogaea L.), caused
by Tobacco streak virus (TSV; genus Ilarvirus), has emerged as a potential threat
to groundnut in southern states of India. The virus infection results in severe
necrosis of shoots leading to death of the plant, and plants that survive are
malformed, with severe reduction in pod yield. All the currently grown groundnut
cultivars in India are highly susceptible to the virus. This situation necessitated
a search for sources of durable resistance in wild Arachis germplasm. The gene
bank at ICRISAT, Patancheru, India, holds 452 accessions of 42 wild Arachis species
representing eight sections. Fifty six of these accessions from 20 wild Arachis
spp. in four sections (Arachis, Erectoides, Procumbente, and Rhizomatosae) were
evaluated for TSV resistance under greenhouse conditions using mechanical sap
inoculations. Systemic infection was not detected in eight accessions in repeated
trials in the greenhouse. These are, ICG # 8139, 8195, 8200, 8203, 8205, and 11550
belonging to A. duranensis; ICG # 8144 belonging to A. villosa; and ICG
# 13210 belonging to A. stenosperma. The eight TSV resistant accessions are in
Section Arachis, have an ‘A-genome’ in common with the cultivated groundnut, and
are cross compatible with A. hypogaea. The TSV resistant accessions, ICG 8139
and ICG 11550 also possess high levels of resistance to rust (Puccinia arachidis)
and late leaf spot (Phaeoisariopsis personata) and ICG 8144 to Groundnut bud necrosis
virus. Thus, these accessions possess resistance to multiple pathogens and might
be used to develop multiple disease resistant groundnut varieties through inter-specific
breeding programs.
For details, read complete paper published in the Plant Disease (Volume 91; Pages
1585-1590) available at: http://apsjournals.apsnet.org/doi/abs/10.1094/PDIS-91-12-1585
Contributed by P. Lava Kumar
(L.kumar@cgiar.org)
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1.36 Report says gene flow from GM crops not likely to
harm environment
Davis, California
Implications of Gene Flow in the Scale-up and Commercial Use of Biotechnology-derived
Crops: Economic and Policy Considerations
This Issue Paper identifies the nature of gene flow and how it relates to adventitious
presence, describes the biological traits being imparted into biotech crops, summarizes
present risk assessment and regulatory mechanisms, and discusses potential economic
effects and policy and research ramifications of gene flow of commercial biotech
crops.
Chair: David Gealy, USDA--Agricultural Research Service, Stuttgart, Arkansas.
IP 37, December 2007, 24 pp.
http://www.cast-science.org/displayProductDetails.asp?idProduct=149
Gene flow from genetically modified crop plants to their wild relatives will have
little overall impact on human health or the environment, predicts a team of researchers
in a report released today by the Council for Agricultural Science and Technology.
Gene flow -- the movement of genes from one plant population to another -- has
always occurred naturally but has drawn particular attention during the past 10
years, as genetically modified crop plants have moved into commercial production.
"Regulatory requirements and market standards that are specific to crops developed
using biotechnology have resulted in much closer monitoring of gene flow than
has been done in the past," said plant scientist Kent Bradford, a co-author of
the report and director of UC Davis' Seed Biotechnology
Center.
"After analyzing a wide range of crop-trait-location combinations, it was determined
that relatively few of these combinations present the potential for gene flow
to adversely affect the environment or human health," Bradford said. "Gene flow
within a given crop can result in economic impacts for specific markets but these
can be managed through proven strategies that make it possible for genetically
modified crops and nonbiotech crops to co-exist."
In this report, the contributing scientists describe the biological traits that
are being imparted to both biotech crops and nonbiotech crops, and the ramifications
each has for gene flow. They discuss the potential for the inadvertent mixing
of seeds or other genetic material from a given plant with a shipment of other
seed or grain, and examine isolation and segregation methods for preventing such
unwanted gene flow.
The report summarizes existing regulatory and risk-assessment mechanisms for biotech
crops and discusses the potential economic implications of biotech crops in the
marketplace. It also explores future policy and research issues.
The full text of the paper is available online at http://www.cast-science.org
The Council for Agricultural Science and Technology is an international consortium
of 38 scientific and professional societies that assembles and interprets science-based
information and disseminates it to the public.
Source: SeedQuest.com
12 December 2007
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1.37 Food safety: Ensuring safe, healthy,
nutritious food
Better health and livelihoods for the poor
Reducing the impairment of health and commerce from mycotoxins depends nearly
as much upon policy as upon research. The levels of such toxins in food are regulated
through international markets and are considered non-tariff trade barriers. In
developing countries, foods that meet standards for safety are often exported,
leaving poorer quality foods for the local populace. In this regard, through its
research publications and other communications, CIMMYT is working to foster policies
that protect the health and economic interests of the disadvantaged, as well as
the effective implementation of policies already in place.
Mycotoxins most seriously affect the poor in developing countries, who often lack
the resources to treat crops or store harvested grain in ways that avoid fungal
infections, and are generally not protected by grain quality monitoring or enforcement.
A recent assessment concluded that 4.5 billion people in the developing world
are chronically exposed to uncontrolled amounts of aflatoxin, a type of mycotoxin
that occurs in maize, peanuts, sorghum, and some roots and tubers. A single incident
of acute aflatoxicosis killed more than 125 Kenyans who ate infected maize in
2004. The costs to developing countries of mycotoxins in food grains are estimated
in the hundreds of millions of dollars each year and include poor health and lost
productivity in inhabitants, the failure of farm products to enter world markets,
the destruction of infected grain, and the expense of preventing fungal infections
in food.
Wheat research with a global reach
With special grants from the government of Japan and other investors, CIMMYT
launched and leads a global research network to prevent infections in wheat by
the fungus Fusarium spp., causing a disease known as scab that ruins crops and
produces powerful toxins. The network has helped share knowledge across borders
and developed improved wheats that resist scab. Partners are generating and disseminating
new, rapid techniques to identify resistant plants in the field. They are also
using DNA markers to develop wheats that resist infection or penetration by the
fungus, impede its spread within plant tissues, and can degrade associated toxins.
Closing microbe ports to tropical maize
With its large, relatively soft kernels, tropical maize is often colonized
by Aspergillus species, the fungi that produce aflatoxins. Damage to grain and
other plant tissues from field and storage pests opens easy avenues for fungal
infections. To close off such unwanted entry, CIMMYT breeders have sought combined
pest and disease resistance and good husk cover in improved maize. Early in breeding
they also eliminate lines that are susceptible to Aspergillus, applying a simple,
cost-effective, mass screening technique that partners in developing countries
have also adopted. It employs black light to observe fluorescence from kojic acid,
a fungal by-product, in infected grain. Lines that glow, go.
Fungi play an essential role in all ecosystems, decomposing organic matter. They
are often used to prepare common foods and drinks, like bread or beer. But when
some fungi grow in food grains like maize or wheat, they can produce harmful substances
known as mycotoxins. Mycotoxins can cause cancer, liver disorders, or neural tube
defect in fetuses, and generally weaken the human immune system. According to
FAO, a quarter of the world’s food crop output is affected by such toxins each
year. They can enter the human food chain when people eat infected grain or consume
meat from livestock raised on infected feeds. Mycotoxins do not easily decompose,
are not readily broken down in digestion, and even resist cooking or freezing.
For more information: Rodomiro Ortiz, Director, Resource Mobilization,
CIMMYT
(r.ortiz@cgiar.org)
Contributed by Rodomiro Ortiz
R.ORTIZ@CGIAR.ORG
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1.38 Overview on crop genetic engineering
for drought-prone environments
Journal of SAT Agricultural Research, Vol. 4, Issue 1, 30 pp.
http://www.icrisat.org/journal/SpecialProject/sp3.pdf
Rodomiro Ortiz, Masa Iwanaga, Matthew P.Reynolds, Huixia Wu and Jonathan H Crouch
International Maize and Wheat Improvement Center (CIMMYT) El Batan, Texcoco, CP
56130, Mexico
Population growth and climate change present crop researchers and plant breeders
with one of the great grand challenges of the 21st century - to productively grow
nutritious crops in water-scarce environments (Pimentel et al. 2004). Agriculture
currently uses 75% of the total global consumption of water (Molden 2007). Some
of the crop technologies that were able to feed the growing world in the 20th
century were highly dependent on inputs including water resources, whose use in
agriculture almost treble from the beginning of the 1940s to the end of the century.
About a third of the current global population lives in water-stressed locations
and this may increase to two thirds within the next 25 years. Consumptive water
use (or transpired water) by all food and fodder crops will, therefore, need to
increase from its present estimated level (7,000-12,586 km3 year) to be capable
of feeding adequately the 9.3 billion population of 2050 (Falkenmark and Rockström
2004). Water use efficiency varies substantially between crops, for example, to
produce 1 kg of grain on average requires 900 liters for wheat (Triticum spp.),
1400 liters for maize (Zea mays) and 1900 liters for rice (Oriza sativa) (Pimentel
1997). In addition, there are great prospects for increasing the water use efficiency
of specific genotypes within each crop.
Water use-efficiency and water productivity are being sought by agricultural researchers
worldwide to address the global challenge that especially afflicts the resource
poor, in drought-prone environments across the developing world. Under water-scarcity,
grain yields of cereals such as wheat are a function of the amount of water used
by the crop, how efficiently the crop uses this water for biomass-growth (i.e.,
water-use efficiency or above-ground biomass/water use), and the harvest index;
i.e., the proportion of grain yield to above ground biomass (Passioura 1977).
Water use efficiency (WUE) is the ratio of total dry matter accumulation to evapo-transpiration
and other water losses; i.e., water entering and lost from the system that is
not transpired through the plant. An increase in transpiration efficiency or a
reduction in soil evaporation will increase WUE. More recently, water productivity
(WP) has been defined at the crop level as the ratio of biomass with economic
value (for example grain yield of cereals) compared to the amount of water transpired
(WPT) (Bouman 2007). This WP has been labeled as “productive” because transpiration
is the only water flow in a field actually passing through the crop. Both WUE
and WP may be improved through plant breeding, as can biomass accumulation and
harvest index (Parry et al. 2005).
Sub-Saharan Africa, in particular, possesses the smallest ratio of irrigated to
rainfed agriculture, followed by Latin America, the Middle East and North Africa,
whereas Asia has the highest proportion of irrigated land. In rainfed areas, water
availability is limited and unpredictable, and indications are that climate change
is making this variability more extreme. Climate change will further exacerbate
the water crisis by causing a decline in water run-off in many regions. This will
be especially severe in developing world environments where rainfall is highly
variable and soils are degraded. North, Eastern and Southern Africa as well as
West, South and Far East Asia will be among the most water-vulnerable regions
of the world in 2025 (Rijsberman 2006 and references therein). In all these regions
maize and wheat are among the main staple crops, which are grown mostly in rainfed
environments by smallholder farmers. The demand for both cereal crops will also
increase over the next 20 years with global demand for maize as feed increasing
more rapidly than its food use whereas most of the world’s wheat grain harvests
will continue to be used for human consumption (CIMMYT 2005). Hence, agricultural
researchers are seeking new genetic enhancement and natural resource management
options that will help to ensure maize and wheat productivity can continue supplying
sufficient food to feed the increasing human population.
Contributed by Rodomiro Ortiz
R.ORTIZ@CGIAR.ORG
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1.39 Gaining insights into international spring wheat genetic
enhancement through breeding-informatics
(Forthcoming CIMMYT article in this month issue of Genetics)
Association analysis of historical bread wheat germplasm using additive genetic
covariance of relatives and population structure
Crossa, J., J. Burgueño, S. Dreisigacker, M. Vargas, S. Herrera, M. Lillemo,
R.P. Singh, R. Trethowan, J. Franco, M. Warburton, M. Reynolds, J.H. Crouch &
R. Ortiz. 2007. Association analysis of historical bread wheat germplasm
using additive genetic covariance of relatives and population structure.
Genetics 177 (3), DOI 10.1534/genetics.107.078659 http://www.genetics.org/cgi/rapidpdf/genetics.107.078659v1
Copyright _ 2007 by the Genetics Society of America
ABSTRACT
Linkage disequilibrium can be used for identifying associations between traits
of interest and genetic markers. This study used mapped diversity array technology
(DArT) markers to find associations with resistance to stem rust, leaf rust, yellow
rust, and powdery mildew, plus grain yield in five historical wheat international
multienvironment trials from the International Maize and Wheat Improvement Center
(CIMMYT). Two linear mixed models were used to assess marker–trait associations
incorporating information on population structure and covariance between relatives.
An integrated map containing 813 DArT markers and 831 other markers was constructed.
Several linkage disequilibrium clusters bearing multiple host plant resistance
genes were found. Most of the associated markers were found in genomic regions
where previous reports had found genes or quantitative trait loci (QTL) influencing
the same traits, providing an independent validation of this approach. In addition,
many new chromosome regions for disease resistance and grain yield were identified
in the wheat genome. Phenotyping across up to 60 environments and years allowed
modeling of genotype 3 environment interaction, thereby making possible the identification
of markers contributing to both additive and additive 3 additive interaction effects
of traits.
