F01 Crop husbandry

 

F Plant  production
F01 Crop husbandry

See also: F62 for Plant growth and development physiology;

General crop husbandry: the cultivation or production of plants (excluding forest trees and aquatic plants);

Crop forecasting;

Horticulture and gardening: cultivation of gardens and orchards, including the growing of vegetables,

fruit culture, viticulture, lawn management, ornamental plants;

Field crop production, forage crop production, pastur and range management;

Plant cultivation techniques: pruning, crown thinning; potting; transplanting; nursery practice; spacing;

seed sowing, sowing date, sowing depth, sowing rates;

Special methods of plant cultivation: use of artificial light, heat, soil warming, etc.; protected

cultivation: green house, hot house, under transparent film, etc.; hydroponics, sand cultures; etc.;

Methods for plant growth control (except weeds): retardation, inhibition; flowering, artificial

promotion of flowering; fruit formation, artificial ripening, etc.;

Plant response to cultivation techniques;

Crop yields: the quantity or aggregate of products resulting from crop husbandry; harvesting of crops.

 

For: aquatic plant production, see M12

cropping patterns and systems, see F08

distribution and marketing of agricultural products, see E70

farm management, see E20

fertilizing, see F04

forest seed production, see K10

forest tree production, see K10

forest tree propagation, see K10

handling of plant products, see J11

irrigation, see F06

landscape management, see P01

plant breeding, see F30

plant physiology and biochemistry, see F60 - F63

plant propagation (excluding forest tree propagation), see F02

plant protection, see H01 - H60

protection of plant products, see J11

seed production (excluding forest seed production), see F03

seedbed preparation, see F07

soil cultivation, see F07

transport and storage of plant products, see J11

weed control, see H60

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