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Centro de conocimientos sobre agroecología

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La agroecología desempeña una función importante con vistas a contribuir a la erradicación del hambre y la pobreza extrema y como vía para facilitar la transición a sistemas alimentarios más productivos, sostenibles e inclusivos. Crear una mayor conciencia de la agroecología y sus ventajas es un paso importante a fin de ayudar a los encargados de formular las políticas, los agricultores y los investigadores a aplicar este enfoque para lograr un mundo libre del hambre.

La base de datos ofrece un punto de partida para organizar los conocimientos existentes sobre agroecología, mediante la recopilación de artículos, vídeos, estudios de casos, libros y material importante de otros tipos en un único lugar. El objetivo es prestar apoyo a los encargados de formular las políticas, los agricultores, los investigadores y otras partes interesadas pertinentes mediante el intercambio y la transferencia de conocimientos. La base de datos es un "proceso vivo" por cuanto se actualiza constantemente

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Agroecosystems cover vast areas of land worldwide and are known to have a large impact on the environment, yet these highly modified landscapes are rarely considered as candidates for landscape design. While intentionally-designed agricultural landscapes could serve many different functions, few resources exist for evaluating the design of these complex...
United States of America
artículo de revista
Scholars have established sustainability as the goal of environmental sciences. The objective of this research was to establish definitions regarding the concept of sustainability and its place within agroecology theory. For that, a systematic review was conducted in global scientific databases, complemented with specialized journals and books. It was found...
artículo de revista
When Cuba faced the shock of lost trade relations with the Soviet Bloc in the early 1990s, food production initially collapsed due to the loss of imported fertilizers, pesticides, tractors, parts, and petroleum. The situation was so bad that Cuba posted the worst growth in per capita food production in...
AGRIDAPE (Revue sur l'agriculture durable à faibles apports externes), is a Magazine about Sustainable Agriculture with Low External Inputs. This notion refers to all those technological and social choices available to farmers that are willing to improve their production with an eye for a better environmental management. The French language magazine's focus is on the optimal use...
Bangladesh - Nepal - Western Sahara
artículo de revista
This paper provides an overview of what we call ‘agroecological revolution’ in Latin America. As the expansion of agroexports and biofuels continues unfolding in Latin America and warming the planet, the concepts of food sovereignty and agroecology-based agricultural production gain increasing attention. New approaches and technologies involving the application of blended...
Brazil - Cuba - Mexico
artículo de revista
For centuries, traditional farmers have developed diverse and locally adapted agricultural systems, managing them  with  ingenious  practices  that  often  result  in  both  community  food  security  and  the  conservation  of agrobiodiversity. This strategy of minimizing risk stabilizes yields, promotes dietary diversity, and maximizes returns using low levels of technology and limited...
artículo de revista
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