Contributed by Rodomiro Ortiz
R.ORTIZ@CGIAR.ORG
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1.40 Specialty maize: global horticultural
crop
by Rodomiro Ortiz, Margarita Fernandez, John Dixon, Jonathan Hellin and Masa
Iwanaga
Abstract
The growth in high-value agriculture worldwide is partly driven by rising incomes,
urbanization, and perhaps changing preferences. As income rises, the share of
the food budget allocated to starchy staples declines relative to more expensive
food items. High value agricultural products (HVAP) with a high price per kilogram,
per hectare, or per calorie, include fruits, vegetables, meat, eggs, milk, fish
and non-timber forest products. Can commodities, such as maize, be considered
as HVAP? Well, maize is truly a crop for all seasons and its wide diversity opens
windows for producing multiple products. Most people value maize for its dry grain,
which is a staple for millions of poor people. Furthermore, diverse maize types
(e.g. floury maize) are ingredients of a wide range of traditional diets, and
provide a means for new market opportunities elsewhere in the developing world
(e.g. colored maize for corn chips, ear silks for tea, the husks for tamales leaves,
or the fresh vines for silage). A wide range of vegetable maize products are also
harvested before maturity – most importantly baby corn, sweet corn and green pick
maize, of which the first two are traded internationally. In order for maize and
other HVAP to contribute to poverty reduction, attention has to be directed at
the improved functioning and performance of value chains, and especially on how
to improve the governance and coordination of the value chains so that producers
benefit more.
Source: Chronica Horticulturae, 47:20-25, 2007.
Contributed by Rodomiro Ortiz R.ORTIZ@CGIAR.ORG
For copy of entire article contact Rodomiro Ortiz
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1.41 Michigan State University research findings may
help state's sugar beet growers reap a sweeter future
East Lansing, Michigan
The percentage of genetically modified crops grown in Michigan is on the rise,
and sugar beets are no exception. Michigan growers will begin planting Roundup
Ready sugar beets, which can be sprayed with a non-selective herbicide without
injury, in 2008.
Christy Sprague, crop and soil sciences professor at Michigan State University (MSU), is researching
growing sugar beets in narrow rows as a way to manage weeds and increase yield.
Her findings will provide growers of Roundup Ready sugar beets with recommendations
for timing of herbicide applications, effective weed control and maximum yield.
Weed control in sugar beets is critical, Sprague pointed out. In MSU trials, lack
of weed control reduced sugar beet yields by 30 to 100 percent.
“The use of herbicide in combination with the Roundup Ready crops will provide
good control over weeds,” Sprague said. “We want to come up with effective weed
management options that all sugar beet growers can use.”
Sprague’s research goal is to reduce the number of weeds that grow in sugar beet
fields by growing the beets in narrower rows, which will make them more competitive
with weeds. The narrower rows will allow the leaves of sugar beets to be closer
together, preventing sunlight from reaching the ground and reducing weed germination,
Sprague explained.
Along with better weed management, Sprague’s research aims at increasing yield
by growing more sugar beets per acre while maintaining crop quality. She will
also study the effects on sugar beet yield and quality from planting at various
rates.
“We want to see if adding a few more plants can maximize yield in the field,”
Sprague said. “We also want to make sure that we would be producing more sugar
in the beets. Even if the beets are heavy, their sugar content may still be low.”
Currently, most Michigan growers plant their sugar beets in 30-inch rows to allow
space for cultivation between the rows throughout the season. Roundup Ready sugar
beets will need less cultivation, so narrower row spacings may be possible. Sprague
is studying the differences between row widths of 30, 20 and 15 inches.
Growers will be able to learn more about Sprague’s research findings and how they
can implement the resulting recommendations in the 2008 crop at Extension grower
meetings this winter. Sprague also plans to incorporate the information into future
MSU weed control guides.
In 2005, Michigan growers produced nearly $111.2 million worth of sugar beets
on 154,000 acres. Michigan is one of the top sugar beet producing states in the
United States, which is the third largest sugar beet producing nation in the world,
behind Russia and France.
Weed control research studies in sugar beets began in 2002 with Project GREEEN-funded
research that reduced the number of applications of herbicides by measuring the
growing degree-days to the timing of the applications. The research improved weed
control by using fewer applications, but the results were not consistent from
year to year.
“We decided the next step was to use the new technology available and explore
new options to help reduce weeds,” Sprague said.
Founded in 1997, Project GREEEN (Generating Research and Extension to meet Economic
and Environmental Needs) is the state’s plant agriculture initiative at Michigan
State University. It is a cooperative effort between plant-based commodities and
businesses together with the Michigan Agricultural Experiment Station, MSU Extension
and the Michigan Department of Agriculture to advance Michigan’s economy through
its plant-based agriculture. Its mission is to develop research and educational
programs in response to industry needs, ensure and improve food safety, and protect
and preserve the quality of the environment.
To learn more about Michigan’s plant agriculture initiative at MSU, visit www.greeen.msu.edu.
Source: SeedQuest.com
14 November 2007
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1.42 Genes identified to protect brassicas from Turnip
mosaic virus
United Kingdom
Scientists have identified a new way to breed brassicas, which include broccoli,
cabbage and oilseed rape, resistant to a damaging virus. Their discovery has characterised
a form of resistance that appears to be durable, broad-spectrum and unlikely to
be overcome by the virus over time. Turnip mosaic virus (TuMV) is an economically
devastating virus that infects a wide range of cultivated plants, but especially
brassicas. In research published recently in the Journal
of General Virology, scientists at Warwick HRI and collaborators
have identified genes that confer resistance to the virus and, crucially, as multiple
genes are involved, provide resistance that the virus appears not to have been
able to evolve to overcome.
The research, funded by the Biotechnology and Biological Sciences Research Council
(BBSRC) and others, could have important broader implications for plant breeders
and farmers as TuMV is a member of the Potyvirus family - the biggest family of
viruses that attack plants - and an important model for understanding other viruses.
The Warwick HRI scientists have examined a number of types of genes that determine
plant responses to virus attack. One response is for the plant to kill off individual
cells if they become infected, thereby restricting the viral infection to a very
localised area of the plant. Another response is to restrict virus movement within
the plant and stop its spread from leaf to leaf. The researchers have identified
a number of genes that appear to not allow any replication of the virus in plants
when it is introduced into the plant.
Dr John Walsh, the research group leader, said: "Turnip mosaic virus can cause
big economic losses for farmers. We have identified multiple genes that give some
varieties of brassica resistance to the virus. By breeding these genes into commercial
varieties of the crop, using conventional techniques, breeders can protect them
from attack. But most importantly, we have identified broad-spectrum resistance
provided by a number of genes. This means we potentially have the means to develop
brassicas, such as broccoli, that will be robust enough to prevent the virus mutating
to overcome the resistance."
Professor Simon Bright, Director of Warwick HRI, commented: "This research demonstrates
the importance of centres such as Warwick HRI in linking fundamental bioscience
to developments that benefit growers and consumers. In the three years since we
transferred to become part of the University of Warwick, Warwick HRI has built
on its core strengths in horticulture and is now at the forefront of efforts,
such as the BBSRC Crop Science Initiative, to turn excellent plant science in
to real benefits for crop production."
Dr Walsh's team has recently been awarded more funding by BBSRC under its Crop
Science Initiative to take this research further.
Genetic control of broad-spectrum resistance to Turnip mosaic virus (TuMV) in
Brassica rapa (Chinese cabbage)
Rusholme, R.L., Higgins, E.E., Walsh, J.A. & Lydiate, D.J.
Journal of General Virology 88, 3177-3186
(November, 2007)
The research was funded by BBSRC, the Department of the Environment, Food and
Rural Affairs, the European Union and Agriculture and Agri-Food Canada.
The Biotechnology and Biological Sciences Research Council (BBSRC) is the UK funding
agency for research in the life sciences. Sponsored by Government, BBSRC annually
invests around £380 million in a wide range of research that makes a significant
contribution to the quality of life for UK citizens and supports a number of important
industrial stakeholders including the agriculture, food, chemical, healthcare
and pharmaceutical sectors.
Source: SeedQuest.com
1 November 2007
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1.43 Breeding better canolas
Australia
A number of factors, including the recently developed market for canola hay, canola
prices and the release of ‘Dune’, Australia’s first canola quality Brassica juncea,
make canola, or ‘juncea canola’, a viable option for Western Australia (WA) growers,
even in low rainfall areas.
WA production this season is estimated to be 365,000 tonnes, according to the
Australian Oilseeds Federation.
At current canola prices of more than $500 a tonne and canola hay at $250 a tonne,
the return, even on small crops, should cover production costs and generate worthwhile
returns.
Dr Steve Marcroft, coordinator of the Better Oilseeds project, resourced by GRDC and the Australian Oilseeds Federation,
said development of the canola hay market was increasing farmer confidence in
the crop, with useful profits possible from hay where crops had struggled to fill
grain.
Historically, canola has a mixed history in WA, with many growers unwilling to
risk the outlay required to put in a crop and gamble on the prospect of timely
rain.
This is despite the benefits of canola for diversifying risk and as a good break
crop against weeds and disease.
Wheat yield after canola is generally 20 per cent higher than wheat following
wheat, due mainly to breaking the cereal root disease cycle. Reduced root disease
allows cereals to better use available moisture in dry conditions.
Canola also allows the rotation of herbicide groups, which lowers the risk of
developing herbicide resistance. Relatively low cost, but highly effective grass-selective
herbicides can be used for canola and this helps break the cereal root disease
cycle and reduces the need for weed control in the following wheat crop.
Joint research by the Victorian Department of Primary Industries
and Viterra (previously the Saskatchewan Grain
Pool) in Canada, partly funded by the GRDC, resulted in the release this year
of Australia’s first canola quality Brassica juncea named ‘Dune’. Pacific
Seeds has the seed production and marketing rights for Dune and other juncea canola
cultivars coming through the program.
Wayne Burton, oilseed breeder at the Victorian DPI, reports that Dune has faster
ground covering ability and better heat, drought and shatter tolerance in low
rainfall areas than traditional cultivars of canola, Brassica napus. The aim is
to provide growers in lower rainfall areas (275-350mm) with a reliable and profitable
break crop.
Juncea canola will save growers about $20-25/ha as low shattering allows it to
be direct harvested.
Multi-site 2004 trials showed that Dune yields equal or better those of traditional
conventional canola cultivars.
Future research will focus on improving the quality of the meal, by further lowering
the glucosinolate content, increasing oil content and improving yield.
More than 90 per cent of Australian canola is planted to herbicide tolerant varieties
and Mr Burton said the development of herbicide tolerant juncea cultivars are
a high priority in the breeding program, especially for WA.
The first Clearfield tolerant variety, OasisCL, is currently in seed production
and should be available commercially to WA growers in 2009.
Good progress has also been made with triazine tolerant cultivars, with a first
release anticipated for 2010, depending on trial results in the next couple of
years.
Other news from
the Australian Oilseeds Federation
Source: GRDC's The Crop Doctor via SeedQuest.com
28 November 2007
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1.44 Tropical traits for temperate beans
Washington, DC
Dry common beansfavorites like pinto, kidney, navy, red, black and snapare
grown mostly in the north-central and western regions of the United States. But
thousands of miles away, Agricultural Research Service (ARS) geneticist Timothy
Porch (photo) is working to make good beans even better.
Porch conducts research at the Tropical
Agriculture Research Station in Mayagüez, Puerto Rico. He is looking for ways
to reduce heat stress in common beans (Phaseolus vulgaris) grown in the continental
United States by breeding heat-tolerant varieties.
Most common beans are adapted to relatively cool climates. But in the United States,
common beans are cultivated at average temperatures that can exceed 86 degrees
Fahrenheit during the day. These hot summers can hinder the reproductive development
of bean crops, which in turn results in smaller potential yields.
However, tropical varieties of Phaseolus contain a much greater range of genetic
diversity than the types commercially cultivated in the United States, and may
carry traits that protect against heat stress. Porch is trying to bolster U.S.
beans with high-temperature adaptations and other producer-friendly traits, such
as drought tolerance and disease resistance.
In his search to find novel genetic traits, Porch has worked with two major germplasm
centers: the International Center for Tropical
Agriculture, in Cali, Colombia; and the ARS Western Regional
Plant Introduction Station at Pullman, Wash.
Porch's research will support plant breeders' efforts to develop new bean varieties
to meet market demands, increase yields and lower consumer costs. Producers will
also be better positioned to respond to possible challenges in the future from
emerging diseases and climate change.
Read more
about the research in the November/December 2007 issue of Agricultural Research
magazine.
ARS is the U.S. Department of Agriculture's
chief scientific research agency.
Source: SeedQuest.com
26 November 2007
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1.45 High oleic soybean
Des Moines, Iowa
Summary
-Conventional soy oil requires hydrogenation to increase its stability for many
food uses. This results in formation of trans fatty acids, which have known coronary
health risks.
-By modifying the fatty acid profiles of oilseeds through breeding, researchers
have developed healthier oils. Their goal is to replace hydrogenated oils with
oils that remain stable but do not include trans fats.
