LOGO AG
 
The European Union (EU), FAO and the Government of Zimbabwe launched a major programme to assist smallholder farmers boost productivity and engage in commercial agriculture through integrated farming approaches. The 4-year US$19 million programme is
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In the battle to help developing countries overcome threats from declining food production caused by climate change, one species of edible grain-like crop has caught international attention because of its unique nutritional value
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World Health Day 2015 shines light on food safety
Wherever you are in the world, the food you eat has had to travel to your plate. Whether the journey is short or long, there are dangers that it won’t arrive safely and when you...
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Breadfruit and breadnut have excellent potential for contributing to food and nutrition security, viable livelihoods, sustainable environments and adaptation to climate change which are all key elements of the Agricultural Development Strategy of the Ministry...
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Innovative partnership operational in five countries
10 March 2015, Rome - An innovative partnership spanning five African countries is providing important lessons on how governments can procure food for public institutions, such as schools, directly from small-scale family farmers. Modelled on...
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