Authors and Contributions
 

AUTHORS: Caterina Batello, Damiano Avanzato, Zeynal Akparov, Tamar Kartvelishvili, Andreas Melikyan

PHOTOS: Marzio Marzot
DESIGN + EDITORIAL COORDINATION: Pietro Bartoleschi
EDITORS: Caterina Batello, Nadine Azzu
LAYOUT: Pietro Bartoleschi and Arianna Guida
DESIGN CONTRIBUTIONS: Sabrina Varani, Loretta Di Paola and Elena Pisano (studio Bartoleschi)
ENGLISH EDITOR: Roberta Mitchell

COORDINATION OF INPUTS + OVERALL CHECKING: Suzanne Redfern, Emanuela Cattaneo

CONTRIBUTIONS
TECHNICAL SUPERVISION

Michele Bernardi

Natural Resource Management Officer (agrometeorology), FAO Natural Resources Management and Environment Department

Raymon Van Anrooy

Fisheries and Aquaculture Officer, FAO Subregional Office for Central Asia

Afig Mammadov

Head of Department of International Relations, Coordination and Information, Genetic Resources Institute of Azerbaijan National Academy of Sciences

Nadine Azzu

Agricultural Officer (Crop Biodiversity), FAO Plant Production and Protection Division

Shakeel Bhatti

Secretary, International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA), FAO Agriculture and Consumer Protection Department

 

 

and

 

Marzio Marzot

Photographer


Armen Mehrabyan

International Expert on Agriculture Crisis and Rural Agriculture Development

Linda Collette

Senior Agricultural Officer (Sustainable Intensification, Biodiversity and Ecosystem Services), FAO Plant Production and Protection Division

Renato Cumani

Environment Officer, FAO Natural Resources Management and Environment Department

Valerio Borgianelli Spina

Secretary of Slow Food International, Rome

Mirza Musayev

Head of Laboratory of Subtropical Crops, Genetic Resource Institute, Azerbaijan National Academy of Sciences

Kakoli Ghosh

Agriculture Officer, FAO Plant Production and Protection Division

Mark Lawrence Davis

Senior Officer (Pesticide Management), FAO Plant Production and Protection Division

Francesco Cattaneo

Project Manager, "Leadership in Energy and Environmental Design"© Accredited Professional

Peter Naskidashvili

Head of State Inspection on Variety Testing and Protection of Breeding Achievements

Elcio Perpétuo Guimarães

Research Director for Latin America and the Caribbean, International Center for Tropical Agriculture

Rubina Devrykian

National Consultant on community/local institutions development, FAO Technical Cooperation Programme

Lorenzo Constantini

Bioarchaeological Research Center, Istituto Italiano per l'Africa e l'Oriente e Museo Nazionale d'Arte Orientale

 

Ramazi Nikoladze

European Union Security Service and traditional wine producer

Alison Hodder

Senior Officer (Horticultural Crops), FAO Plant Production and Protection Division

Barbara Gemmill-Herren

Global Project Coordinator, FAO Plant Production and Protection Division

Afik Farajov

President of the National Association of Buffaloing of Azerbaijan

Roza Nozadze

Professor, Georgian Zootechnical-Veterinary University

Peter Kenmore

Principal Officer, FAO Plant Production and Protection Division

Thomas Hofer

Forestry Officer (Conservation and Hydrology), FAO Forest Assessment, Management and Conservation Division

Yagub Guliev

Head of Department, Agrarian Science Center of Azerbaijan

Victoria Smelkova

Slow Food International, Rome

Damiano Luchetti

Programme Officer, FAO Natural Resources Management and Environment Department

John Latham

Senior Environment Officer (Geospatial), FAO Natural Resources Management and Environment Department

Syuzanne Hovsepyan

Junior Researcher, State Agrarian University of Armenia

Soliko Tsaishvili

Doctor of Philology, editor and redactor of the journal "Literature and Art". Translator from German and Russian and traditional wine producer

Shivaji Pandey

Director, Plant Production and Protection Division, FAO Agriculture and Consumer Protection Department

Monica Petri

Agronomy/Agricultural Science Consultant, FAO Natural Resources Management and Environment Department

Gabil Imamliyev

Advisor of Director, Genetic Resources Institute, Azerbaijan National Academy of Sciences

Levan Tortladze

Professor, Georgian Zootechnical-Veterinary University/ Georgian National Association for Animal Production

Dafydd Pilling

Animal Production Officer, FAO Animal Production and Health Division

Álvaro Toledo Chavarri

Officer of the Secretariat of ITPGRFA, FAO Plant Production and protection Division

David Magradze

Head of the Department of Grapevine and Fruits Germplasm Research, Genetics and Breeding, Institute of Horticulture, Viticulture and Oenology

Nariman Zamanov

Professor, Expert in Sturgeon Breeding and Caviar Production

Beate Scherf

Domestic Animal Diversity Information System (DAD-IS), FAO Animal Production and Health Division