-Pioneer researchers developed a high oleic soybean oil trait using biotechnology
tools. The resulting soybean oil has one of the highest oleic contents among oilseed
crops, and lower total saturated fats than conventional soybeans.
-Application testing has shown that high oleic soybean oil can replace regular
canola, soy, and partially hydrogenated canola and soy oils in edible applications
where increased stability is required. The oil also has industrial uses.
-This new oil trait is on track for 2009 commercialization in the U.S., pending
regulatory approvals. It also has been submitted to key importing countries, including
the EU.
-The oil will be marketed as TREUS™ brand High Oleic Soybean Oil through the Bunge
DuPont Biotech Alliance. Pioneer is advancing varieties with this trait for 2009
commercial introduction, pending regulatory approvals.
Full report: http://www.mccormickcompany.net/pioneer/cropinsights/70.pdf
by Steve Butzen, Pioneer Agronomy Information Manager and Steve Schnebly, Pioneer
Research Coordinator
Source: Crop Insight - Pioneer via SeedQuest.com
December 2007
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1.46 New strains of late blight on potato in the United
Kingdom
New potentially more aggressive blight strains increased their dominance of
the potato blight pathogen population during 2007, BPC [British Potato Council]
-funded monitoring has revealed. But with scientists unsure as to why the incidence
of the so-called genotype 13 A2 blight strain has increased so dramatically, growers
are being advised to stick with current best practice approaches to blight control
for the time being.
Speaking at a BPC blight survey seminar, Dr David Cooke of the Scottish Crop Research
Institute [SCRI] said that of 300 total blight outbreaks sampled by SCRI and the
Central Science Laboratory during 2007, 82 percent of the samples were A2 strain
only. Two-thirds of 2006 samples were A2. "We've done tests and can confirm that
it (A2) is a slightly more aggressive, fitter genotype under test conditions,"
said Dr Cooke.
While the incidence of A2 strains has increased, the incidence of mixed A1 and
A2 outbreaks -- which gives an indicator of the risk of the 2 types combining
to produce oospores -- appears to have remained constant. This season's sampling
revealed no evidence of blight infections caused by oospores.
Vigilance will be the best way to keep blight in check. Growers should expect
to see high disease pressure early in the season in 2008, he said.
Potato late blight (PLB) is caused by the fungus _Phytophthora infestans_, which
can also infect other solanaceous crops such as tomato or eggplant. It is the
most devastating disease threatening potato crops worldwide and can cause 100
percent crop loss. The fungus affects leaves as well as tubers. It is spread by
plant material (including seed tubers), wind and water, and solanaceous weeds
can serve as pathogen reservoirs. Other fungi and bacteria often invade blight-infected
tubers resulting in total tuber breakdown. Disease management includes preventative
fungicide treatment of seed tubers and additional fungicide applications to the
crop. Some PLB resistant potato varieties are available.
Worldwide, considerable variation in aggressiveness between different isolates
of _P. infestans_ has been observed. A severe form of PLB was responsible for
the Irish potato famine in the late 1840s. PLB is considered an increasing problem
in many areas because new and even more virulent strains continue to emerge. Some
of these can destroy a potato plant in a matter of hours and a complete crop within
days.
Where both A1 and A2 mating types are present, reproduction occurs sexually as
well as asexually, leading to strains with higher fungicide resistance and increased
yield losses. A1 was the 1st mating type to spread worldwide; A2 began to spread
later and is now present in northern Europe, northern and Central America, and
parts of Asia. Within each mating type there are a number of genotypes (strains).
In Western Europe, a dramatic increase in the frequency of the A2 mating type
is being recorded recently, with a single lineage apparently accounting for much
of the change in the UK population of fungal strains.
Global Initiative on Late Blight: http://gilb.cip.cgiar.org/
http://www.farmersguardian.com/story.asp?sectioncode=19&storycode=14809
Source: Farmers Guardian via SeedQuest.com
30 November 2007
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1.47 Village wheats may fend off stem rust
Washington, DC
Traditional wheats, grown by village farmers on the other side of the world, could
hold genes that resist attack by stem rust. Killer races of that formidable fungal
disease pose a threat to America's wheat, according to Agricultural Research Service
(ARS) plant pathologist J. Michael
Bonman.
As leader of the ARS Small
Grains and Potato Germplasm Research Unit, Aberdeen, Idaho, Bonman directs
a fast-paced, high-intensity search for wheats that could fend off rusts now emerging
in east Africa. The team's focus is on the world's locally grown wheats, known
to scientists as "landraces." These wheats typically are not as well-studied as
those grown commercially on thousands of acres in the United States, for instance.
However, thanks to years of work by generations of plant explorers, breeders and
others, seeds of 25,000 different kinds of local wheats are already at hand in
a special collection at the Aberdeen research center. The collection, curated
by ARS agronomist Harold E.
Bockelman, serves as America’s official genebank of wheats gathered from around
the planet.
To learn more about the rust resistance of the genebank’s landrace wheats, Bonman
and colleagues combed decades-old records of the disease-fighting prowess of nearly
8,500 specimens. Plant pathologist Don V. McVey, now retired from the ARS Cereal
Disease Laboratory, St. Paul, Minn., created those records when he tested
the plants, beginning in 1988.
Though McVey couldn’t have exposed the plants to the new wheat stem rusts now
damaging wheatfields of east Africa, his test results are nonetheless still relevant
today, according to Bonman.
The new analyses of McVey’s findings revealed notable resistance in wheats from,
among other places, Chile, Ethiopia, Turkey, and Bosnia and Herzegovina. The scientists
are now intensifying their analyses of other genebank landraces from these areasnot
just those that McVey studied. And, they're using the findings to choose specimens
to send to Kenya and Ethiopia, for testing in the heart of the rust epidemic.
Read more
about the research in the November/December 2007 issue of Agricultural Research
magazine.
ARS is the U.S. Department of Agriculture's
chief scientific research agency.
By Marcia Wood
Source: SeedQuest.com
27 November 2007
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1.48 Research 'toughening up' Thailand's
jasmine rice
[BANGKOK] Thai researchers are developing a breed of aromatic jasmine rice
that is resistant to some pests and diseases, as well as to flash floods, drought
and salinity.
The ongoing research, which uses laboratory techniques to back up traditional
breeding methods, was presented at the international BioAsia 2007 conference in
Bangkok this month (7–9 November).
Thailand is the world largest rice exporter, with jasmine rice the most popular.
But the country's rice plants often have to struggle against severe flooding or
drought, as well as damage by the brown plant hopper (BPH) and bacterial leaf
blight (BLB).
The experimental rice withstands nearly three weeks of flooding and is resistant
to BPH and BLB, says Apichart Vanavichit, director of the Rice Gene Discovery
Unit in Thailand, who is leading the research. His team are now looking for genes
that enable other rice plants to tolerate salt conditions and drought.
Vanavichit said they hope to release their "super rice" with the whole set of
resistance genes by 2012.
The scientists use genetic marker techniques to locate the desired genes in different
rice varieties, which helps them identify the best parent plants for breeding.
Work began in 1998 with the identification of flood-resistant genes in a local
Indian rice variety.
In 2001 the researchers conducted a field trial, and last year gave the flood-resistant
rice seeds to farmers in northern Thailand.
Meanwhile, researchers crossbred plants with BPH- and BLB-resistant genes from
a wild Sri Lankan rice and samples from the International Rice Research Institute
(IRRI), before combining those traits with the flood-resistant jasmine rice.
"What would happen if India hadn't allowed us to use its rice variety? The sharing
of genetic resources is definitely beneficial," said Vanavichit.
Surawit Wannakrairoj, a member of the Thai National Plant Variety Committee, told
SciDev.Net that the results showed that Thailand does not need to embrace genetic-modification
biotechnology.
Duncan Macintosh, a spokesperson for IRRI, says the development of flood-resistant
rice is progressing well in several countries, so the chances of success in Thailand
are high. "But the main challenge will be to maintain the quality of jasmine rice,"
he told SciDev.Net.
by Piya Wong
Source: SciDev.net
19 November 2007
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1.49 Purdue University researchers seek genes behind rice
nutrients to combat malnutrition
West Lafayette, Indiana
One research team is going with the flow and against the grain by searching out
genes that regulate the transport and flow of nutrients within the rice plant
and into storage in its edible grain.
Discoveries could help improve the relatively poor nutritional value of the grain,
a factor that explains how more than half the world's people suffer from some
form of nutrient deficiency, according to the World Health Organization.
"Identifying genes involved in the nutrient-loading of the rice grain could allow
engineers or breeders to develop new strains of rice with higher nutrient levels,"
said research team leader and Purdue University
horticulture professor David Salt. "This could have a major impact on human health
since many of the 3 billion people with nutrient deficiencies rely on rice as
their main food source."
Salt and his team will use a combination of techniques and processes to hone in
on genes that govern the rice grain ionome, or all of the plant grain's mineral
nutrients and ions, or tiny charged particles. The researchers will examine genes
that regulate levels of elements both healthful and harmful. Micronutrients essential
to human health, like iron and zinc, will be a particular focus since billions
of people suffer from iron or zinc deficiency.
Initial steps in the study, which was recently funded by a $5.5 million, four-year
grant from the National Science Foundation, are designed to find so-called "candidate
genes" worthy of further investigation, Salt said. To this end, researchers will
analyze concentrations of 18 different elements in 1,800 varieties of rice from
around the world and also will scour Salt's existing database of genetic and ionic
data from thousands of plant and yeast samples.
Immediate insights could help improve scientists' understanding of the rice plant,
Oryza sativa, and, by extension, could shed light into the biochemistry of other
crops in the grass family, including maize, barley and wheat.
Another important goal is to better understand Oryza's ability to take up harmful
chemicals like cadmium and arsenic, Salt said. Contaminated soil and water make
arsenic poisoning a major concern in Southeastern Asia, particularly in Bangladesh,
he said.
Researchers will use DNA microarrays to help find genes responsible for differences
in observed phenotypes, or physical properties, like high iron concentrations.
Salt said they will study both naturally occurring and mutant rice varieties.
Since plants are immobile, they must make the most of their environment, and their
ability to survive and thrive is therefore tied to their ability to take up the
right chemicals, usually in ionic form, from the soil. Plants also must be able
to store chemicals for their own health and the health of their offspring.
Data from the study will be continually added to the Purdue Ionomics Information
Management System database, accessible online at http://www.purdue.edu/dp/ionomics.
Salt will collaborate with researchers Mary Lou Guerinot of Dartmouth College
and Shannon Pinson of Texas A&M University. Others involved in the research
are Purdue's Ivan Baxter and Min Zhang and Lee Tarpley of Texas A&M.
Source: SeedQuest.com
14 November 2007
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1.50 Canadian Wheat Board invests in search for wheat’s
molecular “fingerprint”
Winnipeg, Manitoba, Canada
The Canadian Wheat Board (CWB) is working to find
an innovative replacement for Canada’s grain identification system that will protect
Prairie farmers’ premium markets when the existing Kernel Visual Distinguishability
(KVD) process is phased out after 2010.
“We need to ensure that eliminating KVD does not harm international marketing
efforts,” CWB president and CEO Greg Arason said. “Canada’s quality-control system
for grain is a key competitive advantage that farmers can’t afford to see eroded.”
Under KVD, each wheat class is assigned distinct visual characteristics such as
seed-coat colour and kernel shape. This allows grain inspectors to quickly and
accurately identify the wheat class simply by looking at a handful of kernels.
The target proposed by the federal government in April envisions removal of KVD
from minor wheat classes in August 2008 and complete removal from all wheat after
2010. The move is intended to aid plant breeders in developing improved varieties
that may not meet current visual criteria.
In pursuit of a replacement, the CWB has invested more than $1.3 million into
development of “black box” technology to identify varieties using wave-length
measurements from molecular signals. This elevator-driveway test is being developed
in partnership with NeoVentures Biotechnology and the Manitoba Rural Adaptation
Council. It would allow a wheat “fingerprinting” system that is quick and affordable
for farmers and grain handlers, compared to other KVD replacement options.
A CWB investment of $1.7 million has also been made to help Agriculture and Agri-Food
Canada’s Cereal Research Centre develop DNA-based varietal identification. This
accurate laboratory-based system would be used on high-volume rail car samples.
The CWB is an active supporter of the new Canada Western General Purpose Wheat
Class, to be launched in August 2008. The industrial general-purpose class will
accommodate new wheat lines for use in ethanol production and specialized animal
feed. The removal of KVD may facilitate development of these varieties, which
will no longer be subject to visual appearance requirements.
However, the consistency and integrity of the Prairies’ top milling wheats – Canada
Western Red Spring wheat and Canada Western Amber Durum – currently rely on KVD.
“These are our flagship products that generate the highest return for farmers,”
Arason said. “As the CWB prepares for the removal of KVD, the new technologies
will be crucial in managing the shift to a non-visual system.”
Controlled by western Canadian farmers, the CWB is the largest wheat and barley
marketer in the world. One of Canada's biggest exporters, the Winnipeg-based organization
sells grain to over 70 countries and returns all sales revenue, less marketing
costs to farmers.
