FAO's Plant Production and Protection Division (AGP) promotes Sustainable Intensification of Crop Production. This approach requires the integration and harmonization of all appropriate crop production policies and practices aimed at increasing crop productivity in a sustainable manner, thereby meeting key millennium development goals aimed at reducing hunger and preserving the natural resources and environment for future use. The focus of our activities are to develop and strengthen
effective and strategic decisions that increase crop production using an ecosystem approach
national capacities to monitor and to respond effectively to transboundary and other important outbreak pests
policies and technologies appropriate to needs of a country and/or region to reduce negative impact of pesticides
conservation and sustainable use of plant genetic resources with strong linkages between conservation, plant breeding and seed sector development.
What is happening in and around Plant Production and Protection?
Why is it important to measure pollination deficits?The health of pollinators may impact the sustained productivity of crops, orchards and pastures. The demise of pollinator groups can affect ecosystems on all levels as it pertains to communities of plants and animals and...[more]
The International Society for Horticultural Science (ISHS), FAO---ICARDA Cactusnet and the Department of Agricultural and forestry Science of the University of Palermo (IT), jointly with the Department of Science for Nature and Environmental Resources / University of Sassari...[more]
Farm machines have revolutionized agriculture and reduced drudgery for millions of farm families and workers, but the machinery of tomorrow will have to do more than that – it will also have to contribute to agriculture that is environmentally sustainable. A new FAO book,...[more]
The Seeds and Plant Genetic Resources Team of the FAO is pleased to advise that the Genebank Standards for Plant Genetic Resources for Food and Agriculture (endorsed by the Commission for Genetic Resources for Food and Agriculture at its Fourteenth Regular Session held from 15 -...[more]
The FAO/OECD Workshop on Building Resilience for Adaptation to Climate Change in the Agriculture Sector will consider the various types risks to which agriculture is prone, the incidence climate change is expected to have on them, and various risk management strategies,...[more]
The FAO-EU partnership project on pesticide management in the former Soviet Union has now been active for two years. This initiative aims to act as a catalyst for the development capacity linked to the improved management of obsolete pesticide and hazardous waste and by...[more]
With the objectives to strengthen the capacities of countries to monitor and report problems regarding the use of Severely Hazardous Pesticide Formulation (SHPF) and to identify potential substances that could be proposed for Annex III of the Rotterdam Convention, several...[more]