AGP - Plant Production and Protection Home
 

FAO's Plant Production and Protection Division (AGP) promotes Sustainable Intensification of Crop Production. This approach requires the integration and harmonization of all appropriate crop production policies and practices aimed at increasing crop productivity in a sustainable manner, thereby meeting key millennium development goals aimed at reducing hunger and preserving the natural resources and environment for future use. The focus of our activities are to develop and strengthen

  • effective and strategic decisions that increase crop production using an ecosystem approach
  • national capacities to monitor and to respond effectively to transboundary and other important outbreak pests
  • policies and technologies appropriate to needs of a country and/or region to reduce negative impact of pesticides
  • conservation and sustainable use of plant genetic resources with strong linkages between conservation, plant breeding and seed sector development.

 

What is happening in and around Plant Production and Protection?

Biodiversity and Ecosystem Services

Pollination Information Management System launched

FAO's Plant Production and Protection Division has launched a new website for its "Global Action on Pollination Services for Sustainable Agriculture".In addition to documents, case studies and glossary, this website also provides an interactive internet resource, the Pollination...[more]

International Treaties, Conventions, Advisory Bodies

Third Session of the Governing Body of the International Treaty on Plant Genetic Resources for Food and Agriculture

The Third Session of the Governing Body of the International Treaty on Plant Genetic Resources for Food and Agriculture will bring together in Tunis, from 1 to 5 June 2009 more than 300 participants to discuss about the future regulation and implementation of the Multilateral...[more]

Seeds and Plant Genetic Resources

Fourth Session of the Intergovernmental Technical Working Group on Plant Genetic Resources for Food and Agriculture

The plant genetic diversity is the biological basis of food security and supports the livelihoods of every person on Earth. The conservation and sustainable use of plant genetic resources for food and agriculture (PGRFA) is essential to ensure agriculture production and meet...[more]

Plant Production and Climate Change

GIS-based scenarios of SOC annual change on croplands at sub-national level: case studies of Burkina Faso and Uzbekistan

FAO-IFAD-IPPC Expert Meeting Rome, 20-22 October, 2009 This presentation discusses the application of the IPCC methodological guidelines for National Greenhouse Gas Inventories, which aim at estimating and inventorying greenhouse gas (GHG) emissions and sequestration capacity...[more]

Sustainable Crop Production Intensification

Current world fertilizer trends and outlook to 2013

This report presents the world N, P and K fertilizer medium-term supply and demand projections for the period 2008–2013. It is the fruit of a collective task of a Working Group of Fertilizer Organizations which meet annually at the FAO.After 5 years of sustained demand and...[more]

Pest and Pesticide Management

Desert locust outbreak in Mauritania - Situation assessment, forecasts and measures envisaged

The situation is under control and closely followed by FAO and CLCPRO The National Center for Locust Control (CNLA) of Mauritania is continuing land operations of survey and control in the central and western central regions of the country on larval aggregates and fledglings....[more]

Horticulture and Industrial Crops

The All Africa Horticulture Congress

The first All Africa Horticulture Congress (AAHC) took place in Nairobi-Kenya from 31 August to 3 September 2009. The Congress in itself was a great success for the many participants who attended (some 450 originating from 35 countries), but also for the variety of issues...[more]

Core Themes