Source: SeedQuest.com
15 November 2007
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1.51 Scientists unravel plants' natural
defenses
A team of researchers, led by the University of Sheffield and Queen Mary,
University of London, has discovered how plants protect their leaves from damage
by sunlight when they are faced with extreme climates. The new findings, which
have been published in Nature, could have implications both for adapting plants
to the threat of global warming and for helping man better harness solar energy.
Photosynthesis in plants relies upon the efficient collection of sunlight. This
process can work even at low levels of sunlight, when plants are in the shade
or under cloud cover for example. However, when the sun is very bright or when
it is cold or very dry, the level of light energy absorbed by leaves can be greatly
in excess of that which can be used in photosynthesis and can destroy the plant.
However, plants employ a remarkable process called photoprotection, in which a
change takes place in the leaves so that the excess light energy is converted
into heat, which is harmlessly dispersed.
Until now, researchers hadn’t known exactly how photoprotection works. By joining
forces with their physicist colleagues in France and the Netherlands, the UK team
have determined how this process works. They were able to show how a small number
of certain key molecules, hidden among the millions of others in the plant leaf,
change their shape when the amount of light absorbed is excessive; and they have
been able to track the conversion of light energy to heat that occurs in less
than a billionth of a second.
Many plant species can successfully inhabit extreme environments where there is
little water, strong sunlight, low fertility and extremes of temperature by having
highly tuned defence mechanisms, including photoprotection. However, these mechanisms
are frequently poorly developed in crop plants since they are adapted for high
growth and productivity in an environment manipulated by irrigation, fertilisation,
enclosure in greenhouses and artificial shading. These manipulations are not sustainable,
they have high energy costs and may not be adaptable to an increasingly unstable
climate. Researchers believe that in the future, the production of both food and
biofuel from plants needs to rely more on their natural defence mechanisms, including
photoprotection.
Professor Horton, of the University of Sheffield’s Department of Molecular Biology
and Biotechnology, who lead the UK team, said: “These results are important in
developing plants with improved photoprotective mechanisms to enable them to better
cope with climate change. This may be hugely significant in our fight against
global warming. It is a fantastic example of what can be achieved in science when
the skills of biologists and physicists are brought together.”
Moreover, there are other global implications of this research. Dr Alexander Ruban
of Queen Mary's School of Biological and Chemical Sciences, comments: “As we seek
to develop new solar energy technology it will be important to not only understand,
but to mimic the way biology has learnt to optimise light collection in the face
of the continually changing intensity of sunlight.”
###
The paper, Identification of a mechanism of photoprotective energy dissipation
in higher plants, will be published in Nature on 22 November 2007.
The research project is a collaboration between the University of Sheffield, UK;
Queen Mary, University of London, UK; the University of Amsterdam, Netherlands;
the University of Wageningen, Netherlands; CEA Saclay and CNRS Gif-sur-Yvette,
France.
The work was supported by grants from UK Biotechnology and Biological Sciences
Research Council, the Netherlands Organization for Scientific Research via the
Foundation of Earth and Life Sciences, Laserlab Europe; ANR, and the Marie Curie
Research Training Network.
Contact: Lindsey Bird
l.bird@sheffield.ac.uk
University of Sheffield
Source: EurekAlert.com
21 November 2007
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1.52 Toward sequencing the cotton genome
Sequencing of angiosperm (flowering plant) genomes has always been difficult
despite the rapidly decreasing sequencing costs and innovative technologies. Generating
large sequence data and assembling complex genomes de novo represents a challenge
to scientists. To this end, the sequencing of the cotton genome still remains
a daunting task. A coalition of international genome scientists has developed
strategies for sequencing the cotton genomes.
Genomic resources are available to aid scientists sequence the cotton genome.
Currently, more than 350,000 cotton sequences are stored in the GenBank. In addition,
the order in which cotton belongs (Malvales) is the nearest relative to Arabidopsis
outside its own order in which genetic and physical maps have been described.
A total of 62% sequenced cotton loci had matches in Arabidopsis. Since species
representative within the Gossypium genus vary in the size of their haploid genome
as well as in the number of their chromosome sets, it will be important to consider
which species will be sequenced. The sequenced cotton genome will not only help
in breeding improved varieties but also stimulate fundamental research on genome
evolution, cell differentiation and development, cellulose biosynthesis, molecular
determinants of cell wall biogenesis and genome polyploidization (production of
several copies).
Read the article published by Plant Physiology at http://www.plantphysiol.org/cgi/content/full/145/4/1303
The Cotton Genome Sequencing White Paper can be found at http://algodon.tamu.edu/sequencing/docs/2WhitePaper12_11_2006.pdf
Source: CropBiotech Update via SeedQuest.com
7 December 2007
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1.53 Maize lines for genetic characterization (fingerprinting)
using 1536 SNP molecular markers
CIMMYT and IITA will coordinate a submission of maize lines for genetic characterization
(fingerprinting) using 1536 SNP molecular markers. People interested in having
lines included in the group submission should contact Marilyn Warburton at CIMMYT
(m.warburton@cgiar.org) and Sarah Hearne at IITA (s.hearne@cgiar.org) by December
21, 2007. DNA will be sent for characterization at the end of March 2008.
Anyone who would like to have the DNA extracted at CIMMYT/IITA must send lyophilized
leaf tissue by February 21, 2008, or seeds by January 31, 2008. Materials sent
from Africa should go to Sarah at IITA, and all other material should go to Marilyn
at CIMMYT. All materials will be used for fingerprinting alone and all data
will be treated confidentially. The cost of characterization will be as follows:
-Characterization per line for DNA already extracted and at a high quality: $80
USD
-Characterization per line for fully dried, lyophilized leaf material: $90 USD
-Characterization per line for seeds: you pay the cost of shipment and phytosanitary
plus $100 USD
Information sent back will include the SNP and reference DNA sequence around the
SNP, the protocols used to run the assay, and the genotypes at each haplotype
(SNP) for the 1536 SNPs per line submitted.
Please keep in mind that in the CIMMYT ABC, we currently charge $125 USD to genotype
an inbred line with 50 SSR markers, which was already cheaper than any commercial
service we could find, so this is a pretty good deal!"
Contributed by Elcio Guimaraes, FAO/AGPC
Elcio.Guimaraes@fao.org
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1.54 New research to decode the genetic secrets of prolific potato
pest
The full weight of a consortium of world-leading scientists – including those
who helped decode the entire human genome – is being thrown at a parasitic worm
less than 1mm long.
The potato cyst nematode (PCN), Globodera pallida, attacks potato crops all over
the world and is particularly devastating in developing countries where the potato
is a subsistence crop. A £1.7 million project led by the University of Leeds to
fully sequence its DNA, hopes to shed light on the mechanisms that make the tiny
worm such a successful parasite – and lead to methods to sustainably manage this
pest.
The research, funded by the Biotechnology and Biological Sciences Research Council
(BBSRC), draws together experts from the University of Leeds, the Wellcome Trust
Sanger Institute, Rothamsted Research and SCRI, Scotland’s leading centre for
crop research.
“Although there is partial resistance in some potato varieties, it is very difficult
to breed this resistance into commercial ones - so we’re tackling the problem
from a different perspective,” says Dr Peter Urwin from Leeds’ Faculty of Biological
Sciences. “If we can find out exactly how this worm works so efficiently, it should
lead to measures that will help the potato plant to withstand attack.”
The worm invades the roots of the potato plant and injects a substance causing
the plant to create a unique cell from which it feeds via a specialised tube.
By doing this, the nematode stunts root growth and deprives the potato plant of
essential nutrients, which leads to lower quality, smaller crops.
Says Dr Urwin: “This tiny parasite has evolved many clever mechanisms that we
hope to be able to understand more fully through this research. We have no idea
what this injected substance is or how it manages to persuade the plant to create
the feeding cell. In addition, its eggs can remain viable in the soil for up to
twenty years, with hatching triggered by sensing chemicals released by potato
roots nearby. Because of this, once a field is infected, it’s almost impossible
to get rid of them.”
G. pallida is an international problem, affecting the world’s two major potato
growing regions – the Ukraine and Idaho, USA – as well as 18 countries in the
EU and 55 countries world wide. The widespread cultivation of potato varieties
such as Maris Piper, which whilst naturally resistant to other PCNs, are not resistant
to G. pallida, suggests that the significance of the worm is likely to increase.
UK farmers spend in excess of £50 million a year in efforts to manage the pest.
Infestations are currently treated with toxic chemicals, which do not enter the
food chain, but are expensive to apply and can make soil sterile, killing other
living organisms within it.
Dr Urwin says that controlling G. pallida is essential to maintain the competitiveness
of UK potato industry, which together with processing and retail markets is worth
some £3 billion per year (1). “We think that consumers are more likely to support
UK production that avoids pesticide residues and environmental harm and that is
soundly based on a sustainable approach,” he says.
The team hope to complete the sequencing by 2012.
###
References
(1) Figures cited from the British Potato Council
Contact: Jo Kelly
jokelly@campuspr.co.uk
University of Leeds
Source: EurekAlert.com
27 November 2007
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1.55 Tree of life for flowering plants reveals relationships among
major groups
Major diversification occured over less than 5 million years
AUSTIN, TexasThe evolutionary Tree of Life for flowering plants has been
revealed using the largest collection of genomic data of these plants to date,
report scientists from The University of Texas at Austin and University of Florida.
The scientists, publishing two papers in Proceedings of the National Academy of
Sciences this week online, found that the two largest groups of flowering plants,
monocots (grasses and their relatives) and eudicots (including sunflowers and
tomatoes), are more closely related to each other than to any of the other major
lineages.
The analyses also confirmed that a unique species of plant called Amborella, found
only on the Pacific island of New Caledonia, represents the earliest diverging
lineage of flowering plants.
Robert Jansen, professor of integrative biology at The University of Texas at
Austin, said the work sets the stage for all future comparative studies of flowering
plants.
“If you are interested in understanding the evolution of flowering plants, you
can’t do that unless you understand their relationships,” said Jansen.
The University of Florida team, led by Doug and Pam Soltis, also showed that the
major diversification of flowering plants, so stunning that the researchers are
calling it the “Big Bang,” took place in the comparatively short period of less
than five million years. This resulted in all five major lineages of flowering
plants present today.
“Flowering plants today comprise around 400,000 species,” said Pam Soltis, curator
at the university’s Florida Museum of Natural History. “To think that the burst
that gave rise to almost all of these plants occurred in less than five million
years is pretty amazingespecially when you consider that flowering plants
as a group have been around for at least 130 million years.”
The details of the flowering plants’ rapid diversification have remained a mystery
since Charles Darwin first suggested their evolutionary history is an “abominable
mystery.”
“One of the reasons why it has been hard to understand evolutionary relationships
among the major groups of flowering plants is because they diversified over such
a short time frame,” said Jansen.
But by analyzing DNA sequences from completely sequenced chloroplast genomes,
the scientists brought some clarity to the evolutionary picture.
Jansen and his colleagues at The University of Texas at Austin analyzed DNA sequences
of 81 genes from the chloroplast genome of 64 species of plants, while the Florida
researchers analyzed 61 genes from 45 species. The two groups also performed a
combined analysis, which produced evolutionary trees that included all of the
major groups of flowering plants.
As for the diversification’s cause, it remains mysterious, Pam and Doug Soltis
said.
It’s possible it was spurred by some major climatic event. It’s also possible
that a new evolutionary trait –a more efficient water-conducting cell that transfers
water up plant stemsproved so effective that it spurred massive plant growth.
This cell type is not present in the first three flowering plant lineages, said
Doug Soltis, professor of botany at Florida.
###
Michael Moore, a former postdoctoral associate in the Soltis lab and now a faculty
member at Oberlin College, is lead author of the University of Florida study.
The scientists’ work is funded by two grants from the Tree of Life program at
the National Science Foundation.
Contact: Robert Jansen
jansen@mail.utexas.edu
University of Texas at Austin
Source: EurekAlert.com
26 November 2007
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1.56 The CNAP Artemisia Research Project:
Project update number 2, Autumn 2007
Welcome to the second biannual update on the CNAP Artemisia Research Project,
keeping you informed on project progress and developments. You can read a shortened
version of the update below but visit our website to read the whole thing or download
a pdf; http://www.york.ac.uk/org/cnap/artemisiaproject/news&events.htm.
The first screenings for high-yielding traits begin
A massive screen of Artemisia plants for traits of interest is now underway,
using new, high throughput tests to assess around two thousand plants every month
for their potential as high-yielders.
Focus on trichomes
Specialised groups of cells called trichomes are the exclusive site of artemisinin
manufacture and storage. Increasing their density or productivity could have a
dramatic affect on artemisinin yields, making them a key area of interest for
our research.
Fluctuations in the artemisinin market
Artemisinin prices have continued to fall in 2007 and reduced output is predicted
for 2008. This newsletter considers the role of this project in an unstable market.
Working with the ACT supply chain
We continue to meet with industry representatives including growers, extractors,
processors and pharmaceutical companies and have visited some of the major Artemisia-growing
regions.
