MSc in Agrobiology - Organic agriculture (single degree) or Organic Agriculture and Food Systems (double degree)

Climate change and population growth pose a huge, multifaceted, worldwide challenge to agricultural production. Food production needs to be increased in scale and efficiency, while at the same time animal welfare, the environment and natural resources need to be protected. A degree in agrobiology will equip you to play a part in finding solutions to these problems. 

 The international character of the challenges facing agricultural production and the science underpinning the MSc in Agrobiology make the international perspective an intrinsic part of this degree and its learning environment. The programme hosts international students from all over the world, and many students take advantage of the opportunity to study outside Denmark for a semester at one of our partner universities or as part of one of our double-degree programmes in Sustainable Animal Nutrition and Feeding, www.emsanf.eu and in Organic Agriculture and Food Systems, www.eur-organic.eu. The double-degree status of these programmes means that students receive both a master’s degree from Aarhus University and a master’s degree from the partner university at which they choose to complete the rest of the degree. Read more about these programmes on their individual programme pages.

 The EUR-Organic double degree programme in Organic Agriculture and Food Systems offers a comprehensive and integrative education in all areas of organic farming, including the processing and commercialisation of organic food. The core of EUR-Organic comprises areas of specialisation that enable the students to profit from the particular and complementary strengths in teaching and research of the partner universities.