In the media
Since the last newsletter, we have featured on BBC Radio 4’s Material World
programme (listen again here)
and on the BBC World Service news.
Project brochure now available
The project brochure is now available, either as a pdf here
or as a hard copy (on request).
Events
Our latest conference presentation can now be accessed online (
here).
To contact the project please email: CNAP-Artemisia@york.ac.uk
Contributed by Elspeth Bartlet
eb526@york.ac.uk
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1.57 Excerpts from Update 9-2007 and 10-2007of FAO-BiotechNews
(Excerpts by the Editor, PBN-L)
From Update 9-2007 of FAO-BiotechNews
( http://www.fao.org/biotech/news_list.asp?thexpand=1&cat=131)
4) Fighting the cassava mosaic disease
A recent FAO news story is dedicated to the spread of the cassava mosaic disease
(CMD) and the efforts made to develop disease-free cassava in the Great Lakes
region of Africa. It also provides a link to a video made about an FAO project,
funded by the European Commission's Humanitarian Aid department, involving the
use of micropropagation for the rapid multiplication and distribution of CMD-free
planting materials. See http://www.fao.org/newsroom/en/field/2007/1000693/index.html
(in English, French and Spanish) or contact NeBambi.Lutaladio@fao.org for more
information.
5) Plant Genetic Resources Newsletter
Issue 150 (June 2007) of the Plant Genetic Resources Newsletter is now available
on the web, including e.g. an article about the use of molecular markers to analyse
the genetic diversity and relationships among sweet potato landraces in China.
The newsletter is a peer-reviewed journal published 4 times a year by Bioversity
International and FAO that features articles in English, French or Spanish on
plant genetic resources research. See http://www.bioversityinternational.org/publications/pgrnewsletter/
or contact bioversity-publications@cgiar.org to obtain copies or to be placed
on the mailing list.
8) World Bank background papers for the WDR 2008
The World Bank has recently published "Agricultural biotechnology: Transgenics
in agriculture and their implications for developing countries", by E. Pehu and
C. Ragasa, a 38-page paper that synthesises peer-reviewed research results published
within the past three years and a few earlier, ground-breaking papers that are
central to economic debates on the subject. It has also published "Science, technology
and skills", by P. Pardey and and co-authors, a 118-page report that looks at
the changing context of agricultural research and development, including some
discussion about biotechnology. Both were prepared as background papers for the
World Development Report 2008, recently published by the World Bank. See http://go.worldbank.org/R1GDGYU5E0
and http://go.worldbank.org/WW4BTHM0D0
respectively or contact wdr2008@worldbank.org for more information.
12) Ex situ conservation of coffee genetic resources
As part of its Topical Reviews in Agricultural Biodiversity series, Bioversity
International has just published "Complementary strategies for ex situ conservation
of coffee (Coffea arabica L.) genetic resources. A case study in CATIE, Costa
Rica", edited by F. Engelmann, M.E. Dulloo, C. Astorga, S. Dussert and F. Anthony.
The aim of this 61-page publication, sub-divided into seven chapters, is to "illustrate
how new technologies (molecular biology and cryopreservation) can be efficiently
employed to complement more classical ones for characterizing and rationalizing
an ex situ germplasm collection, and to improve its conservation status". See
http://www.bioversityinternational.org/Publications/Pdf/1244.pdf
(515 KB) or contact Bioversity-publications@cgiar.org for more information.
13) Mexican farmers' preferences - Milpa system and GM maize
As part of its IFPRI Discussion Papers series, the International Food Policy Research
Institute has just published "Farmer preferences for milpa diversity and genetically
modified maize in Mexico: A latent class approach" by E. Birol, E.R. Villalba,
and M. Smale. The aim of this 31-page paper is to estimate Mexican farmers' valuation
of the most important components of agrobiodiversity found in the milpa system,
and the option to cultivate GM maize in this system, using data collected from
420 farm households across three states of Mexico. (The Mexican milpa system refers
to a complex combination of agronomic practices, crop associations and rotation
sequences). See http://www.ifpri.org/pubs/dp/IFPRIDP00726.pdf
(359 KB) or contact ifpri@cgiar.org for more information.
14) Potential impact of Bt cotton in West Africa
As part of its IFPRI Discussion Papers series, the International Food Policy Research
Institute has published "The economic impact and the distribution of benefits
and risk from the adoption of insect resistant (Bt) cotton in West Africa" by
J. Falck-Zepeda, D. Horna and M. Smale. The 58-page study estimates the potential
impact of the deployment of insect resistant cotton in selected countries in West
Africa using different scenarios. See http://www.ifpri.org/pubs/dp/IFPRIDP00718.pdf
(587 KB) or contact ifpri@cgiar.org for more information.
15) Presentations from GCP annual meeting
On 12-16 September 2007, the Annual Research Meeting of the Generation Challenge
Programme was held in Benoni, South Africa. The meeting was organised around four
main themes: exploiting allelic diversity; genomic resources and gene/pathway
discovery; marker development and breeding applications; and support services
and enabling delivery. For a report of the meeting, providing links to all the
presentations and posters, see http://www.generationcp.org/arm.php
or contact a.okono@cgiar.org for more information.
#######
From Update 10-2007 of FAO-BiotechNews.
5) REDBIO 2007 news stories
On 22-26 October 2007, the VI Latin American and Caribbean Congress of Agricultural
Biotechnology (REDBIO 2007) was held in Vina del Mar, Chile. A number of news
stories from this meeting are now available on the REDBIO website, including one
based on the presentation by Elcio Guimaraes of an FAO study on the global situation
regarding national plant breeding and biotechnology capacities as well as one
on the Vina del Mar declaration, read and approved by the participants at the
congress. See http://www.redbio.org/ or contact
juan.izquierdo@fao.org for more information. REDBIO is the Technical Co-operation
Network on Plant Biotechnology in Latin America and the Caribbean, based at the
FAO Regional Office for Latin America and the Caribbean in Santiago, Chile.
8) Cartagena Protocol: COP-MOP/4
The 4th meeting of the Parties to the Cartagena Protocol on Biosafety (COP-MOP/4)
takes place on 12-16 May 2008 in Bonn, Germany, back-to-back with the 9th meeting
of the Conference of the Parties to the Convention on Biological Diversity which
takes place on 19-30 May. The first official documents from COP-MOP/4 are now
available on the web, including an 18-page annotated provisional agenda. See http://www.cbd.int/doc/meeting.aspx?mtg=MOP-04
or contact secretariat@cbd.int for more
information.
9) Cartagena Protocol: Liability and redress
The 4th meeting of the ad hoc Open-ended Working Group of Legal and Technical
Experts on Liability and Redress in the Context of the Cartagena Protocol on Biosafety
was held on 22-26 October 2007 in Montreal, Canada. The 63-page meeting report
is now available. See the report, plus meeting documents, at http://www.cbd.int/doc/meeting.aspx?mtg=BSWGLR-04
(in Arabic, Chinese, English, French, Russian and Spanish) or contact secretariat@cbd.int
for more information.
########
To join FAO-BiotechNews-Fr (the French language version of FAO-BiotechNews, http://www.fao.org/biotech/Welcome-Fr.htm),
do the same as for FAO-BiotechNews above except the message should read: subscribe
FAO-BiotechNews-Fr-L
To join FAO-BiotechNews-Esp (the Spanish language version of FAO-BiotechNews,
http://www.fao.org/biotech/Welcome-Esp.htm),
do the same as for FAO-BiotechNews except the message should read: subscribe FAO-BiotechNews-Esp-L
To join FAO-BiotechNews-Ru (the Russian language version of FAO-BiotechNews, http://www.fao.org/biotech/fbn-ru.htm),
do the same as for FAO-BiotechNews except the message should read: subscribe FAO-BiotechNews-Ru-L
To join FAO-BiotechNews-Cn (the Chinese language version of FAO-BiotechNews, http://www.fao.org/biotech/welcn.pdf),
do the same as for FAO-BiotechNews except the message should read: subscribe FAO-BiotechNews-Cn-L
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Copyright FAO 2007
Contributed by The Coordinator of FAO-BiotechNews
FAO-Biotech-News@fao.org
(Return to Contents)
=========================
2 PUBLICATIONS
2.01 Citrus Genetics, Breeding and Biotechnology
A new book from CABI has just been published: Citrus Genetics, Breeding and
Biotechnology (ISBN: 9780851990194) edited by I. Khan. This multi-authored book
provides a comprehensive review of citrus breeding, including relevant genetics,
molecular biology and biotechnology. The following chapters are included:
- Citrus Breeding: Introduction and Objectives, I Khan and W J Kender, University
of Florida, USA
- A Comprehesive Citrus Genetic Improvement Program, F G Gmitter Jr, J W
Grosser, W S Castle and G A Moore, all at University of Florida, USA
- Origin and Taxonomy, E Nicolosi, University of Catania, Italy
- Germplasm Resource, R R Krueger, USDA-ARS National Clonal Germplasm Respository
for Citrus and Dates, California, USA and L Navarro, Instituto Valenciano de Investigaciones
Agrarias (IVIA), Spain
- Nuceller Embryony, J L Kepiro and M L. Roose, University of California,
USA
- Cytogenetics, M J Jaskani and I Khan, both at University of Agriculture,
Faisalabad, Pakistan
- Haploidy, M A Germanà, Università degli Studi di Pelermo, Italy
- Seedlessness and Ploidy Manipulations, P Ollitrault, Center for International
Cooperation in Agricultural Research for Development (CIRAD), Montpellier France,
F Luro and Y Froelicher, both at SRA, INRA/CIRAD, San Nicolao, France and M Yamamoto,
Kagoshima University, Japan
- Somaclonal Variation , J W Grosser, X X Deng and R M Goodrich, all at
University of Florida, USA
- Somatic Hybridization, P Ollitrault, Center for International Cooperation
in Agricultural Research for Development (CIRAD), Montpellier France, W Guo, Hauzhong
Agricultural University, China and J W Grooser, University of Florida, USA
- Single Chromosome Transfer, E S Louzada, Texas A&M University, USA
Priced at £80 ($160, €130) this hardback volume is aimed at researchers in horticulture,
plant breeding and biotechnology. Ordering online at http://www.cabi.org/bk_BookDisplay.asp?PID=1878
will save 10%.
Contributed by: Halina Dawson, Editor of Plant Breeding Abstracts, CABI, Wallingford,
OX10 8DE, UK (h.dawson@cabi.org)
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+++++++++++++++++++++++++++
2.02 Biotechnology tools for conservation
and use of plants: A school play for senior students
Recently we have put together a publication on "Biotechnology
tools for conservation and use of plants: A school play for senior students".
A pdf file with the publication is available in the FAO Corporate Document Repository
http://www.fao.org/docrep/010/ai212e/ai212e00.htm
Contributed by Elcio Guimaraes (FAO,AGPC)
Elcio.Guimaraes@fao.org
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=========================
3. WEB RESOURCES
3.01 Abstracts of presentations from UC
Davis' International Symposium on Translational Seed Biology now available on
the web
Davis, California
The Department of Plant Sciences and
the Seed Biotechnology
Center at UC Davis recently hosted a major international symposium on Translational
Seed Biology: From Model Systems to Crop Improvement.
Over 275 scientists and students from academic institutions and seed companies
from around the world participated in three days of meetings and discussions on
the latest advances in seed biology and how these are being translated into improved
products for agriculture and nutrition.
New approaches to increase seed size and number and therefore increase crop yields
were described. Enhancements of seed nutritional content by modification of seed
protein, carbohydrate, oil, vitamin and micronutrient composition are in the research
and development pipeline. Ways to improve seed longevity were described that will
enable better storage of plant genetic resources. Recent research on the regulation
of seed germination and dormancy will lead to better seed quality for planting
and new strategies for weed management. New techniques can reduce costs and increase
the reliability of production of seeds for planting.
The first of an annual series of Plant Sciences Symposia sponsored in part by
the UC Davis Department of Plant Sciences and the College of Agricultural and
Environmental Sciences, the symposium also received financial support from the
National Science Foundation, the USDA National Research Initiative, the UC Discovery
Program, the International Society for Seed Science and a number of corporate
sponsors.
The symposium was also supported by members of CSREES Regional Research Project
W-1168 representing a number of land grant institutions in the U.S.
Abstracts of 30 invited presentations and 65 posters displayed at the symposium
can be viewed at www.plantsciences.ucdavis.edu/seedsymposium2007.
Source: Seed
Biotechnology Center E-News: November 2007 via SeedQuest.com
15 November 2007
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++++++++++++++++++++++++
3.02 Launching the new website of Sciencedev.net
Dear Members of science development network (SDN),
We are delighted to say that SDN have managed to attract about 20.000 scientists,
technologists and science policy makers since its launch two years ago in 2005.
In keeping with our goal of promoting science, technology and innovation for sustainable
development, we are pleased to announce the launch of our new redesigned website
with a new look: http://www.sciencedev.net
Looking into it, you will find that we have expanded our service by setting up
two new projects entitled "Making the science work for Islamic countries needs"
and "science and technology education observatory for sustainable development".
We are also in the process of setting up other important projects, namely, online
scientific library, e-journal for science and technology, Science and technology
investment initiative for employment creation and poverty reduction….etc
Hope that you make a visit to the new website and send your comments.
Dr. Wagdy Sawahel
General coordinator, Science Development Network (SDN)
Contributed by Wagdy A. Sawahel
Wagdy.Sawahel@sciencedev.net
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++++++++++++++++++++
3.03 Launch of the Russian FAO Biotechnology website
In collaboration with its Regional Office for Europe and Central Asia, FAO
has just launched the Russian version of the FAO Biotechnology website, which
provides factual, comprehensive and current information on international developments
relating to applications of agricultural biotechnologies. The website covers applications
of biotechnologies in crops, livestock, forestry, fisheries and agro-industry
and includes a wide range of features such as an overview of FAO's activities
in the field of biotechnology, including the organization's statement on biotechnology;
the FAO Biotechnology Glossary; an e-mail forum; national biotechnology policy
documents of FAO Members; a database providing information on biotechnology products/techniques
in use or in the pipeline in developing countries; and a documents section providing
over 160 web links to a wide range of articles, books, meeting reports, proceedings
and studies published by FAO, or prepared in collaboration with FAO, in recent
years concerning biotechnology in food and agriculture. The website can be visited
at http://www.fao.org/biotech/index.asp?lang=ru
Contributed by John Ruane
John.Ruane@fao.org
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+++++++++++++++++++++++
3.04 FAO launches new Arabic newsletter on agricultural
biotechnologies
FAO has just launched FAO-BiotechNews-Ar, an e-mail newsletter providing updates
of news and event items in Arabic that are relevant to applications of biotechnology
in food and agriculture in developing countries. It is the Arabic version of the
English-language newsletter FAO-BiotechNews. The main focus of its news and event
items is on the activities of FAO, of other United Nations (UN) agencies/bodies
and of the 15 research centres supported by the Consultative Group on International
Agricultural Research (CGIAR), in addition to activities of a few major non-UN
inter-governmental organizations (OIE, OECD). All items are also posted on the
web, at http://www.fao.org/biotech/index.asp?lang=ar.
More details about FAO-BiotechNews-Ar can be found at http://www.fao.org/biotech/welar.pdf
(in Arabic). To subscribe, send an e-mail to mailserv@mailserv.fao.org with the
subject blank and the following one-line text message: subscribe FAO-BiotechNews-Ar-L
Contributed by John Ruane
John.Ruane@fao.org
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++++++++++++++++++++++
3.05 Calling all young scientists in plant genomics…The
Plant Genomics Network
This brand-new initiative invites young scientists working in plant genomics
to a knowledge- and information-sharing network. The Plant Genomics Network is
the brainchild of Rudi Trijatmiko, awardee of a GCP fellowship in 2006. More details
on how to join the e-group at: http://www.generationcp.org/latestnews.php?i=927
Source: GCP News Issue 25, 7 December 2007
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========================
4. GRANTS AVAILABLE
4.01 Generation Challenge Programme
fellowships, travel grants and capacity-building
GCP is delighted to announce these three capacity-building opportunities for
researchers in national agricultural programmes in developing countries. These
opportunities are for both individual researchers as well as research teams. More
information and application procedures are at the following links:
-GCP fellowships: http://www.generationcp.org/capcorner.php?da=0531908
-GCP travel grants: http://www.generationcp.org/capcorner.php?da=0532008
-Capacity-building à la carte (for research teams)
http://www.generationcp.org/capcorner.php?da=0793002
Source: GCP News Issue 25, 7 December 2007
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========================
5. POSITION ANNOUNCEMENTS
5.01 Vegetable Breeders (several positions): The World Vegetable Center
Locations: Cameroon, Madagascar, Mali or Tanzania
AVRDC – The World Vegetable Center is a non-profit,
autonomous international agricultural research center with headquarters in Taiwan
and regional offices around the globe. AVRDC conducts research and development
programs that contribute to improved incomes and diets in the developing world.
AVRDC is seeking experienced vegetable breeders for its pan-African program on
Vegetable Breeding and Seed Systems for Poverty Reduction in Africa, which will:
-establish four national units for vegetable breeding, breeding support, and seed
production in four countries (Cameroon, Madagascar, Mali and Tanzania), as well
as seed health and marketing in South Africa
-build vegetable seed system capacity in those countries as well as in their neighboring
countries
-network the national vegetable breeding programs, private African seed companies
and vegetable seed supply systems
-promote increased and sustainable vegetable production, marketing and consumption
in these countries
Key Responsibilities
The vegetable breeders will support the program's national breeding unit (NBU)
in Cameroon, Madagascar, Mali or Tanzania to develop and release new vegetable
varieties.
With the country Liaison Officer and Project Manager, the vegetable breeders will
prioritize crops and breeding objectives for each crop, and design efficient breeding
strategies.
Priority will be given to varietal development of tomato, chili pepper, sweet
pepper, onion, cabbage, and locally important indigenous vegetables.
Activities will include establishment of infrastructure, procurement of equipment
and supplies, staff training, and design of plant breeding protocols.
The vegetable breeders will collaborate closely with staff of the NBU, AVRDC staff
at the Regional Center for Africa in Tanzania, the Sub-Regional Office in Mali,
and AVRDC’s headquarters.
S/he will also develop cooperative linkages with contract seed producers, NARS
regulatory personnel, and seed distribution channels.
Frequent travel within country and to neighboring countries to monitor program
activities is expected.
Qualifications and Experience
-Postgraduate degree in horticulture, agriculture, plant breeding, or related
discipline
-At least 5 years experience in applied plant breeding
-An understanding of African farming systems, and public and private sector seed
systems, especially in developing countries
-Work experience in sub-Saharan Africa or developing countries
-Strong communication skills in spoken and written English, working knowledge
of French
-Ability to perform effectively and efficiently in a multi-disciplinary and multi-cultural
environment
Terms of Appointment
The incumbents will be based in one of the four countries above-mentioned.
The initial appointment is for two years with possibility of annual re-appointments.
Salary and perquisites are commensurate with qualifications and experience, and
are comparable with those of other international agricultural research centers.
Application
Submit a letter of application, Curriculum Vitae, with names and contact addresses
(phone number and e-mail) of three referees. Send to:
Ms. Lilia Tan Habacon
HR Manager
AVRDC – The World Vegetable Center
E-mail: lilia.tanhabacon@netra.avrdc.org.tw
Fax: +886 6 583 0009
Review of Applications
The review of application will begin 15 December 2007 and continue
until the position is filled.
Only shortlisted applicants will be notified.
Source: SeedQuest.com
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5.02 Maize Molecular Breeder: CIMMYT
The International Maize and Wheat Improvement Center
(CIMMYT), is seeking an innovative, self-motivated, scientifically outstanding
candidate to drive CIMMYT’s maize molecular breeding applications in Africa. The
position will be appointed at a level appropriate to the experience of the selected
candidate. We especially welcome applications from candidates who have received
their PhD within the last five years. The position is initially available for
three years, with an opportunity for continuation depending on performance and
funding.
The position will be based at CIMMYT, Nairobi, Kenya and located at the
Biosciences eastern and central Africa research platform at the International
Livestock Research Institute (ILRI).
The Maize Molecular Breeder will focus on the development and/or validation and
application of marker-assisted germplasm enhancement with a particular focus on
drought tolerance breeding but also involving biotic stress resistances and quality
traits important for end-product development. This includes genetic mapping, marker
validation, MAS implementation using high-throughput genotyping systems plus training
and technical backstopping of NARS partners in the region. The position will be
part of the Drought Tolerant Maize for Africa project (http://www.cimmyt.org/dtmp/) and will work
in close coordination with the senior maize molecular breeder based at CIMMYT,
Mexico, CIMMYT maize breeders in Kenya and Zimbabwe, IITA maize breeders in Nigeria
plus a multidisciplinary maize improvement team including genetic resource specialists,
physiologists, molecular biologists and computational scientists based in Mexico
and across Africa.
We are seeking candidates with the following qualifications
-Ph.D. degree in plant genetics, molecular biology and/or plant breeding
-Familiarity with large-scale germplasm collections and field breeding programs
and a strong background in quantitative genetics
-Experience in high throughput genotyping system
-Knowledge of SSR, SNP and gene-based marker development and validation
-Application of MAS in plant breeding
-Interest in international agricultural research and development
-Ability to work well as part of multidisciplinary decentralized teams
-Proficiency in spoken and written English language
Experience in any of the following areas would be considered an asset
-Maize and/or other cereal breeding
-Knowledge of drought tolerance physiology and component trait analysis
-Molecular breeding simulation and decision support tools
-Decentralization and out-sourcing strategies
-Double haploid and other rapid crop improvement technologies
-Applying biotechnologies in developing countries
-Quantitative phenotyping of a range of agronomic traits
-Biometric and bioinformatics analyses
CIMMYT is an internationally funded, non-profit
research and training organization affiliated with the Consultative Group on International Agricultural Research
(CGIAR) and has an annual budget of around US$40 million. CIMMYT’s mission
is to help the poor in the developing world by increasing the productivity, profitability,
and sustainability of maize- and wheat-based cropping systems while protecting
natural resources. The Center is a global leader in scientific research and training
related to maize and wheat, and in biotechnology, economics, and natural resource
management research. These activities are conducted in partnership with national
agricultural research systems, non-governmental organizations, and advanced research
institutions, both public and private, in globally focused projects and programs.
CIMMYT employs a staff of around 700 and operates in a decentralized, partnership
mode, having staff in 14 countries, and projects and partnership networks in many
more.
Biosciences east and central Africa (BecA) is an initiative endorsed by The New
Partnership for Africa’s Development (NEPAD)’s Comprehensive African Agricultural
Development Programme (CAADP) and developed in the framework of Centres of Excellence
for Science and Technology. The core of BecA is a joint venture of regional research
partners linked to the global research community, with the aim to employ modern
biotechnology to improve agriculture in eastern and central Africa. BecA seeks
to strengthen the capacity of scientists in eastern and central Africa to conduct
bioscience research and to significantly contribute to improved products that
can enhance livelihoods of farmers in the region. The BecA Hub with a state of
the art shared Biosciences platform is located at the International Livestock
Research Institute (ILRI), Nairobi, Kenya.
CIMMYT salaries for internationally recruited staff are highly competitive, with
a range of benefits including housing allowance, life and health insurance package,
education allowance (from KG to Grade 12), annual medical examination, personal
effects shipping allowance and annual home-leave allowance.
More detailed descriptions of the positions are posted on CIMMYT website: http://www.cimmyt.org/english/wps/jobs/index.htm
CIMMYT is an equal-opportunity employer and strives for staff diversity in
gender and nationality.
Please send via e-mail your letter of application, CV/Resume (including full
contact information), and names and contact information of three references to:
CIMMYT
Human Resources Manager
Reference 2007/12
Email: jobs-cimmyt@cgiar.org
Short-listing will commence on 15th Dec 2007 until a suitable candidate is identified.
For technical information contact Dr. Yunbi Xu, Senior Maize Molecular Breeder,
or Dr. Jonathan Crouch, Director, Germplasm
Resources & Enhancement Unit.
Source: SeedQuest.com
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+++++++++++++++++++++
5.03 Pome Fruit Breeder/Geneticist (Apples) Vacancy at Washington
State University
Search #: 4873
WORKING TITLE: Pome Fruit Breeder/Geneticist; 15% Academic Programs /85%
Agricultural Research Center
RANK: Assistant Professor or Associate Professor, 12-month, tenure track
LOCATION: Washington State University (WSU) Tree Fruit Research and Extension
Center (TFREC), Wenatchee, Washington
SALARY: Competitive and commensurate with training and experience.
EFFECTIVE: July 1, 2008
GENERAL DESCRIPTION: Washington State is the leading producer of apples,
pears, and sweet cherries in the U.S., with more than 200,000 (180,000 apple)
acres of tree fruits statewide valued at more than $6 billion annually. The TFREC
in Wenatchee is central to this large production region. The Yakima Valley
and Columbia Basin, easily accessible from Wenatchee, remain as some of the most
agriculturally-diverse regions of the U.S. These regions are also major
producers of tree fruits in addition to many other high-value horticultural crops.
The long, warm summer days, cool nights, low precipitation, and volcanic soils
make the area ideal for irrigated fruit production.
Washington State University is the state’s land grant university with teaching,
research, and extension missions. The Washington State University Department
of Horticulture and Landscape Architecture is located on the main campus in Pullman,
with research locations and faculty in seven other locations throughout Washington
State. As a result of recent strategic hires, Rosaceous genetics, genomics
and plant breeding have emerged as a preeminent area within the Department of
Horticulture and Landscape Architecture and within the College. The Orville A.
Vogel Plant Biosciences Building on the Pullman Campus, the first of five under
construction or planned in the Biotechnology Complex opened in 2005, features
new state-of-the-art teaching and research facilities in support of an expanded
university-wide effort in this area. A recently published analysis ranks Plant
Science research productivity at Washington State University in the top echelon.
This position is located at the Tree Fruit Research and Extension Center (TFREC)
in Wenatchee, located in one of the principal production areas in Washington State.
The TFREC is one of several research centers of the College of Agricultural, Human,
and Natural Resource Sciences. Comprehensive research projects are conducted by
Washington State University and United States Department of Agriculture (USDA)
collaborating scientists in all phases of orchard culture, pest control, fruit
harvesting and handling, fruit maturity, storage, grading and packaging. These
programs also include basic science aspects of plant physiology, entomology, plant
pathology, soil science, horticulture, economics and biochemistry. Research
programs at the TFREC emphasize primarily apples, pears and sweet cherries although
some research is conducted on apricots, peaches and plums. Research is also conducted
in orchards of cooperating growers throughout the major fruit production areas
of Washington. Production and postharvest research by USDA scientists is also
conducted using grower orchards and in cooperation with fruit packinghouses.
The core of the facilities is the main center campus located in Wenatchee which
includes office, laboratory, and greenhouse space for WSU and USDA scientists.
A newly dedicated state-of-the-art research orchard in Wenatchee provides field
research facilities for these same scientists plus those from the main Pullman
campus and other research centers around the state. The Washington Tree Fruit
Research Commission uses grower assessments on fruit produced in the state to
provide funds to conduct a substantial research effort in partnership with WSU
on every aspect of tree fruit production, from germplasm and rootstock development
to improved post-harvest practices as well as sensory eating quality. Approximately
$3 million per year is invested in tree fruit research grants, with funding based
on the proportion of dollars collected for each tree fruit commodity.
RESPONSIBILITIES: The incumbent will lead the WSU Department of Horticulture
and Landscape Architecture pome fruit breeding and genetics research and extension
program, with emphasis on the use of modern genetic and genomic research tools
to assist in the creation of new apple varieties specifically suited to production
in the Pacific Northwest. The program complements other Tree Fruit Research
and Extension Center (TFREC) initiatives, such as tree fruit physiology, tree
fruit virology, disease forecasting, post-harvest biology/technology, and integrated
pest management.
The research program will focus on the use of modern genetic and genomic research
tools to create new apple varieties, continuation and enhancement of the established
apple breeding program, and maintenance and evaluation of the existing apple germplasm
collection at Wenatchee. The incumbent’s program will complement other breeding,
genetics, and genomics programs in the Department of Horticulture and Landscape
Architecture that focus on stone fruit, raspberry, and strawberry. Opportunities
may also emerge for future work on pears.
The successful candidate will emphasize collaborative programs with state, federal,
and private research and extension personnel to strengthen an interdisciplinary
horticultural breeding, genetics, and genomics team. The successful candidate
will actively pursue extramural research funding, contribute scholarly literature,
and enhance the national and international scope of the WSU apple breeding program.
The successful applicant will be expected to conduct an approved program of research
consistent with the mission of the WSU Agricultural Research Center. The
incumbent will be expected to work effectively with extension specialists and
area agents, private crop consultants, and with the grower community and stakeholders.
The incumbent will participate in regional meetings, promote apple varieties,
and write for popular/grower press in addition to publishing in scientific journals.
Teaching responsibilities will include classroom instruction in fruit breeding
and genetics, and the mentoring and supervision of graduate and undergraduate
students.
QUALIFICATIONS:
Required:
1) Ph.D. in horticulture or a related plant science discipline at the time
of hire.
2) Evidence of scholarly accomplishments in fruit breeding, genetics, and genomics.
3) Demonstrated ability to communicate effectively with technical and non-technical
audiences in oral, written, and electronic forms.
Highly Desired:
1) Excellent abilities in research, teaching, and team building.
2) Evidence of potential for acquiring extramural grant support.
3) Knowledge of field research in tree fruit breeding.
4) Knowledge of state-of- the-art genetic and genomic techniques.
LOCATION:
The Greater Wenatchee Area has a population of 37,300 and straddles the Columbia
River in the center of Washington. In addition to excellent primary and
secondary schools, Washington State University offers upper-division and graduate-level
courses and programs through distance-learning opportunities located on the Wenatchee
Valley College campus. Wenatchee is located on the eastern edge of the Cascade
Range, thus providing abundant recreational opportunities. In addition to local
attractions, year-round art and cultural events, and a thriving seasonal farmer’s
market, the City of Seattle and the greater Puget Sound Region lie 150 miles to
the west.
APPLICATION PROCESS:
Screening of application materials will begin January 15, 2008. A letter
addressing qualifications, a statement of professional vision and goals, a detailed
resume with publication list, copies of official college/university transcripts,
and three current, signed letters of reference (direct from the source) must be
provided. Send this application packet to:
Dr. John Fellman, Search Chair
Department of Horticulture and Landscape Architecture
Washington State University
P.O. Box 646414
Pullman, WA 99164-6414
fellman@wsu.edu
For information on application status, contact Ms. Bev Brantner at 509-335-3943
or brantner@wsu.edu.
WASHINGTON STATE UNIVERSITY IS AN EQUAL OPPORTUNITY/AFFIRMATIVE ACTION EDUCATOR
AND EMPLOYER. Members of ethnic minorities, women, special disabled veterans,
veterans of the Vietnam-era, recently separated veterans, and other protected
veterans, persons of disability and/or persons age 40 and over are encouraged
to apply.
WSU employs only US citizens and lawfully authorized non-US citizens. All
new employees must show employment eligibility verification as required by the
U.S. Citizenship and Immigration Services.
Washington State University is committed to providing access and reasonable accommodation
in its services, programs, activities, education and employment for individuals
with disabilities. To request disability accommodation in the application process,
contact Human Resource Services: 509-335-4521(v), Washington State TDD Relay Service:
Voice Callers: 1-800-833-6384; TDD Callers: 1-800-833-6388, 509.-335-1259(f),
or hrs@wsu.edu
Beverly Brantner, Program Coordinator
Horticulture & Landscape Architecture
Washington State University
PO Box 646414
Pullman, WA 99164-6414
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Johnson Hall 149
Phone 509-335-3943 Fax 509-335-8690
brantner@wsu.edu
Contributed by Doreen Main via Ann Marie Thro
CSREES, USDA
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+++++++++++++++++++++
5.04 Collections manager position at Native Seed/Search
Under the supervision of the Conservation Director, the Collections Manager
is responsible for the management, organization and physical well-being of the
NS/S collection of crop genetic resources from the southwestern US and northwestern
Mexico. Duties include but are not limited to:
-Managing, organizing and developing the collection as representative of the region
-Coordinating and implementing timely regeneration of crops
-Ensuring the genetic purity and integrity of accessions through use of appropriate
sampling and pollination protocols; conducting controlled pollinations in the
field and greenhouses
-Coordinating with Conservation Farm staff to ensure proper crop development,
timing of harvest and appropriate post-harvest processing of seeds
-Conducting appropriate passport, characterization, viability, horticultural,
agronomic and ecological data sampling; ensuring data are maintained and accessible
in database
-Ensuring appropriate taxonomic classification of accessions
-Processing germplasm samples for frozen storage and distribution
-Managing operation of the seed storage area, including maintaining optimal conditions
for seed storage
-Supervising and training staff and volunteers
Qualifications:
-3-5 years experience in plant genetic resource (PGR) conservation, special
collections management or minimum M.S. in area relevant to PGR (e.g. genetics,
plant breeding, conservation) OR
-an equivalent combination of experience, training and/or education relevant to
the position and its duties
-experience with farm research and/or major farming operations a plus
-familiarity with aridland crops a plus
-ability to work in 100 degree plus temperatures
-proficiency in Word and Excel; mastery of Access or other relational databases
-ability to communicate and write effectively
-excellent organizational skills
-reliable, responsible and able to work independently and as part of a team
-ability to work efficiently and effectively with culturally diverse staff, volunteers
and interns
-possession of a valid driver’s license
This is a full-time position with benefits. To apply, please send resume, cover
letter and three references to: Julie Evans, Director of Marketing & Operations,
526 N. 4th Ave., Tucson, AZ 85705, Phone: 520-622-0830, Email: jevans@nativeseeds.org
For further information on Native Seeds/SEARCH see www.nativeseeds.org
Contributed by Peter Bretting (ARS,USDA) via Ann Marie Thro (CSREES, USDA)
athro@csrees.usda.gov
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+++++++++++++++++++++
5.05 Vegetable breeding position: Cornell
University
Position: Assistant or Associate Professor of Plant Breeding & Genetics
(tenure track) Vegetable Breeding and Genetics Research (60%) and teaching (40%)
Starting Date: To be determined
Location: Department of Plant Breeding & Genetics, New York State College
of Agriculture and Life Sciences, Cornell University, Ithaca, NY 14853-1901
Responsibilities: To lead an innovative research program on the genetics
and breeding of vegetable crops. The successful candidate will be expected
to develop a strong research and teaching program in vegetable genetics and breeding.
Emphasis will focus on methods for identification and utilization of disease and/or
insect resistance to improve vegetable germplasm and varieties. Existing
genetic resources are especially well developed for breeding and genetics of cucurbits
and pepper. Techniques employed may include whole plant, population and
molecular/cellular approaches. The appointee will be expected to develop a strong
externally funded program, advise and direct graduate students, release improved
germplasm and/or varieties, interact with stakeholders, and actively participate
in Cornell’s Vegetable Breeding Institute. Teaching responsibilities include a
4-credit course at the undergraduate level and participation in journal clubs
at the graduate level. Preference will be given to candidates interested in forming
interactive networks with faculty in related fields such as horticulture, plant
pathology, plant biology and computational biology and willingness to serve as
a resource person for students and faculty in the area of plant genetics and disease
resistance. Personal statements summarizing teaching experience and interests,
leadership efforts, and contributions to diversity are encouraged. For more information
visit our web site http://plbrgen.cals.cornell.edu.
Qualifications:
-Ph.D. in plant breeding, plant genetics, or plant molecular biology
-Experience in teaching, student advising, and research related to this position,
either post-doctoral or pre-doctoral
-Evidence of ability to work with other researchers in interdisciplinary inquiry
-Evidence of ability to attract extramural support and lead an innovative research/
breeding program
-Postdoctoral and/or other relevant experience desirable.
Salary: Competitive and commensurate with background and experience.
An attractive fringe benefits package is available.
Applications: Send a letter of application, complete resume, and academic
transcripts to: Dr. Mark Sorrells, Search Committee Chair c/o Cynda Farnham, 240
Emerson Hall, Cornell University, Ithaca, NY 14853-1901 and have three letters
of reference sent to the same address. Inquiries about the position may
be directed to Cynda Farnham, 240 Emerson Hall, Cornell University, Ithaca, NY
14853-1901; clf4@cornell.edu; 607-255-2180; 607-255-6683 (fax). Review of applications
will begin February, 2008.
Contributed by Mary Kreitinger
mek29@cornell.edu
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===========================
6. MEETINGS, COURSES AND WORKSHOPS
NEW OR REVISED ANNOUNCEMENTS
*3-6 February 2008 International Conference “Molecular Mapping & Marker
Assisted Selection in Plants, Vienna.(new information)
Abstracts are still being accepted for poster and oral presentations. For submission,
send your abstract to the following email address:
molmapping.pflanzenmolbio@univie.ac.at
Please, click for registration now:
http://www.events.mondial.at/ei/getdemo.ei?id=322&s=_14W1145F1
View all meeting information online at http://www.univie.ac.at/molmapping/
"Molecular Mapping & Marker Assisted Selection in Plants" will cover the following
topics:
- Plant Genome Organisation
- Plant Genome Analysis and Mapping
- Molecular Markers for Genetic Mapping of Plant Genome
- Marker-assisted Selection
- Mapping of Quantitative Trait Loci (QTL)
- Map-based Cloning & Chromosome Mapping.
For any further questions please contact the conference organisers: molmapping.pflanzenmolbio@univie.ac.at
Contributed by Simone Kogler ( kogler@mondial-congress.com) and
Marie Baubin ( baubin@mondial-congress.com)
++++++++++
*20-21 February 2008. Breeding with Molecular Markers. Buehler Alumni
Center, UC Davis Seed Biotechnology Center
The UC Davis Seed Biotechnology Center will be offering its third Breeding with
Molecular Markers course on February 20th-21st, 2008 at
the Buehler Alumni Center. This course is designed for professional plant breeders
who want to learn or expand their knowledge on when and how to incorporate molecular
markers into their breeding programs. It is also appropriate for lab professionals
who want to learn how their work may be applied. The course focuses on current
marker technologies, quantitative trait loci, marker-assisted selection, appropriate
population structures and sizes and quality control. The second day will host
a hands-on workshop on how to analyze marker data with phenotypic data in breeding
programs. The course is taught by experienced academic and industry professionals.
On-line
registration is now available.
Contributed by Catherine Glaeser
clglaeser@ucdavis.edu
+++++++++
*2 March 2008. Meeting of scientists with an interest in Lablab purpureus/
(Dolichos), Arusha, Tanzania.
The Kirkhouse Trust supports research projects on this crop based in India and
Africa. It has plans to bring scientists with an interest in /Lablab purpureus/
(Dolichos) together for a one day meeting on Sunday 2nd March 2008 near Arusha,
Tanzania. This event is being held in conjunction with the International Symposium
on "/Underutilized plants for food, nutrition, income and// sustainable development/"
being held between 3 - 7 March 2008, which is organized under the auspices of
the International Society for Horticultural Science (ISHS). For additional information
see http://lablablab.org.
If you are an Indian or African scientist who is currently making germplasm collections,
and/or carrying out breeding or other research work on this crop and would like:
-· to know more about the one day meeting, or
-· to receive a report on the proceedings,
please contact:
Emma Wilmore
Trust Administrator
Kirkhouse Trust
emma.wilmore@kirkhousetrust.org
Contributed by Robert Koebner
mockbeggars@onetel.com
+++++++
*13-14 March 2008 Plant Responses to Biotic and Abiotic Stress. The Second
Biennial Charley Rick Symposium, University of California, Davis Plant Genomics
Program
Named in honor of the late Dr. Charley Rick, distinguished plant geneticist and
UCD professor, the second biennial symposium will bring together scholars whose
research addresses plant responses to biotic and abiotic stress.
The Charley Rick symposium is organized by the UCD Plant Genomics Program (PGP),
which was founded in 2004 to encourage interaction between the wide range of people
and disciplines involved in plant genomics research on campus (
http://pgp.ucdavis.edu/). The PGP currently has a membership of 45 faculty
members representing 19 different UCD departments.
The event will begin the evening of March 13, 2008 with a welcome reception for
all attendees followed by a keynote address by Paul Schulze-Lefert, Director,
Max Planck Institute for Plant Breeding Research, Cologne, Germany.
For registration visit http://conferences.ucdavis.edu/charleyrick
For more information please contact Jeleana Johnson, 530 754-2252, jtejohnson@ucdavis.edu
Please contact Susan DiTomaso at: scwebster@ucdavis.edu for questions or
comments.
Contributed by Catherine Glaeser
clglaeser@ucdavis.edu
+++++++++++
*31 March–11 April 2008. Training Course: Molecular Marker Applications
in Crop Genetics and Breeding, ICRISAT, Patancheru, Greater Hyderabad, India.
ICRISAT’s Center of Excellence in Genomics (CEG).
ICRISAT's Center of Excellence in Genomics (CEG), supported by the Department
of Biotechnology (DBT), Government of India, is pleased to announce its first
Training Course entitled "Molecular Marker Applications in Crop Genetics and Breeding"
to be held 31 March-11 April 2008 at the ICRISAT campus at Patancheru, Greater
Hyderabad, India. The course will provide participants a hands-on opportunity
to gain expertise in the use of molecular markers (SSRs, SNPs and DArTs) in diversity
analysis, gene/QTL mapping and marker-assisted breeding. The course will focus
on the experimental design and data analysis components of molecular markers,
rather than the actual marker data generation technology. Special attention will
be given on the requirements to utilize a high-throughput marker service facility
such as the one being established at the CEG.
The course is open to Indian students and scientists who have a demonstrable ability
to use the techniques taught and the CEG marker services. Transport to/from ICRISAT,
room and board, and all training costs will be provided to the selected participants
from India through funds provided by the DBT, Government of India. The course
is also open to a few participants outside of India, although all transportation
costs to/from ICRISAT will have to be borne by the participant or their sponsor(s).
Submit your application using the On-line Application Form available at the CEG
Website ( www.icrisat.org/ceg/cegregistration.htm).
Applications will be accepted until 31 December 2007. For further information,
please contact Dr. Dave Hoisington (d.hoisington@cgiar.org).
+++++++++++++
*7-18 April 2008. Quantitative Methods in Plant Breeding, The
National Institute of Agricultural Botany (NAIB), Cambridge, UK.
The two week postgraduate level course is believed to be the first of its kind
in the UK. It will focus on statistics, computation and data handling, molecular
genetics, population genetics, quantitative genetics, linkage analysis, association
mapping and marker assisted selection.
It has been designed for plant breeders and plant geneticists who have some background
knowledge of statistics and quantitative genetics, but who wish to understand
and be able to apply these methods more thoroughly, as well as postgraduate students
working on the detection and analysis of gene(s) controlling the inheritance of
complex traits.
The course is limited to 20 participants and will be held at NIAB’s site in Cambridge
between 7-18 April. It will be led by Statistical Geneticist, Dr Ian Mackay.
He said: “Training in plant breeding has all but vanished in the UK. NIAB has
the facilities and expertise covering may aspects of plant breeding and is developing
breeding programmes in a range of crops It is therefore ideally placed to reintroduce
this training and education. This short course is unique in providing intensive
training in the quantitative methods which underpin many aspects of traditional
and modern plant breeding.”
The course will introduce participants to methods in quantitative genetics and
statistics. Course content will range from the well established, for example variety
trial design and analysis, to more contemporary methods such as linkage disequilibrium
mapping. Emphasis will be on practical application of methods to breeding programmes
with theory covered in sufficient depth to allow confident evaluation and application
of methods to plant breeding programmes. The course will provide an opportunity
for practical plant breeders to become familiar with the concepts and utilization
of contemporary software to detect genetic linkage between markers and traits,
enhancing understanding of association genetics approaches to better understand
germplasm dynamics.
The cost of the course is postgraduate student, £1,108; academic, £1,508; and
industry, £2,008. Accommodation at a nearby college can be arranged. NIAB also
has five £300 bursaries to offer students taking the course, plus an accommodation
package.
An application form is available on this pdf link:
http://www.niab.com/jdd/public/documents/courses/Short%20course%20flyer.pdf
Further information is available by contacting the course director by email at
courses@niab.com or by calling the
course administrator on 01223 342269.
#####
NIAB is a plant science research organisation developing parental plant breeding
material, research, technical services and training in plant genetic resources
for world-wide use. With over 80 years experience in the agricultural and food
sectors, it has earned a reputation for independence, innovation and integrity.
Its traditional core activities are variety characterisation and evaluation, seed
testing, operating official seed certification schemes and training. http://www.niab.com/
Contributed by Ellee Seymour
ellee.seymour@btopenworld.com
++++++++
*September 2008. Apply now for the Plant Breeding Academy – space is limited!
(New information)
The Plant Breeding Academy (PBA), sponsored by the UC Davis Seed Biotechnology
Center, is accepting applications for Class II, which will begin in September
2008. Already accepted to the new class are a number of outstanding professionals
from the US, Europe and Africa. These individuals work with a variety of crops
including grains, vegetables, and legumes.
The PBA is a two year program designed to meet the needs of working professionals,
giving them the critical tools they will need to manage a breeding program.
Meeting for six one-week sessions over two years, the academy’s schedule allows
participants to maintain their current working positions. The course includes
lectures, field trips, discussions, homework, and a comprehensive final project
where students design a breeding program.
Taught by internationally recognized plant breeders, the PBA is limited in size
to give students personal attention. Visit the Plant Breeding Academy website for more
information and to apply for the 2008-2010 Academy. For questions, contact
Cathy Glaeser, Program Representative, at clglaeser@ucdavis.edu, or 530-752-4414.
Contributed by Catherine Glaeser
clglaeser@ucdavis.edu
+++++++++++
*7-11 December 2008. Vth International Symposium on Horticultural Research,
Teaching and Extension, Chiang Mai, Thailand
The theme of the symposium will be Research Training and Extension in Horticultural
Science: Staff, Student, Institution and Industry Partnerships in a Changing World.
Accordingly we wish to bring to your attention the opportunity to present any
recent results at the Symposium undertaken on the horticultural research, teaching
and extension. Papers can be presented in the form of research papers, posters
or case studies. All papers will be subject to a blind peer review and the papers
that are accepted will be published in a special edition of Acta Horticulturae.
Further information can be obtained from the website: http://muresk.curtin.edu.au/conference/ishset/topic.html
Contributed by David Aldous (kaldous@optusnet.com.au) via Ann Marie
Thro
ATHRO@CSREES.USDA.GOV
REPEAT ANNOUNCEMENTS
*3-6 February 2008 International Conference “Molecular Mapping & Marker
Assisted Selection in Plants, Vienna..
View all meeting information online at http://www.univie.ac.at/molmapping/
*3-7 March 2008. International Symposium “Underutilized Plants for food, nutrition,
income and sustainable development,” Arusha, Tanzania. http://www.icuc-iwmi.org/Symposium2008/
* 5-10 April 2008. The 10th International Barley Genetics Symposium, Bibliotheca
Alexandrina, Egypt. http://www.icarda.org/10thIBGS/
*8-11 July 2008. International Cotton Genome Initiative (ICGI) Research Conference,
Conference Center of the Anyang Hotel, Anyang, China. http://icgi.tamu.edu/meeting/2008/
*16-18 July 2008. Development of plant breeding and crop management in time
and space. Priekuli, Cesis district, Latvia
Contacts: Dace Piliksere: priekuli-conference@inbox.lv (registration,
abstracts, questions). Register until 1 December 2007
*21-24 July 2008. Cassava: meeting the challenges of the new millennium.
First scientific meeting of the Global Cassava Partnership – GCP-I, Institute
of Plant Biotechnology for Developing Countries, Ghent University, Belgium. http://www.ipbo.ugent.be/cassava.html
*September 2008.UC Davis Seed Biotechnology Center announces second session
of the Plant Breeding Academy
Davis, California
The UC Davis Plant Breeding Academy is
pleased to be accepting applications for its second class, starting in September
2008.
The Plant Breeding Academy (PBA) is a two year professional development course
teaching the principles of plant breeding. It is targeted toward people who are
currently involved in plant breeding or wish to become plant breeders, and desire
a greater knowledge of genetics, statistics, and breeding methodology. The program
allows participants to maintain their current working positions.
Visit the Plant Breeding Academy website
for more information and to apply for the 2008-2010 Academy.
You may also contact Cathy Glaeser, Program Representative, at clglaeser@ucdavis.edu,
with any questions.
* 14-18 September 2008. The 12th International Lupin Conference,
Fremantle, Western Australia conference@lupins.org. http://www.lupins.org/
*7-12 December 2008. International Conference on Legume Genomics and Genetics
IV Puerto Vallarta, Mexico. http://www.ccg.unam.mx/iclgg4/
*9-12 December 2008. Second International Symposium on Papaya Madurai, India.
Organized by the International Society for Horticultural Science (ISHS) in collaboration
with Tamil Nadu Agricultural University, Coimbatore, India and other scientific
organizations
(Return to Contents)
=======================
7. EDITOR'S NOTES
Plant Breeding News is an electronic forum for the exchange of information
and ideas about applied plant breeding and related fields. It is published every
four to six weeks throughout the year.
The newsletter is managed by the editor and an advisory group consisting of Elcio
Guimaraes (elcio.guimaraes@fao.org), Margaret Smith (mes25@cornell.edu), and Ann
Marie Thro (athro@reeusda.gov). The editor will advise subscribers one to two
weeks ahead of each edition, in order to set deadlines for contributions.
Subscribers are encouraged to take an active part in making the newsletter a useful
communications tool. Contributions may be in such areas as: technical communications
on key plant breeding issues; announcements of meetings, courses and electronic
conferences; book announcements and reviews; web sites of special relevance to
plant breeding; announcements of funding opportunities; requests to other readers
for information and collaboration; and feature articles or discussion issues brought
by subscribers. Suggestions on format and content are always welcome by the editor,
at pbn-l@mailserv.fao.org. We would especially like to see a broad participation
from developing country programs and from those working on species outside the
major food crops.
Messages with attached files are not distributed on PBN-L for two important reasons.
The first is that computer viruses and worms can be distributed in this manner.
The second reason is that attached files cause problems for some e-mail systems.
PLEASE NOTE: Every month many newsletters are returned because they are undeliverable,
for any one of a number of reasons. We try to keep the mailing list up to date,
and also to avoid deleting addresses that are only temporarily inaccessible. If
you miss a newsletter, write to me at chh23@cornell.edu and I will re-send it.
REVIEW PAST NEWSLETTERS ON THE WEB: Past issues of the Plant Breeding Newsletter
are now available on the web. The address is: http://www.fao.org/WAICENT/FAOINFO/AGRICULT/AGP/AGPC/doc/services/pbn.html
We will continue to improve the organization of archival issues of the newsletter. Readers
who have suggestions about features they wish to see should contact the editor
at chh23@cornell.edu.
RECEIVE THE NEWSLETTER AS AN MS WORD® ATTACHMENT
If you prefer to receive the newsletter as an MS Word attachment instead of
an e-mail text, please write the editor at chh23@cornell.edu and request this option.
To subscribe to PBN-L: Send an e-mail message to: mailserv@mailserv.fao.org.
Leave the subject line blank and write SUBSCRIBE PBN-L (Important: use ALL CAPS).
To unsubscribe: Send an e-mail message as above with the message UNSUBSCRIBE PBN-L.
Lists of potential new subscribers are welcome. The editor will contact these
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(Return to Contents)